Commercial gas oven ranges for Australian restaurants, pubs, clubs and catering kitchens — freestanding units that pair open burners, a griddle or a grill plate up top with a gas static or fan-forced oven underneath. One footprint covers boiling, searing, roasting and baking, which is why a gas range is still the backbone of most cooklines. This collection sits within our full commercial ovens range; if you only need burners without the oven below, head to gas cooktops and stoves instead.
Who gas oven ranges are for
If your menu runs on pans and high heat, gas is hard to beat: burners respond instantly when you turn them up or down, recover fast between orders, and keep working through the kind of sustained service that punishes lesser equipment. Restaurants and bistros build the line around a six-burner range; cafes and food trucks with tight floor space fit a 600mm four-burner unit; pubs and clubs add a griddle-top model so breakfast service and burger nights run off the same appliance. Caterers and remote venues choose LPG models where there's no natural gas connection.
What's in scope
Gas burner ranges with static ovens
The classic configuration — two, four, six or eight open burners over a thermostatically controlled gas oven. Static ovens give steady, gentle bottom heat that suits roasts, casseroles and trays of sides, with easy-clean interiors built for daily commercial use.
Griddle and grill-plate combinations
Ranges that swap some or all burners for a machined griddle plate or char-style grill — the pick for breakfast venues, burger menus and anywhere flat-top cooking earns its keep. Many models mix both, with burners on one side and a griddle on the other.
Compact 600mm units through to 900mm-plus workhorses
Width drives capacity: 600mm ranges suit small kitchens and tight cooklines, 900mm covers most full-service venues, and wider formats handle high-volume production. Heavy-duty stainless steel construction is standard across the range, with natural gas and LPG options from brands like Waldorf, Blue Seal, Cobra, Thor and Gasmax.
How to choose a commercial gas oven range in three steps
Work through these three decisions in order and the shortlist gets small quickly.
Step 1 — Match the top to your menu
Count the pans you genuinely run at peak, not the burners you'd like to own. A four-burner top covers most cafes; a six-burner suits full a-la-carte service; add a griddle section if flat-top items are a daily fixture rather than an occasional special.
Step 2 — Pick the oven type and width
Static gas ovens are simple, reliable and ideal for roasting and holding; fan-forced versions cook faster and more evenly across multiple trays. Then check the footprint — measure your gap and remember clearances to side walls and combustible surfaces per the manufacturer's spec sheet, not just the unit width.
Step 3 — Confirm gas type and installation requirements
Order the unit to match your supply — natural gas and LPG models are not interchangeable without the correct conversion, and some models are sold in one configuration only. In Australia, commercial gas appliances must be connected by a licensed gasfitter, and your kitchen needs compliant mechanical exhaust over the cookline, so factor installation into the budget. Flame-failure protection is fitted to many current models and is worth shortlisting for.
Still weighing up gas against electric, or a range against a combi? Our guide to the best commercial ovens in Australia compares the main oven formats and where each one earns its place. For programmable steam-assisted cooking see combi steam ovens, or browse electric convection ovens if you want fan-forced baking without the gas connection.
A commercial gas oven range is a freestanding cooking unit that combines a gas cooktop — open burners, a griddle plate or both — with a gas oven in the cabinet below. It's designed for the duty cycle of a professional kitchen: heavy stainless construction, high-output burners and thermostatic oven control built to run through full service periods day after day.
Do commercial gas ovens run on LPG or natural gas?
Both — most ranges in this collection are made in natural gas (NG) and LPG versions, and some models can be converted between the two with a manufacturer kit fitted by a licensed gasfitter. The two gas types run at different pressures, so always order the version that matches your site's supply; LPG models suit venues on bottled gas, food trucks and regional sites without a mains connection.
Is gas or electric better for a commercial kitchen?
Gas gives instant, visible heat control and fast recovery, which is why chefs working pans at high heat usually prefer it; it also tends to cost less to run where natural gas is connected. Electric and induction equipment offers precise low-temperature control and simpler installation in sites without a gas supply. Many kitchens run both — a gas range on the cookline with electric convection or combi ovens alongside.
Do I need a licensed gasfitter to install a commercial gas oven?
Yes. In Australia, commercial gas appliances must be installed and connected by a licensed gasfitter, who will also issue the compliance documentation your insurer and council may ask for. Your kitchen will also need appropriate mechanical exhaust ventilation over gas cooking equipment, so confirm the rangehood setup before the unit arrives, not after.
Should I buy a 4 burner or 6 burner gas stove?
Size the top by your busiest service, not the average shift. Four burners handle most cafe and small-restaurant menus; six burners give a full-service kitchen room to run sauces, proteins and sides at once without queuing pans. If you're between the two, look at a six-burner 900mm range or a four-burner unit with a griddle section, depending on whether more pans or more flat-top is the real bottleneck.
Do you deliver commercial gas ranges across Australia?
Yes. Commercial Kitchen Store delivers Australia-wide, with Australian-based phone support on 1300 111 901 if you need help matching a model to your gas supply and footprint. Cover details for each model are on our warranty and service information page, and you'll find verified customer reviews on product pages to back your shortlist.
