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Friulinox Thowing Cabinet Model Pure

Description

Kitchen management in Commercial Catering or Collective Catering cannot avoid using frozen products in food preparation. It guarantees availability of raw materials, even out of season, and give high quality standards. Using frozen food, however, requires technical time for defrosting, which often out of necessity, is accelerated by adopting various solutions with the risk of compromising the original organoleptic qualities. The new Pure thawing cabinet was created from the cold specialists to avoid this.

Thanks to the parallel temperature control system at the core and on the surface of the food, with perfect temperature distribution inside the cabinet, homogeneous defrosting of the food is obtained in full compliance with the HACCP protocol.

Friulinox Thowing Cabinet Model Pure

Product form
In Stock

SKU: CTPG1A

$19,358.79 $13,638.63 Excl. GST

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    Icon for delivery_box_1Specifications
    Brand Friulinox
    MPN CTPG1A
    Icon for truckDelivery information

    Delivery times vary depending on your location:

    • Metro Areas: 2-5 business days
    • Regional Areas: 5-10 business days

    Please note that these times are estimates and may be subject to change due to unforeseen circumstances or external factors beyond our control.

    Please check Delivery Information for more information.

    Icon for verifiedWarranty & Service

    Manufacturer's Warranty Months

    Please see Warranty Information for more details.

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    Description

    Kitchen management in Commercial Catering or Collective Catering cannot avoid using frozen products in food preparation. It guarantees availability of raw materials, even out of season, and give high quality standards. Using frozen food, however, requires technical time for defrosting, which often out of necessity, is accelerated by adopting various solutions with the risk of compromising the original organoleptic qualities. The new Pure thawing cabinet was created from the cold specialists to avoid this.

    Thanks to the parallel temperature control system at the core and on the surface of the food, with perfect temperature distribution inside the cabinet, homogeneous defrosting of the food is obtained in full compliance with the HACCP protocol.

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