Moffat Commercial Kitchen Equipment

The Turbofan E22M3 is a half-size manual electric convection oven built for cafes, bakeries and compact commercial kitchens that need reliable batch cooking from a small footprint. Why operators choose the E22M3 Holds 3 x 460mm x 330mm half-size sheet pans or 3 x GN 2/3 trays at 70 mm spacing Single-direction low-velocity fan for even heat across all shelves Mechanical thermostat with a 50-260°C range and simple two-knob control Manual 60-minute timer with time-up indicator and buzzer Power-on and heating-on panel indicators for clear at-a-glance status Specifications Brand Turbofan Model / MPN E22M3 Type Convection Oven Tray capacity 3x 460mm x 330mm half-size sheet pans / 3x GN 2/3 Tray spacing 70 mm Temperature range 50-260°C (mechanical thermostat) Timer Manual 60-minute with time-up buzzer Fan Single-direction low-velocity Power 240V; 3.0 kW; 15A plug; single phase Product dimensions 610(W) x 608(D) x 552(H) mm Volume 0.34 m³ Packed weight 48 kg Warranty 24 months parts and labour Venue suitability: Ideal for cafes, bakeries, sandwich bars and small commercial kitchens where bench or stacking space is limited but consistent convection results matter. It sits naturally in our range of benchtop convection ovens and the wider commercial ovens line-up. Installation & delivery: Connects to a standard single-phase 240V 15A supply. Dispatched Australia-wide. Frequently asked questions How many trays does the Turbofan E22M3 hold? It holds 3 half-size 460mm x 330mm sheet pans or 3 GN 2/3 trays, with 70 mm spacing between shelves. What temperature range does the E22M3 reach? The mechanical thermostat covers 50°C to 260°C. What power supply does the E22M3 need? A single-phase 240V supply rated 3.0 kW, fitted with a 15A plug. Is the E22M3 a manual or digital oven? It is a manual control oven with a mechanical thermostat and a 60-minute manual timer with a time-up buzzer. What warranty does the Turbofan E22M3 come with? It is covered by a 24-month parts and labour warranty.

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Dimensions W: 735mm D: 810mm H: 1792mmVolume: Proofer = 2 x 0.76, Stacking kit = 1 x 0.12m3Packed Weight: Proofer = 2 x 95.3, Stacking kit = 1 x 7kg Product Features Designed for individual use or installed w Turbofan E32 Convection Ovens Two 8 x 460mm x 660mm full size sheet pan capacity Two 16 x 460mm x 330mm half size sheet pan capacity Two 8 x 400mm x 600mm tray capacity (optional kit) Two 8 tray capacity prover and holding cabinet double stacked with castors 76mm tray spacing Compact 735mm width Low velocity circulation fan Off / Prover / hold mode selection dial Mechanical thermostat 20-85C Air heating ON control panel indicator Humidity level control Humidity tank ON control panel indicator Cabinet temperature thermometer Auto-fill water system standard Single phase connection

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Dimensions W: 735mm D: 810mm H: 914mmVolume: 0.76m3Packed Weight: 95.3kg Product Features Designed for individual use or installed w Turbofan E32 Convection Ovens 8 x 460mm x 660mm full size sheet pan capacity 16 x 460mm x 330mm half size sheet pan capacity 8 x 400mm x 600mm tray capacity (optional kit) 76mm tray spacing Compact 735mm width Low velocity circulation fan Off / Prover / hold mode selection dial Mechanical thermostat 20-85C Air heating ON control panel indicator Humidity level control Humidity tank ON control panel indicator Cabinet temperature thermometer Auto-fill water system standard Single phase connection

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Dimensions W: 910mm D: 880mm H: 914mmVolume: 1.05m3Packed Weight: 133kg Product Features Designed for individual use or installed w Turbofan E35 Convection Ovens 8 x 406mm x 736mm / 16" x 29" tray capacity 76mm tray spacing 910mm width Single phase connection Dual function Prover and Holding Cabinet Low velocity circulation fan system Mechanical thermostat Humidity level control Auto water fill system with optional integrated water filter kit Optional: 457mm x 762mm / 18" x 30" tray rack set for prover

