{"title":"Combi Steam Ovens","description":"\u003cp\u003eCommercial combi steam ovens for Australian restaurants, cafés, bakeries and catering kitchens — combination ovens that cook with convection heat, steam, or both at once in a single programmable chamber. One combi replaces a convection oven, a steamer and often a holding cabinet, which is why it's usually the most-worked appliance on the cookline. This range runs from compact 4–6 tray benchtop units to 20-tray production machines, sitting within our wider \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/collections\/commercial-ovens\"\u003ecommercial ovens\u003c\/a\u003e range — or browse all \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/collections\/commercial-cooking-equipment\"\u003ecommercial cooking equipment\u003c\/a\u003e if you're fitting out a full line.\u003c\/p\u003e\n\n\u003ch2\u003eWho combi ovens are for\u003c\/h2\u003e\n\u003cp\u003eA combi earns its spot wherever the menu is too varied for single-purpose ovens. Cafés use one unit to bake pastries, roast vegetables and steam eggs across the same morning; restaurants run proteins on the probe while sides cook on another shelf; catering and production kitchens batch-cook, chill, then regenerate plated meals at scale. Aged-care facilities, schools and clubs lean on steam modes for bulk cooking that holds texture, colour and nutrients. The common thread is labour: programmable cycles mean a junior staff member can press one button and get the head chef's result.\u003c\/p\u003e\n\n\u003ch2\u003eWhat's in scope\u003c\/h2\u003e\n\u003ch3\u003eBenchtop and compact combi ovens (4–6 trays)\u003c\/h3\u003e\n\u003cp\u003eCountertop combi units sized for cafés, small bistros and bakery counters — full steam, convection and combination modes in a footprint that fits an existing bench. If you only need dry-heat baking without steam, a unit from our \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/collections\/bench-top-convection-ovens\"\u003econvection ovens\u003c\/a\u003e range costs considerably less per tray.\u003c\/p\u003e\n\u003ch3\u003e10-tray combi ovens\u003c\/h3\u003e\n\u003cp\u003eThe workhorse band for restaurants, pubs and busy cafés — ten GN 1\/1 trays handle a full service of proteins, sides and bakes in one cycle, with capacity left for the catering job you didn't plan for.\u003c\/p\u003e\n\u003ch3\u003e20-tray and GN 2\/1 production combis\u003c\/h3\u003e\n\u003cp\u003eFloor-standing units for catering companies, function venues and central production kitchens — double-width GN 2\/1 trays or 20-tray stacks built for volume batch cooking and banquet regeneration.\u003c\/p\u003e\n\u003cp\u003eThe hero brand in this collection is \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/collections\/unox\"\u003eUNOX\u003c\/a\u003e — the CHEFTOP line for gastronomy and BAKERTOP for bakery formats — alongside value-focused options from Atosa and other commercial names.\u003c\/p\u003e\n\n\u003ch2\u003eHow to choose a combi oven in three steps\u003c\/h2\u003e\n\u003cp\u003eCombi ovens are a five-figure decision for most venues, so work through these three questions in order.\u003c\/p\u003e\n\u003ch3\u003eStep 1 — Size by GN trays at your peak\u003c\/h3\u003e\n\u003cp\u003eCapacity is quoted in Gastronorm trays, and the bands are simple: 4–6 trays suits cafés and small kitchens, 10 trays covers most restaurant services, and 20-tray or GN 2\/1 machines are production territory. Size to your busiest window, not your average day — but don't double up \"just in case\", because a half-empty chamber wastes energy and bench space every other service.\u003c\/p\u003e\n\u003ch3\u003eStep 2 — Electric or gas, and check the services\u003c\/h3\u003e\n\u003cp\u003eElectric models dominate the category and are the simpler install; gas suits sites where the electrical supply is already maxed out, but needs a licensed gasfitter to connect. Either way, confirm what the spec sheet asks for before you buy: single-phase versus three-phase power, a mains water connection for steam generation, and a drain. Sorting services before delivery day is the cheapest part of the whole project.\u003c\/p\u003e\n\u003ch3\u003eStep 3 — Price the labour savers, not just the oven\u003c\/h3\u003e\n\u003cp\u003eProgrammable recipes, multi-point core probes and automatic self-clean cycles are where a combi pays itself off. Saved programs give one-button consistency across staff and shifts; the probe ends overcooked roasts; self-clean hands back the half hour someone would otherwise spend scrubbing every night. For a café, the return is menu breadth without extra hands. For a production kitchen, it's batch-to-batch consistency and cook cycles that run unattended while staff do something billable.\u003c\/p\u003e\n\n\u003cp\u003eNot sure when to use steam mode versus combination mode, or what the probe and auto-clean actually do day to day? Our guide to \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/blogs\/equipment-setup\/combi-ovens-modes-probes-auto-clean-when-to-use-them\"\u003ecombi oven modes, probes and auto-clean\u003c\/a\u003e walks through each function and when it earns its keep.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePopular picks:\u003c\/strong\u003e two proven starting points are the \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/products\/unox-cheftop-mind-maps-zero-lp-xevc-0511\"\u003eUNOX CHEFTOP MIND.Maps ZERO 5-tray electric combi\u003c\/a\u003e for cafés and compact kitchens, and the \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/products\/atosa-electric-combi-oven-for-gastronomy-use-10-x-gn-21-trays\"\u003eAtosa 10-tray GN 2\/1 electric combi\u003c\/a\u003e where production volume is the brief.\u003c\/p\u003e\n\n\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003ch3\u003eWhat is a combi steam oven?\u003c\/h3\u003e\n\u003cp\u003eA combi steam oven is a commercial oven that cooks with dry convection heat, steam, or a controlled combination of both in the same chamber. That lets one appliance bake, roast, steam, poach, reheat and regenerate food — replacing several single-purpose units while keeping moisture, texture and nutrients that dry heat alone cooks out.\u003c\/p\u003e\n\u003ch3\u003eWhat can a combi oven do that a convection oven can't?\u003c\/h3\u003e\n\u003cp\u003eA convection oven only circulates dry heat. A combi adds steam injection and humidity control, so it can steam vegetables and rice, hold moisture in roasts to cut shrinkage, bake with timed bursts of steam for crust, cook to core temperature with a probe, and regenerate pre-plated meals without drying them out. If your menu never needs moisture control, a convection oven is the cheaper buy — but it can't grow into those jobs later.\u003c\/p\u003e\n\u003ch3\u003eWhat size commercial combi oven do I need?\u003c\/h3\u003e\n\u003cp\u003eSize by Gastronorm tray capacity at your peak service: 4–6 GN 1\/1 trays suits cafés and small kitchens, 10 trays handles most restaurant volumes, and 20-tray or GN 2\/1 units are built for catering and production kitchens. Count what you need cooking simultaneously in your busiest window and buy the band that covers it.\u003c\/p\u003e\n\u003ch3\u003eShould I buy an electric or gas combi oven?\u003c\/h3\u003e\n\u003cp\u003eElectric is the most common choice — simpler installation and the widest model range. Gas makes sense where your switchboard can't support another three-phase appliance, but it must be connected by a licensed gasfitter. Both types generally need a mains water connection and drain for steam generation, so check the spec sheet against your site's services before ordering.\u003c\/p\u003e\n\u003ch3\u003eIs there a benchtop combi steam oven?\u003c\/h3\u003e\n\u003cp\u003eYes — compact countertop combi ovens in the 4–6 tray band deliver full steam, convection and combination cooking from a benchtop footprint, which is how most cafés get into the category. Power requirements vary between single-phase and three-phase across compact models, so confirm the spec sheet against your site before you commit.\u003c\/p\u003e\n\u003ch3\u003eIs a combi oven worth it for a small café?\u003c\/h3\u003e\n\u003cp\u003eOften, yes — one benchtop combi can bake, steam and roast across the day, which widens the menu without adding appliances or staff. The honest test is utilisation: if the oven would run most of the trading day, programmable cycles and self-clean recover real labour hours; if it would mostly sit idle, a convection oven covers basic baking for far less.\u003c\/p\u003e\n\u003ch3\u003eDo you deliver combi ovens across Australia?\u003c\/h3\u003e\n\u003cp\u003eYes. Commercial Kitchen Store ships nationwide, and Australian-based phone support is available on 1300 111 901 if you want help matching a combi to your menu and services. For cover details, see our \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/pages\/warranty-information-service-requests\"\u003ewarranty and service information\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@graph\": [{\"@type\": \"HowTo\", \"name\": \"How to choose a combi oven\", \"description\": \"Choose a commercial combi steam oven in three steps: GN tray capacity at peak, electric versus gas and site services, then the labour-saving features that drive return.\", \"step\": [{\"@type\": \"HowToStep\", \"position\": 1, \"name\": \"Size by GN trays at your peak\", \"text\": \"Capacity is quoted in Gastronorm trays: 4–6 trays suits cafés and small kitchens, 10 trays covers most restaurant services, and 20-tray or GN 2\/1 machines suit production kitchens. Size to your busiest window, not your average day.\"}, {\"@type\": \"HowToStep\", \"position\": 2, \"name\": \"Choose electric or gas and check site services\", \"text\": \"Electric models are the simpler install; gas suits sites with limited electrical supply but needs a licensed gasfitter. Confirm single-phase versus three-phase power, a mains water connection and a drain against the spec sheet before buying.\"}, {\"@type\": \"HowToStep\", \"position\": 3, \"name\": \"Price the labour savers\", \"text\": \"Programmable recipes, multi-point core probes and automatic self-clean cycles recover labour hours daily — saved programs give one-button consistency, the probe prevents overcooking, and self-clean removes nightly scrubbing.\"}]}, {\"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is a combi steam oven?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"A combi steam oven is a commercial oven that cooks with dry convection heat, steam, or a controlled combination of both in the same chamber. One appliance can bake, roast, steam, poach, reheat and regenerate food — replacing several single-purpose units while keeping moisture, texture and nutrients.\"}}, {\"@type\": \"Question\", \"name\": \"What can a combi oven do that a convection oven can't?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"A convection oven only circulates dry heat. A combi adds steam injection and humidity control, so it can steam vegetables, hold moisture in roasts to cut shrinkage, bake with steam for crust, cook to core temperature with a probe, and regenerate pre-plated meals without drying them out.\"}}, {\"@type\": \"Question\", \"name\": \"What size commercial combi oven do I need?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Size by Gastronorm tray capacity at your peak service: 4–6 GN 1\/1 trays suits cafés and small kitchens, 10 trays handles most restaurant volumes, and 20-tray or GN 2\/1 units are built for catering and production kitchens.\"}}, {\"@type\": \"Question\", \"name\": \"Should I buy an electric or gas combi oven?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Electric is the most common choice, with simpler installation and the widest model range. Gas suits sites where the electrical supply is limited but must be connected by a licensed gasfitter. Both types generally need a mains water connection and drain for steam generation.\"}}, {\"@type\": \"Question\", \"name\": \"Is there a benchtop combi steam oven?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes — compact countertop combi ovens in the 4–6 tray band deliver full steam, convection and combination cooking from a benchtop footprint. Power requirements vary between single-phase and three-phase across compact models, so confirm the spec sheet against your site.\"}}, {\"@type\": \"Question\", \"name\": \"Is a combi oven worth it for a small café?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Often, yes — one benchtop combi can bake, steam and roast across the day, widening the menu without adding appliances or staff. If the oven would run most of the trading day, programmable cycles and self-clean recover real labour hours; if it would mostly sit idle, a convection oven covers basic baking for less.\"}}, {\"@type\": \"Question\", \"name\": \"Do you deliver combi ovens across Australia?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes. Commercial Kitchen Store ships combi ovens nationwide, and Australian-based phone support is available on 1300 111 901 to help match a combi oven to your menu and site services.\"}}]}]}\u003c\/script\u003e\n","products":[{"product_id":"fhe-electrical-super-steamer-np2sl","title":"Benchstar NP-2SL Electrical Super Steamer 34L Steam Oven","description":"\u003cp\u003eThe Benchstar NP-2SL Electrical Super Steamer is a compact electric steam oven that turns out fresh, high-pressure steam for fast batch cooking, built for cafes, caterers and bakeries working in tight benchtop footprints. A big-boiler design reheats steam to 120–130°C inside a 34L chamber, while 4 pre-set menus and a keep-warm cycle keep service consistent. Running on a single 240V, 4.4kW\/20A supply, its stackable, modular body lets you scale steaming capacity without committing to a full combi.