Description
The Mecnosud SMM9925 is a commercial spiral dough mixer that develops bread, pizza and pasta doughs with a stationary spiral hook and rotating bowl for consistent, low-friction kneading. The fixed head and fixed bowl design keeps the footprint compact while the 33 L bowl handles up to 20 kg of finished dough per batch.
Why operators choose the SMM9925
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33 L bowl, 20 kg dough batches — works 12.5 kg of dry flour into 20 kg of finished product per mix.
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Spiral kneading action — fixed spiral hook with a rotating bowl develops gluten gently without overheating the dough.
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All-stainless contact parts — bowl, hook and shaft are stainless steel for hygiene and easy cleaning.
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Single-phase, plug-in power — 1.1 kW on a standard 240 V supply, so no three-phase install is required.
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Mobile and timed — supplied on castors with a built-in timer for repeatable batches.
Specifications
| Brand |
Mecnosud |
| Model / MPN |
SMM9925 |
| Type |
Spiral Dough Mixer (fixed head / fixed bowl) |
| Bowl Capacity |
33 L |
| Dough Capacity |
20 kg finished product |
| Flour Capacity |
12.5 kg dry flour |
| Bowl Size |
400 x 260mm |
| Bowl Speed |
10 RPM |
| Spiral Speed |
100 RPM |
| Minimum Water-to-Flour Ratio |
50% |
| Construction |
Stainless steel bowl, hook & shaft |
| Power |
240 V; 1.1 kW; single phase |
| Product Dimensions |
762(W) x 770(H) x 430(D)mm |
| Packed Dimensions |
470(W) x 780(D) x 850(H)mm |
| Net Weight |
95 kg |
| Country of Manufacture |
Italy |
| Warranty |
2 years parts & labour |
Venue suitability: Suited to bakeries, pizzerias, pasta makers and busy cafe kitchens that mix dough in batches throughout the day and want a dependable, single-phase machine that rolls between prep stations. Browse the full range of Commercial Spiral Mixers or see other dough and bakery machines from Mecnosud to compare bowl sizes.
Installation & delivery: Plugs into a standard 240 V single-phase outlet — no three-phase wiring needed. Supplied on castors for easy positioning. Dispatched Australia-wide.
Frequently asked questions
How much dough can the SMM9925 mix per batch? The 33 L bowl handles up to 20 kg of finished dough, made from around 12.5 kg of dry flour.
What power supply does it need? It runs on a standard 240 V single-phase supply and draws 1.1 kW, so no three-phase installation is required.
Is the bowl removable? No — this is a fixed head and fixed bowl model. The bowl, hook and shaft are all stainless steel.
Can the machine be moved around the kitchen? Yes, it is supplied on castors so it can be rolled between prep stations and pushed aside for cleaning.
What warranty does it carry? The SMM9925 comes with a 2-year parts and labour warranty.
SKU: ICE-SMM9925
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