Welcome to Commercial Kitchen Store’s Benchtop Cooking Equipment section, where efficiency meets versatility in culinary innovation. Discover a comprehensive range of compact yet powerful appliances designed to elevate your kitchen’s capabilities. Whether you’re running a bustling restaurant, a cozy cafe, or a food truck, our benchtop cooking solutions are tailored to meet your specific needs.
Overview of Benchtop Cooking
Benchtop cooking equipment has revolutionized the way commercial kitchens operate. These appliances are strategically designed to maximize space without compromising on performance. By placing essential cooking tools directly on countertops, chefs and kitchen staff can streamline operations, increase productivity, and expand their menu offerings.
Types of Benchtop Cooking Equipment
Explore our diverse selection of benchtop cooking equipment, each crafted with precision engineering and robust materials to withstand the rigours of professional kitchens:
Griddles: Ideal for cooking pancakes, burgers, and delicate items like eggs, griddles offer consistent heat distribution and easy cleanup.
Fryers: Perfect for crispy fries, chicken wings, and other fried delicacies, fryers ensure quick frying times and maintain oil temperature for optimal results.
Countertop Ovens: From baking to roasting, these versatile ovens provide even heat distribution and precise temperature control for consistent baking results.
Hot Plates: Essential for sautéing, simmering, and keeping dishes warm, hot plates come in electric or gas-powered options to suit your kitchen setup.
Induction Cookers: Energy-efficient and safe, induction cookers use electromagnetic technology to heat cookware directly, offering fast and precise cooking.
Benefits of Benchtop Cooking Equipment
Integrating benchtop cooking equipment into your kitchen setup offers numerous benefits:
Space Efficiency: Maximizes kitchen space by utilizing countertops for cooking.
Quick Setup and Cleanup: Reduces prep and cleanup times, enhancing operational efficiency.
Energy Savings: Energy-efficient designs help cut down on utility costs.
Versatility: Allows for diverse menu offerings with compact yet powerful appliances.
Features to Consider When Choosing Benchtop Cooking Equipment
When selecting benchtop cooking equipment, consider these essential features to ensure optimal performance and longevity:
Size and Capacity: Choose equipment that fits your kitchen space and meets your production needs.
Power Output: Evaluate the wattage or BTU (British Thermal Unit) to ensure it matches your cooking requirements.
Material Quality: Opt for stainless steel or other durable materials for longevity and easy maintenance.
Temperature Control: Precise temperature settings are crucial for achieving consistent cooking results.
Ease of Maintenance: Look for equipment with removable parts or self-cleaning features for hassle-free upkeep.
Maintenance Tips for Benchtop Cooking Equipment
Extend the lifespan of your benchtop cooking appliances with these maintenance tips:
Regular Cleaning: Clean surfaces after each use to prevent buildup and maintain hygiene standards.
Inspect and Replace Parts: Regularly inspect and replace worn-out parts like filters, gaskets, and heating elements.
Calibration: Periodically calibrate temperature settings to ensure accurate cooking results.
Scheduled Service: Arrange for professional servicing to address any potential issues and maintain peak performance.
Top Brands for Benchtop Cooking Equipment
Explore renowned brands known for their reliability and innovation in benchtop cooking solutions:
Brand A: Known for durable construction and innovative technology.
Brand B: Trusted for energy-efficient designs and user-friendly features.
Brand C: Renowned for customizable options and exceptional customer support.
Customer Reviews and Testimonials
Discover what our customers have to say about their experiences with our benchtop cooking equipment:
Customer Testimonial 1: "The countertop fryer exceeded our expectations in terms of performance and reliability."
Customer Testimonial 2: "The induction cooker has transformed our kitchen operations with its speed and efficiency."
Frequently Asked Questions (FAQs) about Benchtop Cooking
Get answers to common queries regarding benchtop cooking equipment:
FAQ 1: How do I clean a countertop griddle?
FAQ 2: What are the benefits of using an induction cooker?
FAQ 3: How can I extend the life of my countertop oven?
Buying Guide for Benchtop Cooking Equipment
Navigate the buying process with our comprehensive guide:
Step 1: Assess your kitchen’s space and cooking needs.
