Commercial Ice Cream Machines

The Musso IMM0001 is a self-contained benchtop ice cream machine that churns and freezes small batches of gelato, sorbet and ice cream in a single compact unit — no pre-frozen bowl required. Why operators choose the IMM0001 Self-contained refrigeration — built-in compressor freezes as it churns, so you can run back-to-back batches without pre-chilling. 0.7 kg per batch, up to 2 kg/h — ideal for pilot runs, recipe testing and small-scale service. Stainless steel construction — durable, easy-clean body suited to commercial use. Compact 270 mm footprint — fits on any workbench or countertop. Italian-built — Musso engineering with a reliable 80 rpm stirrer for consistent texture. Specifications Brand Musso Model / MPN L1 Mini / IMM0001 Type Ice Cream Machine Capacity 0.7 kg per batch Output Up to 2 kg/h Stirrer speed 80 rpm Refrigeration Self-contained (built-in compressor) Power 240V; 0.2 kW Power Type Electric Material Stainless Steel Product dimensions 270(W) x 450(D) x 300(H)mm Packed dimensions 570(W) x 430(D) x 470(H)mm Net weight 18 kg Country of manufacture Italy Warranty 24 months (Extended Gold Star — 2 Years Parts, 1 Year Labour) Venue suitability: Suited to cafes, dessert bars, patisseries, test kitchens and small gelaterias that need fresh small-batch ice cream without a large floor-standing machine. The Musso L1 Mini sits alongside the rest of our commercial ice cream machines and the wider Musso range for operators scaling up production. Installation & delivery: Plugs into a standard 240V outlet — no plumbing or special installation required. Dispatched Australia-wide. Frequently asked questions How much ice cream does the Musso L1 Mini make? It produces 0.7 kg per batch and up to 2 kg per hour, making it well suited to small-batch and test production. Does it need a pre-frozen bowl? No. The L1 Mini has a built-in compressor and is fully self-contained, so it freezes as it churns and can run consecutive batches. What are the dimensions of the machine? The unit measures 270 mm wide x 450 mm deep x 300 mm high and weighs 18 kg. What power supply does it require? It runs on a standard 240V single-phase supply and draws 0.2 kW. What warranty does it come with? It is covered by a 24-month Extended Gold Star warranty — 2 years parts and 1 year labour.

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The Musso IMM0002 is a self-contained benchtop ice cream machine that churns and freezes gelato, sorbet and ice cream in a single fixed stainless steel bowl, with no pre-frozen canister required.Why operators choose the IMM0002 Self-contained refrigeration — built-in compressor freezes as it churns, so batches run back-to-back without pre-freezing a bowl. 1.5 L batches, up to 4.5 kg/h — consistent output for cafes, restaurants and dessert bars producing fresh ice cream daily. Fixed stainless steel bowl — durable, easy to wipe down and built for commercial daily use. Compact 240V benchtop footprint — 510 x 350 x 310mm and a standard 240V outlet, so it fits a tight prep bench. Italian-made by Musso — a long-established gelato machine brand with a 2-year parts warranty. Specifications Brand Musso Model / MPN IMM0002 Type Ice Cream Machine Batch capacity 1.5 L (approx. 1.5 kg) per batch Hourly production Up to 4.5 kg/h Stirrer speed 76 rpm Refrigeration Self-contained (built-in compressor) Bowl material Stainless Steel Power 240V; 0.25 kW Product dimensions 510 x 350 x 310mm (W x D x H) Net weight 31 kg Country of manufacture Italy Warranty 2 years parts (Gold Star, back to base) Venue suitability: Ideal for cafes, gelaterias, restaurants and dessert bars that want to make small, fresh batches of gelato, sorbet and ice cream in-house without a large floor-standing batch freezer.Browse the full range of Commercial Ice Cream Machines or see more from Musso to compare batch sizes across the L1, L2, L3 and L4 models.Installation & delivery: Plugs into a standard 240V power outlet — no special installation required. Dispatched Australia-wide.Frequently asked questionsDoes the Musso IMM0002 need a pre-frozen bowl? No. It has a built-in compressor and self-contained refrigeration, so it freezes the mix as it churns without any pre-freezing.How much ice cream does it make per batch? Each batch is approximately 1.5 L (around 1.5 kg), with continuous output of up to 4.5 kg per hour.What power supply does it require? A standard 240V single-phase outlet; the unit draws 0.25 kW.What is the bowl made of? A fixed stainless steel bowl, suited to commercial daily use and easy cleaning.Where is the Musso IMM0002 made? It is manufactured in Italy by Musso and comes with a 2-year parts (Gold Star, back to base) warranty.

