Commercial gas oven ranges for Australian restaurants, pubs, clubs and catering kitchens — freestanding units that pair open burners, a griddle or a grill plate up top with a gas static or fan-forced oven underneath. One footprint covers boiling, searing, roasting and baking, which is why a gas range is still the backbone of most cooklines. This collection sits within our full commercial ovens range; if you only need burners without the oven below, head to gas cooktops and stoves instead.
Who gas oven ranges are for
If your menu runs on pans and high heat, gas is hard to beat: burners respond instantly when you turn them up or down, recover fast between orders, and keep working through the kind of sustained service that punishes lesser equipment. Restaurants and bistros build the line around a six-burner range; cafes and food trucks with tight floor space fit a 600mm four-burner unit; pubs and clubs add a griddle-top model so breakfast service and burger nights run off the same appliance. Caterers and remote venues choose LPG models where there's no natural gas connection.
What's in scope
Gas burner ranges with static ovens
The classic configuration — two, four, six or eight open burners over a thermostatically controlled gas oven. Static ovens give steady, gentle bottom heat that suits roasts, casseroles and trays of sides, with easy-clean interiors built for daily commercial use.
Griddle and grill-plate combinations
Ranges that swap some or all burners for a machined griddle plate or char-style grill — the pick for breakfast venues, burger menus and anywhere flat-top cooking earns its keep. Many models mix both, with burners on one side and a griddle on the other.
Compact 600mm units through to 900mm-plus workhorses
Width drives capacity: 600mm ranges suit small kitchens and tight cooklines, 900mm covers most full-service venues, and wider formats handle high-volume production. Heavy-duty stainless steel construction is standard across the range, with natural gas and LPG options from brands like Waldorf, Blue Seal, Cobra, Thor and Gasmax.
How to choose a commercial gas oven range in three steps
Work through these three decisions in order and the shortlist gets small quickly.
Step 1 — Match the top to your menu
Count the pans you genuinely run at peak, not the burners you'd like to own. A four-burner top covers most cafes; a six-burner suits full a-la-carte service; add a griddle section if flat-top items are a daily fixture rather than an occasional special.
Step 2 — Pick the oven type and width
Static gas ovens are simple, reliable and ideal for roasting and holding; fan-forced versions cook faster and more evenly across multiple trays. Then check the footprint — measure your gap and remember clearances to side walls and combustible surfaces per the manufacturer's spec sheet, not just the unit width.
Step 3 — Confirm gas type and installation requirements
Order the unit to match your supply — natural gas and LPG models are not interchangeable without the correct conversion, and some models are sold in one configuration only. In Australia, commercial gas appliances must be connected by a licensed gasfitter, and your kitchen needs compliant mechanical exhaust over the cookline, so factor installation into the budget. Flame-failure protection is fitted to many current models and is worth shortlisting for.
Still weighing up gas against electric, or a range against a combi? Our guide to the best commercial ovens in Australia compares the main oven formats and where each one earns its place. For programmable steam-assisted cooking see combi steam ovens, or browse electric convection ovens if you want fan-forced baking without the gas connection.
A commercial gas oven range is a freestanding cooking unit that combines a gas cooktop — open burners, a griddle plate or both — with a gas oven in the cabinet below. It's designed for the duty cycle of a professional kitchen: heavy stainless construction, high-output burners and thermostatic oven control built to run through full service periods day after day.
Do commercial gas ovens run on LPG or natural gas?
Both — most ranges in this collection are made in natural gas (NG) and LPG versions, and some models can be converted between the two with a manufacturer kit fitted by a licensed gasfitter. The two gas types run at different pressures, so always order the version that matches your site's supply; LPG models suit venues on bottled gas, food trucks and regional sites without a mains connection.
Is gas or electric better for a commercial kitchen?
Gas gives instant, visible heat control and fast recovery, which is why chefs working pans at high heat usually prefer it; it also tends to cost less to run where natural gas is connected. Electric and induction equipment offers precise low-temperature control and simpler installation in sites without a gas supply. Many kitchens run both — a gas range on the cookline with electric convection or combi ovens alongside.
Do I need a licensed gasfitter to install a commercial gas oven?
Yes. In Australia, commercial gas appliances must be installed and connected by a licensed gasfitter, who will also issue the compliance documentation your insurer and council may ask for. Your kitchen will also need appropriate mechanical exhaust ventilation over gas cooking equipment, so confirm the rangehood setup before the unit arrives, not after.
Should I buy a 4 burner or 6 burner gas stove?
Size the top by your busiest service, not the average shift. Four burners handle most cafe and small-restaurant menus; six burners give a full-service kitchen room to run sauces, proteins and sides at once without queuing pans. If you're between the two, look at a six-burner 900mm range or a four-burner unit with a griddle section, depending on whether more pans or more flat-top is the real bottleneck.
Do you deliver commercial gas ranges across Australia?
Yes. Commercial Kitchen Store delivers Australia-wide, with Australian-based phone support on 1300 111 901 if you need help matching a model to your gas supply and footprint. Cover details for each model are on our warranty and service information page, and you'll find verified customer reviews on product pages to back your shortlist.
