Description
The Fagor SBE9-10I is an electric tilting bratt pan that fries, grills, boils and holds in a single 80 L pan, giving high-volume kitchens one multi-function unit in place of several.
Why operators choose the SBE9-10I
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One pan, four jobs — fry, fry-top grill, direct-heat boiling pan and bain-marie, so a single footprint covers most bulk cooking.
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80 litre capacity — large batch volume for canteens, caterers and production kitchens.
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12 kW electric heating — shielded stainless elements under the pan base for even heat distribution.
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Thermostat 50–315°C — broad, adjustable range from gentle bain-marie holding through to high-heat searing.
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Tilting pan with counterweighted lid — empties cleanly after cooking, and the double-walled lid doubles as a benchtop when closed.
Specifications
| Brand |
Fagor |
| Model / MPN |
SBE9-10I |
| Type |
Electric Tilting Bratt Pan |
| Capacity |
80 L |
| Power |
12 kW |
| Voltage |
400V 3+N |
| Temperature range |
50–315°C |
| Tilt mechanism |
Tilting pan, counterweighted hinged lid |
| External material |
Stainless Steel |
| Packed dimensions |
1040(W) x 900(D) x 1120(H)mm |
| Net weight |
197 kg |
| Packed weight |
227 kg |
| Country of manufacture |
Spain |
| Warranty |
2 Years Parts & Labour + 2 Years Parts Only (products registered within 14 days of invoice) |
Venue suitability: Suited to high-output commercial kitchens — production catering, aged-care and hospital kitchens, function venues, canteens and central-production units that batch-cook sauces, stews, rice and braised dishes. Browse the rest of our Other Commercial Cooking Equipment range or see the full Fagor line-up to match this bratt pan with the rest of your cookline.
Installation & delivery: Hard-wired three-phase (400V 3+N) electric connection by a licensed electrician is required. Dispatched Australia-wide.
Frequently asked questions
What can the Fagor SBE9-10I be used for? It works as a frying pan, a fry-top grill, a direct-heat boiling pan and a bain-marie, so one unit covers frying, grilling, boiling, braising and holding.
What is the pan capacity? The pan holds 80 litres, suited to bulk and batch cooking.
What temperature range does it reach? The thermostat is adjustable from 50°C to 315°C.
What power supply does it need? It is a 12 kW electric unit running on a 400V 3+N (three-phase) supply, which must be hard-wired by a licensed electrician.
How is the pan emptied? The pan tilts to pour out its contents, and the counterweighted hinged lid lifts clear and can be used as a benchtop when closed.