{"product_id":"ag-equipment-12-inch-300mm-meat-slicer-ag-sl300es-12","title":"AG Equipment 300mm Meat Slicer SL300ES-12","description":"\u003cp\u003eThe AG Equipment SL300ES-12 is a gravity-feed commercial meat slicer that pairs a 300mm (12\") stainless steel blade with a 420W belt-drive motor for clean, consistent slices of meats and cheeses in restaurants, cafes, delis and catering kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy operators choose this slicer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e300mm stainless steel blade\u003c\/strong\u003e — a full 12\" cutting edge for larger smallgoods and faster service.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrated whetstone sharpener\u003c\/strong\u003e — keeps the blade keen on-bench, so slices stay professional without removing the blade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e420W belt-drive motor (420RPM)\u003c\/strong\u003e — quiet, reliable power for steady continuous slicing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e0-15mm thickness, 12 levels\u003c\/strong\u003e — dial precise portions from wafer-thin to thick-cut.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast aluminium rust-proof body\u003c\/strong\u003e — durable yet light enough to move between stations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWaterproof On\/Off switch \u0026amp; non-slip feet\u003c\/strong\u003e — safer, wash-down-friendly operation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eAG Equipment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel \/ MPN\u003c\/td\u003e\n\u003ctd\u003eSL300ES-12\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eMeat Slicer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Diameter\u003c\/td\u003e\n\u003ctd\u003e300mm (12\")\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Material\u003c\/td\u003e\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMotor Power\u003c\/td\u003e\n\u003ctd\u003e420W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMotor Speed\u003c\/td\u003e\n\u003ctd\u003e420RPM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCut Thickness\u003c\/td\u003e\n\u003ctd\u003e0-15mm (12-level adjustment)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBelt Width\u003c\/td\u003e\n\u003ctd\u003e520mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSharpener\u003c\/td\u003e\n\u003ctd\u003eIntegrated whetstone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody Material\u003c\/td\u003e\n\u003ctd\u003eCast aluminium (rust-proof)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower Supply\u003c\/td\u003e\n\u003ctd\u003e220-240V, 50Hz, 1.75A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e530 x 330 x 460mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet Weight\u003c\/td\u003e\n\u003ctd\u003e24.3kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e12 Months Parts \u0026amp; Labour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eVenue suitability:\u003c\/strong\u003e Ideal for cafes, restaurants, delicatessens, butcher shops and catering operations that slice smallgoods, cooked meats and cheeses to order. Best suited to dry products — very wet items are not recommended.\u003c\/p\u003e\n\u003cp\u003eBrowse the full range of \u003ca href=\"\/collections\/meat-slicers\"\u003eMeat Slicers\u003c\/a\u003e or see more from \u003ca href=\"\/collections\/ag-equipment\"\u003eAG Equipment\u003c\/a\u003e to compare blade sizes and motor outputs for your venue.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation \u0026amp; delivery:\u003c\/strong\u003e Supplied ready to use — plug into a standard 10A power point, position on a stable bench and run the whetstone before first use. Dispatched Australia-wide.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat blade size does the SL300ES-12 have?\u003c\/strong\u003e It has a 300mm (12\") stainless steel blade, suited to larger smallgoods and faster service than a 250mm unit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow thick can it slice?\u003c\/strong\u003e Thickness is adjustable from 0 to 15mm across 12 levels, covering wafer-thin to thick-cut portions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it have a blade sharpener?\u003c\/strong\u003e Yes — an integrated whetstone sharpener is built in so you can hone the blade on the bench.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat can I slice with it?\u003c\/strong\u003e It is designed for dry products such as cooked and cured meats and cheeses; very wet or juicy items are not recommended as released liquid can reach the electrics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat power supply does it need?\u003c\/strong\u003e It runs on a standard 220-240V 50Hz single-phase supply (1.75A) from an ordinary 10A power point.\u003c\/p\u003e","brand":"AG Equipment","offers":[{"title":"Default Title","offer_id":43505723965526,"sku":"AG-SL300ES-12","price":981.82,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/0439\/5350\/files\/1a_1_6.jpg?v=1761267134","url":"https:\/\/commercialkitchenstore.com.au\/products\/ag-equipment-12-inch-300mm-meat-slicer-ag-sl300es-12","provider":"Commercial Kitchen Store","version":"1.0","type":"link"}