Part of AG Equipment’s gas cooking series, our OVST range of heavy-duty commercial cooktops with ovens provide a stylish and high-quality experience in any commercial kitchen Constructed from high-quality stainless steel, with flame-out protection valves, our gas cooktop ranges make a great addition to your kitchen. The AG Equipment gas products with ovens, come with IAPMO OCEANA gas certified to AS 4563-2004, Certification No. GMK10515. Backed by AG Equipment 2 year parts and labour warranty you can be sure you are buying the highest quality commercial kitchen equipment from a trusted Australian supplier. Construction Constructed from high-quality 304-grade stainless steel (Front back and sides) Stainless steel kick plate including back guard and tall stainless-steel splashback Flame-out protection valves Standby pilots Stylish and easy-to-clean knobs and handle Adjustable stainless steel legs ¾ Inch (19mm) gas inlet Regulator included Cook Top Manual Ignition for the cooktops and Piezo Ignition for the oven 4 Burner (28 Mj output per burner) Easy to use low to high temp controls Heavy-duty matte black cast iron trivets Oven 100% safety shut off for the oven Heavy-duty quality thermostat Multi-position oven rack guides and single chrome oven rack included Static Oven Piezo ignitors 26MJ/h Installation and Maintenance Due to the commercial nature of this equipment, please employ a qualified gas plumber for installation in accordance with your local council code and obtain an Installation Compliance Certificate to signify that it has been installed safely and correctly. Please note that this unit can NOT be converted. Read the product manual thoroughly before installing and operating the unit to ensure correct instructions are followed. Check and ensure the gas regulator is set to Natural Gas or LPG as per requirement. Check and ensure gas pressure complies with the gas type being installed. NOTE:- Product images are for illustration purposes only, actual products may differ in appearance. Errors and omissions excepted (E&OE)SPECIFICATION GAS CONSUMPTION (MJ/H) 138 GASTYPE LPG INTERNAL OVEN DIMENSION 508(w) x 610(d) x 330(h) NUMBER OF BURNERS 4 PACKAGE DIMENSION MM 685(w) x 995(d) x 1025(h) PRODUCT DIMENSION MM 600(w) x 800(d) x 1115(h) PRODUCT WEIGHT 130 kg SHIPPING WEIGHT 176 kg WARRANTY SELECTTION 2 Years Parts & Labour
Part of AG Equipment’s gas cooking series, our OVST range of heavy-duty commercial cooktops with ovens provide a stylish and durable experience in any commercial kitchen Constructed from high-quality stainless steel, with flame-out protection valves, our gas cooktop ranges make a great addition to your kitchen. The AG Equipment gas products with ovens, come with IAPMO OCEANA gas certified to AS 4563-2004, Certification No. GMK10515. Backed by AG Equipment 2 year parts and labour warranty you can be sure you are buying the highest quality commercial kitchen equipment from a trusted Australian supplier. Construction Constructed from high-quality 304-grade stainless steel (Front back and sides) Stainless steel kick plate including back guard and tall stainless-steel splashback Flame-out protection valves Standby pilots Stylish and easy-to-clean knobs and handle Adjustable stainless steel legs ¾ Inch (19mm) gas inlet Regulator included Cook Top Manual Ignition for the cooktops and Piezo Ignition for the oven 4 Burner (28 Mj output per burner) Easy to use low to high temp controls Heavy-duty matte black cast iron trivets Oven 100% safety shut off for the oven Heavy-duty quality thermostat Multi-position oven rack guides and single chrome oven rack included Static Oven Piezo ignitors 26MJ/h Installation and Maintenance Due to the commercial nature of this equipment, please employ a qualified gas plumber for installation in accordance with your local council code and obtain an Installation Compliance Certificate to signify that it has been installed safely and correctly. Please note that this unit can NOT be converted. Read the product manual thoroughly before installing and operating the unit to ensure correct instructions are followed. Check and ensure the gas regulator is set to Natural Gas or LPG as per requirement. Check and ensure gas pressure complies with the gas type being installed. NOTE:- Product images are for illustration purposes only, actual products may differ in appearance. Errors and omissions excepted (E&OE)SPECIFICATION GAS CONSUMPTION (MJ/H) 138 GASTYPE Natural Gas INTERNAL OVEN DIMENSION 508(w) x 610(d) x 330(h) NUMBER OF BURNERS 4 PACKAGE DIMENSION MM 685(w) x 995(d) x 1025(h) PRODUCT DIMENSION MM 600(w) x 800(d) x 1115(h) PRODUCT WEIGHT 130 kg SHIPPING WEIGHT 176 kg WARRANTY SELECTTION 2 Years Parts & Labour
S24(T)PLPG Gasmax 4 LPG Gas Burners with Oven Flame Failure Heavy Duty Burners with Flame Failure Technology Stainless steel construction inside & out LPG gas Sturdy adjustable feet Ovens & cabinets have rear castors Robert shaw controls Flat heavy duty trivets S/S drip pans S/S front, aluminized steel construction Oven temp. 100 to 320°C Thermocouple Comes with aluminium backboard as standard Oven size: 380mmW×655D×345HTakes 4 x 1/1 GN pans142.5MJ/h;¾" gas inletPower: 142.5MJ/h
Constructed from type 304 stainless steel with Robertshaw controls and valves, this heavy-duty commercial cooktop range and oven are easy to clean and a pleasure to operate. With multi-position rack guides in the oven, six burners and adjustable legs, this kitchen equipment is designed for hospitality, from restaurants to takeaway shops. The commercial cooktop and oven series is certified by IAPMO OCEANA gas certified to AS 4563-2004, Certification No. GMK10515 comes equipped with a flame safety valve. When you buy from AG Equipment, you know you’re getting a twenty-four-month parts and labour warranty from a trusted Australian supplier. Construction Six burners (28 Mj each output) Type 304 stainless steel construction (front, back and sides) Kick plate and back guard Adjustable legs Cast-iron trivets (cooktop) Multi-position oven rack guides Single chrome oven rack Static oven Operation ¾ inch pipe gas inlet Manual ignition for cooktops Independent burner controls Piezo ignitors (29 Mj output) for oven Safety IAPMO OCEANA gas certified to AS 4563-2004, Certification No. GMK10515 Flame failure safety valve Standby pilot Installation and Maintenance Due to the commercial nature of this equipment, please employ a qualified gas plumber for installation in accordance with your local council code and obtain an Installation Compliance Certificate to signify that it has been installed safely and correctly. Please note that this unit can NOT be converted. Read the product manual thoroughly before installing and operating the unit to ensure correct instructions are followed. Check and ensure the gas regulator is set to Natural Gas or LPG as per requirement. Check and ensure gas pressure complies with the gas type being installed. NOTE:- Product images are for illustration purposes only, actual products may differ in appearance. Errors and omissions excepted (E&OE)SPECIFICATION GAS CONSUMPTION (MJ/H) 197 GASTYPE LPG INTERNAL OVEN DIMENSION 673(w) x 610(d) x 330(h) NUMBER OF BURNERS 6 PACKAGE DIMENSION MM 985(w) x 995(d) x 1025(h) PRODUCT DIMENSION MM 900(w) x 800(d) x 1115(h) PRODUCT WEIGHT 174 kg SHIPPING WEIGHT 232.50 kg WARRANTY SELECTTION 2 Years Parts & Labour