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy operators choose the NP-2SL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBig-boiler steam generation\u003c\/strong\u003e — produces fresh, strong steam and reheats it to 120–130°C for fast, even cooking across the chamber.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e34L cooking chamber\u003c\/strong\u003e — 350mm W x 548mm D x 177mm H gives usable tray space in a 672mm-wide benchtop footprint.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManifold heat recovery\u003c\/strong\u003e — exchanges and recycles residual heat to hold temperature and trim running energy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 pre-set menus plus delay cooking\u003c\/strong\u003e — one-touch programs and a timer up to 99min 99sec standardise output across shifts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuto water refill \u0026amp; descale function\u003c\/strong\u003e — tops up automatically and runs a scale-cleaning cycle with detergent to protect the boiler.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep-warm preservation mode\u003c\/strong\u003e — switches to hold automatically after cooking so plated batches stay at temperature.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElectric waste-drain valve\u003c\/strong\u003e — auto or manual discharge of residual water at daily power-on keeps the boiler clean.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStackable, modular IPX4 build\u003c\/strong\u003e — stack units to grow capacity and wash down safely with an IPX4 splash rating.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eBenchstar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel \/ MPN\u003c\/td\u003e\n\u003ctd\u003eNP-2SL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eNP-2SL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eElectric super steamer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e34L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eChamber size\u003c\/td\u003e\n\u003ctd\u003e350mm W x 548mm D x 177mm H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaximum temperature\u003c\/td\u003e\n\u003ctd\u003e130°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower supply\u003c\/td\u003e\n\u003ctd\u003e240V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower rating\u003c\/td\u003e\n\u003ctd\u003e4.4kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCurrent\u003c\/td\u003e\n\u003ctd\u003e20A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExternal dimensions\u003c\/td\u003e\n\u003ctd\u003e672mm W x 650mm D x 420mm H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked dimensions\u003c\/td\u003e\n\u003ctd\u003e730mm W x 740mm D x 480mm H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e53kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater protection rating\u003c\/td\u003e\n\u003ctd\u003eIPX4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePre-set menus\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMax cooking time\u003c\/td\u003e\n\u003ctd\u003e99min 99sec\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts \u0026amp; labour, plus 1 year parts only when registered within 14 days of invoice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eVenue suitability\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe NP-2SL suits cafes, caterers, bakeries and small commercial kitchens that need reliable steaming for vegetables, seafood, dumplings, buns and reheating without surrendering bench space to a full-size combi. Its stackable, modular build is ideal where steaming demand grows over time, and the keep-warm cycle helps function venues hold batches through service. It is less suited to high-volume production lines that need continuous roasting and combination convection cooking.\u003c\/p\u003e\n\u003cp\u003eCompare it against larger units in our \u003ca href=\"\/collections\/combi-steam-ovens\"\u003ecombi steam ovens\u003c\/a\u003e range, or browse the wider \u003ca href=\"\/collections\/commercial-ovens\"\u003ecommercial ovens\u003c\/a\u003e collection to size the right cooking platform for your kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation \u0026amp; delivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe NP-2SL runs on a single-phase 240V, 4.4kW\/20A supply and should be connected by a licensed electrician where hardwiring is required. Allow clearance for water connection, drainage and the auto-refill line. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by 1 year parts \u0026amp; labour warranty, extended by a further year on parts when you register within 14 days of invoice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat can you cook in the Benchstar NP-2SL steamer?\u003c\/strong\u003e\u003cbr\u003eIt steams vegetables, seafood, dumplings, buns, rice and ready-plated batches, reheating steam to 120–130°C inside the 34L chamber. The 4 pre-set menus and 99min 99sec timer cover most repeat steaming tasks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat power supply does the NP-2SL need?\u003c\/strong\u003e\u003cbr\u003eIt runs on a single-phase 240V, 4.4kW\/20A circuit. Where hardwiring is needed, have a licensed electrician complete the connection and confirm the circuit can carry the 20A load.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow big is the cooking chamber?\u003c\/strong\u003e\u003cbr\u003eThe chamber measures 350mm W x 548mm D x 177mm H for a 34L capacity, while the unit itself is 672mm W x 650mm D x 420mm H — compact enough for most benchtops.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I clean and descale the NP-2SL?\u003c\/strong\u003e\u003cbr\u003eIt has an auto water-refill and a water-scale cleaning function that runs with a specific detergent, plus an electric drain valve to discharge residual water at daily power-on. For wider steam-cooking care, see our guide on \u003ca href=\"\/blogs\/equipment-maintenance\/how-to-clean-combi-oven\"\u003ehow to clean a combi oven\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs a steamer the same as a combi oven?\u003c\/strong\u003e\u003cbr\u003eNo. This unit steams only, where a combi adds convection and combination modes. To understand the modes, probes and auto-clean features of larger units, read our overview of \u003ca href=\"\/blogs\/equipment-setup\/combi-ovens-modes-probes-auto-clean-when-to-use-them\"\u003ecombi oven modes and when to use them\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan the NP-2SL be stacked?\u003c\/strong\u003e\u003cbr\u003eYes. It is designed to be stackable and modular, so you can add a second unit to grow steaming capacity without widening the bench footprint.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat warranty does it come with?\u003c\/strong\u003e\u003cbr\u003eIt carries 1 year parts \u0026amp; labour, plus an additional 1 year parts-only warranty when the product is registered within 14 days of invoice.\u003c\/p\u003e","brand":"Benchstar","offers":[{"title":"Default Title","offer_id":41280818839638,"sku":"NP-2SL","price":2719.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/np-2sl_pic_4b110b63-ed37-44f6-897e-6da4e394a560.png?v=1715576602"},{"product_id":"fhe-electrical-super-steamer-np4sl","title":"Benchstar NP-4SL Electrical Super Steamer 72L 6.4kW","description":"\u003cp\u003eThe Benchstar NP-4SL is an electric super steamer that produces fresh, high-volume steam for fast batch cooking of vegetables, seafood, dumplings, rice and dim sum in busy commercial kitchens. A large boiler reheats steam to 120–130°C across a 72L chamber, while the 6.4kW\/415V element and manifold heat-recovery system keep output strong through service. Its stackable, modular build lets operators add capacity without taking up extra floor space.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy operators choose the NP-4SL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e72L steam chamber\u003c\/strong\u003e — cooks large batches of vegetables, seafood and dumplings in a single load to keep up with peak covers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBig boiler, 120–130°C steam\u003c\/strong\u003e — generates fresh, strong steam and reheats it for consistent cooking from the first tray to the last.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6.4kW\/415V element\u003c\/strong\u003e — rapid heat-up and recovery so the chamber holds temperature between loads.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManifold heat-recovery system\u003c\/strong\u003e — recycles residual heat to cut energy waste during long service runs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuto water refill and electric drain\u003c\/strong\u003e — tops up automatically and discharges waste water at power-on, reducing manual handling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in descale function\u003c\/strong\u003e — runs a water-scale clean cycle with detergent to protect the boiler in hard-water areas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 pre-set menus plus delay cook\u003c\/strong\u003e — repeatable results across shifts with a timer up to 99 min 99 sec.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStackable, modular design\u003c\/strong\u003e — scales to any kitchen footprint and rated IPX4 for wash-down environments.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eBenchstar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel \/ MPN\u003c\/td\u003e\n\u003ctd\u003eNP-4SL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eNP-4SL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eElectric Super Steamer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e72L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower\u003c\/td\u003e\n\u003ctd\u003e415V; 6.4kW\/3~N\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMax temperature\u003c\/td\u003e\n\u003ctd\u003e130°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eChamber size\u003c\/td\u003e\n\u003ctd\u003e350mm W x 548mm D x 377mm H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExternal dimensions\u003c\/td\u003e\n\u003ctd\u003e672mm W x 650mm D x 620mm H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked dimensions\u003c\/td\u003e\n\u003ctd\u003e730mm W x 740mm D x 680mm H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e68.5kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWaterproof rating\u003c\/td\u003e\n\u003ctd\u003eIPX4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePre-set menus\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTimer\u003c\/td\u003e\n\u003ctd\u003eUp to 99 min 99 sec\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatures\u003c\/td\u003e\n\u003ctd\u003eAuto water refill, electric drain valve, keep-warm, delay cook, descale cycle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts \u0026amp; Labour plus 1 Year Parts Only (when registered within 14 days of invoice)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eVenue suitability\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe NP-4SL suits high-throughput kitchens that steam in volume — Asian restaurants and yum cha venues, seafood kitchens, caterers and central production kitchens working through trays of vegetables, dumplings and rice. The 72L chamber and stackable design fit operations that need real capacity, while the modular build lets smaller cafes start with one unit and add more later. It is less suited to sites needing dry-heat roasting or grilling, which call for a convection or combi oven instead.\u003c\/p\u003e\n\u003cp\u003eBrowse the full range of \u003ca href=\"\/collections\/commercial-ovens\"\u003ecommercial ovens\u003c\/a\u003e or compare it against our \u003ca href=\"\/collections\/combi-steam-ovens\"\u003ecombi steam ovens\u003c\/a\u003e to match steam capacity to your service.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation \u0026amp; delivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe NP-4SL runs on a 415V, 6.4kW three-phase supply (3~N) and should be hardwired by a licensed electrician with a plumbed water connection for the auto-refill and drain. Allow clearance for stacking and wash-down access. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by 1 Year Parts \u0026amp; Labour plus a further 1 Year Parts Only warranty when registered within 14 days of invoice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat can you cook in the NP-4SL super steamer?\u003c\/strong\u003e\u003cbr\u003eIts 72L chamber steams vegetables, seafood, dumplings, dim sum, rice and buns at up to 130°C. With 4 pre-set menus and a timer to 99 min 99 sec, it handles repeatable batch cooking across busy shifts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat power supply does the NP-4SL need?\u003c\/strong\u003e\u003cbr\u003eIt requires a 415V, 6.4kW three-phase supply (3~N) and must be hardwired by a licensed electrician. Plan for a plumbed water connection so the auto-refill and electric drain valve can operate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I clean and descale the steamer?\u003c\/strong\u003e\u003cbr\u003eThe NP-4SL has a built-in water-scale cleaning cycle that runs with a specific detergent, plus an auto or manual electric drain at power-on. See our \u003ca href=\"\/blogs\/equipment-maintenance\/how-to-clean-combi-oven\"\u003eguide to cleaning a combi oven\u003c\/a\u003e for descaling best practice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan the NP-4SL be stacked or expanded?\u003c\/strong\u003e\u003cbr\u003eYes. Its modular, stackable design lets you add units as volume grows without extending the footprint, making it suited to kitchens that scale capacity over time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the warranty on the NP-4SL?