Atosa 6 Tray GN 2/1 Electric Combi Oven EPC-0621E2

Description

The Atosa EPC-0621E2 is an electric combi oven that combines convection and steam in one cabinet, taking six GN 2/1 (or 600 x 400 mm) trays so a single unit can roast, bake, steam and regenerate through a busy service.

Why operators choose the EPC-0621E2

  • Six GN 2/1 (600 x 400 mm) tray capacity on grab-and-go racks for high-volume batch cooking
  • Touchscreen control with picture-based pre-programmed recipes for consistent, repeatable results
  • Automatic humidity selection based on temperature and time for no-fuss combi cooking
  • Self-cleaning and descaling cycles for quick, low-effort maintenance
  • Wide 30-260°C operating range covering steaming, baking and roasting
  • Comes with Atosa Combi Oven Bundle products for free
    • Atosa Rinse Detergent 2L Bottle
    • Atosa Wash Detergent 2L Bottle
    • and Combi Oven Water Filter

    Specifications

    Brand Atosa
    Model / MPN EPC-0621E2
    Type Combi Oven
    Capacity 6 x GN 2/1 (or 600 x 400 mm) trays
    Shelf spacing 82 mm
    Power 20.1 kW; 380/415V 3N~ (three phase)
    Heating power 2 x 9 kW
    Temperature range 30-260°C
    Cooking modes Combi (convection + steam) with automatic humidity
    Product dimensions 908(W) x 1080(D) x 922(H) mm
    Packed dimensions 985(W) x 1160(D) x 1065(H) mm
    Net weight 160.4 kg
    Packed weight 207.7 kg

    Venue suitability: Suited to high-output kitchens, catering operations, bakeries and function venues that need batch convection and steam cooking from a single benchtop or stand-mounted unit.

    Browse the full range of combi steam ovens or compare against the wider selection of commercial ovens to find the right capacity for your kitchen.

    Installation & delivery: Requires a 380/415V three-phase electrical supply — arrange a qualified electrician for connection. Dispatched Australia-wide.

    Frequently asked questions

    How many trays does the EPC-0621E2 hold? It holds six GN 2/1 trays, equivalent to 600 x 400 mm trays.

    Is it a combi oven or a convection oven? It is a combi oven that runs both convection and steam, and automatically selects humidity based on temperature and time.

    What power supply does it need? It draws 20.1 kW on a 380/415V three-phase (3N~) connection, so it needs a hard-wired three-phase supply.

    What temperatures can it reach? The operating range is 30 to 260°C, covering low-temperature steaming through to high-heat roasting.

    Does it self-clean? Yes — it has built-in self-cleaning and descaling cycles to simplify maintenance.

Product form

AtosaSKU: EPC-0621E2-SM In Stock

$10,042.50 $15,450.00

Excl. GST Incl. GST
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    Specifications
    Brand Atosa
    MPN EPC-0621E2-SM
    Product Dimensions 908(W) x 1080(D) x 922(H)mm
    Power 415V 3N 20.1kW

    Description

    The Atosa EPC-0621E2 is an electric combi oven that combines convection and steam in one cabinet, taking six GN 2/1 (or 600 x 400 mm) trays so a single unit can roast, bake, steam and regenerate through a busy service.

    Why operators choose the EPC-0621E2

    • Six GN 2/1 (600 x 400 mm) tray capacity on grab-and-go racks for high-volume batch cooking
    • Touchscreen control with picture-based pre-programmed recipes for consistent, repeatable results
    • Automatic humidity selection based on temperature and time for no-fuss combi cooking
    • Self-cleaning and descaling cycles for quick, low-effort maintenance
    • Wide 30-260°C operating range covering steaming, baking and roasting
    • Comes with Atosa Combi Oven Bundle products for free
      • Atosa Rinse Detergent 2L Bottle
      • Atosa Wash Detergent 2L Bottle
      • and Combi Oven Water Filter

      Specifications

      Brand Atosa
      Model / MPN EPC-0621E2
      Type Combi Oven
      Capacity 6 x GN 2/1 (or 600 x 400 mm) trays
      Shelf spacing 82 mm
      Power 20.1 kW; 380/415V 3N~ (three phase)
      Heating power 2 x 9 kW
      Temperature range 30-260°C
      Cooking modes Combi (convection + steam) with automatic humidity
      Product dimensions 908(W) x 1080(D) x 922(H) mm
      Packed dimensions 985(W) x 1160(D) x 1065(H) mm
      Net weight 160.4 kg
      Packed weight 207.7 kg

      Venue suitability: Suited to high-output kitchens, catering operations, bakeries and function venues that need batch convection and steam cooking from a single benchtop or stand-mounted unit.

      Browse the full range of combi steam ovens or compare against the wider selection of commercial ovens to find the right capacity for your kitchen.

      Installation & delivery: Requires a 380/415V three-phase electrical supply — arrange a qualified electrician for connection. Dispatched Australia-wide.

      Frequently asked questions

      How many trays does the EPC-0621E2 hold? It holds six GN 2/1 trays, equivalent to 600 x 400 mm trays.

      Is it a combi oven or a convection oven? It is a combi oven that runs both convection and steam, and automatically selects humidity based on temperature and time.

      What power supply does it need? It draws 20.1 kW on a 380/415V three-phase (3N~) connection, so it needs a hard-wired three-phase supply.

      What temperatures can it reach? The operating range is 30 to 260°C, covering low-temperature steaming through to high-heat roasting.

      Does it self-clean? Yes — it has built-in self-cleaning and descaling cycles to simplify maintenance.

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