Description
The TéVera Fructose Dispenser (CS-10LB) is designed for accurate dispensing of fructose solutions, sugar syrup and homemade sugar through a patented dispensing nozzle. It measures 252 x 252 x 420 mm and weighs 11 kg. It runs on 240V, 150W/10A, so it plugs into a standard commercial power point with no switchboard work. Supplied with a one year parts and labour warranty.
Why operators choose the CS-10LB
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Liquid-shortage alarm — alerts staff the moment the barrel runs dry.
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Button-mode dispensing — repeatable measured shots rather than free-pouring.
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Patented drip-proof output port — stops sugar stringing between cups.
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Automatic cleaning function — flushes the line without stripping the nozzle.
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Four heating zones — barrel, main pipe, sugar nozzle and pump are each heated, so syrup keeps moving in a cold room.
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Low-temperature compensation — holds dispensing accuracy when ambient temperature drops.
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Soundproofed with shock absorption — runs quietly enough for a front-of-house bar.
Specifications
| Brand |
TéVera |
| Model / MPN |
CS-10LB |
| Type |
Fructose Dispenser |
| Capacity |
10 L single barrel |
| Dispensing |
Button mode, measured shots |
| Heating zones |
Barrel, main pipe, sugar nozzle, pump |
| Cleaning |
Automatic flush cycle |
| Power |
240V, 150W/10A |
| Dimensions (W x D x H) |
252 x 252 x 420 mm |
| Packed dimensions (W x D x H) |
440 x 325 x 510 mm |
| Net weight |
11 kg |
| Warranty |
One Year Parts and Labour Warranty |
Browse the rest of our beverage equipment range.
At 11 kg the CS-10LB is a bench-top unit that ships by standard courier. Position it on a level bench with clear access around the unit and plug it in. Supplied with a one year parts and labour warranty; see our warranty information and service requests page for terms.
Frequently asked questions
What can the CS-10LB dispense?
It is built for fructose solutions, sugar syrup and homemade sugar, and is also used for other pourable seasoning liquids such as honey, oil and soy sauce. Anything that flows through the pump and nozzle.
How accurate is the dosing?
The CS-10LB uses button-mode dispensing rather than a free pour, so each press delivers the same measured shot. The manufacturer rates it as high precision with a small error margin.
Will it work in a cold room or over winter?
Yes. Four separate heating zones cover the barrel, main pipe, sugar nozzle and pump, and a low-temperature compensation function holds dosing accuracy as ambient temperature drops, so the syrup does not thicken and stall.
Does it need cleaning by hand?
It has an automatic cleaning function that flushes the line, so a full nozzle strip-down is not part of the daily routine.
Is it noisy enough to be a problem front of house?
It is soundproofed and uses shock-absorption mounting specifically to keep noise down, which is why it is used on customer-facing bubble tea and coffee bars.
What power supply does it need?
A standard 240 V single-phase 10 A outlet. It draws 150 W, so no electrician or switchboard work is required.
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