For quicker results coupled with less fuel consumption, invest in this propane gas oven from Thor's trusted freestanding oven range. With a higher BTU (British thermal units) rating than natural gas, propane tends to heat food faster and use less fuel when compared to the same task performed with natural gas. This will help you and fellow chefs cope more easily during busy periods and provide well cooked food for your customers. Equipped with multiple different cooking areas in the one unit, including a single U-shaped oven burner, heavy-duty cooking plates and four cast iron open burners, these will help guarantee high performance and optimum results. Crafted from premium stainless steel, it features a drop down insulated door, efficient burners and a flame failure protection device to guarantee everyone's safety back of house. The high quality material is also incredibly long-lasting and easy-to-clean, making them perfect for use in any professional catering environment. Product features Dimensions 1175(H) x 915(W) x 835(D)mm Dimensions - cooking area 915(W) x 610(D)mm Output 195 MJ/Hr. 53KW Power Type Propane Gas Supplier Model Number TR-4F-G12F-LPG(A) Temperature Range 100°C to 300°C Warranty 2 Years Weight 160kg 216mm stainless steel splashback 32 MJ/Hr cast iron open burners Flame failure protection 20mm thick griddle plate Stainless steel spill trays 180000Btu/Hr SAI Global Approval for AS4563-2004 certificate SAI-400043 issued 17th Jan 2014 AGA approved
If you want to guarantee high performance and superb cooking results in record time then invest in this natural gas oven from Thor's freestanding gas oven range. With four open burners and a 305mm griddle plate, this allows you to shallow fry large quantities of food whilst simultaneously cooking in the oven and on the open burners. This will help to facilitate and cater for during high demand periods and ensure multiple orders are completed at once. This will reduce waiting time for your customers and ensure your business runs as smoothly as possible. With heavy duty stainless steel construction and raised sides for splashback, you can protect your staff and other equipment from burns and stains. The stainless steel material is also easy to clean and maintain its shiny flawless finish to promote a long service life and reduce company outgoings. Please ensure this product is installed by a qualified commercial gas fitter, as failure to do so will result in warranty being voided. Product features Dimensions 1175(H) x 915(W) x 845(D)mm Dimensions - cooking area 915(W) x 610(D)mm Material Stainless Steel Output 52.5kW Power Type Natural Gas Supplier Model Number TR-4F-G12F-NG(A) Temperature Range 100°C to 300°C Warranty 2 Years Weight 160kg 216mm stainless steel splashback 32.5MJ/Hr cast iron open burners Flame failure protection 19mm thick griddle plate Stainless steel spill trays 180000Btu/Hr SAI Global Approval for AS4563-2004 certificate SAI-400043 issued 17th Jan 2014 AGA approved
The Fagor Kore 700 C-G741H is a freestanding 4-burner gas range with an integrated static gas oven, built for high-volume kitchens in restaurants, pubs, hotels and catering operations. It delivers 40.6 kW (141 MJ/h) total, with four 8.0 kW double-crown burners (Ø 120 mm) on the cooktop and an 8.6 kW GN 2/1 gas oven beneath, thermostatically controlled from 125 to 310 °C. Constructed from 1.5 mm AISI-304 stainless steel with RAAF enamelled cast-iron grates, it pairs some of the most powerful open burners on the market with a fully stainless cooking chamber for fast output and easy cleaning.
Why operators choose the C-G741H
4 x 8.0 kW double-crown burners — among the most powerful open burners available, for rapid boil and high-heat searing across the section.
40.6 kW / 141 MJ/h total output — sustains heavy continuous service in busy commercial kitchens.
GN 2/1 static gas oven, 8.6 kW — roasts, bakes and broils on three rail levels with a 125–310 °C thermostat for versatile cooking.
RAAF enamelled cast-iron grates (397 x 580 mm doubles) — resist acids, alkalis and high heat; 75 mm central spacing safely supports pots from 8 cm upward.
1.5 mm AISI-304 stainless deep-drawn top — laser-cut joints, automatic welds and hidden screws make daily cleaning fast and hygienic.
Cast-iron oven floor and anti-tip rails — uniform heat distribution and trays that stay put when pulled out under load.
Front access and flexible stainless gas pipes — simplify servicing and repairs without moving the unit out.
Protected pilot light and thermocouple — housed within the burner body to shield ignition from knocks during service.
Specifications
Brand
Fagor
Model
Kore 700
MPN
C-G741H
SKU
C-G741H
Type
Freestanding gas range with gas oven
Fuel
Natural gas
Total power
40.6 kW / 141 MJ/h
Burners
4 x 8.0 kW double-crown (Ø 120 mm)
Oven power
8.6 kW
Oven size
Static gas, GN 2/1
Oven temperature range
125–310 °C (thermostatic)
Oven rails
3 height levels, anti-tip
Grates
RAAF enamelled cast iron, 397 x 580 mm doubles
Construction
1.5 mm AISI-304 stainless steel
Dimensions (W x D x H)
800 x 730 x 850 mm
Packed dimensions (W x D x H)
822 x 840 x 1255 mm
Net weight
125 kg
Packed weight
144 kg
Country of manufacture
Spain
Warranty
2 years parts & labour + 2 years parts only with product registration
Venue suitability
The C-G741H suits high-throughput kitchens — restaurants, hotels, pubs, clubs and catering operations — where the 40.6 kW burner bank handles simultaneous boiling, frying and searing while the GN 2/1 oven roasts and bakes below. The 8 cm minimum pot compatibility makes it equally capable with small sauce pans and large stockpots, so it earns its footprint across varied menus. It is less suited to small cafes or sites with limited gas supply, where a two-burner or benchtop unit would fit better.
Browse the full gas oven range or see the complete Fagor cooking lineup to compare burner counts and oven configurations.
Installation & delivery
This is a natural-gas appliance and must be installed and commissioned by a licensed gas fitter; allow clearance for ventilation and front service access. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 48-month warranty: 2 years parts and labour plus 2 years parts only when the product is registered within 14 days of invoice.
Frequently asked questions
How powerful are the burners on the Fagor C-G741H?It has four 8.0 kW double-crown burners (Ø 120 mm), among the most powerful open burners on the market, for a combined cooktop and oven output of 40.6 kW (141 MJ/h).
What size oven does the C-G741H have?A static gas oven sized to GN 2/1, rated at 8.6 kW, with a 125–310 °C thermostatic valve and three anti-tip rail levels for flexible roasting and baking.
Does the C-G741H run on natural gas or LPG?It is supplied for natural gas. A licensed gas fitter must install and commission the unit, and can advise on conversion options for your site.
What are the dimensions and weight?The range measures 800 x 730 x 850 mm and weighs 125 kg net (144 kg packed at 822 x 840 x 1255 mm), so confirm doorway and floor access before delivery.
