Commercial Salad Bar Fridge & Sandwich Bar Preparation Fridge
Upgrade your restaurant, cafe or catering business with a quality commercial salad bar fridge designed for efficient salad preparation and sandwich bars. Our range of bench top and countertop prep fridges, including fed-x salad bench with stainless and fed-x two door salad prep units, offers reliable commercial refrigeration to chill toppings, fruits and prepared items at a consistent temperature range. Choose from counter fridges, solid door units and glass top salad bar display models to suit buffet, sandwich and pizza preparation needs.
We stock a wide range of salad bar fridge options, from popular commercial models to specialist units designed for specific needs.
All units feature stainless steel interiors and exteriors and come with GN pans for easy organisation. Lighting, guards, and glass-top options improve product visibility, while benches with stainless steel lids and bench-top preparation fridges enhance workflow on busy kitchen counters. Commercial salad bar fridges and catering equipment provide durable, efficient refrigeration and deliver the highest quality solutions for hospitality businesses.
Order Your Commercial Salad Bar Stainless Steel Fridge
Ordering is simple: view product specifications, request a quote and arrange delivery across Australia. Units come with warranty and service support, and are designed to refrigerate toppings, ice and perishable items safely to meet your temperature requirement. Whether you need a three door salad prep fridge, a two door prep fridge or a compact countertop prep fridge for cafe sandwich bars, we can help you find the right unit and price. Contact us for availability, sale options and to discuss custom configurations for your buffet, preparation bench or sandwich bar.
Benefits of Using a Commercial Salad Bar Fridge
Keeps food at safe temperatures (1°C to 4°C) Improves workflow and prep efficiency Enhances food presentation to attract customers with a beautifully arranged countertop salad bar. Reduces food waste by maintaining freshness in your salad and sandwich prep fridge.
FAQ: Salad Bar Fridge Product, Bench & Display Information
1. What is a salad bar fridge and who is it for?
A salad bar fridge is refrigerated commercial equipment designed to keep ingredients fresh for salad sandwich and bars equipment. It suits restaurants, cafes, commercial catering operations and any customer wanting reliable top prep and counter top solutions.
2. What are the advantages of a salad bench with stainless steel?
A salad bench with stainless steel provides durability, easy cleaning and corrosion resistance—critical in busy salad sandwich and bars equipment. Stainless surfaces also help maintain hygiene standards expected by customers in commercial settings.
3. Can I find compact solutions like counter top or top prep salad fridges?
Yes. Counter top and top prep salad bar fridge models are available for limited spaces and for businesses wanting a compact prep surface with refrigerated storage beneath. These are popular with food trucks and small commercial catering setups.
4. What should I look for when I purchase a salad bar fridge?
When you purchase, check temperature control, warranty, energy rating, materials (stainless steel recommended), and whether the supplier supports repairs. Models like the xgns900d or units from Polar G-Series and Skope are worth comparing for reliability.
5. How do I keep my salad bar fridge cool and hygienic?
Maintain recommended temperatures, clean surfaces regularly, replace gaskets if they wear, and follow manufacturer service schedules. Proper use ensures ingredients stay cool and safe for customers and helps bring the highest quality performance from your commercial equipment.
6. Are there specialised models for heavy-duty commercial catering?
Yes. Heavy-duty units such as fed-x three door salad prep models, Polar G-Series, and commercial-grade xgns900d variants are built for high throughput in commercial catering. They integrate into large salad sandwich and bars equipment lines for sustained performance.
7. How important is supplier selection when buying salad bar fridge equipment?
Selecting a reputable supplier matters. A good supplier offers genuine parts, service, and guidance on brands like Skope, Thermaster or Polar G-Series. They help match the right unit—whether a counter top solution or a multi-door prep fridge—to your operational needs.
8. How often should I clean and sanitise a salad bar fridge to keep food safe?
Clean and sanitise your salad bar fridge daily: wipe down surfaces and food pans during service, remove and wash trays, and sanitise contact areas at the end of each day. Deep-clean the unit weekly by defrosting if needed, inspecting seals and drains, and cleaning condenser coils monthly to maintain cooling efficiency. Regular cleaning prevents cross-contamination and keeps your salad bar fridge operating safely and hygienically.
Explore Our Range
Looking for asalad bar fridge for sale? Browse our handpicked collection ofcommercial salad bar fridgesdesigned for performance, efficiency, and presentation: the g-series countertop prep fridge 7x is a great option.