\u003c\/strong\u003e\u003cbr\u003eIt carries 1 Year Parts \u0026amp; Labour plus an additional 1 Year Parts Only warranty, applied when the product is registered within 14 days of invoice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs a steamer the right oven for my kitchen?\u003c\/strong\u003e\u003cbr\u003eA super steamer excels at moist, high-volume cooking, while roasting and grilling need dry heat. Read our \u003ca href=\"\/blogs\/product-selection-guides\/best-commercial-ovens-australia\"\u003eguide to the best commercial ovens in Australia\u003c\/a\u003e to choose the right format.\u003c\/p\u003e","brand":"Benchstar","offers":[{"title":"Default Title","offer_id":41280818905174,"sku":"NP-4SL","price":3603.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/np-4sl_picture_10d7f698-24d4-4a89-b23a-3c24071b2c68.png?v=1715576602"},{"product_id":"prometek-tecnodom-icarus-nerone-combi-oven-6-tray-3-phase-765kw-td6ne","title":"Prometek TD-6NE Combi Oven 6 Tray 3 Phase 7.65kW","description":"\u003cp\u003eThe Prometek TD-6NE is a 6-tray combi oven that pairs digital convection with a water-injection steam system to roast, bake, steam and finish across one chamber, built for cafés, bakeries, bistros and catering kitchens. It holds six 600×400mm pans or GN 1\/1 trays on 80mm spacing for 170L of usable capacity, runs a 30–280°C range and draws 7.65kW on a 380–415V 3-phase supply. A compact 840mm-wide footprint and electronic controls make it a practical step up from a plain convection oven without committing to a full-size combi.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy operators choose the TD-6NE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater-injection steam plus convection\u003c\/strong\u003e — one oven roasts, bakes, steams and regenerates, replacing several single-function units on a tight line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 pans at 600×400mm or GN 1\/1\u003c\/strong\u003e — standard gastronorm and bakery-tray sizing slots straight into existing prep workflows.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e170L chamber on 80mm tray spacing\u003c\/strong\u003e — enough clearance for trayed bakes and covered dishes while keeping output high.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e30–280°C digital control\u003c\/strong\u003e — covers low-temperature holding through to high-heat roasting and browning with repeatable settings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e7.65kW on 3-phase power\u003c\/strong\u003e — quick recovery between loads for steady service through a busy period.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e840mm-wide footprint\u003c\/strong\u003e — fits compact kitchens and bench runs where a full-size combi will not.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStainless construction with electronic controls\u003c\/strong\u003e — wipe-down hygiene and consistent results shift to shift.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003ePrometek\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel \/ MPN\u003c\/td\u003e\n\u003ctd\u003eTD-6NE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eTD-6NE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eCombi Oven (digital convection with water injection)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVendor\u003c\/td\u003e\n\u003ctd\u003eTECNODOM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray capacity\u003c\/td\u003e\n\u003ctd\u003e6 × 600×400mm or GN 1\/1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUsable capacity\u003c\/td\u003e\n\u003ctd\u003e170L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray spacing\u003c\/td\u003e\n\u003ctd\u003e80mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e30–280°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal power\u003c\/td\u003e\n\u003ctd\u003e7.65kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVoltage\u003c\/td\u003e\n\u003ctd\u003e380–415V 3+N 50Hz (3-phase)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCurrent per phase\u003c\/td\u003e\n\u003ctd\u003e11A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eChamber size (W×D×H)\u003c\/td\u003e\n\u003ctd\u003e680 × 480 × 520mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExternal dimensions (W×D×H)\u003c\/td\u003e\n\u003ctd\u003e840 × 870 × 830mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked dimensions (W×D×H)\u003c\/td\u003e\n\u003ctd\u003e955 × 880 × 980mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e114kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked weight\u003c\/td\u003e\n\u003ctd\u003e132kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of manufacture\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eVenue suitability\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe TD-6NE suits cafés, bakeries, bistros, pubs and catering kitchens that need combi versatility without the footprint of a full-size unit — the 840mm-wide body and 6-tray capacity fit compact lines while the water-injection steam handles bakes, roasts and regeneration from one oven. It is a strong choice for venues stepping up from a convection oven and wanting steam, and for off-site catering where space and a single multi-mode unit matter. It is less suited to high-volume production kitchens that need 10- or 20-tray throughput.\u003c\/p\u003e\n\u003cp\u003eBrowse the full range of \u003ca href=\"\/collections\/combi-steam-ovens\"\u003ecombi steam ovens\u003c\/a\u003e or compare against benchtop \u003ca href=\"\/collections\/bench-top-convection-ovens\"\u003econvection ovens\u003c\/a\u003e to match capacity to your menu.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation \u0026amp; delivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe TD-6NE runs on a 380–415V 3-phase supply drawing 11A per phase, so it must be hard-wired by a licensed electrician — the power cable and 3-phase plug are not included. Allow clearance around the chamber for airflow and servicing. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 1 Year Parts and Labour warranty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat can the Prometek TD-6NE cook?\u003c\/strong\u003e\u003cbr\u003eIt combines digital convection with a water-injection steam system, so a single oven roasts, bakes, steams and regenerates across a 30–280°C range. For a breakdown of combi modes and when to use them, see \u003ca href=\"\/blogs\/equipment-setup\/combi-ovens-modes-probes-auto-clean-when-to-use-them\"\u003ethis combi oven modes guide\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many trays does it hold?\u003c\/strong\u003e\u003cbr\u003eSix trays at 600×400mm or GN 1\/1, spaced 80mm apart for 170L of usable chamber capacity — enough clearance for trayed bakes and covered dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat power supply does the TD-6NE need?\u003c\/strong\u003e\u003cbr\u003eIt draws 7.65kW on a 380–415V 3-phase (3+N, 50Hz) supply at 11A per phase. It must be hard-wired by a licensed electrician; the cable and 3-phase plug are not supplied.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are its dimensions?\u003c\/strong\u003e\u003cbr\u003eExternal dimensions are 840mm wide, 870mm deep and 830mm high, with a 680×480×520mm chamber. Packed for transit it measures 955×880×980mm at 132kg.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I clean a combi oven like the TD-6NE?\u003c\/strong\u003e\u003cbr\u003eRun regular cleaning cycles, wipe down the stainless chamber after service and descale the steam system per the manual to protect performance. Our \u003ca href=\"\/blogs\/equipment-maintenance\/how-to-clean-combi-oven\"\u003ecombi oven cleaning guide\u003c\/a\u003e walks through the routine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre trays and pans included?\u003c\/strong\u003e\u003cbr\u003eNo — grids, pans and the power cable or 3-phase plug are supplied separately, so factor GN 1\/1 or 600×400mm trays into your order.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat warranty does it carry?\u003c\/strong\u003e\u003cbr\u003eThe TD-6NE is covered by a 1 Year Parts and Labour warranty. It is manufactured in China and supplied as a new unit.\u003c\/p\u003e","brand":"TECNODOM","offers":[{"title":"Default Title","offer_id":41280819003478,"sku":"TD-6NE","price":6111.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/td-6ne_1.png?v=1760672401"},{"product_id":"prometek-tecnodom-icarus-digital-combi-oven-600x400-mm-or-gn-11-td7ne","title":"TECNODOM Prometek Icarus Digital Combi Oven 600X400 Mm Or Gn 1\/1 TD-7NE","description":"\u003cp\u003e\u003cstrong\u003eTecnodom Icarus Digital Combi oven 600x400 mm or GN 1\/1 TD-7NE\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp style=\"margin: 0px 0px 10px 0px;\"\u003e\u003cstrong\u003e\u003cspan class=\"Apple-style-span\" style=\"font-weight: normal;\"\u003e\u003cstrong\u003eYOUR PROFESSIONAL PARTNER IN THE KITCHEN\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e \u003cp style=\"margin: 0px 0px 10px 0px;\"\u003e\u003cstrong\u003e\u003cspan class=\"Apple-style-span\" style=\"font-weight: normal;\"\u003e\u003cstrong\u003e100% Made In Italy\u003c\/strong\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eDigital combi oven with and without water injection system, suitable for 10 pans or grids 600x400 mm or GN 1\/1\u003c\/p\u003e \u003cul\u003e \u003cli\u003eTemperature Range: 30~280°C \u003c\/li\u003e \u003cli\u003eVersion Electric - Digital\u003c\/li\u003e \u003cli\u003eLoading capacity 7 - 600x400 \/ 7 - GN 1\/1\u003c\/li\u003e \u003cli\u003eDistance between trays 80 mm\u003c\/li\u003e \u003cli\u003eOven chamber size: 680mm L x 520mm D x 620mm H\u003c\/li\u003e \u003cli\u003eExternal Dimensions: 840mm L x 920mm D x 935mm H\u003c\/li\u003e \u003cli\u003eTotal electrical power 10,7 kW\u003c\/li\u003e \u003cli\u003eVoltage 380-415 V 3+N 50Hz\u003c\/li\u003e \u003cli\u003ePackage dimensions: 880mm L x 955mm D x 1080mm H\u003c\/li\u003e \u003cli\u003eNet weight 106 kg\u003c\/li\u003e \u003cli\u003eGross weight with package 129 kg\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eGrids and Pans Not Included\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e1 Year Parts and Labour Warranty\u003c\/strong\u003e\u003c\/p\u003ePower: \u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e The power cable \/ 3-phase plug is not included — final electrical connection must be completed by a licensed electrician.\u003c\/p\u003e","brand":"TECNODOM","offers":[{"title":"Default Title","offer_id":41280819232854,"sku":"TD-7NE","price":6791.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/td-7ne.png?v=1760672299"},{"product_id":"retigo-combi-oven-orange-vision-range-12-x-21-gn-or-24-x-11-gn-tray","title":"Retigo Combi Oven Orange Vision Range - 12 x 2\/1 GN or 24 X 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Orange Vision range of combi ovens offer simple push-button digital controls for those who don't need all the 'bells and whistles', but need a reliable and efficient combi oven for all your roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e3 cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle-point probe for core temperature based cooking  \u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto-reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 1111(W) x 1343(D) x 961(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280827818070,"sku":"O1221i-JL","price":27280.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange_1021_067136d5-715c-4cfd-82ad-a29df70b5bc3.jpg?v=1715576666"},{"product_id":"retigo-combi-oven-orange-vision-range-20-x-11-gn-tray","title":"Retigo Combi Oven Orange Vision Range - 20 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Orange Vision range of combi ovens offer simple push-button digital controls for those who don't need all the 'bells and whistles', but need a reliable and efficient combi oven for all your roasting, steaming and baking needs.\u003c\/p\u003e\n\u003cp\u003eFeatures and Benefits:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e3 cooking modes - steam, dry convection and combi mode\u003c\/li\u003e\n\u003cli\u003eSingle-point probe for core temperature based cooking\u003c\/li\u003e\n\u003cli\u003e7 fan speed settings\u003c\/li\u003e\n\u003cli\u003eAuto-reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e\n\u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e\n\u003cli\u003eAdvanced steam generation system\u003c\/li\u003e\n\u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e\n\u003cli\u003eSide-mounted hand shower\u003c\/li\u003e\n\u003cli\u003eAuto self-cleaning with 4 intensity levels.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eType: Electric\u003cbr\u003eSteam Generator: Injection\u003cbr\u003eTray Capacity: 20 trays (1\/1 GN size)\u003cbr\u003eCleaning System: Automated\u003cbr\u003eFeatures: Flap valve, 99 programs with 9 levels, integrated shower (optional)\u003cbr\u003eDesign: Sleek and practical with an easy-to-use LED display for simple control and setup\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003cbr\u003eWidth: 948 mm\u003cbr\u003eDepth: 1804 mm\u003cbr\u003eHeight: 834 mm\u003cbr\u003eWeight: 235 kg\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280827883606,"sku":"O2011i-JL","price":30720.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/O2011i.jpg?v=1755760026"},{"product_id":"retigo-combi-oven-orange-vision-range-20-x-21-gn-or-40-x-11-gn-tray","title":"Retigo Combi Oven Orange Vision Range - 20 x 2\/1 GN or 40 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Orange Vision range of combi ovens offer simple push-button digital controls for those who don't need all the 'bells and whistles', but need a reliable and efficient combi oven for all your roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e3 cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle-point probe for core temperature based cooking  \u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto-reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 1156(W) x 1815(D) x 963(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280827850838,"sku":"O2021i-JL","price":40480.