Is it gas or electric — and how do I choose?This is a gas range with a gas oven, favoured for instant heat control and high burner output. For a wider view of oven options across fuel types, see our guide to the best commercial ovens in Australia.
How do I keep the range performing well?The AISI-304 stainless top and stainless oven chamber wipe down easily, while front access aids servicing. Regular cleaning extends burner and oven life — see our guide on commercial oven maintenance.
What warranty is included?The C-G741H carries 2 years parts and labour plus a further 2 years parts only — four years total — provided the product is registered within 14 days of invoice.
The Fagor Kore 900 Series C-G941 is a freestanding natural gas oven range that pairs four open burners with a full-size gas oven, built for high-volume restaurants, hotels and institutional kitchens. It delivers 37.3KW of total gas power across double-crown burners rated up to 10.2 kW each, over a GN 2/1 static oven thermostatically controlled from 125–310 °C. Stamped 2 mm AISI 304 stainless tops and RAAF enamelled cast-iron hobs make this a heavy-duty cook-and-roast station that holds its calibration shift after shift.
Why operators choose the C-G941
37.3KW total gas output — four double-crown burners (up to 10.2 kW) bring large pots and stockpans up to temperature fast during service peaks.
Even, edge-to-edge heat — nickel-plated cast-iron burners and diffusers spread the flame across the pan base, avoiding hot spots and improving energy transfer.
Full GN 2/1 gas oven — a 1,000 x 700 x 290 mm cooking chamber with three guide-rail levels roasts, bakes and holds while the cooktop runs.
Thermostatic 125–310 °C control — a single thermostatic valve plus 6 mm cast-iron oven floor keeps the chamber even for consistent roasting results.
Stainless steel build — 2 mm AISI 304 stamped tops, laser-cut joints and a stainless oven chamber and door stand up to commercial wear and wash-downs.
Fast, hygienic cleaning — the embedded top with rounded edges and no grooves, plus easily removable grills, burners and oven guides, cuts cleaning time.
Small-pan stability — central prongs spaced 75 mm apart support vessels as small as 8 cm diameter without reduction grids, reducing the risk of tipping.
Front-access servicing — components are reached from the front and the oven door is detachable, simplifying maintenance and repairs.
Specifications
Brand
Fagor
Model / MPN
Kore 900 Series C-G941
SKU
C-G941
Type
Freestanding gas oven range (4-burner with gas oven)
Burners
4 open burners (double-crown cast iron)
Burner ratings
5.25 kW / 8.0 kW / 10.2 kW
Total gas power
37.3KW
Gas type
Natural Gas (NG)
Oven
GN 2/1 static gas oven, 1,000 x 700 x 290 mm chamber, 3 rail levels
Oven temperature
125–310 °C (thermostatic valve)
Oven floor
6 mm cast iron
Material
2 mm AISI 304 stainless steel tops; RAAF enamelled cast-iron hobs
Dimensions (W x D x H)
800 x 930 x 850 mm
Packed dimensions (W x D x H)
1,020 x 840 x 1,130 mm
Packed weight
242 kg
Warranty
2 Years Parts and Labour + 2 Years Parts Only for products registered within 14 days of invoice
Venue suitability
The C-G941 suits busy restaurants, hotels, pubs, catering operations and institutional kitchens that need simultaneous cooktop and oven capacity from a single freestanding unit. The 37.3KW burner array handles stockpots and large saute pans through service peaks, while the GN 2/1 gas oven roasts and bakes below. It is less suited to small cafes or sites with limited gas supply, where a benchtop cooktop or compact range is a better fit.
Browse more options in our oven range collection or see the full Fagor range to compare models.
Installation & delivery
This is a natural gas appliance and must be installed and commissioned by a licensed gas fitter, with adequate clearances and commercial ventilation in place. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. It carries 2 years parts and labour plus a further 2 years parts only when registered within 14 days of invoice.
Frequently asked questions
What is the total gas power of the Fagor C-G941?The C-G941 delivers 37.3KW of total natural gas output across four double-crown burners, individually rated at 5.25 kW, 8.0 kW and 10.2 kW to match different pan sizes.
Does it run on natural gas or LPG?This model is configured for Natural Gas (NG). It must be installed and commissioned by a licensed gas fitter to comply with Australian gas and ventilation requirements.
How big is the oven?The oven is a GN 2/1 static gas oven with a 1,000 x 700 x 290 mm cooking chamber, three guide-rail levels and thermostatic control from 125–310 °C for roasting, baking and holding.
What are the dimensions and weight?The unit measures 800 mm wide x 930 mm deep x 850 mm high, with a packed size of 1,020 x 840 x 1,130 mm and a packed weight of 242 kg, so plan delivery access and a stable, level floor.
How do I keep the burners and oven performing?The grooveless embedded top, removable grills, burners and oven guides make daily cleaning quick; for a routine that protects performance see our guide on the importance of regular commercial oven maintenance.
What is the best way to deep-clean the oven?Use the detachable oven door and removable inner guides for full access to the stainless chamber; our expert commercial oven cleaning and maintenance tips cover safe products and frequency.
What warranty does it include?The C-G941 is covered by 2 years parts and labour, plus an additional 2 years parts only when the product is registered within 14 days of invoice.