Step 2: Research different types of benchtop cooking equipment available.
Step 3: Compare features, warranties, and customer reviews.
Step 4: Consult with our experts for personalized recommendations.
Contact Us for More Information
Need further assistance or have specific questions? Contact our knowledgeable team for expert advice on selecting the right benchtop cooking equipment for your kitchen.
By providing detailed information, customer testimonials, and practical advice, we aim to empower chefs, restaurant owners, and culinary enthusiasts to make informed decisions about their benchtop cooking equipment purchases. Explore our range today and revolutionize your kitchen’s capabilities with a Commercial Kitchen Store!
The Turbofan E33D5 is a full-size-tray digital electric convection oven that bakes, roasts and reheats five 1/1 GN pans in a compact 610mm-wide footprint, making it ideal for cafes, bakeries and small commercial kitchens that are tight on bench space.
Why operators choose the E33D5
5 x 1/1 GN Gastronorm tray capacity at 85mm spacing in a compact 610mm-wide cabinet
Digital time and temperature control with large 20mm easy-view displays, manual and program modes (20 programs, 3-stage cooking)
Moisture injection with five levels plus manual injection for crust and colour control
2-speed bi-directional reversing fan system for even bake results across all trays
Safe-Touch vented side-hinged door, vitreous enamel chamber and dual halogen lamps
Specifications
Brand
Turbofan
Model / MPN
E33D5
Type
Electric Convection Oven
Tray capacity
5x 1/1 GN Gastronorm (85mm spacing)
Heating power
5.8 kW
Electrical supply
230-240V, 50Hz, 1P+N+E, 6.0 kW, 25A
Control
Digital, 20 programs with 3-stage cooking; moisture injection (5 levels)
Fan
2-speed bi-directional reversing
Construction
Vitreous enamel chamber, Safe-Touch vented door, dual halogen lamps
Product dimensions
610(W) x 730(H) x 680(D)mm
Packed dimensions
655(W) x 805(H) x 830(D)mm
Net weight
71.5 kg
Packed weight
93 kg
Warranty
24 months parts and labour
Venue suitability: A natural fit for cafes, bakeries, patisseries, function venues and any compact commercial kitchen that needs full-size 1/1 GN baking without a full-height oven footprint.
Browse more options in our bench-top convection ovens range, or see the wider commercial ovens selection to compare capacities.
Installation & delivery: Requires a 230-240V single-phase supply. Pairs with the matching Turbofan SK33 stand for floor-standing use. Dispatched Australia-wide.
Frequently asked questions
How many trays does the Turbofan E33D5 hold? It holds five 1/1 GN Gastronorm pans at 85mm tray spacing.
What power supply does the E33D5 need? A 230-240V, 50Hz single-phase (1P+N+E) supply rated to 6.0 kW / 25A.
Does the E33D5 have moisture injection? Yes — it offers five levels of moisture injection plus a manual injection function.
How wide is the E33D5? It is a compact 610mm wide, 680mm deep and 730mm high.
Is a matching stand available? Yes — the Turbofan SK33 stainless steel stand with tray racks is designed to suit the E33D5.
