Fagor iKore APW-201ERLWS 20-Tray Combi Oven (Boiler)

Description

The Fagor iKore APW-201ERLWS is a 20-tray electric combi oven with a dedicated boiler steam system, built for high-volume restaurants, hotels, banqueting and central production kitchens. It runs on a 415V three-phase, 18.6kW supply and pairs precise iClima humidity control with steam, convection and combined modes from 30°C to 300°C. A 10.1" touch screen, 200 pre-set tested recipes and a fully automatic iWashing cycle make it a workhorse for kitchens cooking at scale.

Why operators choose the APW-201ERLWS

  • 20-tray boiler combi — high-capacity electric platform sized for banqueting, hotel and central production output.
  • 18.6kW, 415V 3-phase — rapid recovery and consistent results across full, mixed loads.
  • iClima humidity control — direct humidity-sensor measurement with 1% regulation for repeatable browning, crust and yield.
  • Five cooking modes — low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C cover roasting, baking, steaming and regeneration.
  • iCooking smart processes — automatic adjustment with editable parameters mid-cycle and end-of-cook options such as hold and repeat.
  • Specialist functions — sous vide, overnight cooking, fermentation, pasteurisation, smoking, charcuterie and dehydration from one cabinet.
  • iWashing auto-clean — fully automatic wash with a detergent tank to cut down-time and protect hygiene.
  • HACCP recording — built-in HACCP record system and data output for compliance trails.

Specifications

Brand Fagor
Model / MPN APW-201ERLWS
SKU APW-201ERLWS
Type Combi Oven (boiler, electric)
Tray capacity 20 trays
Steam system Boiler
Power 415V; 18.6kW; 3~N (three-phase)
Cooking modes Low-temp steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C, convection 30–300°C
Control 10.1" touch screen, 200 preset recipes, 9-stage recipe storage
Cleaning iWashing fully automatic wash with detergent tank
Dimensions (W x D x H) 930 x 964 x 1841 mm
Packed dimensions (W x D x H) 1095 x 1015 x 2070 mm
Weight 358 kg
Packed weight 412 kg
Warranty 2 Years Parts and Labour

Venue suitability

The 20-tray boiler platform suits high-throughput operations — hotel and banqueting kitchens, central production units, large restaurants and catering operations cooking in volume. The boiler steam system and 1% humidity regulation reward kitchens running steam-heavy menus, regeneration and sous vide, while the full suite of specialist functions supports diverse production. It is oversized for small cafes or single-service venues, where a 6- or 10-tray combi would be a better fit.

Compare it against the rest of our combi steam ovens or browse the wider Fagor range to match capacity to your service.

Installation & delivery

This oven requires a 415V three-phase, 18.6kW hardwired supply plus water and drainage, and should be commissioned by a licensed electrician and plumber. Allow clearance for service access and ventilation. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2 Years Parts and Labour warranty.

Frequently asked questions

How many trays does the Fagor APW-201ERLWS hold?
It is a 20-tray combi oven, sized for high-volume restaurant, hotel, banqueting and central production kitchens cooking in large batches.

What power supply does it need?
It runs on a 415V three-phase supply rated at 18.6kW (3~N) and must be hardwired by a licensed electrician.

What cooking modes are available?
Five modes: low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C, plus iCooking smart processes. For when to use each, see our guide to combi oven modes, probes and auto-clean.

Does it have an automatic cleaning system?
Yes. The iWashing system runs a fully automatic wash cycle with a built-in detergent tank. Our guide on how to clean a combi oven covers best practice between cycles.

Is it suitable for sous vide and HACCP-compliant cooking?
Yes. It offers sous vide, low-temperature and DeltaT cooking, and includes a built-in HACCP record system with data output for compliance.

What are the dimensions and weight?
The oven measures 930(W) x 964(D) x 1841(H) mm and weighs 358 kg. Packed it is 1095(W) x 1015(D) x 2070(H) mm at 412 kg.

What warranty is included?
It comes with a 2 Years Parts and Labour warranty. Pans and trays are not included.

