Description
The Modular Systems YC-3 is a refrigerated cold bain marie food service cart designed to hold pre-chilled food at a safe 2–5°C during service. It accommodates 4 × 1/2 GN and 1 × 1/1 GN pans (max. pan height 150 mm) and moves easily on four castors (two with brake), making it ideal for buffet lines, cafeteria counters, and mobile service stations.
Why operators choose the Modular Systems YC-3
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Safe cold holding at 2–5°C — keeps pre-chilled food within the safe serving zone throughout service.
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Versatile GN pan configuration — accepts 4 × 1/2 GN and 1 × 1/1 GN pans (max. 150 mm deep) to suit a variety of menu items.
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Mobile and manoeuvrable — four castors including two braked wheels for safe positioning on the floor.
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All stainless steel construction — robust, hygienic, and easy to clean for commercial kitchen demands.
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Low power draw — 240 V / 500 W (0.5 kW) single phase; plugs into a standard GPO.
Specifications
| Brand |
Modular Systems |
| Model / MPN |
YC-3 |
| Type |
Cold Bain Marie / Refrigerated Food Service Cart |
| Pan Configuration |
4 × 1/2 GN + 1 × 1/1 GN (max. pan height 150 mm) |
| Temperature Range |
2–5°C (cold food holding only — not designed to cool product) |
| Power |
240 V; 500 W (0.5 kW) — Single Phase |
| Power Type |
Electric |
| Construction |
Stainless Steel |
| Width |
1060 mm |
| Depth |
668 mm |
| Height |
900 mm |
| Product Dimensions |
1060(W) × 668(D) × 900(H) mm |
| Packed Dimensions |
1330(W) × 770(D) × 980(H) mm |
| Net Weight |
83 kg (per FED; store lists 106 kg — verify) |
| Mobility |
4 castors (2 with brake) |
| Warranty |
1 Year Parts and Labour |
| Country of Manufacture |
China |
Venue suitability: The YC-3 suits cafeterias, hospitals, aged-care facilities, school canteens, hotels, and event catering operations where cold food must be held ready for service and repositioned between service areas. Explore our full range of Cold Bain Maries or browse all Modular Systems catering equipment.
Installation & delivery: Plug-in 240 V single-phase connection — no dedicated circuit required. Arrives fully assembled on castors. Dispatched Australia-wide.
Frequently asked questions
Is the YC-3 designed to cool food down?
No — the YC-3 is a cold food holding unit only. Food must be pre-chilled before loading. It maintains a temperature of 2–5°C to keep food safe during service, but it is not a blast chiller or refrigerator designed to reduce food temperature.
What GN pans does the YC-3 accept?
The unit ships with 4 × 1/2 GN and 1 × 1/1 GN pans included. Maximum pan depth is 150 mm. Standard-depth GN pans fit the top opening.
What power supply does the YC-3 require?
The YC-3 runs on 240 V single-phase and draws 500 W (0.5 kW). It can be plugged into a standard 10 A GPO — no dedicated electrical circuit is required.
Can the YC-3 be moved during service?
Yes — it is mounted on four castors, two of which have brakes to hold the unit in position. It is designed to be repositioned between service areas as needed.
What warranty does the YC-3 carry?
The Modular Systems YC-3 is covered by a 1-year parts and labour warranty.