Dimensions
W: 610mm D: 730mm H: 1720mmVolume: Oven = 2 x 0.44, Stand = 1 x 0.12m3Packed Weight: Oven = 2 x 93, Stand = 1 x 13kg
Product Features
Two 5 x 1/1 GN Gastronorm tray capacity
Two 5 tray oven double stacked
Two ovens double stacked
85mm tray spacing
Compact 610mm width
Digital display Time and Temperature Controls
Electronic thermostat control
Electronic timer with countdown or time count modes
Large easy view 20mm high displays
2 speed bi-directional reversing fan system
Electronic controls with digital time and temperature display
Manual mode and Program mode
20 programs with 3 stage cooking and stage end alarms
Core Probe program cooking (optional Core Probe Kit)
Large 20mm high LED display
Moisture injection mode (5 levels) and manual injection
5.8kW heating power
Vitreous enamel oven chamber
Double stacked E33D5
(image show as E33D5/2C)
Dimensions
W: 610mm D: 730mm H: 1720mmVolume: Oven = 2 x 0.44, Stand = 1 x 0.12m3Packed Weight: Oven = 2 x 93, Stand = 1 x 16kg
Product Features
Two 5 x 1/1 GN Gastronorm tray capacity
Two ovens double stacked
85mm tray spacing
2 speed bi-directional reversing fan system
Electronic controls with digital time and temperature display
Manual or program modes
Large 20mm high LED display
Moisture injection mode (5 levels)
Thermostc range 50-260C
Timer range from 180 minutes in countdown mode
Over-temperature safety cut-out
Single phase connection
Double stacked E33D5
Castor base stand
Dimensions
W: 610mm D: 680mm H: 730mmVolume: 0.44m3Packed Weight: 93kg
Product Features
5 x 1/1 GN Gastronorm tray capacity
85mm tray spacing
Compact 610mm width
Touch screen control
2 speed bi-directional reversing fan system
Icon driven program menu
Up to 5 cooking stages
USB port for program/icon updating
Manual or program modes
Moisture injection mode (5 levels)
Thermostatic range 50-260C
Over-temperature safety cut-out
Single phase connection
Dimensions
W: 610mm D: 730mm H: 1720mmVolume: Oven = 2 x 0.44, Stand = 1 x 0.12m3Packed Weight: Oven = 93, Stacking kit = 13kg
Product Features
Two 5 x 1/1 GN Gastronorm tray capacity
Two ovens double stacked
85mm tray spacing
Compact 610mm width
Touch screen control
2 speed bi-directional reversing fan system
Icon driven program menu
Up to 5 cooking stages
USB port for program/icon updating
Manual or program modes
Moisture injection mode (5 levels)
Thermostatic range 50-260C
Over-temperature safety cut-out
Double stacked E33T5
Single phase connection
Dimensions
W: 610mm D: 730mm H: 1720mmVolume: Oven = 2 x 0.44, Stand = 1 x 0.12m3Packed Weight: Oven = 2 x 93, Stacking kit = 1 x 16kg
Product Features
Two 5 x 1/1 GN Gastronorm tray capacity
Two 5 tray oven double stacked
Two ovens double stacked
85mm tray spacing
Compact 610mm width
Touch screen control
2 speed bi-directional reversing fan system
Icon driven program menu
Up to 5 cooking stages
USB port for program/icon updating
Manual or program modes
Moisture injection mode (5 levels)
Thermostatic range 50-260C
Over-temperature safety cut-out
Single phase connection
Double stacked E33T5
Castor base stand
Dimensions
W: 910mm D: 1022mm H: 871mmVolume: 1.07m3Packed Weight: 195kg
Product Features
6 x 406mm x 736mm / 16" x 29" tray capacity oven
6 x 457mm x 762mm / 18" x 30" tray capacity oven
105mm tray spacing
910mm width
Digital display Time and Temperature Controls
Electronic thermostat control
Electronic timer with countdown or time count modes
Manual mode and Program mode
30 programs with 3 stage cooking and stage end alarms
Core Probe program cooking (optional Core Probe Kit)
Steam injection mode (5 levels) and manual injection
2 speed bi-directional reversing fan system
12kW heating power
Oven vent - program and manual control
Vitreous enameled oven chamber
Safe-Touch vented side hinged door
6 oven wire racks supplied
Dimensions
W: 910mm D: 1022mm H: 1968mmVolume: Oven = 1.07, Stacking Kit = 0.12m3Packed Weight: Oven = 195, Stacking Kit = 16kg
Product Features
Two 6 x 406mm x 736mm / 16" x 29" tray capacity oven