CookRite 8 Burners With Oven LPG
Constructed in 304 stainless steel front back and sides
Stainless kick plate including back guard and high shelf
Heavy duty constructed frame
Tall stainless steel splashback
Standard flame failure
Heavy duty burners with a stable flame and standby pilots
Stainless steel tubing for burners and pilots
Easy to use temp controls
Heavy duty cast iron trivets
Heavy duty rear castors
Oven pilot with 100% safety shut off
Oven temperature control range 100 ~ 300 degrees celsius
Manual ignition
Piezo ignitors on oven only
Adjustable stainless steel legs
¾ inch gas inlet
Multiple position oven rack guides
Comes with one chrome rack per oven
Static oven
Stainless steel legs
Dimensions: 1200(W) x 800(D) x 1115(H)mmWarranty: 48 Months Parts & 24 Labour
CookRite 8 Burners With Oven LPG
Constructed in 304 stainless steel front back and sides
Stainless kick plate including back guard and high shelf
Heavy duty constructed frame
Tall stainless steel splashback
Standard flame failure
Heavy duty burners with a stable flame and standby pilots
Stainless steel tubing for burners and pilots
Easy to use temp controls
Heavy duty cast iron trivets
Heavy duty rear castors
Oven pilot with 100% safety shut off
Oven temperature control range 100 ~ 300 degrees celsius
Manual ignition
Piezo ignitors on oven only
Adjustable stainless steel legs
¾ inch gas inlet
Multiple position oven rack guides
Comes with one chrome rack per oven
Static oven
Stainless steel legs
Dimensions: 1200(W) x 800(D) x 1115(H)mmWarranty: 48 Months Parts & 24 Labour
The Fagor C-G941H is a gas oven range that combines a four-burner open-burner cooktop with a full-size gas oven beneath, built for continuous service in a commercial cookline.
Why operators choose the C-G941H
Four high-output burners — three 8 kW burners plus one 10.2 kW burner cover everything from simmering to fast searing and large stockpots.
Integrated GN 2/1 gas oven — an 8.6 kW gas oven below the hob adds roasting and baking capacity without taking extra floor space.
Natural gas or LPG — runs on either fuel, so it suits both mains-connected and bottled-gas sites.
304 stainless construction — 2 mm thick stainless surface tops with RAAF enamelled cast-iron hobs stand up to heavy daily use and wipe down fast.
Large pan support — 397 x 350 mm hobs and nickel-plated double-crown burners spread heat evenly under big pots and pans.
Specifications
Brand
Fagor
Model / MPN
C-G941H
Type
Gas Oven Range
Burners
4 (8 kW x 3, 10.2 kW x 1)
Oven
GN 2/1 gas oven, 8.6 kW
Total gas input
42.8 kW
Fuel
Natural Gas or LPG
Hob size
397 x 350 mm
Construction
2 mm 304 stainless steel
Controls
5 knobs
Product dimensions
800(W) x 930(D) x 850(H)mm
Packed dimensions
840(W) x 1022(D) x 1125(H)mm
Net weight
165 kg
Country of manufacture
Spain
Warranty
2 Years Parts & Labour + 2 Years Parts Only with Product Registration
Venue suitability: The four-burner-plus-oven format suits restaurants, pubs, cafes and catering kitchens that need flexible top-of-stove cooking and roasting from a single compact footprint. As part of the Fagor Kore 900 cookline it sits in our Oven Range collection, and you can see the full Fagor range to build out a matching 900-series suite.
Installation & delivery: Supplied configured for natural gas or LPG and should be commissioned by a licensed gas fitter. Dispatched Australia-wide.
Frequently asked questions
How many burners does the Fagor C-G941H have? It has four open burners — three rated at 8 kW and one at 10.2 kW.
What size oven is fitted? A GN 2/1 gas oven rated at 8.6 kW sits beneath the cooktop.
Does it run on natural gas or LPG? Both — the C-G941H can be set up for natural gas or LPG.
What is the total gas input? The combined burner and oven gas input is 42.8 kW.
What warranty does it come with? 2 Years Parts & Labour plus 2 Years Parts Only when the product is registered within 14 days of invoice.
The Fagor CG9-41H is a commercial gas oven range that pairs four open burners with a GN 2/1 gas oven, built for high-output continuous cooking in professional kitchens.
Why operators choose the Fagor 900 Series CG9-41H
High-output burners — three 8 kW burners plus one 10.2 kW burner deliver fast heat and recovery for stockpots and large pans.
GN 2/1 gas oven below — an 8.6 kW stainless-steel oven with thermostatic control (130-350°C) adds roasting and baking capacity at the same footprint.
AISI-304 stainless build — 2 mm stamped top, cast-iron grates and burners stand up to acid, alkali and high heat in a busy service.
Easy to clean — embedded countertop with rounded edges, removable grates and burners, and a stainless cooking chamber.
Safety as standard — open hobs with safety valves, thermocouples and pilots for ignition.
Specifications
Brand
Fagor
Model / MPN
CG9-41H
Type
Gas Oven Range
Power Type
Natural Gas (LPG convertible)
Burners
4 (3 x 8 kW + 1 x 10.2 kW)
Grill / hob plate dimensions
425 x 350 mm
Oven type
GN 2/1 stainless steel, gas
Oven burner
8.6 kW
Oven cavity dimensions
520 x 650 x 300 mm
Oven temperature range
130-350°C
Total gas output
42.58 kW (177.48 MJ)
External material
Stainless Steel (AISI-304)
External dimensions
850(W) x 900(D) x 900(H)mm
Net weight
160 kg
Country of manufacture
Spain
Warranty
2 Years Parts and Labour + 2 Years Parts Only (with product registration within 14 days of invoice)
Venue suitability: The CG9-41H suits restaurants, hotels, pubs and institutional kitchens that need both stovetop burner power and an integrated oven in a single 850 mm-wide unit.
It sits within our Oven Range collection, and you can browse the full Fagor cooking line for matching 900 Series modules.
Installation & delivery: Requires connection to natural gas (LPG conversion available) by a licensed gasfitter. Dispatched Australia-wide.
Frequently asked questions
How many burners does the Fagor CG9-41H have? It has four open gas burners: three rated at 8 kW and one at 10.2 kW.
What size oven does the CG9-41H include? A GN 2/1 stainless-steel gas oven with an internal cavity of 520 x 650 x 300 mm and an 8.6 kW oven burner.
Can the CG9-41H run on LPG? It ships configured for natural gas and can be converted to LPG; conversion and connection should be done by a licensed gasfitter.
What is the total gas output? The total gas output is 42.58 kW (177.48 MJ).