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange_1021_affb909a-eb3c-483b-aa05-dc0fe4122386.jpg?v=1715576666"},{"product_id":"retigo-combi-oven-orange-vision-range-6-x-23-gn-tray","title":"Retigo Combi Oven Orange Vision Range - 6 x 2\/3 GN tray","description":"\u003cp\u003eThe Retigo Orange Vision range of combi ovens offer simple push-button digital controls for those who don't need all the 'bells and whistles', but need a reliable and efficient combi oven for all your roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e3 cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle-point probe for core temperature based cooking  \u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto-reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 683(W) x 602(D) x 586(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828047446,"sku":"O623i-JL","price":11760.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange_621_3a2efffa-81f9-47fa-8cfd-d28f5bc3e84f.jpg?v=1715576668"},{"product_id":"retigo-combi-oven-orange-vision-range-7-x-11-gn-tray","title":"Retigo Combi Oven Orange Vision Range - 7 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Orange Vision range of combi ovens offer simple push-button digital controls for those who don't need all the 'bells and whistles', but need a reliable and efficient combi oven for all your roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e3 cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle-point probe for core temperature based cooking  \u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto-reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 933(W) x 786(D) x 821(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828014678,"sku":"O611i-JL","price":13680.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange_621_ea0f6fe9-6cf6-4471-b97c-0a18faf87974.jpg?v=1715576668"},{"product_id":"retigo-combi-oven-orange-vision-range-11-x-11-gn-tray","title":"Retigo Combi Oven Orange Vision Range - 11 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Orange Vision range of combi ovens offer simple push-button digital controls for those who don't need all the 'bells and whistles', but need a reliable and efficient combi oven for all your roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e3 cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle-point probe for core temperature based cooking  \u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto-reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 933(W) x 1046(D) x 821(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828080214,"sku":"O1011i-JL","price":17840.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange_1021_cdb6d5d6-4ed6-4de7-bfd1-f3c3292bb96c.jpg?v=1715576668"},{"product_id":"retigo-combi-oven-orange-plus-vision-range-12-x-21-gn-or-24-x-11-gn-tray","title":"Retigo Combi Oven Orange Plus Vision Range - 12 x 2\/1 GN or 24 X 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Orange Plus Vision range of combi ovens offers more features than the standard Orange level controller for those who need a more intuitive controller with cook cycle programmability within a reliable and efficient combi oven for all you roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e7\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e99\/9 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle point probe for core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower, auto self-cleaning with 4 intensity levels, HACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 1111(W) x 1343(D) x 961(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828112982,"sku":"O1221i+-JL","price":28320.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange__1021_b37935b6-6e02-4691-8c12-fa8a1a5297cb.jpg?v=1715576668"},{"product_id":"retigo-combi-oven-orange-plus-vision-range-20-x-21-gn-or-40-x-11-gn-tray","title":"Retigo Combi Oven Orange Plus Vision Range - 20 x 2\/1 GN or 40 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Orange Plus Vision range of combi ovens offers more features than the standard Orange level controller for those who need a more intuitive controller with cook cycle programmability within a reliable and efficient combi oven for all you roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e7\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e99\/9 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle point probe for core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower, auto self-cleaning with 4 intensity levels, HACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 1156(W) x 1815(D) x 963(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828145750,"sku":"O2021i+-JL","price":43040.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange__1021_b7e01b78-71bb-48ab-b992-15f33aa14b39.jpg?v=1715576668"},{"product_id":"retigo-combi-oven-orange-plus-vision-range-11-x-11-gn-tray","title":"Retigo Combi Oven Orange Plus Vision Range - 11 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Orange Plus Vision range of combi ovens offers more features than the standard Orange level controller for those who need a more intuitive controller with cook cycle programmability within a reliable and efficient combi oven for all you roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e7\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e99\/9 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle point probe for core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower, auto self-cleaning with 4 intensity levels, HACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 933(W) x 1046(D) x 821(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828178518,"sku":"O1011i+-JL","price":19200.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange__1021_3790192b-1ab9-452c-b6c5-9f1a7c343515.jpg?v=1715576669"},{"product_id":"retigo-combi-oven-blue-vision-range-12-x-21-gn-or-24-x-11-gn-tray","title":"Retigo Combi Oven Blue Vision Range - 12 x 2\/1 GN or 24 X 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Blue Vision range of combi ovens offer the optimal level of features and functionality for those who need the maximum amount of control within a reliable and efficient combi oven for a versatile all in one solution.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e8\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e1000\/20 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003eEasy Cooking programs are pre-programmed automatic cycles for commonly cooked products with ability to edit,\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode, special programs for rethermalisation, cook and hold, delta T, confit, overnight cooking and 'Golden Touch' feature\u003c\/li\u003e \u003cli\u003e6 point probe for accurate core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eMulti rack timers for cooking multiple different products at once\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading,\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels\u003c\/li\u003e \u003cli\u003eHACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 1111(W) x 1343(D) x 961(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828211286,"sku":"B1221i-JL","price":29040.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/blue_1021_bb7b1397-c9fe-4b61-a93a-a99b118ad6cb.jpg?v=1715576669"},{"product_id":"retigo-combi-oven-blue-vision-range-20-x-21-gn-or-40-x-11-gn-tray","title":"Retigo Combi Oven Blue Vision Range - 20 x 2\/1 GN or 40 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Blue Vision range of combi ovens offer the optimal level of features and functionality for those who need the maximum amount of control within a reliable and efficient combi oven for a versatile all in one solution.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e8\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e1000\/20 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003eEasy Cooking programs are pre-programmed automatic cycles for commonly cooked products with ability to edit,\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode, special programs for rethermalisation, cook and hold, delta T, confit, overnight cooking and 'Golden Touch' feature\u003c\/li\u003e \u003cli\u003e6 point probe for accurate core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eMulti rack timers for cooking multiple different products at once\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading,\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels\u003c\/li\u003e \u003cli\u003eHACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 1156(W) x 1815(D) x 963(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828276822,"sku":"B2021i-JL","price":43200.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/blue_1021_edee3e90-c766-43e1-b8cc-6e126a21d9ca.jpg?v=1715576669"},{"product_id":"retigo-combi-oven-orange-plus-vision-range-6-x-23-gn-tray","title":"Retigo Combi Oven Orange Plus Vision Range - 6 x 2\/3 GN tray","description":"\u003cp\u003eThe Retigo Orange Plus Vision range of combi ovens offers more features than the standard Orange level controller for those who need a more intuitive controller with cook cycle programmability within a reliable and efficient combi oven for all you roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e7\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e99\/9 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle point probe for core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower, auto self-cleaning with 4 intensity levels, HACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 683(W) x 602(D) x 586(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828244054,"sku":"O623i+-JL","price":12400.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange__621_1c2c6bcc-995d-4327-a477-828a156bf91a.jpg?v=1715576670"},{"product_id":"retigo-combi-oven-orange-plus-vision-range-7-x-11-gn-tray","title":"Retigo Combi Oven Orange Plus Vision Range - 7 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Orange Plus Vision range of combi ovens offers more features than the standard Orange level controller for those who need a more intuitive controller with cook cycle programmability within a reliable and efficient combi oven for all you roasting, steaming and baking needs.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e7\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e99\/9 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode\u003c\/li\u003e \u003cli\u003eSingle point probe for core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eLow-temperature overnight cooking\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower, auto self-cleaning with 4 intensity levels, HACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 933(W) x 786(D) x 821(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828309590,"sku":"O611i+-JL","price":15120.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/orange__621_315a5682-461b-47af-90ac-9c924fc75383.jpg?v=1715576670"},{"product_id":"retigo-combi-oven-blue-vision-range-11-x-11-gn-tray","title":"Retigo Combi Oven Blue Vision Range - 11 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Blue Vision range of combi ovens offer the optimal level of features and functionality for those who need the maximum amount of control within a reliable and efficient combi oven for a versatile all in one solution.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e8\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e1000\/20 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003eEasy Cooking programs are pre-programmed automatic cycles for commonly cooked products with ability to edit,\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode, special programs for rethermalisation, cook and hold, delta T, confit, overnight cooking and 'Golden Touch' feature\u003c\/li\u003e \u003cli\u003e6 point probe for accurate core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eMulti rack timers for cooking multiple different products at once\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading,\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels\u003c\/li\u003e \u003cli\u003eHACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 933(W) x 1046(D) x 821(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828375126,"sku":"B1011i-JL","price":21600.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/Retigo_Combi_Oven_Blue_Vision_Range_-_11_x_1_1_GN_tray_-_B1011i-JL.jpg?v=1747294036"},{"product_id":"retigo-combi-oven-blue-vision-range-7-x-11-gn-tray","title":"Retigo Combi Oven Blue Vision Range - 7 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Blue Vision range of combi ovens offer the optimal level of features and functionality for those who need the maximum amount of control within a reliable and efficient combi oven for a versatile all in one solution.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e8\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e1000\/20 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003eEasy Cooking programs are pre-programmed automatic cycles for commonly cooked products with ability to edit,\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode, special programs for rethermalisation, cook and hold, delta T, confit, overnight cooking and 'Golden Touch' feature\u003c\/li\u003e \u003cli\u003e6 point probe for accurate core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eMulti rack timers for cooking multiple different products at once\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading,\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels\u003c\/li\u003e \u003cli\u003eHACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 933(W) x 783(D) x 821(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828342358,"sku":"B611i-JL","price":16960.