Middleby Marshall Gas Impingement Conveyor Oven PS638G

Description

The Middleby Marshall PS638G is a gas impingement conveyor oven that bakes pizza, flatbreads and a wide menu range continuously at high volume, using vertical air-flow (VAF) impingement technology for even, fast cooking.

Why operators choose the PS638G

  • VAF impingement delivers full control of air movement over the top and bottom of the bake chamber for consistent results
  • WOW controller with the EMS Energy Management System reduces gas consumption during idle periods
  • 660mm wide conveyor belt and 965mm long bake chamber for high continuous throughput
  • Stainless steel front, sides, top and interior for durability and easy cleaning
  • Removable crumb pans, end panels, air fingers and folding conveyor belt assembly for fast servicing

Specifications

Brand Middleby Marshall
Model / MPN PS638G
Type Impingement Conveyor Oven
Fuel Gas (Natural Gas or LPG)
Gas input 94 MJ/h (89,000 BTU / 26.1 kW)
Conveyor belt width 660 mm (26")
Conveyor belt length 1657 mm (65.25")
Bake chamber length 965 mm (38")
Bake operating temperature 163–315°C (325–600°F)
Electrical supply 230V, single phase, 4.5 A run / 10 A start
Construction Stainless steel front, sides, top & interior
Controller WOW controller with EMS Energy Management System
Product dimensions (W x D x H) 1657 x 1271 x 1064 mm
Ship weight (single unit) 372 kg
Warranty 24 months parts & labour

Venue suitability: Built for high-volume pizzerias, quick-service restaurants, clubs and franchise kitchens that need fast, repeatable conveyor baking with minimal operator skill.

Browse more options in our impingement ovens range, or compare it against our wider pizza and deck oven selection to match your menu and throughput.

Installation & delivery: Supplied with a stand included; requires a suitable gas connection and ventilation. Dispatched Australia-wide.

Frequently asked questions

What fuel does the PS638G use? It is a gas oven available in Natural Gas or LPG configurations, with a rated heat input of 89,000 BTU (26.1 kW / 94 MJ/h).

How wide is the conveyor belt? The conveyor belt is 660mm (26") wide and 1657mm (65.25") long, with a 965mm (38") long bake chamber.

What temperature range does it reach? The bake operating temperature ranges from 163°C to 315°C (325–600°F).

Does it come with a stand? Yes, a stand is included with the oven.

What warranty applies? The PS638G is covered by a 24-month parts and labour warranty.

Product form

Middleby MarshallSKU: PS638G In Stock

$27,573.00+GST $39,390.00

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    Specifications
    Brand Middleby Marshall
    MPN PS638G
    Product Dimensions 1657 x 1271 x 1064
    Power 93 MJ
    Warranty 2-year parts and labour warranty

    Description

    The Middleby Marshall PS638G is a gas impingement conveyor oven that bakes pizza, flatbreads and a wide menu range continuously at high volume, using vertical air-flow (VAF) impingement technology for even, fast cooking.

    Why operators choose the PS638G

    • VAF impingement delivers full control of air movement over the top and bottom of the bake chamber for consistent results
    • WOW controller with the EMS Energy Management System reduces gas consumption during idle periods
    • 660mm wide conveyor belt and 965mm long bake chamber for high continuous throughput
    • Stainless steel front, sides, top and interior for durability and easy cleaning
    • Removable crumb pans, end panels, air fingers and folding conveyor belt assembly for fast servicing

    Specifications

    Brand Middleby Marshall
    Model / MPN PS638G
    Type Impingement Conveyor Oven
    Fuel Gas (Natural Gas or LPG)
    Gas input 94 MJ/h (89,000 BTU / 26.1 kW)
    Conveyor belt width 660 mm (26")
    Conveyor belt length 1657 mm (65.25")
    Bake chamber length 965 mm (38")
    Bake operating temperature 163–315°C (325–600°F)
    Electrical supply 230V, single phase, 4.5 A run / 10 A start
    Construction Stainless steel front, sides, top & interior
    Controller WOW controller with EMS Energy Management System
    Product dimensions (W x D x H) 1657 x 1271 x 1064 mm
    Ship weight (single unit) 372 kg
    Warranty 24 months parts & labour

    Venue suitability: Built for high-volume pizzerias, quick-service restaurants, clubs and franchise kitchens that need fast, repeatable conveyor baking with minimal operator skill.

    Browse more options in our impingement ovens range, or compare it against our wider pizza and deck oven selection to match your menu and throughput.

    Installation & delivery: Supplied with a stand included; requires a suitable gas connection and ventilation. Dispatched Australia-wide.

    Frequently asked questions

    What fuel does the PS638G use? It is a gas oven available in Natural Gas or LPG configurations, with a rated heat input of 89,000 BTU (26.1 kW / 94 MJ/h).

    How wide is the conveyor belt? The conveyor belt is 660mm (26") wide and 1657mm (65.25") long, with a 965mm (38") long bake chamber.

    What temperature range does it reach? The bake operating temperature ranges from 163°C to 315°C (325–600°F).

    Does it come with a stand? Yes, a stand is included with the oven.

    What warranty applies? The PS638G is covered by a 24-month parts and labour warranty.

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