🔥 PRE-EOFY Commercial Kitchen Sale: Up to 55% OFF! Shop Now

Hoshizaki Self Contained Cube Ice Machine - 44kg

Description

HIGHEST QUALITY ICE

This self-contained cube ice maker is part of a unique range of cubers; designed with hygiene as a priority. Each ice cycle is made with fresh water, ensuring only the highest quality of ice. The cubes are easily recognized by its precise shape, clarity and slow dilution.


  • New intelligent control circuit dedicated to saving power and water consumption.
  • Inbuilt safety features – freeze cycle back up timer, defrost back up, low voltage and high amp protector.
  • New 7 segment operational display panel for ease of use.
  • Unique closed cell water circuit for ultimate contamination protection.
  • Durable stainless steel exterior.
  • Easily accessible and cleanable air filters reduce costly callouts.
  • Exceptionally hard crystal clear cubes that melt slowly.
  • Auto rinse and flush cycle.
  • 3 year parts and labour warranty on entire unit, 5 year (parts only) on compressor and air cooled condenser coil.
  • Large Ice Cube Makers are specifically designed for bars, to be used in cocktails and not for general ice and especially blending purposes. Large Ice Cubes (above 22mm) cannot be blended for juices, smoothies etc


Production Capacity per 24hours Approx.45kg @10°C Air temp; 10°C Water
Approx. 44kg @21°C Air temp; 15°C Water
Approx. 37kg @32°C Air temp; 21°C Water
Max Storage Capacity Approx. 26kg ( Bin Control Settings Approx.18 Kg)
Freeze Cycle Time Approx. 22 Min
Ice Production Per cycle Approx. 0.72kg/56pcs
Dimensions 633mm (W) x 506mm (D) x 930mm (H)
(Units include adjustable legs 90-125mm)
Cooling Air
Weight Net/Gross (kg) 53 / 61
AC Supply Voltage 1 PHASE 220-240V 50Hz/ 10 AMP Plug
Amperage Running: 2.9A Rated: 2.9A Starting: 17A
Refrigerant Charge R134a / 200g
Operating Conditions Ambient Temp.: 1-40°C
Water Supply Temp.: 5-35°C
Water Supply Pressure: 0.07-0.8MPa (0.7-8bar)
Voltage Range: Rated Voltage ±6%

Product Dimensions: 633(W) x 506(D) x 930(H)mm

All Ice machines MUST be maintained to ensure high performance.

The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.

This maintains the quality of the ice shape and thickness.

This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance.

If your ice machine is not maintained, your warranty may be void.

6 Monthly Maintenance Program

  • Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler.
  • Sanitise water reservoir, distribution tubes, and bin interior.
  • Clean and flush condenser coils (air-cooled units).
  • Inspect condenser fan motor and blades.
  • Check inlet water valve, float, and filters for correct operation.
  • Verify ice thickness probe or sensor calibration.
  • Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary.
  • Test compressor amperage and general performance.
  • Inspect water pump operation and clean pump housing.
  • Check harvest cycle operation (heater or hot gas valve).
  • Inspect electrical connections, relays, and contactors.
  • Replace inline water filter cartridge.
Product form

Hoshizaki SKU: IM-65NE-25 In Stock

$4,097.00+GST $5,853.00

Free pickup in our shop(s)
    🔥 Limited Time: Extra 5% OFF on Hoshizaki – Use Code: VIPBRAND5
    • Delivery Australia-wide, Tracking Included

    Guaranteed Safe Checkout

    • Visa
    • Mastercard
    • American Express
    • PayPal
    • Apple Pay
    • Shop Pay
    • Google Pay

    From $7.43/day

    Apply Now

    Specifications
    Brand Hoshizaki
    MPN IM-65NE-25
    Product Dimensions 633(W) x 506(D) x 930(H)mm
    Power 240V
    Warranty 3yr Parts and Labour on Ice Maker, 5yr Parts and Labour on Evaporator and 5 yr parts only on Compressor
    Product Specification PDF

    Description

    HIGHEST QUALITY ICE

    This self-contained cube ice maker is part of a unique range of cubers; designed with hygiene as a priority. Each ice cycle is made with fresh water, ensuring only the highest quality of ice. The cubes are easily recognized by its precise shape, clarity and slow dilution.


    • New intelligent control circuit dedicated to saving power and water consumption.
    • Inbuilt safety features – freeze cycle back up timer, defrost back up, low voltage and high amp protector.
    • New 7 segment operational display panel for ease of use.
    • Unique closed cell water circuit for ultimate contamination protection.
    • Durable stainless steel exterior.
    • Easily accessible and cleanable air filters reduce costly callouts.
    • Exceptionally hard crystal clear cubes that melt slowly.
    • Auto rinse and flush cycle.
    • 3 year parts and labour warranty on entire unit, 5 year (parts only) on compressor and air cooled condenser coil.
    • Large Ice Cube Makers are specifically designed for bars, to be used in cocktails and not for general ice and especially blending purposes. Large Ice Cubes (above 22mm) cannot be blended for juices, smoothies etc


    Production Capacity per 24hours Approx.45kg @10°C Air temp; 10°C Water
    Approx. 44kg @21°C Air temp; 15°C Water
    Approx. 37kg @32°C Air temp; 21°C Water
    Max Storage Capacity Approx. 26kg ( Bin Control Settings Approx.18 Kg)
    Freeze Cycle Time Approx. 22 Min
    Ice Production Per cycle Approx. 0.72kg/56pcs
    Dimensions 633mm (W) x 506mm (D) x 930mm (H)
    (Units include adjustable legs 90-125mm)
    Cooling Air
    Weight Net/Gross (kg) 53 / 61
    AC Supply Voltage 1 PHASE 220-240V 50Hz/ 10 AMP Plug
    Amperage Running: 2.9A Rated: 2.9A Starting: 17A
    Refrigerant Charge R134a / 200g
    Operating Conditions Ambient Temp.: 1-40°C
    Water Supply Temp.: 5-35°C
    Water Supply Pressure: 0.07-0.8MPa (0.7-8bar)
    Voltage Range: Rated Voltage ±6%

    Product Dimensions: 633(W) x 506(D) x 930(H)mm

    All Ice machines MUST be maintained to ensure high performance.

    The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.

    This maintains the quality of the ice shape and thickness.

    This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance.

    If your ice machine is not maintained, your warranty may be void.

    6 Monthly Maintenance Program

    • Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler.
    • Sanitise water reservoir, distribution tubes, and bin interior.
    • Clean and flush condenser coils (air-cooled units).
    • Inspect condenser fan motor and blades.
    • Check inlet water valve, float, and filters for correct operation.
    • Verify ice thickness probe or sensor calibration.
    • Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary.
    • Test compressor amperage and general performance.
    • Inspect water pump operation and clean pump housing.
    • Check harvest cycle operation (heater or hot gas valve).
    • Inspect electrical connections, relays, and contactors.
    • Replace inline water filter cartridge.

    Recently viewed products

    © 2026 Commercial Kitchen Store, Powered by Shopify

      • American Express
      • Apple Pay
      • Google Pay
      • Mastercard
      • PayPal
      • Shop Pay
      • Union Pay
      • Visa

      Login

      Forgot your password?

      Don't have an account yet?
      Create account