Skope GALA MDP150 A Modular Ice Cube Maker

Description

The GALA MDP150 A is a modular ice cube maker that delivers prestige quality while making 150kg of ice cubes every 24 hours. Designed to complement high-end scotch and whiskey drops, the circular GALA ice cube is slow to melt, but refuses to alter flavour or excessively water-down drinks. As commercial ice machines go, this is the top shelf choice.

  • High energy efficiency machine makes crystal clear ice every time
  • Ice type: GALA - designed to protect the taste of premium beverages
  • Suitable for very hot climates (ambient temperatures up to 43°C)
  • Requires separate storage bin - SILO storage bins offer up to 800kg of capacity and a stacking kit that lets you achieve ultimate space utilization
  • Suitable storage bins single or double stack - S220, S350, S400, SCD400. Single stack only - SCS150 and SCS300. Double stack only - SCD400, 600, 800
  • Designed for premium cocktail bars, whisky bars, gin bars, restaurants and night clubs - 775 W x 625 D x 805 H (mm)
  • Slow to melt so will not alter a drink's flavour or water it down - perfect for high-end liquor
  • R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Hospitality / Venues, Accommodation
  • Dimensions: 775 W x 625 D x 805 H (mm)
  • Refrigeration Unit: Modular
  • Ice Production (kg/24h): 150
  • Ice Storage (kg): Separate storage bin required
  • Ice Cube Dimensions: 35W x 35D x 30H (mm)
  • Temperature Range: 10°C to 43°C
  • Refrigerant: R452A
  • Door Type: Solid
  • Material: AISI 304 stainless steel body
  • Total Floor Area (m2): 0.6
  • Weight (kg): 93
  • kW: 1.19
  • Current Draw (Amps): 6.25
  • Power Supply: 220-240V a.c. 50Hz

Product Dimensions: 775(W) x 805(H) x 625(D)mm

Options Available:

  • Drain pump SXX11725-P
  • Replacement filter cartridge SXX11696
  • Stacking kit ITV-8034
  • Water filter kit SXX11698

Contact Us for more Information

All Ice machines MUST be maintained to ensure high performance.

The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.

This maintains the quality of the ice shape and thickness.

This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance.

If your ice machine is not maintained, your warranty may be void.

6 Monthly Maintenance Program

  • Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler.
  • Sanitise water reservoir, distribution tubes, and bin interior.
  • Clean and flush condenser coils (air-cooled units).
  • Inspect condenser fan motor and blades.
  • Check inlet water valve, float, and filters for correct operation.
  • Verify ice thickness probe or sensor calibration.
  • Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary.
  • Test compressor amperage and general performance.
  • Inspect water pump operation and clean pump housing.
  • Check harvest cycle operation (heater or hot gas valve).
  • Inspect electrical connections, relays, and contactors.
  • Replace inline water filter cartridge.
Product form

SkopeSKU: GALA MDP150 A In Stock

$6,310.00 $7,790.00

Excl. GST Incl. GST
Prices exclude GST
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    *Equivalent to $56.29/week. Repayments are monthly by direct debit. Indicative, 3-year term. Upfront payment of the GST component plus one month's payment required. Weekly repayments are GST-exempt. T&Cs apply.

    Specifications
    Brand Skope
    MPN GALA MDP150 A
    Product Dimensions 775(W) x 805(H) x 625(D)mm
    Power 220-240V a.c. 50Hz
    Warranty 2 Years

    Description

    The GALA MDP150 A is a modular ice cube maker that delivers prestige quality while making 150kg of ice cubes every 24 hours. Designed to complement high-end scotch and whiskey drops, the circular GALA ice cube is slow to melt, but refuses to alter flavour or excessively water-down drinks. As commercial ice machines go, this is the top shelf choice.

    • High energy efficiency machine makes crystal clear ice every time
    • Ice type: GALA - designed to protect the taste of premium beverages
    • Suitable for very hot climates (ambient temperatures up to 43°C)
    • Requires separate storage bin - SILO storage bins offer up to 800kg of capacity and a stacking kit that lets you achieve ultimate space utilization
    • Suitable storage bins single or double stack - S220, S350, S400, SCD400. Single stack only - SCS150 and SCS300. Double stack only - SCD400, 600, 800
    • Designed for premium cocktail bars, whisky bars, gin bars, restaurants and night clubs - 775 W x 625 D x 805 H (mm)
    • Slow to melt so will not alter a drink's flavour or water it down - perfect for high-end liquor
    • R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A
    • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Hospitality / Venues, Accommodation
    • Dimensions: 775 W x 625 D x 805 H (mm)
    • Refrigeration Unit: Modular
    • Ice Production (kg/24h): 150
    • Ice Storage (kg): Separate storage bin required
    • Ice Cube Dimensions: 35W x 35D x 30H (mm)
    • Temperature Range: 10°C to 43°C
    • Refrigerant: R452A
    • Door Type: Solid
    • Material: AISI 304 stainless steel body
    • Total Floor Area (m2): 0.6
    • Weight (kg): 93
    • kW: 1.19
    • Current Draw (Amps): 6.25
    • Power Supply: 220-240V a.c. 50Hz

    Product Dimensions: 775(W) x 805(H) x 625(D)mm

    Options Available:

    • Drain pump SXX11725-P
    • Replacement filter cartridge SXX11696
    • Stacking kit ITV-8034
    • Water filter kit SXX11698

    Contact Us for more Information

    All Ice machines MUST be maintained to ensure high performance.

    The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.

    This maintains the quality of the ice shape and thickness.

    This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance.

    If your ice machine is not maintained, your warranty may be void.

    6 Monthly Maintenance Program

    • Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler.
    • Sanitise water reservoir, distribution tubes, and bin interior.
    • Clean and flush condenser coils (air-cooled units).
    • Inspect condenser fan motor and blades.
    • Check inlet water valve, float, and filters for correct operation.
    • Verify ice thickness probe or sensor calibration.
    • Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary.
    • Test compressor amperage and general performance.
    • Inspect water pump operation and clean pump housing.
    • Check harvest cycle operation (heater or hot gas valve).
    • Inspect electrical connections, relays, and contactors.
    • Replace inline water filter cartridge.

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