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/blue_621_00470869-d9d3-4969-9101-cf19b5932c3d.jpg?v=1715576671"},{"product_id":"retigo-combi-oven-blue-vision-range-6-x-23-gn-tray","title":"Retigo Combi Oven Blue Vision Range -  6 x 2\/3 GN tray","description":"\u003cp\u003eThe Retigo Blue Vision range of combi ovens offer the optimal level of features and functionality for those who need the maximum amount of control within a reliable and efficient combi oven for a versatile all in one solution.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e8\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e1000\/20 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003eEasy Cooking programs are pre-programmed automatic cycles for commonly cooked products with ability to edit,\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode, special programs for rethermalisation, cook and hold, delta T, confit, overnight cooking and 'Golden Touch' feature\u003c\/li\u003e \u003cli\u003e6 point probe for accurate core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eMulti rack timers for cooking multiple different products at once\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading,\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels\u003c\/li\u003e \u003cli\u003eHACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 683(W) x 602(D) x 586(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828407894,"sku":"B623i-JL","price":13760.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/blue_621_8bdf4d91-a582-402d-8edc-c8ed2b04b624.jpg?v=1715576671"},{"product_id":"retigo-combi-oven-blue-vision-range-20-x-11-gn-tray","title":"Retigo Combi Oven Blue Vision Range - 20 x 1\/1 GN tray","description":"\u003cp\u003eThe Retigo Blue Vision range of combi ovens offer the optimal level of features and functionality for those who need the maximum amount of control within a reliable and efficient combi oven for a versatile all in one solution.\u003c\/p\u003e \u003cp\u003eFeatures and Benefits:  \u003c\/p\u003e \u003cul\u003e \u003cli\u003e8\" intuitive colour touch screen controller\u003c\/li\u003e \u003cli\u003e1000\/20 step programs available in easy to navigate icon-based menu\u003c\/li\u003e \u003cli\u003eEasy Cooking programs are pre-programmed automatic cycles for commonly cooked products with ability to edit,\u003c\/li\u003e \u003cli\u003e3 main cooking modes - steam, dry convection and combi mode, special programs for rethermalisation, cook and hold, delta T, confit, overnight cooking and 'Golden Touch' feature\u003c\/li\u003e \u003cli\u003e6 point probe for accurate core temperature based cooking\u003c\/li\u003e \u003cli\u003e7 fan speed settings\u003c\/li\u003e \u003cli\u003eMulti rack timers for cooking multiple different products at once\u003c\/li\u003e \u003cli\u003eAuto reversing fan provides an even cooking temperature throughout the chamber\u003c\/li\u003e \u003cli\u003eAdvanced steam generation system\u003c\/li\u003e \u003cli\u003eCrosswise tray configuration allows for better visuals of products cooking in oven and safer for loading\/unloading,\u003c\/li\u003e \u003cli\u003eSide-mounted hand shower\u003c\/li\u003e \u003cli\u003eAuto self-cleaning with 4 intensity levels\u003c\/li\u003e \u003cli\u003eHACCP records displayed on screen\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eOptions are:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eAdvanced steam injection (standard) or steam boiler models by request\u003c\/li\u003e \u003cli\u003eElectric models only\u003c\/li\u003e \u003cli\u003eOven models available to suit the following tray sizes and capacity: 6 x 2\/3GN, 7 x 1\/1GN , 7 x 2\/1GN , 11 x 1\/1GN, 11 x 2\/1GN, 20 x 1\/1GN, 20 x 2\/1GN (aka 40 x 1\/1GN), 12 x 2\/1GN (aka 24 x 1\/1GN), 600 x 400mm bakery size racking available on request\u003c\/li\u003e \u003cli\u003eStands available to suit all 6 and 10 tray oven models\u003c\/li\u003e \u003cli\u003eStacking kits available for 6+6 tray and 6+10 tray oven configuration\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eA new addition to the J.L.Lennard portfolio, Retigo is a leading independent manufacturer of combi ovens supporting foodservice professionals for over 25 years. If you're after precise, high-quality  cooking and utility each and every day, Retigo is the only choice. To see our full Retigo combi oven range, click \u003ca href=\"https:\/\/www.jllennard.com.au\/our-brands\/retigo-combi-ovens\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eProduct Dimensions: 948(W) x 1804(D) x 834(H)mm\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":41280828473430,"sku":"B2011i-JL","price":32320.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/blue_1021_c8e761a5-afee-4276-8212-9113470ccdb2.jpg?v=1715576671"},{"product_id":"fagor-ikore-concept-10-trays-combi-oven-cw101ellws","title":"Fagor iKORE Concept CW-101ELLWS 10-Tray Combi Oven","description":"\u003cp\u003eThe Fagor iKORE Concept CW-101ELLWS is a 10-tray electric combi oven built for high-output professional kitchens that need precise, repeatable steam and convection cooking. It runs on 18.6kW of three-phase 415V power, holds 10 GN 1\/1 trays, and combines a steam-saturation system with active climate management for even results across low-temperature steam, super steam, mixed and convection modes. The iKORE generation adds intelligent recipe storage, remote control and an auto liquid wash cycle, setting it apart from basic combi units.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy operators choose the CW-101ELLWS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e10 GN 1\/1 tray capacity\u003c\/strong\u003e — batch-cooks proteins, vegetables and bakery items in volume for cafes, restaurants and catering kitchens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e18.6kW three-phase power (415V\/50Hz, 3N)\u003c\/strong\u003e — rapid heat-up and recovery to hold service pace through peak periods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClima humidity management\u003c\/strong\u003e — direct humidity measurement with 10% regulation steps for consistent moisture control and reliable results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFive cooking modes\u003c\/strong\u003e — low-temperature steam, steam, super steam, mixed and convection cover roasting, baking, steaming and regeneration in one unit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100+ stored recipes\u003c\/strong\u003e — ships with 100 pre-set programs and stores 9-stage recipes so staff cook to the same standard every time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuto liquid wash\u003c\/strong\u003e — automated cleaning cycle reduces labour and keeps the cavity hygienic between services.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAir and water cooldown\u003c\/strong\u003e — rapid cabinet cooling lets the kitchen switch between hot and delicate tasks quickly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote control and 2.8\" display\u003c\/strong\u003e — rotary-knob interface plus remote access for setup and monitoring away from the unit.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFagor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel \/ MPN\u003c\/td\u003e\n\u003ctd\u003eCW-101ELLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eCW-101ELLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eElectric combi oven (iKORE Concept)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray capacity\u003c\/td\u003e\n\u003ctd\u003e10 trays (GN 1\/1)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower\u003c\/td\u003e\n\u003ctd\u003e415V \/ 50Hz, 18.6kW, 3N (three-phase)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking modes\u003c\/td\u003e\n\u003ctd\u003eLow-temperature steam, steam, super steam, mixed, convection\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHumidity control\u003c\/td\u003e\n\u003ctd\u003eClima direct measurement, 10% regulation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCleaning\u003c\/td\u003e\n\u003ctd\u003eAuto liquid wash\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDoor\u003c\/td\u003e\n\u003ctd\u003eLeft opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e898 x 817 x 1117 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked dimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e953 x 980 x 1340 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e313 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eVenue suitability\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe CW-101ELLWS suits busy restaurants, hotels, catering operations, aged-care and function kitchens that run high covers and need consistent steam and convection output. The 10-tray capacity and five cooking modes make it a strong fit where one unit must roast, bake, steam and regenerate across a varied menu. It is less suited to small cafes or low-volume sites where a compact bench-top convection oven would be more economical on space and power.\u003c\/p\u003e\n\u003cp\u003eExplore the full range of \u003ca href=\"\/collections\/combi-steam-ovens\"\u003ecombi steam ovens\u003c\/a\u003e or browse the complete \u003ca href=\"\/collections\/fagor\"\u003eFagor\u003c\/a\u003e line-up to compare capacities and configurations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation \u0026amp; delivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a three-phase 415V appliance and must be hardwired by a licensed electrician. Allow clearance for the left-opening door and around the cabinet for ventilation and servicing. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2 Years Parts and Labour warranty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many trays does the Fagor CW-101ELLWS hold?\u003c\/strong\u003e\u003cbr\u003eIt holds 10 GN 1\/1 trays, giving high batch capacity for proteins, vegetables and bakery items in restaurants, hotels and catering kitchens running high covers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat power supply does this combi oven need?\u003c\/strong\u003e\u003cbr\u003eIt runs on 415V\/50Hz three-phase power and draws 18.6kW (3N). It must be hardwired by a licensed electrician; it cannot be run from a standard 10A single-phase outlet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat cooking modes does it offer?\u003c\/strong\u003e\u003cbr\u003eFive modes: low-temperature steam, steam, super steam, mixed and convection. Combined with Clima humidity control, this covers roasting, baking, steaming and regeneration. See \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/blogs\/equipment-setup\/combi-ovens-modes-probes-auto-clean-when-to-use-them\"\u003eour guide to combi oven modes, probes and auto-clean\u003c\/a\u003e for when to use each.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it have a self-cleaning function?\u003c\/strong\u003e\u003cbr\u003eYes. The auto liquid wash cycle cleans the cavity automatically, cutting manual labour. For best results between cycles, follow \u003ca href=\"https:\/\/commercialkitchenstore.com.au\/blogs\/equipment-maintenance\/how-to-clean-combi-oven\"\u003eour complete guide to cleaning a combi oven\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many recipes can it store?\u003c\/strong\u003e\u003cbr\u003eIt ships with 100 pre-set programs and stores 9-stage recipes, so kitchen staff can reproduce the same result across every shift without manual setup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are the dimensions and weight?\u003c\/strong\u003e\u003cbr\u003eThe unit measures 898mm wide, 817mm deep and 1117mm high, and weighs 313kg. Packed dimensions are 953 x 980 x 1340mm; allow access and clearance when planning delivery and placement.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat warranty is included?\u003c\/strong\u003e\u003cbr\u003eThe CW-101ELLWS is covered by a 2 Years Parts and Labour warranty. Contact our team for warranty registration and service support details.\u003c\/p\u003e","brand":"Fagor","offers":[{"title":"Default Title","offer_id":41280856424534,"sku":"CW-101ELLWS","price":14999.25,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/fagor-ikore-concept-10-trays-combi-oven-cw-101ellws.png-CW-101ELLWS.png?v=1752633511"},{"product_id":"rational-icombi-classic-62x1-gn-tray-natural-gas-combi-oven","title":"Rational ICOMBI CLASSIC - 6-2x1 GN Tray Natural Gas Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis natural gas combi steam oven is ideal for restaurants, holding six GN 2\/1 and serving 60 to 160 meals a day.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the combi steam oven manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful iCombi Classic can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8am – 8pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 1072(W) x 1042(D) x 804(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280915963990,"sku":"ICC62G-NG","price":32220.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--6-2x1-gn-tray-natural-gas-combi-oven-ICC62G-NG.jpg?v=1747916566"},{"product_id":"rational-icombi-classic-62x1-gn-tray-electric-combi-oven","title":"Rational ICOMBI CLASSIC - 6-2x1 GN Tray Electric Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The RATIONAL iCombi will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis electric model is ideal for restaurants, holding six GN 2\/1, and serving 60 to 160 meals a day.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the RATIONAL iCombi manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful iCombi Classic can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8am – 8pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 1072(W) x 1042(D) x 804(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280915996758,"sku":"ICC62","price":28080.