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Dimensions W: 910mm D: 810mm H: 1129mmVolume: 1.25m3Packed Weight: 145kg Product Features 12 x 406mm x 736mm / 16" x 29" tray capacity 74mm tray spacing 910mm width Single phase connection Full double skin construction Dual function Prover and Holding Cabinet Low velocity circulation fan system Mechanical thermostat Humidity level control Auto water fill system with optional integrated water filter kit

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Dimensions W: 610mm D: 680mm H: 810mmVolume: 0.53m3Packed Weight: 82.8kg Product Features Undercounter 810mm unit height Designed for individual use or installed w Turbofan E33 Convection Ovens 8 1/1 GN pan capacity 74mm tray spacing Compact 610mm width 220-240V plug-in 10A cordset fitted 1200W cabinet heating Full double skin construction Touch Screen Control Icon driven program menu Individual shelf timers USB port for program/icon updating Electronic temperature control Continuous door seal

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Dimensions W: 735mm D: 810mm H: 810mmVolume: 0.8m3Packed Weight: 99kg Product Features Undercounter 810mm unit height Designed for individual use or installed w Turbofan E32 Convection Ovens 8 full size 460mm x 660mm / 18" x 26" sheet pan capacity 74mm tray spacing Compact 735mm width 220-240V plug-in 10A cordset fitted 1900W cabinet heating Full double skin construction Touch Screen Control Icon driven program menu Individual shelf timers USB port for program/icon updating Electronic temperature control Continuous door seal

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Dimensions W: 610mm D: 680mm H: 1015mmVolume: 0.64m3Packed Weight: 95.3kg Product Features Designed for individual use or installed w Turbofan E33 Convection Ovens 10 1/1 GN pan capacity 74mm / 2 7/8" tray spacing Compact 610mm / 24" width 1200W cabinet heating Full double skin construction Touch Screen Control Icon driven program menu Individual shelf timers USB port for program/icon updating Electronic temperature control

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Dimensions W: 735mm D: 856mm H: 1810mmVolume: Oven = 2 x 0.71, Stand = 1 x 0.12m3Packed Weight: Oven = 2 x 131, Stand = 1 x 23kg Product Features Two 4 x 460mm x 660mm full size sheet pan capacity ovens Two 4 x 600mm x 400mm tray capacity 110mm tray spacing 10A plug-in cordset fitted Digital display Time and Temperature controls Large easy view 20mm high displays Electronic thermostat control Electronic burner ignition and safety control system Electronic timer with countdown or time count modes Manual mode and Program mode 20 programs with 3 stage cooking and stage end alarms Core Probe program cooking (optional Core Probe Kit) Moisture injection mode (5 levels) and manual injection Bi-directional fan motor 35MJ/hr patented Infrared burner system Safe-Touch vented side hinged door (standard LH hinge), with a RH hinge field convertible option Stay-Cool door handle Vitreous enamel oven chamber Plug-in continuous oven door seal Dual halogen oven lamps 4 oven wire racks supplied

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Dimensions W: 735mm D: 856mm H: 1810mmVolume: Oven = 2 x 0.71, Stand = 1 x 0.16m3Packed Weight: Oven = 2 x 131, Stand = 1 x 22kg Product Features Two 4 x 460mm x 660mm full size sheet pan capacity ovens Two 4 x 600mm x 400mm tray capacity 110mm tray spacing 10A plug-in cordset fitted Digital display Time and Temperature controls Large easy view 20mm high displays Electronic thermostat control Electronic burner ignition and safety control system Electronic timer with countdown or time count modes Manual mode and Program mode 20 programs with 3 stage cooking and stage end alarms Core Probe program cooking (optional Core Probe Kit) Moisture injection mode (5 levels) and manual injection Bi-directional fan motor 35MJ/hr patented Infrared burner system Safe-Touch vented side hinged door (standard LH hinge), with a RH hinge field convertible option Stay-Cool door handle Vitreous enamel oven chamber Plug-in continuous oven door seal Dual halogen oven lamps 4 oven wire racks supplied

