FED-X 402 L Three Door Salad Prep Fridge Granite Top XGNS1300E

Description

The FED-X XGNS1300E is a three-door refrigerated salad and sandwich prep fridge designed to keep ingredients at safe serving temperature while giving operators direct access to 8 GN1/6 pan slots at the granite worktop — ideal for high-throughput service in restaurants, cafes, pubs, clubs, and pizza kitchens.

Why operators choose the XGNS1300E

  • 402 L net capacity with three storage zones — each door accesses a GN1/1-compatible shelf, maximising below-bench cold storage for bulk ingredients.
  • Granite stone worktop with 8 x GN1/6 pan slots — chilled toppings, garnishes, and sauces sit at hand height, reducing reach and speeding up service.
  • -2 to +8°C operating range — covers deli meats, dairy, produce, and sauces within AU food-safety requirements without manual adjustment.
  • R290 natural refrigerant with Embraco/Secop compressor — lower GWP, proven reliability, and Dixell digital controller for accurate temperature management.
  • Stainless steel interior and exterior with rounded corners — wipes down in seconds; replaceable magnetic door seals and heavy-duty castors for repositioning.

Specifications

Brand FED-X
Model / MPN XGNS1300E
Type Salad / Sandwich Prep Bar Fridge
Net Capacity 402 L
GN Pan Slots (top) 8 x GN1/6
Under-bench GN Compatibility GN1/1 per door (1 shelf per door)
Temperature Range -2 to +8°C
Ambient Operating Temp 32°C, 60% RH
Cooling System Static cooling
Refrigerant R290
Compressor Embraco / Secop
Controller Dixell digital
Power 240V; 50Hz; 10A; 255W
Worktop Material Granite stone
Construction Stainless steel interior & exterior
Doors 3 hinged solid doors
Door Seals Heavy duty, replaceable magnetic
Weight per Shelf 40 kg max
Product Dimensions (W x D x H) 1368 x 700 x 1107mm
Internal Dimensions (W x D x H) 1295 x 595 x 455mm
Packed Dimensions (W x D x H) 1390 x 730 x 1260mm
Net Weight 182 kg
Country of Manufacture China
Warranty 2 Years Parts & Labour + 2 Years Parts Only (registration within 14 days of invoice)

Venue suitability: The XGNS1300E suits any commercial kitchen requiring a bench-level prep station — pizza restaurants, sandwich bars, deli counters, hotel kitchens, school canteens, and busy pub kitchens. The granite worktop and open pan rail support continuous service without re-plating. Browse the full range of Salad Bar Fridges or explore all FED-X refrigeration at Commercial Kitchen Store.

Installation & delivery: Place unit on a level surface with adequate clearance at the rear (unit can be positioned against the wall). Pans and lids are not included — pan and pan cover must be used to maintain correct operating temperature. Storage area below is GN1/1 compatible. Dispatched Australia-wide.

Frequently asked questions

Are GN pans included with the XGNS1300E?
No — pans and lids are sold separately. GN1/6 pans fit the top rail (8 slots); GN1/1 pans fit the under-bench compartments. Pan covers must be in place to maintain correct operating temperature.

What refrigerant does the XGNS1300E use?
The XGNS1300E uses R290 (propane), a natural refrigerant with a low global warming potential. It is pre-charged at the factory and should only be serviced by a licenced refrigeration technician.

Can the unit be placed against the wall?
Yes — the XGNS1300E is designed to be wall-mounted against a flat surface without requiring rear clearance for ventilation. The condenser is front-accessed.

What warranty does the XGNS1300E carry?
The unit carries 2 Years Parts and Labour plus 2 Years Parts Only, provided the product is registered with FED-X within 14 days of invoice. See the FED-X warranty terms for full conditions.

What is the operating temperature range?
The XGNS1300E operates between -2°C and +8°C, suitable for deli meats, dairy, produce, and cold sauces within AU food safety guidelines. Maximum ambient operating temperature is 32°C at 60% relative humidity.