Two 6 x 457mm x 762mm / 18" x 30" tray capacity oven
Two 6 trays oven double stacked
105mm tray spacing
Digital display Time and Temperature Controls
Electronic thermostat control
Manual mode and Program mode
30 programs with 3 stage cooking and stage end alarms
Core Probe program cooking (optional Core Probe Kit)
Steam injection mode (5 levels) and manual injection
2 speed bi-directional reversing fan system
6 oven wire racks supplied per oven
Dimensions
W: 910mm D: 1022mm H: 1968mmVolume: Oven = 1.07, Stacking Kit = 0.12m3Packed Weight: Oven = 195, Stacking Kit = 19kg
Product Features
Two 6 tray capacity ovens double stacked on castors
Two 6 trays oven double stacked
105mm tray spacing
Digital display Time and Temperature Controls
Electronic thermostat control
Manual mode and Program mode
30 programs with 3 stage cooking and stage end alarms
Core Probe program cooking (optional Core Probe Kit)
Steam injection mode (5 levels) and manual injection
2 speed bi-directional reversing fan system
6 oven wire racks supplied per oven
Dimensions
W: 910mm D: 1022mm H: 871mmVolume: 1.07m3Packed Weight: 195kg
Product Features
6 x 406mm x 736mm / 16" x 29" tray capacity oven
6 x 457mm x 762mm / 18" x 30" tray capacity oven
105mm tray spacing
910mm width
Touch Screen control
Program and manual modes
Core probe cooking (optional Core probe Kit)
Steam injection mode (5 levels)
2 speed bi-directional reversing fan system
12kw heating power
Individual shelf control and shelf timers
Auto-Start mode
Energy Save set-back mode
Oven vent - program and manual control
Vitreous enameled oven chamber
Safe-Touch vented side hinged door
6 oven wire racks supplied
Dimensions
W: 675mm D: 626mm H: 890mmVolume: 0.54m3Packed Weight: 95kg
Product Features
4 x 1/1 GN pan capacity
80mm tray spacing
2 x 2kW high speed front hot plate elements
2 x 1.5kW high speed rear hot plate elements
Low velocity circulation fan
Mechanical thermostat 50-270C
60 minute timer with time-up buzzer
Grill mode
Dimensions
W: 1200mm D: 805mm H: 1130mmVolume: 1.36m3Packed Weight: 300kg
Product Features
1200mm gas griddle oven range
108MJ/hr thermostatic burner system
20mm thick griddle plate
Top weld sealed plates
Stainless steel grease drawer
2/1 GN electric convection oven
Drop down door
Storage cabinet on right hand side
Heavy-duty reinforced control knobs
Push-button piezo ignition
Adjustable feet and 2 additional rollers
Easy clean, installation and service
Optional ribbed or chrome mirror plate
Dimensions
W: 900mm D: 805mm H: 1130mmVolume: 1.03m3Packed Weight: 218kg
Product Features
900mm electrio griddle oven range
2/1 GN electric convection oven
12kW heating elements
Separate left and right heat zones
Heavy-duty stainless steel finish
Heavy-duty reinforced control knobs
Drop down door with welded frame
Oven lining is welded and lined with vitreous enamel
Cool touch stainless steel door handle
Adjustable feet and 2 additional rollers
Easy clean, installation and service
Dimensions
W: 900mm D: 805mm H: 1130mmVolume: 1.03m3Packed Weight: 218kg
Product Features
900mm gas griddle on refrigerated base
108MJ/hr thermostatic burner system
20mm thick griddle plate
Top weld sealed plates
Stainless steel grease drawer
2/1 GN electric convection oven
Drop down door
Heavy-duty reinforced control knobs
Push-button piezo ignition
Adjustable feet and 2 additional rollers
Easy clean, installation and service
Optional ribbed or chrome mirror plate
Dimensions
W: 1200mm D: 805mm H: 1130mmVolume: 1.36m3Packed Weight: 300kg
Product Features
1200mm gas griddle oven range
108MJ/hr thermostatic burner system
20mm thick griddle plate
Top weld sealed plates
Stainless steel grease drawer
2/1 GN electric convection oven
Drop down door
Storage cabinet on right hand side
Heavy-duty reinforced control knobs
Push-button piezo ignition
Adjustable feel and 2 additional rollers
Easy clean, installation and service
Optional ribbed or chrome mirror plate
Waldorf Bold option