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The Turbofan G32D4 is a full-size tray digital gas convection oven that delivers fast, even baking and roasting for high-output commercial kitchens, bakeries and catering operations. It holds four full-size 460mm x 660mm sheet pans and runs on a 35 MJ/h infrared burner with a bi-directional reversing fan for consistent results across every shelf. Why operators choose the G32D4 35 MJ/h patented infrared gas burner with electronic ignition and bi-directional reversing fan for even heat distribution Digital time and temperature controls with manual and program modes (20 programs, 3-stage cooking and stage-end alarms) Five-level moisture injection plus manual injection for breads, pastries and roasts Compact 735mm width with a vitreous enamel chamber and safe-touch, field-reversible side-hinged door Supplied with a gas type conversion kit for either Natural Gas or LPG operation Specifications Brand Turbofan Model / MPN G32D4 Type Gas Convection Oven Tray Capacity 4 x 460mm x 660mm full-size sheet pans (4 x 400mm x 600mm trays), 110mm spacing Gas Input 35 MJ/h infrared burner Gas Type Natural Gas or LPG (conversion kit supplied) Gas Connection 1/2" BSPT male Electrical 230-240V, 50/60Hz, 1 Phase, 0.5A, 10A cordset Temperature Range 50-260°C Controls Electronic digital time & temperature; manual + program modes External Dimensions 735(W) x 810(D) x 910(H)mm Internal Dimensions 465(W) x 700(D) x 515(H)mm Net Weight 113 kg Packed Weight 131 kg Construction Stainless steel top & sides, vitreous enamel oven chamber Warranty 24 months parts & labour Venue suitability: Ideal for bakeries, cafes, hotels, function venues and production kitchens that need high-volume baking and roasting from a compact 735mm footprint. Browse the full bench top convection ovens range or compare it against the wider selection of commercial ovens to match the right capacity to your kitchen. Installation & delivery: Connects to Natural Gas or LPG (conversion kit included) via a 1/2" BSPT male connection and a standard 10A power outlet. Professional gas installation by a licensed gasfitter is required. Dispatched Australia-wide. Frequently asked questions How many trays does the Turbofan G32D4 hold? It holds four full-size 460mm x 660mm sheet pans (or four 400mm x 600mm trays) with 110mm tray spacing. Does the G32D4 run on natural gas or LPG? It runs on either — the oven is supplied with a gas type conversion kit so it can be configured for Natural Gas or LPG. What is the gas input of the G32D4? The oven uses a 35 MJ/h patented infrared burner system with electronic ignition. What temperature range does the G32D4 cover? The electronic thermostat is adjustable from 50°C to 260°C. Does it need a power connection as well as gas? Yes — it requires a 230-240V single-phase 10A power outlet for the controls, fan and ignition, in addition to the gas supply.

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Dimensions W: 610mm D: 680mm H: 1015mmVolume: 0.71m3Packed Weight: 122kg Product Features Designed for individual use or installed w Turbofan E33 Convection Ovens 10 x 1/1 GN pan capacity 74mm tray spacing Compact 610mm / 24" width 220-240V 10A plug-in cordset fitted 1600W cabinet heating 600W heat humidification water tank Low velocity circulation fan system Electronic humidity tank temperature control Full double skin construction Touch Screen Control with icon driven program menu Individual shelf timers Autofill water tank system with optional integrated water filter kit Dual LED halogen cabinet interior lamps IIncluding Two 5" / 145mm rear standoffs and 3M Cuno water filter kit complete with cartridge and connection fittings with 1/1 GN non-stick wire baskets as optional accessories

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Dimensions W: 777mm D: 744mm H: 887mmVolume: 0.51m3Packed Weight: 102kg Product Features Electric direct steam version 7 x 1/1 GN tray capacity 7 x 600mm x 400mm tray capacity 70mm tray spacing Compact 777mm wide 12.5kW heating power 2 speed fan High-definition 7-inch capacitive LCD colour touch screen function - configurable based on user preferences Automatic inversion of fan direction for perfectly uniform cooking Autoclima system that automatically manages the perfect climate in the cooking chamber MULTILEVEL PLUS (patented) - multi-level function on each shelf means doubling production capacity Automatic one touch cooking ICS (Interactive cooking System) - automatic cooking system for preset recipes Three manual cooking modes - Convection (30C-260C), Steam (30C-130C), Combi (30C-260C) ECOVAPOR - automatic control of the steam saturation in the cooking chamber ECOSPEED - oven optimises and controls the delivery of energy to maintain correct cooking temperature Automatic cleaning system LCS (Liquid Clean System) Door with rear ventilation, double tempered glass front with air chamber and interior heat-reflecting glass Ttriple action water filter cartridge and filter head included