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--6-2x1-gn-tray-electric-combi-oven-ICC62.jpg?v=1747916551"},{"product_id":"rational-icombi-classic-201x1-gn-tray-natural-gas-combi-oven","title":"Rational ICOMBI CLASSIC - 20-1x1 GN Tray Natural Gas Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis natural gas commercial combi steamer is ideal for large restaurants short on space. The iCombi holds 20 GN-1\/1, serving 150 to 300 meals a day in a small footprint.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the commercial combi steamer manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful iCombi Classic can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8am – 8pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 877(W) x 913(D) x 1872(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280916062294,"sku":"ICC201G-NG","price":52110.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--20-1x1-gn-tray-natural-gas-combi-oven-ICC201G-NG.jpg?v=1747916533"},{"product_id":"rational-icombi-classic-202x1-gn-tray-natural-gas-combi-oven","title":"Rational ICOMBI CLASSIC - 20-2x1 GN Tray Natural Gas Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis natural gas combi oven is ideal for large facilities such as nursing homes. The iCombi holds 20 GN 2\/1, serving 300 to 500 meals a day.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the iCombi manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful iCombi Classic can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8am – 8pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 1082(W) x 1117(D) x 1872(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280916095062,"sku":"ICC202G-NG","price":73980.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--20-2x1-gn-tray-natural-gas-combi-oven-ICC202G-NG.jpg?v=1747915810"},{"product_id":"rational-icombi-classic-201x1-gn-tray-electric-combi-oven","title":"Rational ICOMBI CLASSIC - 20-1x1 GN Tray Electric Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis electric commercial combi oven is ideal for large restaurants short on space. The iCombi holds 20 GN 1\/1 and serves 150 to 300 meals a day in a small footprint.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the iCombi manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful commercial combi oven can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8am – 8pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 877(W) x 913(D) x 1872(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280916160598,"sku":"ICC201","price":46440.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--20-1x1-gn-tray-electric-combi-oven-ICC201.jpg?v=1747915792"},{"product_id":"rational-icombi-classic-202x1-gn-tray-electric-combi-oven","title":"Rational ICOMBI CLASSIC - 20-2x1 GN Tray Electric Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis electric combi oven is ideal for large facilities such as nursing homes. The iCombi holds 20 GN 2\/1, serving 300 to 500 meals a day.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the iCombi manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful iCombi Classic can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8 am – 8 pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 1082(W) x 1117(D) x 1872(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280916127830,"sku":"ICC202","price":65880.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--20-2x1-gn-tray-electric-combi-oven-ICC202.jpg?v=1747915774"},{"product_id":"rational-icombi-classic-61x1-gn-tray-natural-gas-combi-oven","title":"Rational ICOMBI CLASSIC - 6-1x1 GN Tray Natural Gas Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis natural gas model is ideal for restaurants, holding six GN 1\/1, and serving 30 to 100 meals a day.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the iCombi Classic manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful iCombi Classic can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8 am – 8 pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 850(W) x 842(D) x 804(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280916193366,"sku":"ICC61G-NG","price":22275.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--6-1x1-gn-tray-natural-gas-combi-oven-ICC61G-NG.jpg?v=1747915757"},{"product_id":"rational-icombi-classic-102x1-gn-tray-natural-gas-combi-oven","title":"Rational ICOMBI CLASSIC - 10-2x1 GN Tray Natural Gas Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis natural gas RATIONAL oven is ideal for large restaurants, holding ten GN 2\/1, and serving 150 to 300 meals a day.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the iCombi manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful RATIONAL oven can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8am – 8pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 1072(W) x 1042(D) x 1064(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280916324438,"sku":"ICC102G-NG","price":42480.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--10-2x1-gn-tray-natural-gas-combi-oven-ICC102G-NG.jpg?v=1747915741"},{"product_id":"rational-icombi-classic-102x1-gn-tray-electric-combi-oven","title":"Rational ICOMBI CLASSIC - 10-2x1 GN Tray Electric Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis electric combi steamer is ideal for large restaurants, holding ten GN 2\/1, and serving 150 to 300 meals a day.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the combi steamer manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful iCombi Classic can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8am – 8pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 1072(W) x 1042(D) x 1064(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280916357206,"sku":"ICC102","price":37080.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--10-2x1-gn-tray-electric-combi-oven-ICC102.jpg?v=1747915726"},{"product_id":"rational-icombi-classic-10-1x1-gn-tray-natural-gas-combi-oven","title":"Rational ICOMBI CLASSIC - 10 -1x1 GN Tray Natural Gas Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful combi oven, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis natural gas model is ideal for restaurants, holding ten GN 1\/1, and serving 80 to 150 meals a day.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the combi oven manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful iCombi Classic can steam at 30 degrees C to 130 degrees C. 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You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Pro.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*iCookingSuite: knows the way to your desired cooking results and produces it time and time again\u003c\/li\u003e\n \u003cli\u003e*iDensityControl: the intelligent climate management system\u003c\/li\u003e\n \u003cli\u003e*iProductionManager: organises the production process intelligently by identifying which products can be cooked together and their optimal order\u003c\/li\u003e\n \u003cli\u003e*iCareSystem: recognises the degree of dirt and suggests the ideal cleaning level and chemical quantity\u003c\/li\u003e\n \u003cli\u003e*ConnectedCooking: the latest netwoek solution offering remote access to your units\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*The desired result is achieved with the best possible quality and in the shortest possible time\u003c\/li\u003e\n \u003cli\u003e*Ensures exceptional productivity with high food quality, uniformity and minimal energy consumption\u003c\/li\u003e\n \u003cli\u003e*Streamlines processes and saves time and energy\u003c\/li\u003e\n \u003cli\u003e*Fast, hygienic cleanliness with low water and energy consumption and minimal impact on the environment\u003c\/li\u003e\n \u003cli\u003e*Access to your units day or night\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280917012566,"sku":"ICP-XS-623","price":19350.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-pro--6-2x3-gn-tray-electric-combi-oven-ICP-XS-623.jpg?v=1747915109"},{"product_id":"rational-icombi-classic-61x1-gn-tray-electric-combi-oven","title":"Rational ICOMBI CLASSIC - 6-1x1 GN Tray Electric Combi Oven","description":"\u003cp\u003eRobust, powerful and simple to use. The iCombi Classic will revolutionise your kitchen. Replace pots, grills, ovens and steamers with this one powerful unit, saving your kitchen precious space and money.\u003c\/p\u003e\u003cp\u003eThis electric model is ideal for restaurants, holding six GN 1\/1, and serving 30 to 100 meals a day.\u003c\/p\u003e\u003cp\u003eCreate up to 100 custom programs with up to 12 steps each, conveniently saved in your library for any staff member to use. Save or download data easily via USB. Or, operate the iCombi manually, so the results are completely up to you.\u003c\/p\u003e\u003cp\u003eThe powerful iCombi Classic can steam at 30 degrees C to 130 degrees C. Convection or combination modes operate at temperatures between 30 degrees C to 300 degrees C.\u003c\/p\u003e\u003cp\u003ePowerful dehumidification technology can remove the humidity from the cooking cabinet even more quickly and effectively thus providing crisp crusts, crunchy breading and perfect grill marks with delicious roasted flavours. And it does this so precisely that the food does not dry out.\u003c\/p\u003e\u003cp\u003eAchieve up to 50% more productivity and 10% shorter cook times compared to our previous models.\u003c\/p\u003e\u003cp\u003eYou’ll also have advice at hand. ChefLine offers direct access to our RATIONAL Chefs from 8am – 8pm, 7 days a week, to answer your questions. ConnectedCooking provides access to your units, automatic software updates, HACCP documentation and over 1000 recipes and videos from around the world. You’ll also receive access to Academy RATIONAL, a full-day training seminar for you and your staff.\u003c\/p\u003e\u003cp\u003eDiscover how innovation can help you, with the RATIONAL iCombi Classic.\u003c\/p\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eFeatures\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*ClimaPlus sensors constantly measure the humidity in the cooking cabinet and adjusts it automatically within 10% increments\u003c\/li\u003e\n \u003cli\u003e*Manual control with dial with push button function and recognisable symbols\u003c\/li\u003e\n \u003cli\u003e*Automatic cleaning system which identifies the level of cleaning required - light, strong or medium\u003c\/li\u003e\n \u003cli\u003e*Individual programing with up to 100 programs, with multi step cooking processes of up to 12 steps\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cdiv class=\"col-md-6\"\u003e\n \u003ch3\u003eBenefits\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003e*High performance, more productivity and lower resource consumption\u003c\/li\u003e\n \u003cli\u003e*Easy to use\u003c\/li\u003e\n \u003cli\u003e*Perfectly hygienic cooking cabinet at all times with minimal effort\u003c\/li\u003e\n \u003cli\u003e*Ensures reproducible results every time\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\u003cp\u003eProduct Dimensions: 850(W) x 842(D) x 804(H)mm\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":41280917045334,"sku":"ICC61","price":19035.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/rational-icombi-classic--6-1x1-gn-tray-electric-combi-oven-ICC61.jpg?v=1747914837"},{"product_id":"fagor-fagor-ikore-advanced-boiler-20-tray-combi-oven-apw201erlws","title":"Fagor iKore APW-201ERLWS 20-Tray Combi Oven (Boiler)","description":"\u003cp\u003eThe Fagor iKore APW-201ERLWS is a 20-tray electric combi oven with a dedicated boiler steam system, built for high-volume restaurants, hotels, banqueting and central production kitchens. It runs on a 415V three-phase, 18.6kW supply and pairs precise iClima humidity control with steam, convection and combined modes from 30°C to 300°C. A 10.1\" touch screen, 200 pre-set tested recipes and a fully automatic iWashing cycle make it a workhorse for kitchens cooking at scale.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhy operators choose the APW-201ERLWS\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003e20-tray boiler combi\u003c\/strong\u003e — high-capacity electric platform sized for banqueting, hotel and central production output.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003e18.6kW, 415V 3-phase\u003c\/strong\u003e — rapid recovery and consistent results across full, mixed loads.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eiClima humidity control\u003c\/strong\u003e — direct humidity-sensor measurement with 1% regulation for repeatable browning, crust and yield.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFive cooking modes\u003c\/strong\u003e — low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C cover roasting, baking, steaming and regeneration.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eiCooking smart processes\u003c\/strong\u003e — automatic adjustment with editable parameters mid-cycle and end-of-cook options such as hold and repeat.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSpecialist functions\u003c\/strong\u003e — sous vide, overnight cooking, fermentation, pasteurisation, smoking, charcuterie and dehydration from one cabinet.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eiWashing auto-clean\u003c\/strong\u003e — fully automatic wash with a detergent tank to cut down-time and protect hygiene.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHACCP recording\u003c\/strong\u003e — built-in HACCP record system and data output for compliance trails.