What warranty applies? 2 years parts and labour, plus 2 additional years parts only when the product is registered within 14 days of invoice.
The Fagor C-E761 is an electric oven range that pairs a six-hotplate electric cooktop with a static electric oven beneath, built for continuous service in a commercial cookline.
Why operators choose the C-E761
Six cast-iron hotplates — six 223 mm round cast-iron plates rated 2.6 kW each give even, controllable heat across the full cooktop.
Integrated GN 2/1 electric oven — a static electric oven below the hob adds roasting and baking capacity, with a selector switch for the upper and/or inner heating elements.
304 stainless construction — 1.5 mm thick AISI-304 pressed tops with rounded edges stop spills entering the oven and wipe down fast.
Precise oven control — a thermostatic control holds the cavity anywhere from 125 to 310 °C for accurate baking and roasting.
Wash-down ready — laser-cut joints, automatic welding, hidden screws and IPX5 water protection make the unit easy to clean and durable.
Specifications
Brand
Fagor
Model / MPN
C-E761
Type
Electric Oven Range
Hotplates
6 cast-iron round, 223 mm dia, 2.6 kW each
Oven
Static electric, GN 2/1, stainless cavity
Oven temperature
125 - 310 °C
Power
415V; 21.6 kW; 3 phase
Construction
1.5 mm AISI-304 stainless steel
Water protection
IPX5
Product dimensions
1200(W) x 730(D) x 850(H)mm
Packed dimensions
850(W) x 1240(D) x 950(H)mm
Net weight
110 kg
Country of manufacture
Spain
Warranty
2 Years Parts & Labour + 2 Years Parts Only with Product Registration
Venue suitability: The six-hotplate-plus-oven format suits restaurants, pubs, cafes and catering kitchens that want flexible top-of-stove cooking and an oven from a single compact footprint without a gas connection. As part of the Fagor Kore 700 cookline it sits in our Oven Range collection, and you can browse the full Fagor range to build out a matching 700-series suite.
Installation & delivery: Supplied for 415V three-phase power and should be connected by a licensed electrician. Dispatched Australia-wide.
Frequently asked questions
How many hotplates does the Fagor C-E761 have? It has six round cast-iron hotplates, each 223 mm in diameter and rated at 2.6 kW.
What size oven is fitted? A static electric oven sized GN 2/1, with a stainless steel cooking chamber.
What power supply does it need? It runs on 415V three-phase power with a total rating of 21.6 kW.
What temperature range does the oven cover? The oven thermostat controls the cavity from 125 to 310 °C.
What warranty does it come with? 2 Years Parts & Labour plus 2 Years Parts Only when the product is registered within 14 days of invoice.
The Fagor Kore 700 Series C-G761H is a freestanding 6-burner gas range with a gas oven, built for high-output restaurant, hotel and institutional cooklines. It delivers 208.9 MJ/h (56.6 kW) total across six open burners rated up to 8.0 kW each, over a static gas oven sized to NG 2/1 with a 125–310 °C thermostat. Constructed from 1.5 mm AISI-304 stainless steel with RAAF enamelled cast-iron grates and a cast-iron oven floor, it pairs heavy-duty heat output with even distribution and easy cleaning.
Why operators choose the C-G761H
56.6 kW / 208.9 MJ/h across 6 burners — high open-flame output for fast boiling, searing and continuous service in a busy line.
Burners up to 8.0 kW — a mix of 5.25 kW (Ø 100 mm) and 8.0 kW (Ø 120 mm) double-crown burners matches power to pot size and dish.
Static gas oven, NG 2/1 — a stainless-steel cooking chamber with a 125–310 °C thermostatic valve and three rail heights for roasting, baking and holding under the cooktop.
RAAF enamelled cast-iron grates — 397 x 580 mm double grates resist acids, alkalis and high heat, with 75 mm bar spacing that steadies pots down to 8 cm.
Cast-iron oven floor — stores and radiates heat for uniform baking and stable recovery between loads.
1.5 mm AISI-304 stainless steel — deep-drawn tops, laser-cut joints and hidden screws stand up to commercial wash-down and wear.
Flame and pilot protection — a low-consumption pilot and thermocouple sit within the burner body, shielded from knocks during service.
Front-access components — flexible stainless gas pipes and front servicing keep maintenance and repairs quick.
Specifications
Brand
Fagor
Model
Kore 700 Series
MPN
C-G761H
SKU
C-G761H
Type
6-burner gas range with gas oven
Fuel
Natural gas
Burners
6 (5.25 kW Ø 100 mm and 8.0 kW Ø 120 mm double-crown)
Total power
208.9 MJ/h; 56.6 kW
Oven type
Static gas oven, NG 2/1
Oven temperature
125–310 °C (thermostatic)
Grates
397 x 580 mm RAAF enamelled cast iron
External material
1.5 mm AISI-304 stainless steel
Dimensions (W x D x H)
1200 x 730 x 850 mm
Packed dimensions (W x D x H)
1240 x 822 x 1255 mm
Net weight
160 kg
Packed weight
184 kg
Country of manufacture
Spain
Warranty
2 years parts & labour + 2 years parts only with product registration (4 years total)
Venue suitability
The C-G761H suits high-volume restaurants, hotels, pubs and institutional kitchens that run multiple pots simultaneously and need a workhorse oven beneath the burners. The 8.0 kW burners and cast-iron oven floor handle sustained searing, stock work and roasting through service, while the 75 mm bar spacing keeps smaller saucepans stable. It is best matched to kitchens with natural gas and proper ventilation; sites limited to electric supply or very tight benches are less suited.
Compare it with other models in our gas oven ranges or browse the full Fagor cooking range.
Installation & delivery
This is a natural-gas freestanding range and must be installed and commissioned by a licensed gas fitter, with adequate clearances and a compliant exhaust canopy above the cookline. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. It is backed by a 4-year warranty — 2 years parts and labour plus 2 years parts only when registered within 14 days of invoice.