Constructed from stainless steel with fail-safe controls and valves, this heavy-duty commercial cooktop range and oven are easy to clean and a pleasure to operate. With multi-position rack guides in the oven, six burners and adjustable legs, this kitchen equipment is designed for hospitality, from restaurants to takeaway shops. The commercial cooktop and oven series is certified by IAPMO OCEANA gas certified to AS 4563-2004, Certification No. GMK10515 comes equipped with a flame safety valve. When you buy from AG Equipment, you know you’re getting a twenty-four-month parts and labour warranty from a trusted Australian supplier. Construction Six burners (28 Mj each output) Type 304 stainless steel construction (front, back and sides) Kick plate and back guard Adjustable legs Cast-iron trivets (cooktop) Multi-position oven rack guides Single chrome oven rack Static oven Operation ¾ inch pipe gas inlet Manual ignition for cooktops Independent burner controls Piezo ignitors (29 Mj output) for oven Safety IAPMO OCEANA gas certified to AS 4563-2004, Certification No. GMK10515 Flame failure safety valve Standby pilot Installation and Maintenance Due to the commercial nature of this equipment, please employ a qualified gas plumber for installation in accordance with your local council code and obtain an Installation Compliance Certificate to signify that it has been installed safely and correctly. Please note that this unit can NOT be converted. Read the product manual thoroughly before installing and operating the unit to ensure correct instructions are followed. Check and ensure the gas regulator is set to Natural Gas or LPG as per requirement. Check and ensure gas pressure complies with the gas type being installed. NOTE:- Product images are for illustration purposes only, actual products may differ in appearance. Errors and omissions excepted (E&OE)SPECIFICATION GAS CONSUMPTION (MJ/H) 197 GASTYPE Natural Gas INTERNAL OVEN DIMENSION 673(w) x 610(d) x 330(h) NUMBER OF BURNERS 6 PACKAGE DIMENSION MM 985(w) x 995(d) x 1025(h) PRODUCT DIMENSION MM 900(w) x 800(d) x 1115(h) PRODUCT WEIGHT 174 kg SHIPPING WEIGHT 232.50 kg WARRANTY SELECTTION 2 Years Parts & Labour
The GasMax GBS4TSLPG is a freestanding 4 burner gas oven range that pairs an open-burner cooktop with a thermostatically controlled oven, built for cafes, restaurants and busy commercial kitchens running on LPG. It delivers 204 MJ/h across four cast-iron open burners rated at 42 MJ each, with a 100–300°C oven below and flame failure protection on every burner. A stainless steel front with galvanised sides and a welded frame give it the stability and durability to hold up under continuous service.
Why operators choose the GBS4TSLPG
Four 42 MJ open burners (204 MJ/h total) — high output across the whole top for fast searing, boiling and simmering during peak service.
Flame failure control on every burner — gas cuts off automatically if a flame goes out, a key safety feature for LPG kitchens.
Thermostatic oven, 100–300°C — a U-shape oven burner with a thermal coupling safety valve gives controllable, even heat for roasting and baking.
Cast iron open burners and 30 × 30 cm grates — rugged trivets take heavy stockpots, and anti-clogging pilot covers keep burners running cleanly.
Stainless steel front, galvanised sides, welded frame — a stable, wipe-clean build engineered for commercial duty.
Pull-out crumb tray and removable burners — an angled front handle and dismantlable burners make daily cleaning quick.
Adjustable heavy-duty legs and rear kick plate — level the unit on uneven floors and access components easily for servicing.
Specifications
Brand
GasMax
Model / MPN
GBS4TSLPG
SKU
GBS4TSLPG
Type
Freestanding 4 burner gas oven range
Gas type
LPG
Number of burners
4
Total power
204 MJ/h
Power per burner
42 MJ
Oven temperature range
100–300°C (thermostatic)
Burner type
Cast iron open burner
Grate size
30 × 30 cm (12 × 12") cast iron
Construction
Stainless steel front, galvanised sides, welded frame
Safety
Flame failure control valve (burners); thermal coupling safety valve (oven)
Gas connection
3/4" rear connection
Dimensions (W×D×H)
609 × 855 × 1128 mm
Packed dimensions (W×D×H)
730 × 1030 × 890 mm
Net weight
171 kg
Packed weight
152 kg
Warranty
2 Years Parts and Labour + 2 Years Parts Only (registered within 14 days of invoice)
Venue suitability
With 204 MJ/h on tap and a full oven underneath, the GBS4TSLPG suits cafes, bistros, pubs and restaurants that need a single unit to cover stovetop and oven work. The four high-output open burners handle stockpots and continuous saute service, while the thermostatic oven supports roasting and baking through the shift. It is best matched to sites plumbed for LPG; venues on natural gas should choose the natural-gas equivalent rather than convert this model.
Explore more freestanding cookers in our gas oven ranges collection or browse the full GasMAX range to compare burner counts and configurations.
Installation & delivery
This is an LPG appliance with a 3/4" rear gas connection and must be installed and commissioned by a licensed gas fitter; allow adequate clearance and ventilation per local code. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. It is backed by a 48-month warranty — 2 years parts and labour plus 2 years parts only when registered within 14 days of invoice.
Frequently asked questions
What gas type does the GBS4TSLPG use?It runs on LPG only, via a 3/4" rear gas connection. It must be connected and commissioned by a licensed gas fitter. If your venue is on natural gas, choose the natural-gas version instead of converting this unit.
How much cooking power does it deliver?The cooktop produces 204 MJ/h in total, with four cast-iron open burners rated at 42 MJ each, plus a separate U-shape oven burner. That output suits high-volume searing, boiling and simmering during peak service.
What temperature range does the oven cover?The oven is thermostatically controlled from 100°C to 300°C and uses a thermal coupling safety valve. The range covers slow holding through to high-heat roasting and baking. Planning a new fit-out? See our guide to setting up a commercial kitchen.
What safety features are included?Every burner has a flame failure control valve that shuts off gas if a flame is extinguished, and the oven has a thermal coupling safety valve. A continuous pilot and anti-clogging pilot covers keep ignition reliable in daily use.
What are the dimensions and weight?The unit measures 609 mm wide, 855 mm deep and 1128 mm high, and weighs 171 kg net. Packed dimensions are 730 × 1030 × 890 mm at 152 kg, so allow clearance for delivery and positioning.
How do I keep it clean?The burners dismantle for cleaning and a front pull-out crumb tray with an angled handle catches debris. Wipe the stainless front down daily and keep burner holes clear. For a full routine, read our commercial kitchen cleaning guide.
What warranty does it come with?It carries 2 years parts and labour plus 2 years parts only (48 months total) when the product is registered within 14 days of invoice.