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Dimensions W: 777mm D: 744mm H: 723mmVolume: 0.42m3Packed Weight: 85kg Product Features Electric direct steam version 5 x 1/1 GN tray capacity 5 x 600mm x 400mm tray capacity 70mm tray spacing Compact 777mm wide 7.25kW heating power 2 speed fan High-definition 7-inch capacitive LCD colour touch screen function Automatic inversion of fan direction for perfectly uniform cooking Autoclima system that automatically manages the perfect climate in the cooking chamber MULTILEVEL PLUS (patented) - multi-level function on each shelf means doubling production capacity Automatic one touch cooking ICS (Interactive cooking System) - automatic cooking system for preset recipes Three manual cooking modes - Convection (30C-260C), Steam (30C-130C), Combi (30C-260C) ECOVAPOR - automatic control of the steam saturation in the cooking chamber ECOSPEED - oven optimises and controls the delivery of energy to maintain correct cooking temperature Automatic cleaning system LCS (Liquid Clean System) Door with rear ventilation, double tempered glass front with air chamber and interior heat-reflecting glass Ttriple action water filter cartridge and filter head included

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Dimensions W: 777mm D: 744mm H: 1097mmVolume: 0.63m3Packed Weight: 117kg Product Features Electric direct steam version 10 x 1/1 GN tray capacity 10 x 600mm x 400mm tray capacity 70mm tray spacing Compact 777mm wide 14.5kW heating power 2 speed fan High-definition 7-inch capacitive LCD colour touch screen function - configurable based on user preferences Automatic inversion of fan direction for perfectly uniform cooking Autoclima system that automatically manages the perfect climate in the cooking chamber MULTILEVEL PLUS (patented) - multi-level function on each shelf means doubling production capacity Automatic one touch cooking ICS (Interactive cooking System) - automatic cooking system for preset recipes Three manual cooking modes - Convection (30C-260C), Steam (30C-130C), Combi (30C-260C) ECOVAPOR - automatic control of the steam saturation in the cooking chamber ECOSPEED - oven optimises and controls the delivery of energy to maintain correct cooking temperature Automatic cleaning system LCS (Liquid Clean System) Door with rear ventilation, double tempered glass front with air chamber and interior heat-reflecting glass Ttriple action water filter cartridge and filter head included

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Dimensions W: 1157mm D: 1020mm H: 1934mmPacked Weight: 410kg Product Features 40 x 1/1 or 20 x 2/1 GN tray capacity gas boiler combi oven system 68mm shelf distance easyDial: all functions can be set on one operating level with digital display control panel TriColour indicator ring - indicates the current operating status Steam generated by high-performance boiler outside the cooking chamber Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection: Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic moisture control, Convection mode: (30-250C) with optimised heat transfer Function management: Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings Quality Management: Airflow Management, BakePro, Multi-point core temperature probe Production Management: 99 cooking profiles containing up to 9 steps, HACCP data storage, regenerating function, preheat and cool down function Cleaning Management: ConvoClean: fully automated cleaning system including optional single-dose dispensing, integrated recoil hand shower HygieniCare: antibacterial surfaces - Hygienic handles USB port integrated in the control panel Double glazed right-hinged appliance door Door handle with safety latch and sure-shut function Optional Extras: Steam and vapour removal (build-in condensation hood), Ethernet / LAN interface, Sous-vide sensor or Core temperature sensor with external socket, Marine model