Frequently asked questions
What is the total power output of the Fagor C-G761H?The range delivers 208.9 MJ/h (56.6 kW) across six open burners, with individual burners rated at 5.25 kW and up to 8.0 kW so you can match flame to the pot size.
What type of oven is fitted under the cooktop?A static gas oven sized to NG 2/1, with a stainless-steel chamber, cast-iron floor, three rail heights and a thermostatic valve controlling 125–310 °C. See our guide to the best commercial ovens in Australia for how it compares.
What are the dimensions and weight?The range measures 1200 (W) x 730 (D) x 850 (H) mm and weighs 160 kg net. Packed for transport it is 1240 x 822 x 1255 mm and 184 kg.
Does it run on natural gas or LPG?The C-G761H is supplied for natural gas. It must be connected and commissioned by a licensed gas fitter; any conversion should be discussed with us before ordering.
What warranty is included?It carries 2 years parts and labour, plus an additional 2 years parts only when the product is registered within 14 days of invoice — four years of parts cover in total.
How do I keep the range performing well?Regular cleaning of the cast-iron grates, burners and stainless surfaces, plus scheduled servicing, protects output and lifespan. Our commercial oven maintenance guide covers a practical routine.
The Fagor C-G961OPH is a gas oven range that combines six open burners with a full-width GN 2/1 gas oven, giving busy commercial kitchens stovetop and roasting capacity in one floor-standing unit.
Why operators choose the C-G961OPH
Six high-output burners — five 8kW burners plus one 10.2kW burner cover everything from a gentle simmer to a fast rolling boil.
Integrated GN 2/1 gas oven — a 1000 x 700 x 290mm static gas oven at 16kW handles roasting and baking alongside the cooktop.
304 stainless construction — 2mm thick AISI-304 stamped tops resist heat, acids and daily scrubbing.
Heavy-duty cast iron hobs — RAAF enamelled cast iron grates with nickel-plated double-crown burners spread heat evenly under large pots.
Natural gas or LPG — convertible fuel type suits any site connection.
Specifications
Brand
Fagor
Model / MPN
C-G961OPH
Type
Gas Oven Range
Burners
6 (5 x 8kW + 1 x 10.2kW)
Oven
GN 2/1 static gas oven, 16kW
Oven internal size
1000 x 700 x 290mm
Total gas output
66.2kW
Fuel type
Natural Gas or LPG
Construction
2mm 304 stainless steel tops
Product dimensions
1200(W) x 930(D) x 850(H)mm
Packed dimensions
1240(W) x 1020(D) x 1140(H)mm
Net weight
268kg
Country of manufacture
China
Warranty
2 Years Parts and Labour + 2 Years Parts Only with product registration
Venue suitability: Built for high-volume operations — hotels, pubs, function centres, large cafes and institutional kitchens that need sustained burner power plus oven capacity in a single footprint. It sits naturally in our Oven Range line-up, and you can browse the full Fagor range for matching cookline equipment.
Installation & delivery: Supplied for connection by a licensed gas fitter to natural gas or LPG. Floor-standing on adjustable feet. Dispatched Australia-wide.
Frequently asked questions
How many burners does the C-G961OPH have? Six open burners — five rated at 8kW and one at 10.2kW.
What size is the oven? It is a GN 2/1 static gas oven with an internal cooking chamber of 1000 x 700 x 290mm, rated at 16kW.
Does it run on natural gas or LPG? Both — the unit is convertible between natural gas and LPG to suit your site connection.
What is the total gas output? The combined cooktop and oven output is 66.2kW.
What are the external dimensions? 1200mm wide x 930mm deep x 850mm high, with a net weight of 268kg.
Features:
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
30MJ two piece open cooktop burner (BT)
29MJ solid stainless steel tubular oven burner (OV)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot - Included as standard
Multi-setting gas valve – Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H
(Height is measured from lowest rack position to the top panel)
Features:
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
30MJ two piece open cooktop burner (BT)
29MJ solid stainless steel tubular oven burner (OV)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot - Included as standard
Multi-setting gas valve – Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 785mm W x 290mm H
(Height is measured from lowest rack position to the top panel)
K+ Combination Ovens
A robust and reliable oven range is the backbone of every Western kitchen. For busy restaurants, a heavy-duty oven is essential. The K+ oven’s 6mm solid base ensures even heat distribution, which is necessary to maintain a consistent temperature during busy service periods. This oven is rated at 29MJ and has a temperature range of 60-260°C.
The K+ oven range is equipped with powerful 30MJ open cooktop burners, perfect for fast pan work. It also features a convenient pilot light for all burners and a full-length removal stainless steel drip tray located under the burners for easy cleaning. You can combine the open cooktop burners with K+ Grill Plate or Char Broiler sections to optimise the space in your kitchen, or replace the open cooktop burners with a K+ Grill Plate.
All K+ units are constructed from stainless steel, ensuring easy cleaning without the fear of rusting. Additionally, every K+ unit comes with an 18-month warranty, giving you peace of mind that you are investing in a high-quality product.
Features
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
29MJ solid stainless steel tubular oven burner (OV)
30MJ two piece open cooktop burner (BT)
22MJ aluminised tube burner per 300mm section (GRP)
Heavy duty mild steel grill plate (12mm thick) (GRP)
Italian made top welded smooth finish design (GRP)
34MJ stainless steel U-Burner per 300mm section (CBR)
Heavy duty cast iron J-Grates & Radiant Hoods (CBR)
Reversible J-Grates allow for an inclined or flat cooking surface (CBR)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot Ignition — Included as standard
Multi-setting gas valve — Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H (Height is measured from lowest rack position to the top panel)
18-month warranty
K+ Combination Ovens
A robust and reliable oven range is the backbone of every Western kitchen. For busy restaurants, a heavy-duty oven is essential. The K+ oven’s 6mm solid base ensures even heat distribution, which is necessary to maintain a consistent temperature during busy service periods. This oven is rated at 29MJ and has a temperature range of 60-260°C.