The GasMax GBS4TS is a freestanding natural gas oven range that pairs four open-top burners with a thermostatically controlled gas oven, built for cafes, pubs, restaurants and catering kitchens that cook to order through service. It delivers 182 MJ/h total, with each cast-iron burner rated at 38 MJ for fast heat recovery, while the 100–300°C oven handles roasting and baking below the cooktop. A stainless steel front, welded frame and flame-failure protection on every burner make it a hard-wearing, safety-first range for daily commercial use.
Why operators choose the GBS4TS
182 MJ/h across four 38 MJ open burners — high output and quick recovery for searing, boiling and stir-frying through peak service.
Thermostatic gas oven, 100–300°C — controlled roasting and baking in the same footprint as the cooktop.
Flame-failure control on every burner plus oven thermal-coupling valve — gas cuts off automatically if a flame goes out, a core commercial safety feature.
Cast-iron open burners with 300 x 300 mm grates — durable, even support for large pots and woks.
Stainless steel front with galvanised sides and a welded frame — rigid, easy-wipe construction that withstands a busy line.
Anti-clogging pilot covers and dismantlable burners — burner ports resist food-waste blockage and lift out for thorough cleaning.
Pull-out crumb tray and bottom kick plate — faster daily clean-down and simple access for servicing.
Adjustable heavy-duty legs — level the range on uneven commercial floors.
Specifications
Brand
GasMax
Model / MPN
GBS4TS
SKU
GBS4TS
Type
Freestanding gas oven range with 4 burners
Gas type
Natural Gas
Total gas input
182 MJ/h
Burners
4 x cast-iron open burners, 38 MJ each
Oven temperature range
100–300°C (thermostatically controlled)
Grate size
300 x 300 mm (12" x 12") cast iron
Gas connection
3/4" rear connection
Construction
Stainless steel front, galvanised sides, welded frame
Dimensions (W x D x H)
609 x 855 x 1128 mm
Packed dimensions (W x D x H)
730 x 1030 x 890 mm
Packed weight
152 kg
Safety
Flame-failure control valve per burner; oven thermal-coupling safety valve; continuous pilot
Warranty
2 Years Parts and Labour + 2 Years Parts Only for products registered within 14 days of invoice
Venue suitability
The GBS4TS suits cafes, pubs, bistros, restaurants and catering kitchens that need four-burner cooktop power and an integrated oven without committing to a six-burner footprint. The 182 MJ/h output and fast-recovery cast-iron burners make it a strong choice for high-turnover a-la-carte service, while the 100–300°C oven covers roasting and baking underneath. It is less suited to very high-volume production kitchens that need six or more burners or a dedicated convection oven.
Browse the full commercial oven range for larger or alternative configurations, or see the rest of the GasMAX gas cooking lineup.
Installation & delivery
This is a natural gas appliance with a 3/4" rear gas connection and must be installed and commissioned by a licensed gas fitter to local standards, with adequate ventilation and clearances. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. It is backed by a 48-month warranty: 2 years parts and labour plus 2 years parts only for products registered within 14 days of invoice.
Frequently asked questions
What is the total gas output of the GasMax GBS4TS?The GBS4TS delivers 182 MJ/h in total, drawn from four cast-iron open burners rated at 38 MJ each, giving high heat and fast recovery for boiling, searing and stir-frying.
Does the GBS4TS run on natural gas or LPG?This model is configured for Natural Gas with a 3/4" rear gas connection. Confirm your site gas supply before ordering and have a licensed gas fitter connect and commission the unit.
What temperature range does the oven reach?The gas oven is thermostatically controlled from 100°C to 300°C, suiting roasting, baking and holding directly below the four-burner cooktop.
What safety features does it have?Every burner has a flame-failure control valve that shuts off gas if the flame goes out, and the oven uses a thermal-coupling safety valve with a continuous pilot for reliable, safe ignition.
How do I keep the GBS4TS clean and serviceable?The burners dismantle for cleaning, the pilot covers resist food-waste clogging, and a pull-out crumb tray speeds daily clean-down. For a routine that protects performance, see our commercial oven cleaning and maintenance guide.
What are the dimensions and weight?The range measures 609 x 855 x 1128 mm (W x D x H) and ships at 730 x 1030 x 890 mm packed, weighing 152 kg packed, so plan access and a two-person handling team for delivery.
Is a four-burner range enough for my kitchen?A four-burner range with oven suits most cafes, pubs and mid-size restaurants. For help sizing your full cookline, read our essential commercial kitchen equipment guide.
What warranty is included?The GBS4TS carries a 48-month warranty: 2 years parts and labour, plus an additional 2 years parts only when the product is registered within 14 days of the invoice date.
The GasMax GBS4T is a 4 burner natural gas range with a full-width gas oven, built for continuous service in commercial kitchens. It pairs four cast-iron open burners over a thermostat-controlled oven, with flame-failure protection on every burner.
Why operators choose the GBS4T
Four cast-iron open burners — heavy, even heat for stockpots, pans and fast service across the cooktop.
Flame-failure safety on every burner — gas cuts off automatically if a flame goes out, for safer all-day operation.
Thermostat-controlled gas oven (100°C–300°C) — a U-shape oven burner with a thermal-coupling safety valve for reliable roasting and baking.
Welded stainless frame on adjustable legs — stable, durable and easy to level on uneven floors.
Pull-out crumb tray and kick plate — quick clean-down and easy service access.
Specifications
Brand
GasMax
Model / MPN
GBS4T
Type
Gas Oven Range
Burners
4 cast-iron open burners
Power Type
Natural Gas
Gas Output
162MJ/h
Oven
Thermostat-controlled, 100°C–300°C
Safety
Flame-failure control on burners; thermal-coupling valve on oven
External material
Stainless steel front, galvanised sides
Gas connection
3/4" rear connection
External dimensions
609(W) x 855(D) x 1128(H)mm
Warranty
2 years parts & labour + 2 years parts only with product registration
Venue suitability: A compact 600mm-wide range suited to cafes, bistros, food trucks and back-of-house prep lines that need both a hot cooktop and a full oven in a tight footprint.
Browse the full Oven Range collection or see more from GasMAX to compare burner counts and oven sizes.
Installation & delivery: Requires connection to a natural gas supply by a licensed gas fitter. Dispatched Australia-wide.
Frequently asked questions
Does the GasMax GBS4T run on natural gas or LPG? The GBS4T is the natural gas model. A separate LPG version (GBS4TLPG) is available if your site is on bottled or reticulated LPG.
