Description
The TECNODOM TDC-10VH is a 10-tray electric combi oven that combines convection, 100% steam and combination cooking in one cabinet, built for cafes, restaurants, bakeries and catering kitchens running high-volume service. It draws 12.7kW on a 415V three-phase supply, holds ten 600 x 400mm or GN trays, and runs convection from 30°C to 280°C alongside 100% steam at 100°C. Auto-reversing 4-speed fans and a multi-sensing core probe give you even, repeatable results across roasting, steaming, baking and regeneration.
Why operators choose the TDC-10VH
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10-tray capacity (600 x 400mm & GN) — batch-cook proteins, trays of pastry and bulk sides in one load to keep pace through peak service.
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12.7kW / 415V three-phase — fast preheat to 280°C and rapid recovery between loads for back-to-back cooking.
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Convection 30–280°C plus 100% steam — roast, bake, steam and finish on combination from one cabinet, freeing bench space.
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Auto-reversing 4-speed fans — even heat distribution across every shelf, including gentle low-speed cooking for delicate items.
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99 programmable recipes, up to 5 stages each — lock in consistent results and hand the controls to any team member.
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Multi-sensing core probe (standard) — cook to precise internal temperature for food-safety compliance and reduced waste.
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Delta ΔT and infinity modes — gentle large-cut cooking plus continuous running through busy periods.
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Auto 4-stage clean with liquid lines — hands-off cleaning at end of service to save labour and protect the stainless chamber.
Specifications
| Brand |
TECNODOM (by FHE) |
| Model / MPN |
TDC-10VH |
| SKU |
TDC-10VH |
| Type |
Electric combi oven (convection + steam) |
| Tray capacity |
10 trays (600 x 400mm & GN) |
| Power |
415V; 12.7kW; three-phase (3N) |
| Convection temperature range |
30°C – 280°C |
| Steam function |
100% moisture at 100°C |
| Maximum preheat |
280°C |
| Programs |
99 programmable recipes, up to 5 stages each |
| Core probe |
Multi-sensing, standard |
| Cleaning |
Auto 4-stage system with liquid lines |
| Chamber / construction |
Full stainless steel chamber, chromed steel tray supports |
| Dimensions (W x D x H) |
920 x 840 x 1170 mm |
| Packed dimensions (W x D x H) |
955 x 880 x 1300 mm |
| Net weight |
153 kg |
| Packed weight |
176 kg |
| Warranty |
12 months parts and labour |
Venue suitability
The 10-tray capacity and 99-recipe memory suit busy restaurants, hotels, bakeries, aged-care and catering kitchens that need consistent output across roasting, steaming and regeneration. The standard core probe and combination modes make it a strong fit for menus running mixed proteins and bulk sides through long services. It is less suited to small cafes with low covers, where a more compact convection oven would be enough.
Compare it with other models in our combi steam ovens range, or browse the wider commercial ovens collection to weigh it against convection and deck options.
Installation & delivery
The TDC-10VH runs on a 415V three-phase supply and must be hardwired by a licensed electrician; allow clearance for ventilation and door swing. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 12-month parts and labour warranty.
Frequently asked questions
What can the TECNODOM TDC-10VH cook?
It runs convection from 30°C to 280°C, 100% steam at 100°C, and combination of both, so you can roast, bake, steam, braise and regenerate from one cabinet. See our guide on combi oven modes, probes and auto-clean for when to use each mode.
How many trays does it hold?
The TDC-10VH holds 10 trays and accepts both 600 x 400mm pans and GN trays, giving you flexibility across bakery and gastronorm formats. Pans and trays are not included.
What power supply does it need?
It requires a 415V three-phase supply and draws 12.7kW. Because it is hardwired, a licensed electrician must complete the connection before first use.
How do I clean it?
It has a built-in auto 4-stage cleaning system with liquid lines, so cleaning runs hands-free at end of service. Our complete guide to cleaning a combi oven covers daily and deep-clean routines.
Does it come with a core probe?
Yes. A multi-sensing core probe is fitted as standard, letting you cook to a precise internal temperature for food-safety compliance and consistent results on large cuts.
What are the dimensions and weight?
The oven measures 920 (W) x 840 (D) x 1170 (H) mm and weighs 153 kg. Packed it measures 955 x 880 x 1300 mm at 176 kg, so confirm doorway and lift access before delivery.
What warranty does it carry?
The TDC-10VH is backed by a 12-month parts and labour warranty. Keep proof of purchase and have any service carried out by an authorised technician.
SKU: TDC-10VH
In Stock
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