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e \u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFagor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel \/ MPN\u003c\/td\u003e\n\u003ctd\u003eAPW-201ERLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eAPW-201ERLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eCombi Oven (boiler, electric)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray capacity\u003c\/td\u003e\n\u003ctd\u003e20 trays\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteam system\u003c\/td\u003e\n\u003ctd\u003eBoiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower\u003c\/td\u003e\n\u003ctd\u003e415V; 18.6kW; 3~N (three-phase)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking modes\u003c\/td\u003e\n\u003ctd\u003eLow-temp steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C, convection 30–300°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003e10.1\" touch screen, 200 preset recipes, 9-stage recipe storage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCleaning\u003c\/td\u003e\n\u003ctd\u003eiWashing fully automatic wash with detergent tank\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e930 x 964 x 1841 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked dimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e1095 x 1015 x 2070 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e358 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked weight\u003c\/td\u003e\n\u003ctd\u003e412 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e \u003cp\u003e\u003cstrong\u003eVenue suitability\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe 20-tray boiler platform suits high-throughput operations — hotel and banqueting kitchens, central production units, large restaurants and catering operations cooking in volume. The boiler steam system and 1% humidity regulation reward kitchens running steam-heavy menus, regeneration and sous vide, while the full suite of specialist functions supports diverse production. It is oversized for small cafes or single-service venues, where a 6- or 10-tray combi would be a better fit.\u003c\/p\u003e \u003cp\u003eCompare it against the rest of our \u003ca href=\"\/collections\/combi-steam-ovens\"\u003ecombi steam ovens\u003c\/a\u003e or browse the wider \u003ca href=\"\/collections\/fagor\"\u003eFagor\u003c\/a\u003e range to match capacity to your service.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eInstallation \u0026amp; delivery\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThis oven requires a 415V three-phase, 18.6kW hardwired supply plus water and drainage, and should be commissioned by a licensed electrician and plumber. Allow clearance for service access and ventilation. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2 Years Parts and Labour warranty.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eHow many trays does the Fagor APW-201ERLWS hold?\u003c\/strong\u003e\u003cbr\u003eIt is a 20-tray combi oven, sized for high-volume restaurant, hotel, banqueting and central production kitchens cooking in large batches.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat power supply does it need?\u003c\/strong\u003e\u003cbr\u003eIt runs on a 415V three-phase supply rated at 18.6kW (3~N) and must be hardwired by a licensed electrician.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat cooking modes are available?\u003c\/strong\u003e\u003cbr\u003eFive modes: low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C, plus iCooking smart processes. For when to use each, see our guide to \u003ca href=\"\/blogs\/equipment-setup\/combi-ovens-modes-probes-auto-clean-when-to-use-them\"\u003ecombi oven modes, probes and auto-clean\u003c\/a\u003e.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eDoes it have an automatic cleaning system?\u003c\/strong\u003e\u003cbr\u003eYes. The iWashing system runs a fully automatic wash cycle with a built-in detergent tank. Our guide on \u003ca href=\"\/blogs\/equipment-maintenance\/how-to-clean-combi-oven\"\u003ehow to clean a combi oven\u003c\/a\u003e covers best practice between cycles.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eIs it suitable for sous vide and HACCP-compliant cooking?\u003c\/strong\u003e\u003cbr\u003eYes. It offers sous vide, low-temperature and DeltaT cooking, and includes a built-in HACCP record system with data output for compliance.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat are the dimensions and weight?\u003c\/strong\u003e\u003cbr\u003eThe oven measures 930(W) x 964(D) x 1841(H) mm and weighs 358 kg. Packed it is 1095(W) x 1015(D) x 2070(H) mm at 412 kg.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat warranty is included?\u003c\/strong\u003e\u003cbr\u003eIt comes with a 2 Years Parts and Labour warranty. Pans and trays are not included.\u003c\/p\u003e","brand":"Fagor","offers":[{"title":"Default Title","offer_id":41280980615254,"sku":"APW-201ERLWS","price":41392.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/fagor-fagor-ikore-advanced-boiler-20-tray-combi-oven-apw-201erlws-APW-201ERLWS.png?v=1754852575"},{"product_id":"fagor-ikore-10-tray-advanced-boiler-gas-combi-oven-apw101grlws","title":"Fagor Ikore APW-101GRLWS 10-Tray Gas Combi Oven","description":"\u003cp\u003eThe Fagor Ikore APW-101GRLWS is a gas combi steam oven that cooks across steam, convection and combined modes for medium-to-large kitchens. It holds 10 x 1\/1 GN trays, draws 64.8 MJ\/h of gas on Natural Gas or LPG, and is driven by a 10.1″ touchscreen with iCooking automatic adjustment. A dedicated steam boiler delivers consistent humidity for high-volume baking, roasting and regeneration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy operators choose the APW-101GRLWS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e10 x 1\/1 GN capacity\u003c\/strong\u003e — matches mid-to-large service volumes without committing floor space to a roll-in unit (trays not included).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoiler-driven steam\u003c\/strong\u003e — stable humidity across the chamber for even baking, delicate proteins and bulk regeneration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10.1″ touchscreen with iCooking\u003c\/strong\u003e — the smart cooking process auto-adjusts parameters, cutting reliance on a single experienced operator.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFive cooking modes\u003c\/strong\u003e — Low-Temperature Steam (30–98°C), Steam (99°C), Super Steam (100–130°C), Mixed and Convection (both 30–300°C) cover most production from sous vide to high-heat roasting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eiClima humidity control\u003c\/strong\u003e — a humidity sensor measures and regulates chamber climate directly, with 1% regulation and DeltaT cooking for delicate items.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eiWashing automatic clean\u003c\/strong\u003e — a built-in detergent tank runs unattended wash cycles, freeing staff at close.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e200 preset recipes\u003c\/strong\u003e — the Fagor Cooking Center ships with culinary-tested programs plus unlimited 9-stage recipe storage you can edit mid-cook.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHACCP data output\u003c\/strong\u003e — exports cooking records for food-safety compliance, and chamber dehumidification delivers crisp roasts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFagor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel \/ MPN\u003c\/td\u003e\n\u003ctd\u003eIkore APW-101GRLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eAPW-101GRLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eGas combi steam oven (with boiler)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e10 x 1\/1 GN (trays not included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural Gas or LPG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas consumption\u003c\/td\u003e\n\u003ctd\u003e64.8 MJ\/h\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas regulator size\u003c\/td\u003e\n\u003ctd\u003e3\/4″\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eElectrical supply\u003c\/td\u003e\n\u003ctd\u003e0.83 kW; 10 A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking modes\u003c\/td\u003e\n\u003ctd\u003eLow-Temp Steam 30–98°C, Steam 99°C, Super Steam 100–130°C, Mixed 30–300°C, Convection 30–300°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003e10.1″ touchscreen, iCooking, iClima, iWashing, 200 preset recipes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e898 x 817 x 1117 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked dimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e1055 x 980 x 1340 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e178 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked weight\u003c\/td\u003e\n\u003ctd\u003e205 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e2 years parts and labour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eVenue suitability\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 10-tray capacity and boiler steam suit medium-to-large restaurants, hotels, function and catering kitchens, and aged-care or healthcare sites running structured production with HACCP records. iCooking and the 200 preset recipes help kitchens with rotating or less-experienced staff hold consistency. It is oversized for a small café or a tight takeaway, where a 6-tray or bench-top unit fits better.\u003c\/p\u003e\n\u003cp\u003eBrowse the full range of \u003ca href=\"\/collections\/combi-steam-ovens\"\u003ecombi steam ovens\u003c\/a\u003e or see every \u003ca href=\"\/collections\/fagor\"\u003eFagor\u003c\/a\u003e unit we stock to compare capacities.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation \u0026amp; delivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a gas appliance (Natural Gas or LPG, 64.8 MJ\/h, 3\/4″ regulator) and also needs a 0.83 kW \/ 10 A electrical supply, so connection must be completed by a licensed gas fitter and a qualified electrician. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2-year parts and labour warranty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat can the Fagor APW-101GRLWS cook?\u003c\/strong\u003e\u003cbr\u003eIt runs five modes — Low-Temp Steam (30–98°C), Steam (99°C), Super Steam (100–130°C), Mixed and Convection (both 30–300°C) — covering sous vide, baking, roasting, steaming and regeneration. See our guide to \u003ca href=\"\/blogs\/equipment-setup\/combi-ovens-modes-probes-auto-clean-when-to-use-them\"\u003ecombi oven modes\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many trays does it hold?\u003c\/strong\u003e\u003cbr\u003eIt holds 10 x 1\/1 GN trays, suited to medium-to-large kitchens. Pans and trays are not included and are ordered separately.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it run on natural gas or LPG?\u003c\/strong\u003e\u003cbr\u003eBoth. The oven is configured for Natural Gas or LPG, consumes 64.8 MJ\/h and uses a 3\/4″ gas regulator. It also requires a 0.83 kW, 10 A electrical connection.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it have an automatic cleaning system?\u003c\/strong\u003e\u003cbr\u003eYes. iWashing is a fully automatic wash system with a built-in detergent tank, so cleaning runs unattended. Our \u003ca href=\"\/blogs\/equipment-maintenance\/how-to-clean-combi-oven\"\u003ecombi oven cleaning guide\u003c\/a\u003e covers routine care between cycles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWho should install it?\u003c\/strong\u003e\u003cbr\u003eBecause it is a gas appliance with an electrical supply, installation must be done by a licensed gas fitter and a qualified electrician to meet Australian standards and protect the warranty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat warranty does it come with?\u003c\/strong\u003e\u003cbr\u003eThe APW-101GRLWS is covered by a 2-year parts and labour warranty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are its dimensions and weight?\u003c\/strong\u003e\u003cbr\u003eIt measures 898 (W) x 817 (D) x 1117 (H) mm and weighs 178 kg. Packed for transport it is 1055 x 980 x 1340 mm at 205 kg.\u003c\/p\u003e","brand":"Fagor","offers":[{"title":"Default Title","offer_id":41280980549718,"sku":"APW-101GRLWS","price":29167.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/fagor-ikore-10-tray-advanced-boiler-gas-combi-oven-apw-101grlws_d93a465a-466e-478f-9eb9-106a02327ed7.jpg?v=1784175636"},{"product_id":"fagor-ikore-20-tray-advanced-boiler-gas-combi-oven-apw201grlws","title":"Fagor iKore APW-201GRLWS 20-Tray Gas Boiler Combi Oven","description":"\u003cp\u003eThe Fagor iKore APW-201GRLWS is a 20-tray gas boiler combi oven that steams, roasts and bakes in one chamber, built for medium-to-large restaurants, hotels, function venues and central production kitchens. It holds 20 x 1\/1 GN trays, draws 129.6 MJ\/h of gas (Natural Gas or LPG) with a 1.55 kW \/ 15 A electrical supply, and runs Fagor's iCooking automatic adjustment with a 10.1\" touchscreen. A dedicated steam boiler delivers fast, consistent humidity for high-volume cook-and-hold service.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy operators choose the APW-201GRLWS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 x 1\/1 GN capacity\u003c\/strong\u003e — high-output cooking for restaurants, hotels and catering production runs from a single footprint.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e129.6 MJ\/h gas burner with steam boiler\u003c\/strong\u003e — rapid heat recovery and stable steam for back-to-back roasting, steaming and regeneration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eiClima humidity control\u003c\/strong\u003e — a humidity sensor measures and corrects chamber climate directly for repeatable roasts and bakes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10.1\" touchscreen with iCooking\u003c\/strong\u003e — intuitive operation with automatic cooking adjustment and 200 culinary-tested preset recipes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eiWashing automatic wash with detergent tank\u003c\/strong\u003e — hands-off cleaning at shift end to cut labour and keep the chamber service-ready.