The K+ oven range is equipped with powerful 30MJ open cooktop burners, perfect for fast pan work. It also features a convenient pilot light for all burners and a full-length removal stainless steel drip tray located under the burners for easy cleaning. You can combine the open cooktop burners with K+ Grill Plate or Char Broiler sections to optimise the space in your kitchen, or replace the open cooktop burners with a K+ Grill Plate.
All K+ units are constructed from stainless steel, ensuring easy cleaning without the fear of rusting. Additionally, every K+ unit comes with an 18-month warranty, giving you peace of mind that you are investing in a high-quality product.
Features
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
29MJ solid stainless steel tubular oven burner (OV)
30MJ two piece open cooktop burner (BT)
22MJ aluminised tube burner per 300mm section (GRP)
Heavy duty mild steel grill plate (12mm thick) (GRP)
Italian made top welded smooth finish design (GRP)
34MJ stainless steel U-Burner per 300mm section (CBR)
Heavy duty cast iron J-Grates & Radiant Hoods (CBR)
Reversible J-Grates allow for an inclined or flat cooking surface (CBR)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot Ignition — Included as standard
Multi-setting gas valve — Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H (Height is measured from lowest rack position to the top panel)
18-month warranty
K+ Combination Ovens
A robust and reliable oven range is the backbone of every Western kitchen. For busy restaurants, a heavy-duty oven is essential. The K+ oven’s 6mm solid base ensures even heat distribution, which is necessary to maintain a consistent temperature during busy service periods. This oven is rated at 29MJ and has a temperature range of 60-260°C.
The K+ oven range is equipped with powerful 30MJ open cooktop burners, perfect for fast pan work. It also features a convenient pilot light for all burners and a full-length removal stainless steel drip tray located under the burners for easy cleaning. You can combine the open cooktop burners with K+ Grill Plate or Char Broiler sections to optimise the space in your kitchen, or replace the open cooktop burners with a K+ Grill Plate.
All K+ units are constructed from stainless steel, ensuring easy cleaning without the fear of rusting. Additionally, every K+ unit comes with an 18-month warranty, giving you peace of mind that you are investing in a high-quality product.
Features
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
29MJ solid stainless steel tubular oven burner (OV)
30MJ two piece open cooktop burner (BT)
22MJ aluminised tube burner per 300mm section (GRP)
Heavy duty mild steel grill plate (12mm thick) (GRP)
Italian made top welded smooth finish design (GRP)
34MJ stainless steel U-Burner per 300mm section (CBR)
Heavy duty cast iron J-Grates & Radiant Hoods (CBR)
Reversible J-Grates allow for an inclined or flat cooking surface (CBR)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot Ignition — Included as standard
Multi-setting gas valve — Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H (Height is measured from lowest rack position to the top panel)
18-month warranty
K+ Combination Ovens
A robust and reliable oven range is the backbone of every Western kitchen. For busy restaurants, a heavy-duty oven is essential. The K+ oven’s 6mm solid base ensures even heat distribution, which is necessary to maintain a consistent temperature during busy service periods. This oven is rated at 29MJ and has a temperature range of 60-260°C.
The K+ oven range is equipped with powerful 30MJ open cooktop burners, perfect for fast pan work. It also features a convenient pilot light for all burners and a full-length removal stainless steel drip tray located under the burners for easy cleaning. You can combine the open cooktop burners with K+ Grill Plate or Char Broiler sections to optimise the space in your kitchen, or replace the open cooktop burners with a K+ Grill Plate.
All K+ units are constructed from stainless steel, ensuring easy cleaning without the fear of rusting. Additionally, every K+ unit comes with an 18-month warranty, giving you peace of mind that you are investing in a high-quality product.
Features
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
29MJ solid stainless steel tubular oven burner (OV)
30MJ two piece open cooktop burner (BT)
22MJ aluminised tube burner per 300mm section (GRP)
Heavy duty mild steel grill plate (12mm thick) (GRP)
Italian made top welded smooth finish design (GRP)
34MJ stainless steel U-Burner per 300mm section (CBR)
Heavy duty cast iron J-Grates & Radiant Hoods (CBR)
Reversible J-Grates allow for an inclined or flat cooking surface (CBR)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot Ignition — Included as standard
Multi-setting gas valve — Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H (Height is measured from lowest rack position to the top panel)
18-month warranty
Features:
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
30MJ two piece open cooktop burner (BT)
29MJ solid stainless steel tubular oven burner (OV)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot - Included as standard
Multi-setting gas valve – Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H
(Height is measured from lowest rack position to the top panel)
Features:
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
30MJ two piece open cooktop burner (BT)
29MJ solid stainless steel tubular oven burner (OV)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot - Included as standard
Multi-setting gas valve – Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 785mm W x 290mm H
(Height is measured from lowest rack position to the top panel)
K+ Combination Ovens
A robust and reliable oven range is the backbone of every Western kitchen. For busy restaurants, a heavy-duty oven is essential. The K+ oven’s 6mm solid base ensures even heat distribution, which is necessary to maintain a consistent temperature during busy service periods. This oven is rated at 29MJ and has a temperature range of 60-260°C.
The K+ oven range is equipped with powerful 30MJ open cooktop burners, perfect for fast pan work. It also features a convenient pilot light for all burners and a full-length removal stainless steel drip tray located under the burners for easy cleaning. You can combine the open cooktop burners with K+ Grill Plate or Char Broiler sections to optimise the space in your kitchen, or replace the open cooktop burners with a K+ Grill Plate.
All K+ units are constructed from stainless steel, ensuring easy cleaning without the fear of rusting. Additionally, every K+ unit comes with an 18-month warranty, giving you peace of mind that you are investing in a high-quality product.