How many burners does it have? Four cast-iron open burners sit over a single full-width gas oven.
What is the total gas output? The unit is rated at 162MJ/h across the burners and oven combined.
What temperature range does the oven cover? The oven is thermostat-controlled from 100°C to 300°C, suitable for roasting and baking.
Does it have flame-failure protection? Yes — every burner has a flame-failure control valve, and the oven has a thermal-coupling safety valve.
The GasMax GBS4TLPG is a 4 burner LPG gas range with an oven, built for continuous service in commercial kitchens that run on bottled gas. It pairs four cast-iron open burners with a thermostat-controlled oven and flame-failure protection on a welded stainless-steel frame.Why operators choose this range
Four cast-iron open burners — rated to 168 MJ/h total for fast, high-output cooktop work across multiple pans.
Thermostat-controlled oven — adjustable from 100°C to 300°C with a U-shape oven burner for even baking and roasting beneath the cooktop.
Flame-failure protection — control valves shut off gas if a flame goes out, on both burners and oven, for safer LPG operation.
Stainless front, galvanised sides — an easy-clean working face on a welded frame for stability and long service life.
Adjustable heavy-duty feet — level the unit on uneven floors and lift it clear for cleaning underneath.
Pull-out crumb tray — angled front handle and anti-clogging pilot covers keep the burner area serviceable.
Specifications
Brand
GasMax
Model / MPN
GBS4TLPG
Type
Gas Oven Range
Power Type
LPG
Burners
4
Gas Output
168 MJ/h
Oven Temperature Range
100°C – 300°C
External Material
Stainless steel front, galvanised sides
Product Dimensions
609(W) x 855(D) x 1128(H)mm
Packed Dimensions
730(W) x 1020(D) x 890(H)mm
Net Weight
132 kg
Packed Weight
171 kg
Country of Manufacture
China
Warranty
2 years parts & labour + 2 years parts only with product registration
Venue suitability: A compact-footprint 4-burner range with oven suits cafes, pubs, food trucks and restaurant cooklines on bottled LPG where mains natural gas is not available. Browse the full Oven Range category for other configurations, or see the complete GasMAX cooking range to match this unit with cooktops and griddles.Installation & delivery: Gas appliances must be installed and commissioned by a licensed gas fitter to LPG specification. Dispatched Australia-wide.Frequently asked questionsDoes the GasMax GBS4TLPG run on LPG or natural gas? It is configured for LPG (bottled gas). Confirm your site's gas supply before ordering, as natural gas requires a different model.How many burners does it have? It has four cast-iron open burners over the cooktop, plus a separate gas oven burner below.What temperature range does the oven reach? The oven is thermostat-controlled and adjustable from 100°C to 300°C.Does it have flame-failure safety? Yes — flame-failure control valves shut off the gas on the burners and oven if a flame is extinguished.What are the overall dimensions? The unit measures 609mm wide x 855mm deep x 1128mm high. It ships packed at 730 x 1020 x 890mm and 171 kg.
A high quality freestanding gas oven range from Thor, featuring a drop down door and four open burners with flame failure protection. Made from heavy duty stainless steel, it boasts premium cooking plates, stainless steel spill trays and a stainless steel splashback. Natural gas.Please ensure this product is installed by qualified commercial gas fitter, as failure to do so will result in warranty being voided. Product features Dimensions - cooking area 610(W) x 610(D)mm Material Stainless Steel Output 155MJ/Hr. 42.5KW Power Type Natural Gas Supplier Model Number TR-4F-NG(A) Temperature Range 100°C to 300°C Warranty 2 Years Weight 117kg 216mm stainless steel splashback 32 MJ/Hr cast iron open burners Flame failure protection 20mm thick griddle plate Stainless steel spill trays 150000Btu/Hr SAI Global Approval for AS4563-2004 certificate SAI-400043 issued 17th Jan 2014 AGA approved 1175 mm(H) 610 mm(W) 845 mm(D)
A high quality freestanding gas oven range from Thor, featuring a drop down door and four open burners with flame failure protection. Made from heavy duty stainless steel, it boasts premium cooking plates, stainless steel spill trays and a stainless steel splashback. LPG gas.Please ensure this product is installed by qualified commercial gas fitter, as failure to do so will result in warranty being voided. Product features Dimensions 1175(H) x 610(W) x 845(D)mm Dimensions - cooking area 610(W) x 610(D)mm Material Stainless Steel Output 158MJ/Hr. 43.8kW Power Type Propane Gas Supplier Model Number TR-4F-LPG(A) Temperature Range 100°C to 300°C Warranty 2 Years Weight 117kg 216mm stainless steel splashback 32.5 MJ/Hr cast iron open burners Flame failure protection 20mm thick griddle plate Stainless steel spill trays 150000Btu/Hr SAI Global Approval for AS4563-2004 certificate SAI-400043 issued 17th Jan 2014 AGA approved
From market leading brand Thor, the natural gas 24" Freestanding Oven range boast exceptional power and reliability for the busiest of commercial kitchens. With the added versatility of a heavy duty 24" griddle, the oven range is perfect for cooking multiple foods at once. The robust stainless steel exterior is both hard wearing and easy to clean, whilst the durable dial controls are precise and easy to use. Product features Dimensions 1175(H) x 610(W) x 845(D)mm Dimensions - cooking area 600 x 510mm Material Stainless Steel Temperature Range 100°C to 300°C Warranty 2 Years Weight 130kg Heavy duty construction, heavy duty cooking plates and heavy duty adjustable feet Stainless steel splash back - 216mm high 32.5 MJ/Hr (8.8 Kw) cast iron open burners and griddle burners Flame failure protection as standard 20mm thick, 606mm griddle plate Gas static oven, 100 - 300˚C thermostatic control Oven size - compact oven, 2 racks AGA approved Stainless steel exterior Easy clean, easy service, fully modular Commercial use only - not suitable for household use or mobile catering units
