Description
The Fagor iKORE Advanced APW-101ERLWS is a 10-tray electric combi oven with a built-in boiler, engineered for high-output professional kitchens that need consistent steam, convection and combination cooking. It runs on 415V three-phase power at 18.6kW, holds ten GN trays, and combines a 10.1″ touchscreen, iCooking automatic adjustment and humidity control by direct sensor measurement. The boiler delivers fast, saturated steam from cold, while the fully automatic iWashing system keeps the chamber hygienic at the end of service.
Why operators choose the APW-101ERLWS
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10-tray capacity — batch-cooks ten GN trays per cycle, suited to volume service in restaurants, hotels and catering.
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Boiler steam system — produces clean, saturated steam quickly for precise steaming, poaching and proving.
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18.6kW / 415V three-phase — high-power electric heating for fast pre-heat and recovery between loads.
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iCooking with automatic adjustment — smart cooking processes self-adjust so results stay consistent across shifts and operators.
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iClima humidity control — direct humidity-sensor measurement with 1% regulation for repeatable roasting, baking and steaming.
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Full cooking-mode range — low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C.
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iWashing automatic clean — fully automatic wash cycle with detergent tank for hands-off, hygienic cleaning after service.
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HACCP recording — built-in HACCP record system with data output for food-safety compliance.
Specifications
| Brand |
Fagor |
| Model |
iKORE Advanced 10 Tray Electric Combi Oven (Boiler) |
| Model / MPN |
APW-101ERLWS |
| SKU |
APW-101ERLWS |
| Type |
Electric combi oven (with boiler) |
| Tray capacity |
10 trays |
| Power |
415V; 18.6kW / 3~N (three-phase) |
| Cooking modes |
Low-temp steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C, convection 30–300°C |
| Controls |
10.1″ touchscreen, iCooking, iClima humidity control (1% regulation) |
| Cleaning |
iWashing fully automatic wash system with detergent tank |
| Width |
898mm |
| Depth |
817mm |
| Packed dimensions |
953(W) x 980(D) x 1340(H)mm |
| Net weight |
188kg |
| Packed weight |
217kg |
| Warranty |
2 Years Parts and Labour |
Venue suitability
The ten-tray capacity and boiler steam system make the APW-101ERLWS well suited to busy restaurants, hotels, function venues and central production kitchens that run high-volume steaming, roasting and baking through service. The iCooking automation and HACCP recording suit operations that need repeatable results and food-safety documentation across multiple operators. As a 415V three-phase electric unit, it is less suited to small sites without three-phase supply.
Internal links
Compare it with other combi steam ovens or browse the full Fagor range to match capacity and power to your kitchen.
Installation & delivery
This combi oven requires a 415V three-phase electrical supply and should be installed and hardwired by a licensed electrician, with a water supply and drainage connected for the boiler and iWashing system. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2 Years Parts and Labour warranty.
Frequently asked questions
How many trays does the Fagor APW-101ERLWS hold?
It holds 10 trays per cycle, making it suited to high-volume restaurant, hotel and catering kitchens that batch-cook steamed, roasted and baked items through service.
What power supply does it need?
It runs on 415V three-phase power and draws 18.6kW, so it must be hardwired to a three-phase supply by a licensed electrician. It is not suitable for single-phase-only sites.
What is the difference between a boiler combi and a boilerless one?
This model uses a boiler to generate fast, saturated steam from cold, ideal for consistent steaming and high steam demand. For a full breakdown of combi modes and when to use them, see our guide to combi oven modes, probes and auto-clean.
Does it clean itself?
Yes. The iWashing system runs a fully automatic wash cycle with a detergent tank, so the chamber is cleaned hands-free after service. For longer-term care, follow good commercial oven cleaning and maintenance practice.
What cooking modes does it offer?
It covers low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C, plus functions including regeneration, sous vide, overnight cooking, fermentation, pasteurisation and dehydration.
What warranty does it come with?
The APW-101ERLWS is covered by a 2 Years Parts and Labour warranty. Trays and pans are not included with the oven.
SKU: APW-101ERLWS
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