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The Apuro CM289-A is a benchtop commercial ice cream machine that produces up to 2 litres of ice cream, gelato or frozen yoghurt every 30 minutes, with a built-in freezer that removes the need to pre-freeze the bowl. Why operators choose the Apuro CM289-A Built-in freezer — add your mixture, set the timer and press start; no need to pre-chill a bowl or sacrifice freezer space. 2L every 30 minutes — churn out vanilla, chocolate, sorbet or frozen yoghurt batches fast enough to keep a high-margin dessert on the menu. Non-stick removable bowl — lifts out for quick emptying and easy cleaning between flavours. Digital controls — a clear LCD and simple buttons mean little staff training is required. Stainless steel construction — commercial-grade body with a motor protection system that extends unit life. Specifications Brand Apuro Model / MPN CM289-A Type Ice Cream Machine Capacity 2 L Output Up to 2 L every 30 minutes Power 180 W Voltage 230 V Power Type Electric Refrigerant R600a / GWP 3 Temperature Range -35°C to -18°C Material Stainless Steel Dimensions (W x D x H) 272 x 315 x 362 mm Net Weight 12.3 kg Warranty 2 Years Parts & Labour Venue suitability: A compact benchtop footprint suits cafes, dessert bars, restaurants, gelato counters and function venues that want freshly churned ice cream on site without a large batch freezer. Browse more options in our Commercial Ice Cream Machines range, or see the full Apuro catalogue for matching benchtop equipment. Installation & delivery: Plugs into a standard 230V outlet for simple benchtop setup — no plumbing or special wiring required. Dispatched Australia-wide. Frequently asked questions How much ice cream can the Apuro CM289-A make? It produces up to 2 litres of ice cream, gelato or frozen yoghurt every 30 minutes. Do I need to pre-freeze the bowl? No. The CM289-A has a built-in freezer, so you simply add your mixture, set the timer and start — no pre-chilling required. Is the bowl removable? Yes. The non-stick bowl lifts out for easy emptying and cleaning between flavours. What power supply does it need? It runs on a standard 230V supply and draws 180W, plugging into an ordinary power outlet. What warranty does it come with? The Apuro CM289-A is backed by a 2 year parts and labour warranty.

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L3 Giardino Capacity : 2.5kg per batch Stirrer speed 72RPM Production: up to 8kg/hr Product Dimensions: 620(W) x 430(H) x 420(D)mm

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L3R Club Capacity: 2.5kg per batch Stirrer speed: 72RPM Production: up to 8kg/hr Product Dimensions: 420(W) x 850(H) x 450(D)mm

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L4 Consul Capacity: 3.5kg/hr Stirrer speed: 76RPM Production: up to 12kg/hr Product Dimensions: 440(W) x 850(H) x 600(D)mm

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Looking for an ice cream maker that can produce large quantities of ice cream? Then the Apuro ice cream maker will be perfect for you. Thanks to the 1.5ltr capacity there is enough quantity for both small and large companies, reducing the waste without making staff refill constantly.Also, the removable non-stick bowl means the ice cream won't stick into the small areas allowing it to be cleaned quickly and easily.Boasting the LED temperature display allows staff to easily see the temperature of the ice cream without having to use a thermometer - helping to produce the perfect ice-cream consistency.And the stainless-steel construction creates a strong and sturdy ice cream maker that can last longer during the busy periods of service.The non-scratch spatula included allows for an easy mixture without ruining the machine, so your staff can quickly and easily mix.The built-in freezer means that you can freeze the ice cream while mixing without needing to pre-freeze the bowl - producing the perfect whippy consistency in less than an hour.No technician is required to set up this machine, allowing you to use it almost instantly from delivery. Product features Capacity 1.5 Ltr Dimensions 245(H) x 402(W) x 281(D)mm Output 1.5litre/30mins Power Type 220-240V/50Hz. 150W. 0.7A. Temperature Range -18°C to -35°C Voltage 220-240V Warranty 2 Years Weight 12.2kg Generous 1.5Ltr capacity Removable non-stick bowl LED temperature display Easy clean stainless steel construction Non-scratch spatula included Easy to use and clean Recovery time: 5 minutes Number of usage per hour: 4 cycles Plug Type: 1x 10amp Plug

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Offer super-premium frozen custard, low overrun ice cream or sorbet in two separate flavours. Features and Benefits Continual flow batch freezer for low overrun (low air content) frozen product Two independent freezing barrels (18.9 L) offers two different flavours Separate hopper refrigeration maintaining mix below 5 ºC. Taylor are known around the world as the gold standard in commercial soft serve, frozen beverage and commercial griddles. To see our full Taylor range, click here. Product Dimensions: 673(W) x 936(D) x 1565(H)mm

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