Default colour is black and other colour options are available
Image shown as GPLB8121GEC (low back version of the same model)
Dimensions
W: 900mm D: 805mm H: 1130mmVolume: 1.03m3Packed Weight: 218kg
Product Features
900mm electric griddle oven range
2/1 GN electric convection oven
12kW heating elements
Separate left and right heat zones
Heavy-duty stainless steel finish
Heavy-duty reinforced control knobs
Drop down door with welded frame
Oven lining is welded and lined with vitreous enamel
Cool touch stainless steel door handle
Adjustable feet and 2 additional rollers
Easy clean, installation and service
Waldorf Bold option
Default colour is black and other colour options are available
Image shown as GPLB8910EC (low back version of the same model)
Dimensions
W: 900mm D: 805mm H: 1130mmVolume: 1.03m3Packed Weight: 218kg
Product Features
900mm gas griddle electric convection oven range
108MJ/hr thermostatic burner system
20mm thick griddle plate
Top weld sealed plates
Stainless steel grease drawer
2/1 GN electric convection oven
Drop down door
Heavy-duty reinforced control knobs
Push-button piezo ignition
Adjustable feel and 2 additional rollers
Easy clean, installation and service
Optional ribbed or chrome mirror plate
Waldorf Bold option
Default colour is black and other colour options are available
Image shown as GPLB8910GEC (low back version of the same model)
Dimensions
W: 1200mm D: 805mm H: 972mmVolume: 1.36m3Packed Weight: 300kg
Product Features
1200mm gas griddle oven range
108MJ/hr thermostatic burner system
20mm thick griddle plate
Top weld sealed plates
Stainless steel grease drawer
2/1 GN electric convection oven
Drop down door
Storage cabinet on right hand side
Heavy-duty reinforced control knobs
Push-button piezo ignition
Adjustable feet and 2 additional rollers
Easy clean, installation and service
Optional ribbed or chrome mirror plate
(Image Shown as GP8121GEC)
Dimensions
W: 900mm D: 805mm H: 972mmVolume: 1.03m3Packed Weight: 218kg
Product Features
900mm electrio griddle oven range
2/1 GN electric convection oven
12kW heating elements
Separate left and right heat zones
Heavy-duty stainless steel finish
Heavy-duty reinforced control knobs
Drop down door with welded frame
Oven lining is welded and lined with vitreous enamel
Cool touch stainless steel door handle
Adjustable feet and 2 additional rollers
Easy clean, installation and service
(Image Shown as GP8910EC)
Dimensions
W: 900mm D: 805mm H: 972mmVolume: 1.03m3Packed Weight: 218kg
Product Features
900mm gas griddle oven range
80MJ/hr thermostatic burner system
20mm thick griddle plate
Top weld sealed plates
Stainless steel grease drawer
2/1 GN electric convection oven
Drop down door
Heavy-duty reinforced control knobs
Push-button piezo ignition
Adjustable feet and 2 additional rollers
Easy clean, installation and service
Optional ribbed or chrome mirror plate
(Image Shown as GP8910GEC)
Dimensions
W: 1200mm D: 805mm H: 972mmVolume: 1.36m3Packed Weight: 300kg
Product Features
1200mm gas griddle oven range
108MJ/hr thermostatic burner system
20mm thick griddle plate
Top weld sealed plates
Stainless steel grease drawer
2/1 GN electric convection oven
Drop down door
Storage cabinet on right hand side
Heavy-duty reinforced control knobs
Push-button piezo ignition
Adjustable feel and 2 additional rollers
Easy clean, installation and service
Optional ribbed or chrome mirror plate
Waldorf Bold option
Default colour is black and other colour options are available
Dimensions
W: 900mm D: 805mm H: 972mmVolume: 1.03m3Packed Weight: 218kg
Product Features
900mm gas griddle oven range
80MJ/hr thermostatic burner system
20mm thick griddle plate
Top weld sealed plates
Stainless steel grease drawer
2/1 GN electric convection oven
Drop down door
Heavy-duty reinforced control knobs
Push-button piezo ignition
Adjustable feel and 2 additional rollers
Easy clean, installation and service
Optional ribbed or chrome mirror plate
Waldorf Bold option
Default colour is black and other colour options are available