From leading brand Thor, the LPG 24" Freestanding Oven range boasts exceptional power and reliability for the busiest of commercial kitchens. With the added versatility of a heavy duty 24" griddle, the oven range is perfect for cooking multiple foods at once. The robust stainless steel exterior is both hard wearing and easy to clean, whilst the durable dial controls are precise and easy to use. Product features Dimensions 1175(H) x 610(W) x 845(D)mm Dimensions - cooking area 600 x 510mm Material Stainless Steel Temperature Range 100°C to 300°C Warranty 2 Years Weight 130kg Heavy duty construction, heavy duty cooking plates and heavy duty adjustable feet Stainless steel splash back - 216mm high 32.5 MJ/Hr (8.8 Kw) cast iron open burners and griddle burners Flame failure protection as standard 20mm thick, 606mm griddle plate Gas static oven, 100 - 300˚C thermostatic control Oven size - compact oven, 2 racks AGA approved Stainless steel exterior Easy clean, easy service, fully modular Commercial use only - not suitable for household use or mobile catering units
CookRite 4 Burners With Oven LPG
Constructed in 304 stainless steel front back and sides
Stainless kick plate including back guard and high shelf
Heavy duty constructed frame
Tall stainless steel splashback
Standard flame failure
Heavy duty burners with a stable flame and standby pilots
Stainless steel tubing for burners and pilots
Easy to use temp controls
Heavy duty cast iron trivets
Heavy duty rear castors
Oven pilot with 100% safety shut off
Oven temperature control range 100 ~ 300 degrees celsius
Manual ignition
Piezo ignitors on oven only
Adjustable stainless steel legs
¾ inch gas inlet
Multiple position oven rack guides
Comes with one chrome rack per oven
Static oven
Stainless steel legs
Dimensions: 600(W) x 800(D) x 1115(H)mmWarranty: 48 Months Parts & 24 Labour
CookRite 4 Burners With Oven LPG
Constructed in 304 stainless steel front back and sides
Stainless kick plate including back guard and high shelf
Heavy duty constructed frame
Tall stainless steel splashback
Standard flame failure
Heavy duty burners with a stable flame and standby pilots
Stainless steel tubing for burners and pilots
Easy to use temp controls
Heavy duty cast iron trivets
Heavy duty rear castors
Oven pilot with 100% safety shut off
Oven temperature control range 100 ~ 300 degrees celsius
Manual ignition
Piezo ignitors on oven only
Adjustable stainless steel legs
¾ inch gas inlet
Multiple position oven rack guides
Comes with one chrome rack per oven
Static oven
Stainless steel legs
Dimensions: 600(W) x 800(D) x 1115(H)mmWarranty: 48 Months Parts & 24 Labour
The GasMax GBS6TSLPG is a freestanding 6 burner gas oven range that runs on LPG, pairing six cast iron open burners with a thermostat-controlled oven for high-volume à la carte and banquet kitchens. It delivers 288 MJ/h total — 42 MJ per burner — across a 914 mm wide stainless steel chassis, with an oven that holds 100 °C to 300 °C. Flame failure protection on every burner and a thermal coupling safety valve on the oven make it a safe, hardworking centrepiece for a busy cookline.
Why operators choose the GBS6TSLPG
6 cast iron open burners at 42 MJ each (288 MJ/h total) — fast, even high heat for searing, stir-frying and large stockpots through peak service.
Thermostat-controlled oven, 100 °C to 300 °C — roasting, baking and holding from one base while the cooktop stays free.
Flame failure control valve on every burner — gas cuts off if a flame goes out, a core safety feature for commercial gas cooking.
U-shape oven burner with thermal coupling safety valve — even oven heat distribution plus a second layer of gas safety.
Welded frame and stainless steel construction — rigid, stable and wipe-clean for the demands of a commercial kitchen.
12" x 12" (30 x 30 cm) cast iron grates — heavy, level support for big pans and a stable cooking surface.
Pull-out crumb tray and anti-clogging pilot covers — quick daily cleaning and burners less prone to blocking from food waste.
Adjustable heavy-duty legs and kick plate — level installation on uneven floors and easy front access for servicing.
Specifications
Brand
GasMax
Model / MPN
GBS6TSLPG
SKU
GBS6TSLPG
Type
Freestanding gas oven range, 6 burner with oven
Gas type
LPG
Total gas power
288 MJ/h
Burners
6 cast iron open burners, 42 MJ each
Oven temperature range
100 °C to 300 °C (thermostat controlled)
Burner grates
12" x 12" (30 x 30 cm) cast iron
Gas connection
3/4" rear connection
Safety
Flame failure control valve on burners; thermal coupling safety valve on oven; continuous pilot
Construction
Stainless steel with welded frame; insulated stainless steel oven door
Dimensions (W x D x H)
914 x 855 x 1128 mm
Packed dimensions (W x D x H)
1040 x 1030 x 890 mm
Weight
239 kg
Warranty
2 years parts and labour, plus 2 years parts only for products registered within 14 days of invoice (4 years total)
Venue suitability
The GBS6TSLPG suits restaurants, pubs, hotels, function centres and catering kitchens that cook to order at volume and have an LPG supply — six 42 MJ burners handle simultaneous frying, boiling and saucing while the oven roasts and bakes underneath. Its 1128 mm height and 239 kg weight make it a fixed-line centrepiece rather than a mobile or benchtop unit, so it is a strong choice for a permanent cookline and less suited to compact cafés or sites without a gas-bottle reticulation.
Browse more oven ranges or see the full GasMAX cooking range to compare burner counts and gas types.
Installation & delivery
This is an LPG appliance with a 3/4" rear gas connection and must be installed and commissioned by a licensed gas fitter; allow clearance for the 914 mm wide, 855 mm deep chassis and level it on the adjustable legs. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. It is backed by 2 years parts and labour plus 2 years parts only when registered within 14 days of invoice — 4 years of cover in total.
Frequently asked questions
What gas type does the GBS6TSLPG use?The GBS6TSLPG runs on LPG (bottled gas) and has a 3/4" rear gas connection. It must be installed and commissioned by a licensed gas fitter for the LPG supply at your site.
How powerful are the burners?It has six cast iron open burners rated at 42 MJ each, for a combined output of 288 MJ/h — enough high heat to run searing, stir-frying and large stockpots simultaneously during peak service.
What temperature range does the oven reach?The thermostat-controlled oven operates from 100 °C to 300 °C, covering low-temperature holding and proving through to high-heat roasting and baking from a single base.
Does it have flame failure protection?Yes. Every burner has a flame failure control valve that shuts off the gas if a flame goes out, and the oven has a thermal coupling safety valve — both standard safety requirements for commercial gas cooking.
What are the dimensions and weight?The range measures 914 mm wide, 855 mm deep and 1128 mm high, and weighs 239 kg. Confirm your kitchen layout, doorways and floor loading suit a fixed unit of this size before delivery.