Product form

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    Specifications
    Brand Fagor
    MPN APW-201ERLWS
    Product Dimensions 930(W) x964(D) x1841(H) mm
    Power 415V; 18.6kW / 3~N
    Warranty 2 Years Parts and Labour
    Product Specification PDF

    Description

    The Fagor iKore APW-201ERLWS is a 20-tray electric combi oven with a dedicated boiler steam system, built for high-volume restaurants, hotels, banqueting and central production kitchens. It runs on a 415V three-phase, 18.6kW supply and pairs precise iClima humidity control with steam, convection and combined modes from 30°C to 300°C. A 10.1" touch screen, 200 pre-set tested recipes and a fully automatic iWashing cycle make it a workhorse for kitchens cooking at scale.

    Why operators choose the APW-201ERLWS

    • 20-tray boiler combi — high-capacity electric platform sized for banqueting, hotel and central production output.
    • 18.6kW, 415V 3-phase — rapid recovery and consistent results across full, mixed loads.
    • iClima humidity control — direct humidity-sensor measurement with 1% regulation for repeatable browning, crust and yield.
    • Five cooking modes — low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C cover roasting, baking, steaming and regeneration.
    • iCooking smart processes — automatic adjustment with editable parameters mid-cycle and end-of-cook options such as hold and repeat.
    • Specialist functions — sous vide, overnight cooking, fermentation, pasteurisation, smoking, charcuterie and dehydration from one cabinet.
    • iWashing auto-clean — fully automatic wash with a detergent tank to cut down-time and protect hygiene.
    • HACCP recording — built-in HACCP record system and data output for compliance trails.

    Specifications

    Brand Fagor
    Model / MPN APW-201ERLWS
    SKU APW-201ERLWS
    Type Combi Oven (boiler, electric)
    Tray capacity 20 trays
    Steam system Boiler
    Power 415V; 18.6kW; 3~N (three-phase)
    Cooking modes Low-temp steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C, convection 30–300°C
    Control 10.1" touch screen, 200 preset recipes, 9-stage recipe storage
    Cleaning iWashing fully automatic wash with detergent tank
    Dimensions (W x D x H) 930 x 964 x 1841 mm
    Packed dimensions (W x D x H) 1095 x 1015 x 2070 mm
    Weight 358 kg
    Packed weight 412 kg
    Warranty 2 Years Parts and Labour

    Venue suitability

    The 20-tray boiler platform suits high-throughput operations — hotel and banqueting kitchens, central production units, large restaurants and catering operations cooking in volume. The boiler steam system and 1% humidity regulation reward kitchens running steam-heavy menus, regeneration and sous vide, while the full suite of specialist functions supports diverse production. It is oversized for small cafes or single-service venues, where a 6- or 10-tray combi would be a better fit.

    Compare it against the rest of our combi steam ovens or browse the wider Fagor range to match capacity to your service.

    Installation & delivery

    This oven requires a 415V three-phase, 18.6kW hardwired supply plus water and drainage, and should be commissioned by a licensed electrician and plumber. Allow clearance for service access and ventilation. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2 Years Parts and Labour warranty.

    Frequently asked questions

    How many trays does the Fagor APW-201ERLWS hold?
    It is a 20-tray combi oven, sized for high-volume restaurant, hotel, banqueting and central production kitchens cooking in large batches.

    What power supply does it need?
    It runs on a 415V three-phase supply rated at 18.6kW (3~N) and must be hardwired by a licensed electrician.

    What cooking modes are available?
    Five modes: low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C, plus iCooking smart processes. For when to use each, see our guide to combi oven modes, probes and auto-clean.

    Does it have an automatic cleaning system?
    Yes. The iWashing system runs a fully automatic wash cycle with a built-in detergent tank. Our guide on how to clean a combi oven covers best practice between cycles.

    Is it suitable for sous vide and HACCP-compliant cooking?
    Yes. It offers sous vide, low-temperature and DeltaT cooking, and includes a built-in HACCP record system with data output for compliance.

    What are the dimensions and weight?
    The oven measures 930(W) x 964(D) x 1841(H) mm and weighs 358 kg. Packed it is 1095(W) x 1015(D) x 2070(H) mm at 412 kg.

    What warranty is included?
    It comes with a 2 Years Parts and Labour warranty. Pans and trays are not included.

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