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Taylor 736 Pump Fed Bench Top Soft Serve Machine With Heat Treat Cycle

Description

Taylor model 736 is a compact soft serve machine featuring a gear pump to increase product yields and increase profits with the added benefit of a 14 day brush cleaning cycle. A big labour saver, with less downtime and more throughput.

Features and Benefits:

  • Single barrel one flavour pump-fed machine for all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet.
  • Italian style gear pump with aeration control
  • Effective heat treatment provides consistent taste and structure
  • Recovers quickly for high volume throughput
  • Touch button control
  • Nightly heat treat cycle pasteurizes the mix to kill off any harmful bacteria and means this machine only needs full disassembly and brush cleaning every 14 days
  • 2L freezing cylinder, 8L hopper capacity

Taylor are known around the world as the gold standard in commercial soft serve, frozen beverage and commercial griddles. To see our full Taylor range, click here.

Product Dimensions: 400(W) x 773(D) x 908(H)mm

Product form

Taylor SKU: 736-JL In Stock

$23,943.18+GST $31,300.00

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    • Delivery Australia-wide, Tracking Included

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    Specifications
    Brand Taylor
    MPN 736-JL
    Product-Dimensions 400(W) x 773(D) x 908(H)mm
    Power 240v/1ph/50Hz or 415v/3ph/50Hz
    Warranty 12 Months Parts and Labour Warranty
    Product Specification PDF

    Description

    Taylor model 736 is a compact soft serve machine featuring a gear pump to increase product yields and increase profits with the added benefit of a 14 day brush cleaning cycle. A big labour saver, with less downtime and more throughput.

    Features and Benefits:

    • Single barrel one flavour pump-fed machine for all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet.
    • Italian style gear pump with aeration control
    • Effective heat treatment provides consistent taste and structure
    • Recovers quickly for high volume throughput
    • Touch button control
    • Nightly heat treat cycle pasteurizes the mix to kill off any harmful bacteria and means this machine only needs full disassembly and brush cleaning every 14 days
    • 2L freezing cylinder, 8L hopper capacity

    Taylor are known around the world as the gold standard in commercial soft serve, frozen beverage and commercial griddles. To see our full Taylor range, click here.

    Product Dimensions: 400(W) x 773(D) x 908(H)mm

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