Is gas or electric better for a commercial oven range?Both have a place — gas gives instant, visible heat control favoured by chefs, while electric can offer more even oven temperatures. Our guide to the best commercial ovens in Australia compares the options for different kitchens.
How do I keep the range performing?Clean the cast iron grates and pull-out crumb tray daily, keep the anti-clogging pilot covers clear of food waste, and book regular servicing. See our commercial oven maintenance guide for a routine that protects warranty and uptime.
The GasMax GBS6TS is a freestanding natural gas oven range that pairs six open cast iron burners with a thermostatically controlled oven, built for cafes, pubs and high-volume commercial kitchens. Each burner delivers 38MJ for a 258MJ/h total output, while flame failure protection on every burner and the oven adds a critical safety margin during long service. The stainless steel body sits on a welded frame with adjustable heavy-duty legs, and the 100–300°C oven covers everything from holding to roasting under one footprint. Why operators choose the GBS6TS
Six 38MJ open burners (258MJ/h) — high combined output keeps pace with peak service across multiple pans at once.
Flame failure on every burner and the oven — gas shuts off automatically if a flame goes out, protecting staff and the kitchen.
100–300°C thermostatic oven — a U-shape oven burner with thermal coupling safety valve gives stable, controllable heat for roasting and baking.
Cast iron open burners and 300 x 300mm grates — heavy trivets hold large stockpots steady and shrug off daily abuse.
Stainless steel welded-frame build — rigid structure and adjustable heavy-duty legs keep the range level and stable on uneven floors.
Anti-clog pilot cover and dismantlable burners — burner holes resist blockage from food waste and lift out for thorough cleaning.
Pull-out crumb tray and removable kick plate — front-access tray and bottom kick plate make daily cleaning and servicing quick. Specifications
Brand
GasMax
Model / MPN
GBS6TS
SKU
GBS6TS
Type
Freestanding gas oven range
Gas type
Natural gas
Burners
6 x cast iron open burners
Burner output
38MJ per burner
Total power
258MJ/h
Oven
Thermostatic, 100–300°C, U-shape oven burner
Grates
300 x 300mm cast iron
Gas connection
3/4" rear connection
Safety
Flame failure control valve; thermal coupling oven safety valve
Material
Stainless steel, welded frame
Dimensions (W x D x H)
914 x 855 x 1128mm
Packed dimensions (W x D x H)
1040 x 1030 x 890mm
Packed weight
239kg
Warranty
2 years parts & labour + 2 years parts only (registered within 14 days of invoice)
Venue suitability The GBS6TS suits busy cafes, gastropubs, clubs and catering kitchens that run multiple pots and pans through extended service — six 38MJ burners give the simultaneous cooktop capacity those venues need, and the integrated oven adds roasting and baking without a second appliance. It is best matched to sites already plumbed for natural gas; LPG-only kitchens and small front-of-house cafes with limited gas supply will be less suited to its 258MJ/h demand. Browse more options in our gas oven ranges or see the full GasMax range to compare burner counts and configurations. Installation & delivery As a natural gas appliance with a 3/4" rear connection, the GBS6TS must be installed and commissioned by a licensed gas fitter, with adequate clearance and ventilation per local code. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. It is covered by 2 years parts and labour plus a further 2 years parts only when registered within 14 days of invoice. Frequently asked questions What is the total gas output of the GBS6TS?Each of the six cast iron open burners produces 38MJ, for a combined output of 258MJ/h. That high simultaneous capacity is what lets the range hold temperature across several pans during peak service. Does the GBS6TS run on natural gas or LPG?It is configured for natural gas with a 3/4" rear gas connection. Confirm your site is plumbed for natural gas before ordering, as it is not supplied as an LPG model. For more on choosing fuel type, see our guide to the best commercial ovens in Australia. How does the flame failure protection work?A flame failure control valve on each burner, plus a thermal coupling safety valve on the oven, automatically cuts the gas supply if a flame is extinguished. This prevents unburnt gas from escaping during service. What temperature range does the oven cover?The oven is thermostatically controlled from 100°C to 300°C, heated by a U-shape oven burner. That range covers gentle holding through to high-heat roasting and baking. Do I need a licensed installer?Yes. As a hardwired natural gas appliance, the GBS6TS must be connected and commissioned by a licensed gas fitter to comply with Australian gas installation requirements and to keep the warranty valid. How big is the GBS6TS and what does it weigh?The range measures 914mm wide x 855mm deep x 1128mm high. Packed for transit it is 1040 x 1030 x 890mm and weighs 239kg, so plan for two-person handling and a clear delivery path. How do I keep the burners and oven in good condition?The burners dismantle for cleaning and the anti-clog pilot cover resists blockage, while the pull-out crumb tray clears debris from the front. Routine servicing extends equipment life — see our notes on the importance of regular commercial oven maintenance.
The GasMax GBS6TLPG is a six-burner LPG gas range with an integrated oven that handles high-volume cooktop and roasting work from a single footprint in a commercial kitchen. It pairs six cast iron open burners with a thermostat-controlled oven and flame-failure protection throughout.Why operators choose the GBS6TLPG
Six cast iron open burners — 234 MJ/h of total gas output for fast, even heat across multiple pans at once.
Flame-failure protection — control valves on the burners and a thermal coupling safety valve on the oven shut off gas if a flame goes out.
Thermostat-controlled oven — adjustable from 100°C to 300°C with a fully insulated stainless steel door for stable roasting and baking.
Built to last — welded frame, stainless steel construction, 30 x 30 cm cast iron grates and adjustable heavy-duty legs.
Service-friendly — pull-out crumb tray, anti-clogging pilot covers and a removable kick plate for easy cleaning and access.
