Hoshizaki Modular Crescent Ice Maker -175kg KMD-201AB

Description

LEADING THE FUTURE OF ICE PRODUCTION

This modular ice maker produces clear, crescent shaped ice that is extremely versatile. It includes a double-sided stainless steel evaporator, which requires fewer cycles to produce a full bin of ice, thereby reducing energy consumption.

 

  • Individual premium crescent cube with no ice bridging.
  • Exceptionally hard crystal clear cubes that melt slowly.
  • Durable stainless steel exterior.
  • Slide in air filter for easy cleaning – maintaining performance efficiency.
  • Patented double sided stainless steel evaporator fro all water conditions – produces more ice in less cycles.
  • Audible alarms.
  • 3 year parts & labour on entire unit, 5 year parts & labour on the evaporator,5 year (parts only) on compressor and air cooled condenser coil.

Disclaimer: Image shown displays the KMD-201AB with the Hoshizaki Ice Bin (Bin SOLD SEPARATELY)


Production Capacity per 24hours Approx. 200 kg @10°C Air temp; 10°C Water
Approx. 175 kg @21°C Air temp; 15°C Water
Approx.140 kg @ 32°C Air temp; 21°C Water
Max Storage Capacity Select Bin and Kit
Freeze Cycle Time Approx. 30.5(AT. 21 ·c, WT. 15°C)
Ice Production Per cycle Approx. 3.7 kg / 416pcs(AT. 21’C, WT. 15’C)
Dimensions 560mm (W) x 625mm (D) x 610mm (H)
(Not incl.Bin Sw)
Cooling Air
Weight Net/Gross (kg) 57 / 73
AC Supply Voltage 1 PHASE 220-240/230V 50/60 Hz
Amperage Running: 3.0/3.6A Starting: 25/25A
Refrigerant Charge R404A / 520g
Operating Conditions Ambient Temp.: 7-40°C
Water Supply Temp.: 7-35°C
Water Supply Pressure: 0.07-0.8MPa (0.7-8bar)
Voltage Range: ±6%

Product Dimensions: 560(W) x 625(D) x 610(H)mm

All Ice machines MUST be maintained to ensure high performance.

The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.

This maintains the quality of the ice shape and thickness.

This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance.

If your ice machine is not maintained, your warranty may be void.

6 Monthly Maintenance Program

  • Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler.
  • Sanitise water reservoir, distribution tubes, and bin interior.
  • Clean and flush condenser coils (air-cooled units).
  • Inspect condenser fan motor and blades.
  • Check inlet water valve, float, and filters for correct operation.
  • Verify ice thickness probe or sensor calibration.
  • Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary.
  • Test compressor amperage and general performance.
  • Inspect water pump operation and clean pump housing.
  • Check harvest cycle operation (heater or hot gas valve).
  • Inspect electrical connections, relays, and contactors.
  • Replace inline water filter cartridge.
Product form

HoshizakiSKU: KMD-201AB In Stock

$5,287.00+GST $7,553.00

Free pickup in our shop(s)
    • Delivery Australia-wide, Tracking Included
    🔥 Limited Time: Extra 5% OFF on Hoshizaki – Use Code:
    VIPBRAND5

    Guaranteed Safe Checkout

    • Visa
    • Mastercard
    • American Express
    • PayPal
    • Apple Pay
    • Shop Pay
    • Google Pay

    From $9.59/day

    Apply Now

    Specifications
    Brand Hoshizaki
    MPN KMD-201AB
    Product Dimensions 560(W) x 625(D) x 610(H)mm
    Power 240V
    Warranty 3yr Parts and Labour on Ice Maker, 5yr Parts and Labour on Evaporator and 5 yr parts only on Compressor
    Product Specification PDF

    Description

    LEADING THE FUTURE OF ICE PRODUCTION

    This modular ice maker produces clear, crescent shaped ice that is extremely versatile. It includes a double-sided stainless steel evaporator, which requires fewer cycles to produce a full bin of ice, thereby reducing energy consumption.

     

    • Individual premium crescent cube with no ice bridging.
    • Exceptionally hard crystal clear cubes that melt slowly.
    • Durable stainless steel exterior.
    • Slide in air filter for easy cleaning – maintaining performance efficiency.
    • Patented double sided stainless steel evaporator fro all water conditions – produces more ice in less cycles.
    • Audible alarms.
    • 3 year parts & labour on entire unit, 5 year parts & labour on the evaporator,5 year (parts only) on compressor and air cooled condenser coil.

    Disclaimer: Image shown displays the KMD-201AB with the Hoshizaki Ice Bin (Bin SOLD SEPARATELY)


    Production Capacity per 24hours Approx. 200 kg @10°C Air temp; 10°C Water
    Approx. 175 kg @21°C Air temp; 15°C Water
    Approx.140 kg @ 32°C Air temp; 21°C Water
    Max Storage Capacity Select Bin and Kit
    Freeze Cycle Time Approx. 30.5(AT. 21 ·c, WT. 15°C)
    Ice Production Per cycle Approx. 3.7 kg / 416pcs(AT. 21’C, WT. 15’C)
    Dimensions 560mm (W) x 625mm (D) x 610mm (H)
    (Not incl.Bin Sw)
    Cooling Air
    Weight Net/Gross (kg) 57 / 73
    AC Supply Voltage 1 PHASE 220-240/230V 50/60 Hz
    Amperage Running: 3.0/3.6A Starting: 25/25A
    Refrigerant Charge R404A / 520g
    Operating Conditions Ambient Temp.: 7-40°C
    Water Supply Temp.: 7-35°C
    Water Supply Pressure: 0.07-0.8MPa (0.7-8bar)
    Voltage Range: ±6%

    Product Dimensions: 560(W) x 625(D) x 610(H)mm

    All Ice machines MUST be maintained to ensure high performance.

    The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.

    This maintains the quality of the ice shape and thickness.

    This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance.

    If your ice machine is not maintained, your warranty may be void.

    6 Monthly Maintenance Program

    • Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler.
    • Sanitise water reservoir, distribution tubes, and bin interior.
    • Clean and flush condenser coils (air-cooled units).
    • Inspect condenser fan motor and blades.
    • Check inlet water valve, float, and filters for correct operation.
    • Verify ice thickness probe or sensor calibration.
    • Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary.
    • Test compressor amperage and general performance.
    • Inspect water pump operation and clean pump housing.
    • Check harvest cycle operation (heater or hot gas valve).
    • Inspect electrical connections, relays, and contactors.
    • Replace inline water filter cartridge.

    Recently viewed products

      © 2026 Commercial Kitchen Store, Powered by Shopify

        • American Express
        • Apple Pay
        • Google Pay
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account