ITV Ice Makers

The SPIKA MS220 A FD is a modular ice cube maker optimized for large drinks venues. Every 24 hours it makes 220kg of SPIKA Full Dice ice cubes, a style of ice specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. Partner with a SILO ice storage bin for ultimate convenience and capacity. Comes with Energy STAR Low Power Consumption Certification Ice type: SPIKA Full Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Designed for commercial bar, restaurant, pub and night club spaces - 762 W x 620 D x 500 H (mm) Smart electronic board controls every parameter and shows the diagnosis of possible failures R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Optional stacking kit for doubling ice production recommended bin configurations are S220, S350, S400, S500, S700 other options with cart are SCS150, SCS300 and SCS400 where unit can be double stacked Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation Dimensions: 762 W x 620 D x 500 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 220 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 26 W x 23 D x 26 H (mm) Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.38 Weight (kg): 85 kW: 0.91 Current Draw (Amps): 4.25 Controller: Smart electronic board Power Supply: 230 Volts a.c. 50 Hz, single phase Product Dimensions: 762(W) x 500(H) x 620(D)mmOptions Available: Drain pump SXX11725-P Replacement filter cartridge SXX11696 Stacking kit ITV-6586 Water filter kit SXX11698 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

Read more less

Make 74kg/24hours of dry granular ice with more power efficiency and virtually zero impact on the environment thanks to R290 Hydrocarbon natural refrigerant. Great for cocktail bars and spa therapies, the IQ50 is built to last and designed for professionals. Features include speed control and an easy cleaning switch. Now with R290 Hydrocarbon natural refrigerant technology for even lower bills and virtually zero impact on the environment Ice type: dry granular ice - perfect for cocktails, storage of perishable foods, healthcare and therapeutic treatments Suitable for very hot climates (ambient temperatures up to 43°C) Has 20kg of convenient built in ice storage capacity Undercounter design with small footprint is perfect for small spaces like cocktail bars and foodservice outlets - 465 W x 595 D x 789 H (884 - 934 with legs) (mm) Easily built into joinery with front and rear-facing ventilation (100mm clearance required) Auger built from strong solid AISI 304 stainless steel, with a resilient coating that maximizes product lifespan Easy servicing without disassembling the whole machine Best suited to: Clubs / Pubs / Bars, Convenience / Petrol / Supermarkets, Medical / Aged Care Dimensions: 465 W x 595 D x 784 (889 - 939 with legs) H (mm) Refrigeration Unit: Self Contained Ice Production (kg/24h): 74 Ice Storage (kg): 20 Ice Cube Dimensions: 20% residual water content Temperature Range: 10°C to 43°C Refrigerant: R290 (natural refrigerant) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.33 Weight (kg): 55 kW: 0.34 Current Draw (Amps): 2.1 Power Supply: 230 Volts a.c. 50 Hz, single phase supply Product Dimensions: 465(W) x 784(H) x 595(D)mmOptions Available: 10mm screwfix levelling feet ITV-33007 Castors ITV-31703 Drain pump SXX11725-P Replacement filter cartridge SXX11696 Water filter kit SXX11695 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

Read more less

Store and transport ice from your ITV Ice Maker commercial ice machine by partnering it with the SILO S160 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks. Stores up to 160kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 559 W x 872 D x 1122 (1224 with legs) H (mm) Ice Storage (kg): 181 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.68 Weight (kg): 54 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 559(W) x 1122(H) x 819(D)mm Options Available: Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

Read more less

The SPIKA MS410 A FD is the powerhouse option in the SPIKA MS range of modular ice cube makers. Every 24 hours it makes 405kg of SPIKA Full Dice ice cubes, a style of ice specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. Partner with a SILO ice storage bin for ultimate convenience and capacity. Comes with Energy STAR Low Power Consumption Certification Ice type: SPIKA Full Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Designed for commercial bar, restaurant, pub and night club spaces - 760 W x 620 D x 762 H (mm) Smart electronic board controls every parameter and shows the diagnosis of possible failures R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Optional accessories include SILO ice storage bins that offer up to 800kg of capacity and a stacking kit that lets you achieve ultimate space utilization on a small footprint Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation Dimensions: 760 W x 620 D x 762 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 405 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 26 W x 23 D x 26 H (mm) Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.53 Weight (kg): 105 Current Draw (Amps): 8.8 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 760(W) x 762(H) x 620(D)mmOptions Available: Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

Read more less

Produce 94kg/24hours of dry granular ice for your cocktail bar, spa therapy service, or any other business that needs rapid cooling qualities - and all from the same footprint of the smaller IQ50. Now uses R290 Hydrocarbon natural refrigerant for even more power efficiency and virtually zero impact on the environment. Now with R290 Hydrocarbon natural refrigerant technology for even lower bills and virtually zero impact on the environment Ice type: dry granular ice - perfect for cocktails, storage of perishable foods, healthcare and therapeutic treatments Suitable for very hot climates (ambient temperatures up to 43°C) Has 20kg of convenient built in ice storage capacity Undercounter design with small footprint is perfect for small spaces like cocktail bars and foodservice outlets - 465 W x 595 D x 789 H (884 - 934 with legs) (mm) Easily built into joinery with front and rear-facing ventilation (100mm clearance required) Auger built from strong solid AISI 304 stainless steel, with a resilient coating that maximizes product lifespan Easy servicing without disassembling the whole machine Best suited to: Clubs / Pubs / Bars, Convenience / Petrol / Supermarkets, Medical / Aged Care Dimensions: 465 W x 595 D x 784 (889 - 939 with legs) H (mm) Refrigeration Unit: Self Contained Ice Production (kg/24h): 94 Ice Storage (kg): 20 Ice Cube Dimensions: 20% residual water content Temperature Range: 10°C to 43°C Refrigerant: R290 (natural refrigerant) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.33 Weight (kg): 58 kW: 0.45 Current Draw (Amps): 2.2 Power Supply: 230 Volts a.c. 50 Hz, single phase supply Product Dimensions: 465(W) x 784(H) x 595(D)mm Options Available: 10mm screwfix levelling feet ITV-33007 Castors ITV-31703 Drain pump SXX11725-P Replacement filter cartridge SXX11696 Water filter kit SXX11695 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

Read more less

The SPIKA MS410 A HD is the powerhouse option in the SPIKA MS range of modular ice cube makers. Every 24 hours it makes 405kg of SPIKA Half Dice ice cubes, a style of ice specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. Partner with a SILO ice storage bin for ultimate convenience and capacity. Comes with Energy STAR Low Power Consumption Certification Ice type: SPIKA Half Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Designed for commercial bar, restaurant, pub and night club spaces - 760 W x 620 D x 762 H (mm) Smart electronic board controls every parameter and shows the diagnosis of possible failures R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Optional accessories include SILO ice storage bins that offer up to 800kg of capacity and a stacking kit that lets you achieve ultimate space utilization on a small footprint Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation Dimensions: 760 W x 620 D x 762 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 405 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 23 W x 11 D x 26 H (mm) Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.53 Weight (kg): 105 kW: 1.67 Current Draw (Amps): 4.5 Controller: Smart electronic board Power Supply: 230 Volts a.c. 50 Hz, single phase Product Dimensions: 760(W) x 762(H) x 620(D)mmOptions Available: Drain pump SXX11725-P Replacement filter cartridge SXX11696 Stacking kit ITV-6586 Water filter kit SXX11698 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

Read more less