Specifications
Brand
GasMax
Model / MPN
GBS6TLPG
Type
Gas Range with Oven
Burners
6 cast iron open burners
Gas type
LPG
Total gas output
234 MJ/h
Oven
Thermostat-controlled, 100–300°C
Construction
Stainless steel, welded frame
Grates
30 x 30 cm cast iron
Gas connection
3/4" rear
Product dimensions
914(W) x 855(D) x 1128(H) mm
Packed dimensions
1040(W) x 1030(D) x 890(H) mm
Net weight
167 kg
Country of manufacture
China
Warranty
2 years parts & labour + 2 years parts only with product registration
Venue suitability: Suited to busy restaurants, pubs, clubs and catering kitchens that need six burners plus oven capacity in one unit for service-line cooking and roasting. It sits within our range of Gas Ovens and the wider GasMax cooking line-up if you want to compare burner counts and configurations.Installation & delivery: Connects to LPG via a 3/4" rear gas connection and must be commissioned by a licensed gas fitter. Dispatched Australia-wide.Frequently asked questionsIs the GBS6TLPG natural gas or LPG? It is configured for LPG. The matching natural gas model in the GasMax range is the GBS6TS.How many burners does it have? Six cast iron open burners, with a combined gas output of 234 MJ/h.What temperature range does the oven cover? The oven is thermostat-controlled from 100°C to 300°C and has a fully insulated stainless steel door.Does it have flame-failure protection? Yes — the burners have flame-failure control valves and the oven has a thermal coupling safety valve that cuts the gas if the flame is lost.What warranty applies? 2 years parts and labour, plus an additional 2 years parts only when the product is registered within 14 days of invoice.
CookRite 6 Burners With Oven LPG
Constructed in 304 stainless steel front back and sides
Stainless kick plate including back guard and high shelf
Heavy duty constructed frame
Tall stainless steel splashback
Standard flame failure
Heavy duty burners with a stable flame and standby pilots
Stainless steel tubing for burners and pilots
Easy to use temp controls
Heavy duty cast iron trivets
Heavy duty rear castors
Oven pilot with 100% safety shut off
Oven temperature control range 100 ~ 300 degrees celsius
Manual ignition
Piezo ignitors on oven only
Adjustable stainless steel legs
¾ inch gas inlet
Multiple position oven rack guides
Comes with one chrome rack per oven
Static oven
Stainless steel legs
Dimensions: 900(W) x 800(D) x 1115(H)mmWarranty: 48 Months Parts & 24 Labour
CookRite 6 Burners With Oven LPG
Constructed in 304 stainless steel front back and sides
Stainless kick plate including back guard and high shelf
Heavy duty constructed frame
Tall stainless steel splashback
Standard flame failure
Heavy duty burners with a stable flame and standby pilots
Stainless steel tubing for burners and pilots
Easy to use temp controls
Heavy duty cast iron trivets
Heavy duty rear castors
Oven pilot with 100% safety shut off
Oven temperature control range 100 ~ 300 degrees celsius
Manual ignition
Piezo ignitors on oven only
Adjustable stainless steel legs
¾ inch gas inlet
Multiple position oven rack guides
Comes with one chrome rack per oven
Static oven
Stainless steel legs
Dimensions: 900(W) x 800(D) x 1115(H)mmWarranty: 48 Months Parts & 24 Labour
The large capacity LPG freestanding Thor Oven Range with Griddle provides a valuable and versatile addition to commercial catering establishments, including busy restaurants, takeaways and canteens. Made from strong stainless steel and featuring robust dial temperature controls, the Thor Oven Range is durable, easy to clean and provides accurate and precise results. Fitted with flame failure protection as standard. Product features Dimensions 1175(H) x 915(W) x 845(D)mm Dimensions - cooking area 900 x 510mm Material Stainless Steel Temperature Range 100°C to 300°C Warranty 2 Years Weight 175kg Heavy duty construction, heavy duty cooking plates and heavy duty adjustable feet Stainless steel splash back - 216mm high 32.5 MJ/Hr (8.8kW) cast iron open burners and griddle burners Flame failure protection as standard 20mm thick, 910mm griddle plate Gas static oven, 100-300˚C thermostatic control Oven size - compact oven, 2 racks Drop down door Stainless steel exterior AGA approved Easy clean, easy service, fully modular
The large capacity natural gas freestanding Oven Range with Griddle from market leading brand Thor provides a valuable and versatile addition to commercial catering establishments, including busy restaurants, takeaways and canteens. Made from strong stainless steel and featuring robust dial temperature controls, the Thor Oven Range is durable, easy to clean and provides accurate and precise results. Fitted with flame failure protection as standard. Product features Dimensions 1175(H) x 915(W) x 845(D)mm Dimensions - cooking area 900 x 510mm Material Stainless Steel Temperature Range 100°C to 300°C Warranty 2 Years Weight 175kg Heavy duty construction, heavy duty cooking plates and heavy duty adjustable feet Stainless steel splash back - 216mm high 32.5 MJ/Hr (8.8kW) cast iron open burners and griddle burners Flame failure protection as standard 20mm thick, 910mm griddle plate Gas static oven, 100-300˚C thermostatic control Oven size - compact oven, 2 racks Drop down door Stainless steel exterior AGA approved Easy clean, easy service, fully modular
Heavy duty freestanding gas oven range, boasting six open burners with flame failure protection. Made from stainless steel with a 216mm splashback, this oven range is perfect for commercial use in restaurants, canteens, hotels and school. Easy to use, clean and maintain.Please ensure this product is installed by qualified commercial gas fitter, as failure to do so will result in warranty being voided. Product features Dimensions 1175(H) x 915(W) x 845(D)mm Dimensions - cooking area 915(W) x 610(D)mm Material Stainless Steel Output 227.5MJ/Hr. 63KW Power Type Propane Gas Supplier Model Number TR-6F-LPG(A) Temperature Range 100°C to 300°C Warranty 2 Years Weight 155kg 216mm stainless steel splashback 32 MJ/Hr cast iron open burners Flame failure protection Flame failure protection 20mm thick griddle plate 210000Btu/Hr SAI Global Approval for AS4563-2004 certificate SAI-400043 issued 17th Jan 2014 AGA approved
Heavy duty freestanding gas oven range, boasting six open burners with flame failure protection. Made from stainless steel with a 216mm splashback, this oven range is perfect for commercial use in restaurants, canteens, hotels and school. Easy to use, clean and maintain.Please ensure this product is installed by qualified commercial gas fitter, as failure to do so will result in warranty being voided. Product features Dimensions - cooking area 915(W) x 610(D)mm Material Stainless Steel Output MJ/Hr 220. 60KW Power Type Natural Gas Supplier Model Number TR-6F-NG(A) Temperature Range 100°C to 300°C Warranty 2 Years Weight 155kg 216mm stainless steel splashback 32 MJ/Hr cast iron open burners Flame failure protection 210000Btu/Hr SAI Global Approval for AS4563-2004 certificate SAI-400043 issued 17th Jan 2014 AGA approved