Features
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
29MJ solid stainless steel tubular oven burner (OV)
30MJ two piece open cooktop burner (BT)
22MJ aluminised tube burner per 300mm section (GRP)
Heavy duty mild steel grill plate (12mm thick) (GRP)
Italian made top welded smooth finish design (GRP)
34MJ stainless steel U-Burner per 300mm section (CBR)
Heavy duty cast iron J-Grates & Radiant Hoods (CBR)
Reversible J-Grates allow for an inclined or flat cooking surface (CBR)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot Ignition — Included as standard
Multi-setting gas valve — Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H (Height is measured from lowest rack position to the top panel)
18-month warranty
K+ Combination Ovens
A robust and reliable oven range is the backbone of every Western kitchen. For busy restaurants, a heavy-duty oven is essential. The K+ oven’s 6mm solid base ensures even heat distribution, which is necessary to maintain a consistent temperature during busy service periods. This oven is rated at 29MJ and has a temperature range of 60-260°C.
The K+ oven range is equipped with powerful 30MJ open cooktop burners, perfect for fast pan work. It also features a convenient pilot light for all burners and a full-length removal stainless steel drip tray located under the burners for easy cleaning. You can combine the open cooktop burners with K+ Grill Plate or Char Broiler sections to optimise the space in your kitchen, or replace the open cooktop burners with a K+ Grill Plate.
All K+ units are constructed from stainless steel, ensuring easy cleaning without the fear of rusting. Additionally, every K+ unit comes with an 18-month warranty, giving you peace of mind that you are investing in a high-quality product.
Features
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
29MJ solid stainless steel tubular oven burner (OV)
30MJ two piece open cooktop burner (BT)
22MJ aluminised tube burner per 300mm section (GRP)
Heavy duty mild steel grill plate (12mm thick) (GRP)
Italian made top welded smooth finish design (GRP)
34MJ stainless steel U-Burner per 300mm section (CBR)
Heavy duty cast iron J-Grates & Radiant Hoods (CBR)
Reversible J-Grates allow for an inclined or flat cooking surface (CBR)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot Ignition — Included as standard
Multi-setting gas valve — Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H (Height is measured from lowest rack position to the top panel)
18-month warranty
K+ Combination Ovens
A robust and reliable oven range is the backbone of every Western kitchen. For busy restaurants, a heavy-duty oven is essential. The K+ oven’s 6mm solid base ensures even heat distribution, which is necessary to maintain a consistent temperature during busy service periods. This oven is rated at 29MJ and has a temperature range of 60-260°C.
The K+ oven range is equipped with powerful 30MJ open cooktop burners, perfect for fast pan work. It also features a convenient pilot light for all burners and a full-length removal stainless steel drip tray located under the burners for easy cleaning. You can combine the open cooktop burners with K+ Grill Plate or Char Broiler sections to optimise the space in your kitchen, or replace the open cooktop burners with a K+ Grill Plate.
All K+ units are constructed from stainless steel, ensuring easy cleaning without the fear of rusting. Additionally, every K+ unit comes with an 18-month warranty, giving you peace of mind that you are investing in a high-quality product.
Features
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
29MJ solid stainless steel tubular oven burner (OV)
30MJ two piece open cooktop burner (BT)
22MJ aluminised tube burner per 300mm section (GRP)
Heavy duty mild steel grill plate (12mm thick) (GRP)
Italian made top welded smooth finish design (GRP)
34MJ stainless steel U-Burner per 300mm section (CBR)
Heavy duty cast iron J-Grates & Radiant Hoods (CBR)
Reversible J-Grates allow for an inclined or flat cooking surface (CBR)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot Ignition — Included as standard
Multi-setting gas valve — Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H (Height is measured from lowest rack position to the top panel)
18-month warranty
K+ Combination Ovens
A robust and reliable oven range is the backbone of every Western kitchen. For busy restaurants, a heavy-duty oven is essential. The K+ oven’s 6mm solid base ensures even heat distribution, which is necessary to maintain a consistent temperature during busy service periods. This oven is rated at 29MJ and has a temperature range of 60-260°C.
The K+ oven range is equipped with powerful 30MJ open cooktop burners, perfect for fast pan work. It also features a convenient pilot light for all burners and a full-length removal stainless steel drip tray located under the burners for easy cleaning. You can combine the open cooktop burners with K+ Grill Plate or Char Broiler sections to optimise the space in your kitchen, or replace the open cooktop burners with a K+ Grill Plate.
All K+ units are constructed from stainless steel, ensuring easy cleaning without the fear of rusting. Additionally, every K+ unit comes with an 18-month warranty, giving you peace of mind that you are investing in a high-quality product.
Features
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame
29MJ solid stainless steel tubular oven burner (OV)
30MJ two piece open cooktop burner (BT)
22MJ aluminised tube burner per 300mm section (GRP)
Heavy duty mild steel grill plate (12mm thick) (GRP)
Italian made top welded smooth finish design (GRP)
34MJ stainless steel U-Burner per 300mm section (CBR)
Heavy duty cast iron J-Grates & Radiant Hoods (CBR)
Reversible J-Grates allow for an inclined or flat cooking surface (CBR)
Heavy duty cast iron boiling top trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure & Pilot Ignition — Included as standard
Multi-setting gas valve — Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage tray
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H (Height is measured from lowest rack position to the top panel)
18-month warranty
Features:
AISI Grade Stainless Steel
Heavy duty complete stainless steel frame with 300mm storage cabinet
31MJ black enameled Italian made burner (BT)
29MJ solid stainless steel tubular oven burner (OV)
Heavy duty Italian made vitreous enameled trivets
Solid mild steel base plate allows for even heat distribution
Heavy duty insulated drop down door with spring hinge system
German manufactured thermostat ensures accurate temperature control
Flame Failure - Included as standard
Multi-setting gas valve – Allows greater regulation of flame setting
Easy access to all components for servicing and adjustments
Easy to clean fat spillage trays
Largest gastronorm capacity in its class
Internal Oven Dimensions: 630mm D x 485mm W x 290mm H
(Height is measured from lowest rack position to the top panel)
