Blizzard SN-25C 25kg/24h Underbench Bullet Self-Contained Ice Maker

Description

The Blizzard SN-25C is a compact underbench bullet ice maker that produces up to 25kg of hard, clear bullet ice every 24 hours from a slim 375mm-wide cabinet. Its spray-type evaporator builds dense, slow-melting ice, making it ideal for small bars, cafes and offices where bench and floor space is tight.

Why operators choose the SN-25C

  • Up to 25kg/24h bullet ice - right-sized output for cafes, small bars and staff rooms
  • Slim 375mm width - fits underbench in tight service areas
  • Spray-type evaporator - produces clear, high-hardness bullet ice (28mm dia. x 40mm)
  • Approx. 15kg internal bin - on-board storage for immediate use
  • Stainless steel exterior - durable and easy to clean in commercial settings
  • WaterMark certified - suitable for plumbed installation to Australian standards

Specifications

Brand Blizzard
Model / MPN SN-25C
Type Underbench self-contained ice maker
Ice type Bullet (28mm dia. x 40mm)
Ice output Up to 25kg / 24h
Bin storage Approx. 15kg
Condenser Air-cooled
Refrigerant R290 (90g)
Power 240V / 50Hz; 300W; 10A
External material Stainless steel
Product dimensions 375(W) x 575(D) x 762(H)mm
Packed dimensions 665(W) x 470(D) x 740(H)mm
Net weight 39kg
Country of manufacture China
Certification WaterMark certified
Warranty 2 years parts and labour

Venue suitability: A strong fit for space-limited venues with modest ice needs - espresso bars, small cafes, offices, medical rooms and bar service stations - where the slim 375mm underbench footprint matters more than volume. For high-turnover bars or restaurants, step up to a higher-output model.

Compare more self-contained ice makers or browse the wider Blizzard range to size up if you need more output.

Installation & delivery: Connects to a standard 240V/10A single-phase outlet with a plumbed water supply; the unit is WaterMark certified for Australian installation. Dispatched Australia-wide. Backed by a 2-year parts and labour warranty.

Frequently asked questions

How much ice does the Blizzard SN-25C make per day? It produces up to 25kg of bullet ice every 24 hours, with an internal bin holding approximately 15kg.

Will the SN-25C fit underbench? Yes. It measures 375(W) x 575(D) x 762(H)mm, so it slots into most standard underbench cavities in bars and cafes.

What kind of ice does it make? It makes hard, clear bullet ice roughly 28mm in diameter x 40mm, which melts slowly and is ideal for drinks service.

Is the SN-25C suitable for Australian plumbing? Yes. It is WaterMark certified for connection to a plumbed water supply to Australian standards.

Does it need ongoing maintenance? Yes. Replace the water filter cartridge every 6 months and descale regularly to keep ice quality high and maintain the warranty.

2 Years Parts and Labour Warranty 

All Ice machines MUST be maintained to ensure high performance.

The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.

This maintains the quality of the ice shape and thickness.

This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance.

If your ice machine is not maintained, your warranty may be void.

6 Monthly Maintenance Program

  • Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler.
  • Sanitise water reservoir, distribution tubes, and bin interior.
  • Clean and flush condenser coils (air-cooled units).
  • Inspect condenser fan motor and blades.
  • Check inlet water valve, float, and filters for correct operation.
  • Verify ice thickness probe or sensor calibration.
  • Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary.
  • Test compressor amperage and general performance.
  • Inspect water pump operation and clean pump housing.
  • Check harvest cycle operation (heater or hot gas valve).
  • Inspect electrical connections, relays, and contactors.
  • Replace inline water filter cartridge.
Product form

BlizzardSKU: SN-25C In Stock

$971.72+GST $1,429.00

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    Specifications
    Brand Blizzard
    MPN SN-25C
    Product Dimensions 375(W) x575(D) x762(H) mm
    Power 240V/50Hz; 300W; 10A outlet required
    Warranty 2 Years Parts and Labour
    Product Specification PDF

    Description

    The Blizzard SN-25C is a compact underbench bullet ice maker that produces up to 25kg of hard, clear bullet ice every 24 hours from a slim 375mm-wide cabinet. Its spray-type evaporator builds dense, slow-melting ice, making it ideal for small bars, cafes and offices where bench and floor space is tight.

    Why operators choose the SN-25C

    • Up to 25kg/24h bullet ice - right-sized output for cafes, small bars and staff rooms
    • Slim 375mm width - fits underbench in tight service areas
    • Spray-type evaporator - produces clear, high-hardness bullet ice (28mm dia. x 40mm)
    • Approx. 15kg internal bin - on-board storage for immediate use
    • Stainless steel exterior - durable and easy to clean in commercial settings
    • WaterMark certified - suitable for plumbed installation to Australian standards

    Specifications

    Brand Blizzard
    Model / MPN SN-25C
    Type Underbench self-contained ice maker
    Ice type Bullet (28mm dia. x 40mm)
    Ice output Up to 25kg / 24h
    Bin storage Approx. 15kg
    Condenser Air-cooled
    Refrigerant R290 (90g)
    Power 240V / 50Hz; 300W; 10A
    External material Stainless steel
    Product dimensions 375(W) x 575(D) x 762(H)mm
    Packed dimensions 665(W) x 470(D) x 740(H)mm
    Net weight 39kg
    Country of manufacture China
    Certification WaterMark certified
    Warranty 2 years parts and labour

    Venue suitability: A strong fit for space-limited venues with modest ice needs - espresso bars, small cafes, offices, medical rooms and bar service stations - where the slim 375mm underbench footprint matters more than volume. For high-turnover bars or restaurants, step up to a higher-output model.

    Compare more self-contained ice makers or browse the wider Blizzard range to size up if you need more output.

    Installation & delivery: Connects to a standard 240V/10A single-phase outlet with a plumbed water supply; the unit is WaterMark certified for Australian installation. Dispatched Australia-wide. Backed by a 2-year parts and labour warranty.

    Frequently asked questions

    How much ice does the Blizzard SN-25C make per day? It produces up to 25kg of bullet ice every 24 hours, with an internal bin holding approximately 15kg.

    Will the SN-25C fit underbench? Yes. It measures 375(W) x 575(D) x 762(H)mm, so it slots into most standard underbench cavities in bars and cafes.

    What kind of ice does it make? It makes hard, clear bullet ice roughly 28mm in diameter x 40mm, which melts slowly and is ideal for drinks service.

    Is the SN-25C suitable for Australian plumbing? Yes. It is WaterMark certified for connection to a plumbed water supply to Australian standards.

    Does it need ongoing maintenance? Yes. Replace the water filter cartridge every 6 months and descale regularly to keep ice quality high and maintain the warranty.

    2 Years Parts and Labour Warranty 

    All Ice machines MUST be maintained to ensure high performance.

    The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.

    This maintains the quality of the ice shape and thickness.

    This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance.

    If your ice machine is not maintained, your warranty may be void.

    6 Monthly Maintenance Program

    • Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler.
    • Sanitise water reservoir, distribution tubes, and bin interior.
    • Clean and flush condenser coils (air-cooled units).
    • Inspect condenser fan motor and blades.
    • Check inlet water valve, float, and filters for correct operation.
    • Verify ice thickness probe or sensor calibration.
    • Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary.
    • Test compressor amperage and general performance.
    • Inspect water pump operation and clean pump housing.
    • Check harvest cycle operation (heater or hot gas valve).
    • Inspect electrical connections, relays, and contactors.
    • Replace inline water filter cartridge.

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