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Dimensions W: 912mm D: 820mm H: 1934mmPacked Weight: 321kg Product Features 20 x 1/1 GN tray capacity gas boiler combi oven system 68mm shelf distance easyDial: all functions can be set on one operating level with digital display control panel TriColour indicator ring - indicates the current operating status Steam generated by high-performance boiler outside the cooking chamber Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection: Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic moisture control, Convection mode: (30-250C) with optimised heat transfer Function management: Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings Quality Management: Airflow Management, BakePro, Multi-point core temperature probe Production Management: 99 cooking profiles containing up to 9 steps, HACCP data storage, regenerating function, preheat and cool down function Cleaning Management: ConvoClean: fully automated cleaning system including optional single-dose dispensing, integrated recoil hand shower HygieniCare: antibacterial surfaces - Hygienic handles USB port integrated in the control panel Double glazed right-hinged appliance door Door handle with safety latch and sure-shut function Optional Extras: Steam and vapour removal (build-in condensation hood), Ethernet / LAN interface, Sous-vide sensor or Core temperature sensor with external socket, Marine model

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Dimensions W: 1157mm D: 1020mm H: 1934mmPacked Weight: 397kg Product Features 40 x 1/1 or 20 x 2/1 GN tray capacity electric boiler combi oven system 68mm shelf distance easyDial: all functions can be set on one operating level with digital display control panel TriColour indicator ring - indicates the current operating status Steam generated by high-performance boiler outside the cooking chamber Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection: Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic moisture control, Convection mode: (30-250C) with optimised heat transfer Function management: Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings Quality Management: Airflow Management, BakePro, Multi-point core temperature probe Production Management: 99 cooking profiles containing up to 9 steps, HACCP data storage, regenerating function, preheat and cool down function Cleaning Management: ConvoClean: fully automated cleaning system including optional single-dose dispensing, integrated recoil hand shower HygieniCare: antibacterial surfaces - Hygienic handles USB port integrated in the control panel Double glazed right-hinged appliance door Door handle with safety latch and sure-shut function Optional Extras: Steam and vapour removal (build-in condensation hood), Ethernet / LAN interface, Sous-vide sensor or Core temperature sensor with external socket

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Dimensions W: 912mm D: 820mm H: 1934mmPacked Weight: 305kg Product Features 20 x 1/1 GN tray capacity electric boiler combi oven system 68mm shelf distance easyDial: all functions can be set on one operating level with digital display control panel TriColour indicator ring - indicates the current operating status Steam generated by high-performance boiler outside the cooking chamber Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection: Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic moisture control, Convection mode: (30-250C) with optimised heat transfer Function management: Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings Quality Management: Airflow Management, BakePro, Multi-point core temperature probe Production Management: 99 cooking profiles containing up to 9 steps, HACCP data storage, regenerating function, preheat and cool down function Cleaning Management: ConvoClean: fully automated cleaning system including optional single-dose dispensing, integrated recoil hand shower HygieniCare: antibacterial surfaces - Hygienic handles USB port integrated in the control panel Double glazed right-hinged appliance door Door handle with safety latch and sure-shut function Optional Extras: Steam and vapour removal (build-in condensation hood), Ethernet / LAN interface, Sous-vide sensor or Core temperature sensor with external socket

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Dimensions W: 1247mm D: 1020mm H: 1934mmPacked Weight: 445kg Product Features 40 x 1/1 or 20 x 2/1 GN tray capacity gas boiler combi oven system 68mm shelf distance easyTouch 10" TFT HiRes glass touch display (capacitive) Steam generated by high-performance boiler outside the cooking chamber Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection: Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic moisture control, Convection mode: (30-250C) with optimised heat transfer Function management: Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings Quality Management: Airflow Management, BakePro, Multi-point core temperature probe, preheat and cool down function Production Management: Press&Go automatic cooking with up to 399 cooking profiles, Integrated cookbook with 7 different categories, TrayTimer, TrayView, HACCP data storage, ecoCooking for energy-save function, Delta-T cooking, Cook&Hold, Regenerate+ Cleaning Management: ConvoClean+: fully automated cleaning system with eco, regular and express modes including optional single-dose dispensing, integrated recoil hand shower HygieniCare: antibacterial surfaces - Hygienic handles WiFi and Ethernet interface (LAN) USB port integrated in the control panel Double glazed right-hinged appliance door Door handle with safety latch and sure-shut function Disappearing door Optional Extras: Steam and vapour removal (build-in condensation hood), Sous-vide sensor or Core temperature sensor with external socket

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