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull mode range, 30°C–300°C\u003c\/strong\u003e — low-temperature steam, steam, super steam, mixed and convection cover sous vide, regeneration and overnight cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnlimited 9-stage recipe storage with HACCP output\u003c\/strong\u003e — lock in consistency across shifts and export records for compliance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAir and water cool-down\u003c\/strong\u003e — rapid cabinet cooling so the chamber moves quickly between steaming and roasting tasks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFagor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRange\u003c\/td\u003e\n\u003ctd\u003eiKore\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel \/ MPN\u003c\/td\u003e\n\u003ctd\u003eAPW-201GRLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eAPW-201GRLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eGas combi oven (with boiler)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e20 x 1\/1 GN (trays not included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural Gas or LPG\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas consumption\u003c\/td\u003e\n\u003ctd\u003e129.6 MJ\/h\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegulator size\u003c\/td\u003e\n\u003ctd\u003e3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eElectrical supply\u003c\/td\u003e\n\u003ctd\u003e1.55 kW; 15 A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking modes\u003c\/td\u003e\n\u003ctd\u003eLow-temperature steam 30°C–98°C, steam 99°C, super steam 100°C–130°C, mixed 30°C–300°C, convection 30°C–300°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003e10.1\" touchscreen, iCooking, iClima, 200 preset recipes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCleaning\u003c\/td\u003e\n\u003ctd\u003eiWashing automatic wash with detergent tank\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e898 x 817 x 1841 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked dimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e1095 x 1015 x 2070 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e372 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked weight\u003c\/td\u003e\n\u003ctd\u003e428 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eVenue suitability\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 20-tray capacity and dedicated steam boiler suit medium-to-large restaurants, hotels, banquet and function kitchens, aged-care and central production sites that batch-cook and regenerate at volume. iClima humidity control and the full steam-to-convection range make it a strong choice where one machine must roast, steam and bake to a consistent standard all service. It is over-specified for small cafes or light a-la-carte sites, where a 6 or 10-tray model fits better.\u003c\/p\u003e\n\u003cp\u003eBrowse the full \u003ca href=\"\/collections\/combi-steam-ovens\"\u003ecombi steam ovens\u003c\/a\u003e range or see more from \u003ca href=\"\/collections\/fagor\"\u003eFagor\u003c\/a\u003e to compare capacities and configurations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation \u0026amp; delivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a gas appliance (Natural Gas or LPG, 3\/4\" regulator) requiring a 1.55 kW \/ 15 A electrical supply, and must be connected by a licensed gas fitter and electrician with adequate clearance and ventilation. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2 Years Parts and Labour warranty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many trays does the Fagor APW-201GRLWS hold?\u003c\/strong\u003e\u003cbr\u003eIt holds 20 x 1\/1 GN trays. Trays and pans are not included and are ordered separately to match your service and menu requirements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the APW-201GRLWS gas or electric?\u003c\/strong\u003e\u003cbr\u003eIt is a gas combi oven running on Natural Gas or LPG at 129.6 MJ\/h, with a separate 1.55 kW \/ 15 A electrical supply for controls, fans and the boiler system.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat cooking modes does it offer?\u003c\/strong\u003e\u003cbr\u003eLow-temperature steam (30°C–98°C), steam (99°C), super steam (100°C–130°C), mixed and convection (both 30°C–300°C), covering sous vide, regeneration, overnight cooking and dehydration. Our \u003ca href=\"\/blogs\/equipment-setup\/combi-ovens-modes-probes-auto-clean-when-to-use-them\"\u003eguide to combi oven modes\u003c\/a\u003e explains when to use each.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it have an automatic cleaning system?\u003c\/strong\u003e\u003cbr\u003eYes. iWashing is a fully automatic wash system with a detergent tank, so the chamber can be cleaned hands-off at the end of service. See our \u003ca href=\"\/blogs\/equipment-maintenance\/how-to-clean-combi-oven\"\u003ecombi oven cleaning guide\u003c\/a\u003e for best practice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are the installed dimensions and weight?\u003c\/strong\u003e\u003cbr\u003eThe oven measures 898 (W) x 817 (D) x 1841 (H) mm and weighs 372 kg net. Packed, it ships at 1095 x 1015 x 2070 mm and 428 kg, so plan access and lifting in advance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it support HACCP record-keeping?\u003c\/strong\u003e\u003cbr\u003eYes. The control system outputs HACCP data and stores unlimited 9-stage recipes, helping maintain consistency and document food-safety compliance across shifts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat warranty is included?\u003c\/strong\u003e\u003cbr\u003eThe APW-201GRLWS is covered by a 2 Years Parts and Labour warranty.\u003c\/p\u003e","brand":"Fagor","offers":[{"title":"Default Title","offer_id":41280980582486,"sku":"APW-201GRLWS","price":47242.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/fagor-ikore-20-tray-advanced-boiler-gas-combi-oven-apw-201grlws-APW-201GRLWS.png?v=1754853108"},{"product_id":"fagor-fagor-ikore-advanced-boiler-6-tray-electric-combi-oven-apw061erlws","title":"Fagor iKORE Advanced APW-061ERLWS 6-Tray Electric Combi Oven","description":"\u003cp\u003eThe Fagor iKORE Advanced Boiler APW-061ERLWS is a 6-tray electric combi oven that combines convection, steam and mixed cooking in one chamber for restaurants, hotels, catering kitchens and aged-care production. It runs on 415V three-phase power at 11.1kW, holds six 1\/1 GN trays, and uses a boiler-based steam system with iClima humidity control regulating to within 1%. A 10.1″ touchscreen, 200 preset recipes and a fully automatic iWashing cycle make it a high-output workhorse that holds consistent results across every shift.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhy operators choose the APW-061ERLWS\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBoiler steam system with 1% humidity control\u003c\/strong\u003e — iClima measures and adjusts chamber humidity directly, so delicate steaming and crusty roasting both come out right.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFive cooking modes, 30–300°C\u003c\/strong\u003e — low-temperature steam (30–98°C), steam (99°C), super steam (100–130°C), mixed and convection cover almost any menu from one unit.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003e10.1″ touchscreen with iCooking\u003c\/strong\u003e — smart cooking processes adjust automatically and can be tuned mid-cook, keeping output consistent regardless of who is on the pass.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003e200 preset, culinary-tested recipes\u003c\/strong\u003e — plus unlimited 9-stage recipe storage, so menu standards transfer straight to the line.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFully automatic iWashing\u003c\/strong\u003e — built-in detergent tank cleans the chamber unattended, cutting labour and meeting hygiene standards at close.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDeltaT and HACCP support\u003c\/strong\u003e — gentle DeltaT cooking for delicate proteins plus HACCP data output for compliance records.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003e415V three-phase, 11.1kW\u003c\/strong\u003e — electric operation suits kitchens without a gas connection and keeps the cookline simple to install.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e \u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFagor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eiKORE Advanced Boiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel \/ MPN\u003c\/td\u003e\n\u003ctd\u003eAPW-061ERLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eAPW-061ERLWS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eElectric combi oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTray capacity\u003c\/td\u003e\n\u003ctd\u003e6 x 1\/1 GN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteam system\u003c\/td\u003e\n\u003ctd\u003eBoiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking modes\u003c\/td\u003e\n\u003ctd\u003eLow-temp steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C, convection 30–300°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003e10.1″ touchscreen, iCooking, 200 preset recipes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower supply\u003c\/td\u003e\n\u003ctd\u003e415V, 3-phase + neutral\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower rating\u003c\/td\u003e\n\u003ctd\u003e11.1kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e898 x 817 x 846 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked dimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e953 x 980 x 1070 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e159 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePacked weight\u003c\/td\u003e\n\u003ctd\u003e183 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e \u003cp\u003e\u003cstrong\u003eVenue suitability\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThe six-tray footprint fits mid-volume restaurants, hotel kitchens, cafes scaling up and catering or aged-care production runs where consistency matters more than peak banquet volume. The boiler steam system and 1% humidity control suit operators baking, steaming and roasting on the same unit, while automatic iWashing makes it well suited to teams that want a hands-off clean-down. It is less suited to very small cafes with single-phase power only, since it requires a 415V three-phase supply.\u003c\/p\u003e \u003cp\u003eBrowse the full \u003ca href=\"\/collections\/combi-steam-ovens\"\u003ecombi steam ovens\u003c\/a\u003e range or see more from \u003ca href=\"\/collections\/fagor\"\u003eFagor\u003c\/a\u003e to compare tray counts and steam systems.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eInstallation \u0026amp; delivery\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eThis oven requires a 415V three-phase plus neutral supply at 11.1kW and should be hardwired by a licensed electrician, with adequate clearance for the door swing and rear servicing. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. It is backed by a 2 Years Parts and Labour warranty.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eIs the APW-061ERLWS gas or electric?\u003c\/strong\u003e\u003cbr\u003eIt is fully electric, running on a 415V three-phase plus neutral supply at 11.1kW. There is no gas connection, so it suits kitchens without a gas line.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eHow many trays does it hold?\u003c\/strong\u003e\u003cbr\u003eSix 1\/1 GN trays. Pans and trays are not included and should be ordered separately to suit your menu.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat cooking modes does it offer?\u003c\/strong\u003e\u003cbr\u003eFive modes: low-temperature steam (30–98°C), steam (99°C), super steam (100–130°C), mixed (30–300°C) and convection (30–300°C), plus DeltaT cooking for delicate proteins. Our \u003ca href=\"\/blogs\/equipment-setup\/combi-ovens-modes-probes-auto-clean-when-to-use-them\"\u003eguide to combi oven modes\u003c\/a\u003e explains when to use each.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eDoes it clean itself?\u003c\/strong\u003e\u003cbr\u003eYes. The iWashing system runs a fully automatic wash cycle from a built-in detergent tank, cleaning the chamber unattended and helping the kitchen meet hygiene standards.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eHow accurate is the humidity control?\u003c\/strong\u003e\u003cbr\u003eThe iClima system measures chamber humidity directly with a sensor and regulates it to within 1%, which keeps steaming, baking and roasting results consistent across batches.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat warranty does it come with?\u003c\/strong\u003e\u003cbr\u003eIt is covered by a 2 Years Parts and Labour warranty. Following the manufacturer's cleaning and service schedule keeps the warranty valid — see our \u003ca href=\"\/blogs\/equipment-maintenance\/the-importance-of-regular-maintenance-for-your-commercial-oven\"\u003ecommercial oven maintenance guide\u003c\/a\u003e for routine care.\u003c\/p\u003e","brand":"Fagor","offers":[{"title":"Default Title","offer_id":41280981074006,"sku":"APW-061ERLWS","price":19867.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/fagor-fagor-ikore-advanced-boiler-6-tray-electric-combi-oven-apw-061erlws-APW-061ERLWS.jpg?v=1754853854"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/collections\/Combi_Steam_Ovens-856747.png?v=1740633806","url":"https:\/\/commercialkitchenstore.com.au\/collections\/combi-steam-ovens.oembed?page=5","provider":"Commercial Kitchen Store","version":"1.0","type":"link"}