The Fagor FT-G710L is a natural-gas benchtop griddle that sears, fries and grills on a single mild-steel fry-top, built for cafes, burger bars, bistros and hotel cooklines that need fast, consistent heat in a tight footprint. It runs 50 MJ/h (15 kW) across two independent burners with thermostatic control from 100 to 300 °C, and the heavy mild-steel plate reaches working temperatures up to 400 °C to seal meat fast while keeping the interior juicy. A ceramic-stone shield over the burners stops fat dripping onto the flame, giving even heat across the 800 mm wide plate.
Why operators choose the FT-G710L
50 MJ/h across two independent burners — high output with rapid reaction and recovery, so the plate holds temperature through back-to-back service.
Mild-steel fry-top up to 400 °C — sears burgers, steaks and vegetables fast, locking in juices on a high-heat surface.
Thermostatic control 100–300 °C — dial in a precise plate temperature instead of guessing, for repeatable results across the shift.
Ceramic-stone burner shield — blocks fat drips onto the flame, prevents flare-ups and spreads heat evenly across the plate.
Electronic spark ignition, no electricity needed — the gas model lights without a power connection, with a manual-ignition access tube as backup.
1.5 mm AISI-304 stainless body with rounded edges — laser-cut, welded and polished for a hygienic shell that wipes down quickly.
Front-tilted plate with 2 L grease tray — channels fat and liquid forward into a removable tray for fast clean-down.
IPX5 water-protection rating — stands up to wash-down cleaning in a busy commercial kitchen.
Specifications
Brand
Fagor
Model / MPN
FT-G710L
SKU
FT-G710L
Type
Benchtop gas griddle (flat top)
Range
Kore 700
Fuel
Natural gas
Total power
50 MJ/h (15 kW)
Burners
2 independent burners (two separate heating zones)
Temperature control
Thermostatic, 100–300 °C
Max plate temperature
Up to 400 °C
Ignition
Electronic spark igniter (no electricity required); manual-ignition access tube
Plate / surface
Mild-steel fry-top welded to a stamped 1.5 mm AISI-304 stainless top
Grease management
Front-tilted plate, collection opening and removable tray (up to 2 L)
Water protection
IPX5
Dimensions (W x D x H)
800 x 730 x 290 mm
Packed dimensions (W x D x H)
822 x 840 x 535 mm
Net weight
146 kg
Packed weight
168 kg
External material
Stainless steel
Country of manufacture
Spain
Warranty
2 years parts & labour + 2 years parts only with product registration within 14 days of invoice
Venue suitability
The 800 mm plate and 50 MJ/h output suit high-turnover cafes, burger bars, pubs and bistros that run breakfast and all-day griddle menus, where the two independent zones let a cook hold eggs at a gentle heat on one side while searing patties hard on the other. It is a strong fit for hotel and function cooklines that need a benchtop unit to drop onto an existing stand or bench. It is less suited to sites without a natural-gas connection or to operations needing a chrome low-fat plate — this model runs a mild-steel surface.
Compare it against the rest of our commercial griddles or browse the full Fagor range to match the right plate and fuel type to your kitchen.
Installation & delivery
The FT-G710L connects to natural gas and must be installed and commissioned by a licensed gas fitter; electronic spark ignition means no power point is required. Allow clearance for the rear flue protector and front access to components for servicing. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 4-year warranty: 2 years parts and labour plus 2 years parts only when you register the product within 14 days of invoice.
Frequently asked questions
How powerful is the Fagor FT-G710L?It delivers 50 MJ/h (15 kW) across two independent burners, with a mild-steel plate reaching working temperatures up to 400 °C for fast searing and quick heat recovery between batches.
Does the griddle need an electrical connection?No. The gas model uses an electronic spark igniter and runs without electricity, so it only needs a natural-gas connection. A manual-ignition access tube is included as a backup.
Can I control the plate temperature?Yes. It uses thermostatic control across a 100–300 °C range, so you can dial in a precise, repeatable plate temperature rather than running flat out. The surface peaks at up to 400 °C for hard searing.
What is the cooking surface made of?The fry-top is mild steel welded to a stamped 1.5 mm AISI-304 stainless body. A ceramic-stone shield sits over the burners to block fat drips and spread heat evenly. Learn more in our complete guide to commercial griddles.
How do I manage grease and clean it?The plate tilts towards the front so fat and liquids drain into a collection opening and a removable tray that holds up to 2 L. The rounded stainless edges and IPX5 rating make wash-down quick.
What clearance and venting does a benchtop gas griddle need?Allow rear clearance for the flue protector and front access for servicing, and confirm extraction with your fitter. Our guide to countertop griddle venting and hood options covers tight-kitchen setups.