Product form

FED-XSKU: XGNS1300E In Stock

$2,242.50+GST $2,990.00

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    Specifications
    Brand FED-X
    MPN XGNS1300E
    Product Dimensions 1368(W) x 700(D) x 1107(H)mm
    Power 240V; 50Hz; 10A; 255W
    Warranty 2 Years Parts and Labour + 2 Years Parts Only for Products Registered within 14 Days of Invoice

    Description

    The FED-X XGNS1300E is a three-door refrigerated salad and sandwich prep fridge designed to keep ingredients at safe serving temperature while giving operators direct access to 8 GN1/6 pan slots at the granite worktop — ideal for high-throughput service in restaurants, cafes, pubs, clubs, and pizza kitchens.

    Why operators choose the XGNS1300E

    • 402 L net capacity with three storage zones — each door accesses a GN1/1-compatible shelf, maximising below-bench cold storage for bulk ingredients.
    • Granite stone worktop with 8 x GN1/6 pan slots — chilled toppings, garnishes, and sauces sit at hand height, reducing reach and speeding up service.
    • -2 to +8°C operating range — covers deli meats, dairy, produce, and sauces within AU food-safety requirements without manual adjustment.
    • R290 natural refrigerant with Embraco/Secop compressor — lower GWP, proven reliability, and Dixell digital controller for accurate temperature management.
    • Stainless steel interior and exterior with rounded corners — wipes down in seconds; replaceable magnetic door seals and heavy-duty castors for repositioning.

    Specifications

    Brand FED-X
    Model / MPN XGNS1300E
    Type Salad / Sandwich Prep Bar Fridge
    Net Capacity 402 L
    GN Pan Slots (top) 8 x GN1/6
    Under-bench GN Compatibility GN1/1 per door (1 shelf per door)
    Temperature Range -2 to +8°C
    Ambient Operating Temp 32°C, 60% RH
    Cooling System Static cooling
    Refrigerant R290
    Compressor Embraco / Secop
    Controller Dixell digital
    Power 240V; 50Hz; 10A; 255W
    Worktop Material Granite stone
    Construction Stainless steel interior & exterior
    Doors 3 hinged solid doors
    Door Seals Heavy duty, replaceable magnetic
    Weight per Shelf 40 kg max
    Product Dimensions (W x D x H) 1368 x 700 x 1107mm
    Internal Dimensions (W x D x H) 1295 x 595 x 455mm
    Packed Dimensions (W x D x H) 1390 x 730 x 1260mm
    Net Weight 182 kg
    Country of Manufacture China
    Warranty 2 Years Parts & Labour + 2 Years Parts Only (registration within 14 days of invoice)

    Venue suitability: The XGNS1300E suits any commercial kitchen requiring a bench-level prep station — pizza restaurants, sandwich bars, deli counters, hotel kitchens, school canteens, and busy pub kitchens. The granite worktop and open pan rail support continuous service without re-plating. Browse the full range of Salad Bar Fridges or explore all FED-X refrigeration at Commercial Kitchen Store.

    Installation & delivery: Place unit on a level surface with adequate clearance at the rear (unit can be positioned against the wall). Pans and lids are not included — pan and pan cover must be used to maintain correct operating temperature. Storage area below is GN1/1 compatible. Dispatched Australia-wide.

    Frequently asked questions

    Are GN pans included with the XGNS1300E?
    No — pans and lids are sold separately. GN1/6 pans fit the top rail (8 slots); GN1/1 pans fit the under-bench compartments. Pan covers must be in place to maintain correct operating temperature.

    What refrigerant does the XGNS1300E use?
    The XGNS1300E uses R290 (propane), a natural refrigerant with a low global warming potential. It is pre-charged at the factory and should only be serviced by a licenced refrigeration technician.

    Can the unit be placed against the wall?
    Yes — the XGNS1300E is designed to be wall-mounted against a flat surface without requiring rear clearance for ventilation. The condenser is front-accessed.

    What warranty does the XGNS1300E carry?
    The unit carries 2 Years Parts and Labour plus 2 Years Parts Only, provided the product is registered with FED-X within 14 days of invoice. See the FED-X warranty terms for full conditions.

    What is the operating temperature range?
    The XGNS1300E operates between -2°C and +8°C, suitable for deli meats, dairy, produce, and cold sauces within AU food safety guidelines. Maximum ambient operating temperature is 32°C at 60% relative humidity.

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