What are the dimensions and weight?It measures 800 (W) x 730 (D) x 290 (H) mm and weighs 146 kg net (168 kg packed at 822 x 840 x 535 mm), sized to sit on a benchtop or equipment stand.
What warranty does it come with?It is covered by 2 years parts and labour, plus an additional 2 years parts only when you register the product within 14 days of invoice — a 4-year warranty in total.
The Fagor Kore 700 FT-G705CL is a bench-top gas griddle that delivers a 50-micron chrome cooking surface over a single high-efficiency burner rated at 7.5 kW (25 MJ/h), built for cafes, burger bars and busy a-la-carte lines. The smooth chrome plate sits on a stamped AISI-304 stainless-steel body and is thermostatically controlled between 100 and 300°C, with electronic spark ignition that means the unit needs no mains power to operate. At 400 mm wide it slots onto a benchtop while still giving rapid heat-up and quick recovery for back-to-back service.
Why operators choose the FT-G705CL
7.5 kW (25 MJ/h) single burner — strong, even heat for searing burgers, steaks and breakfast service.
50-micron chrome plate — non-stick-style release, easy wipe-down and reduced flavour carry-over between proteins.
Thermostatic control 100–300°C — dial in and hold a precise plate temperature for consistent results.
Electronic spark ignition, no mains power — runs on gas alone, so it keeps cooking through a power outage.
Ceramic-stone burner shield — blocks fat drips off the burner, prevents flare-ups and spreads heat evenly.
Stamped AISI-304 stainless body — rounded edges and corners wipe clean fast and resist corrosion.
Front-tilted plate with grease tray — channels fat and liquid to a tray that holds up to 2 L for tidy service.
IPX5 water-protection rating — stands up to wash-down cleaning in a commercial kitchen.
Specifications
Brand
Fagor
Model
Kore 700
MPN
FT-G705CL
SKU
FT-G705CL
Type
Bench-top gas griddle (chrome plate)
Fuel
Natural gas
Power
7.5 kW (25 MJ/h)
Burners
1
Plate surface
Smooth, 50-micron chrome
Temperature control
Thermostatic, 100–300°C
Ignition
Electronic spark igniter (no mains power required)
Grease tray capacity
Up to 2 L
Body material
AISI-304 stainless steel
Water protection
IPX5
Dimensions (W x D x H)
400 x 730 x 290 mm
Packed dimensions (W x D x H)
820 x 440 x 510 mm
Weight
42 kg
Country of manufacture
Spain
Warranty
4 years (2 years parts & labour + 2 years parts only with product registration)
Venue suitability
The compact 400 mm footprint and chrome plate make the FT-G705CL well suited to cafes, breakfast venues, burger bars and bistro lines where bench space is tight but throughput matters. The 7.5 kW burner and quick recovery handle sustained service, while the easy-release chrome surface suits kitchens cooking eggs, pancakes and delicate items alongside proteins. It is less suited to heavy all-day char-marking work, where a grooved or larger multi-burner griddle is the better fit.
Browse the full commercial griddles range or see the rest of the Fagor cooking line-up for matching modular equipment.
Installation & delivery
The FT-G705CL runs on natural gas and must be connected by a licensed gasfitter; allow side and rear clearance and ventilation per local code. It needs no electrical supply, as ignition is by electronic spark. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 4-year warranty (2 years parts & labour, plus a further 2 years parts only when you register the product).
Frequently asked questions
How powerful is the Fagor FT-G705CL griddle?It runs a single high-efficiency burner rated at 7.5 kW (25 MJ/h) on natural gas, giving strong, even heat across the 400 mm chrome plate with rapid heat-up and recovery for back-to-back service.
Does the griddle need mains power to operate?No. Ignition is by electronic spark igniter and the unit runs on gas alone, so it keeps cooking during a power outage. A manual ignition access tube is also fitted.
What temperature range does it reach?The plate is thermostatically controlled between 100 and 300°C, so you can dial in and hold a precise temperature for consistent searing, frying or breakfast cooking.
Why choose a chrome plate over a steel one?The 50-micron chrome surface releases food cleanly, wipes down quickly and reduces flavour carry-over between proteins. Our complete guide to commercial griddles explains how plate surfaces affect cooking.
How big is it and will it fit my bench?It measures 400 mm wide x 730 mm deep x 290 mm high and weighs 42 kg, so it suits tight benchtops. For venting and clearance planning, see our guide to countertop griddles in tight kitchens.
What warranty does it come with?It carries 4 years of cover: 2 years parts and labour, plus a further 2 years parts only when you register the product within 14 days of invoice.
How is the grease managed?The plate tilts towards the front so fat and liquid drain into a removable tray that holds up to 2 L, keeping the cooking surface clear during service.