Looking for a fridge that allows raid access to chilled ingredients? Then the Polar G-series Saladette counter fridge will be the product for you. The 3 sturdy adjustable shelves allows chefs to use maximum capacity so a large amount of ingredients can be stored.Also, the time-saving easy-clean construction means the fridge can be cleaned quickly and easily allowing for it to be kept hygienically clean with ease.Featuring the accurate, user-friendly temperature controls and display means the fridge can be easily changed dependant on the ingredients being stored, so staff can keep the ingredients at the optimum temperature.And the solid self-closing doors reduces temperature loss by closing automatically, perfect for when chefs have their hands full.The fan assisted cooling ensure rapid temperature recovery, keeping the food and drink at the optimum temperature.Including the automatic defrost maximises efficiency and performance so food remains at the best temperature.No technician is required to set up this machine, allowing you to use it almost instantly from delivery. This item should not be used for medical storage. Please refer to our catalogue for medical fridge/freezers. Product features Warranty 2 Years Not suitable for use in outdoor & mobile environments including catering vehicles. Total Usable Capacity (Litres) of unit: 251 Noise Level (Decibles): 43.2 Sturdy adjustable feet allow easy positioning Automatic defrost maximises efficiency and performance Fan assisted cooling ensures rapid temperature recovery Total top compartment size: 4GN (GN pans sold separately) Support bar size: 176 x 19mm Chopping board size: 1370(W) x 135(D)mm Weight Capacity of Shelf/Drawer: 13 Ambient temperature range: 5°C to 32°C
Looking for a way to speed up your busy lunch service? Then the Polar G-series saladette fridge will be the product for you. Thanks to the stainless-steel material this fridge is easy to clean whilst being highly durable against the general wear and tear of the catering environment - helping you to save time and money.Also, the powerful fan-assisted cooling system helps to keep the food at the optimum temperature helping to reduce the risk of cross contamination or potential food poisoning. Boasting the clear, digital controller allows your staff to change the settings to suit the items being stored, so you can produce high quality food for customers.And the strong polypropylene chopping board means your staff can quickly and easily chop ingredients without having to move to a different work station, saving time during the busy periods of service. Featuring the hardwearing compressors create a strong commercial construction making it easy to be used in the demanding professional environments. Including the versatile 1/1 gastronorm compatibility allows your chefs immediate access to their most-needed ingredients, making a fantastic option for quickly boxing or plating up meals. This item should not be used for medical storage. Please refer to our catalogue for medical fridge/freezers.Due to the size of this item, an additional delivery charge may apply - please check our delivery page for more information Product features Dimensions 857.5(H) x 438(W) x 700(D)mm Warranty 2 Years Noise Level (Decibles): 42 Gastronorm pans are sold separately Durable saladette top allows rapid access to ingredients Strong polypropylene chopping board Automatic defrost maximises efficiency and cooling performance Capacity 109Ltr Not suitable for use in outdoor & mobile environments including catering vehicles. Refrigerant R600a Temperature Range 2°C to 8°C Voltage 230V Depth of shelf/drawer (GN sizing): 530 Total Usable Capacity (Litres) of unit: 73
The Airex Sandwich Prep Bench is a great addition for cafe’s, canteens and takeaway venues.
The refrigerated service well generates cold air that distributes both above and below ingredient pans. A unique full-length, coated evaporator coil provides uniformed cooling across the entire well while operating as a fully self-contained unit.
The unit is supplied with sliding Perspex lids for the blown well, digital temperature display and control, cutting board and 100mm deep 1/3GN pans.
Choose from 1, 2 or 3 door unit configurations, and addition of a sleek toughened frameless glass gantry, fixed with mid-shelf.
Features:
Refrigerated GN 1/3 size service well with cold air blowing above and below ingredient pans. Includes under counter refrigerated storage below
Sliding perspex lids for blown well
Designed to operate at ambient temperatures up to 40°C with lid on, 32°C with lid off
Digital temperature display and control
Designed to operate between 2°C – 5°C
Full-length, back mounted, coated evaporator coil for uniformed cooling across the entire well
Fully self-contained
Supplied on standard and lockable castors for ease of cleaning
Cutting board 100mm deep 1/3 GN Pans supplied as standard
1, 2 and 3 door models available
Choose from no gantry or glass gantry option
Designed and Engineered in Australia to meet Australian Standards
24 Months on-site parts and labour warranty
Features:
Product Dimensions: 2450(W) x 845(D) x 900(H)mm
Please note, stock availability will be confirmed at the time of placing your order. Unfortunately this supplier is unable to provide us with a stock report and we are required to manually confirm stock availability for each item. We apologize for the inconvenience. Feel free to contact us prior to ordering if you prefer us to confirm availability first. Thank you for your understanding
The Thermaster PG180FA-XG is a refrigerated cold bain marie and salad/noodle bar that keeps prepared ingredients at safe serving temperatures of +1 to +5°C, with a tempered glass canopy, clear sliding serving doors, and a 5x 1/1 GN pan capacity — purpose-built for busy commercial kitchens, deli counters, and hospitality prep stations.
Why operators choose the PG180FA-XG
Full 800 L gross volume — accommodates 5x full-size 1/1 GN pans up to 150mm deep, giving prep-line operators generous ingredient capacity without compromising accessibility.
Cross-flow "blown well" fan cooling — the cassette cooling system circulates cold air evenly across all GN positions, eliminating hot spots and keeping every pan within the +1 to +5°C safe-hold range.
Auto defrost with separate control button — automatic condensation evaporation and a dedicated defrost control reduce daily maintenance without interrupting service.
Tempered glass canopy with clear sliding doors — the serving area has sliding glass doors for easy access while the canopy protects ingredients from ambient contamination; LED lighting illuminates the display for customer-facing applications.
Mobile and easy to clean — castors allow repositioning without tools; the all-stainless-steel body and streamlined exterior surfaces speed sanitising between services.
Specifications
Brand
Thermaster
Model / MPN
PG180FA-XG
Type
Cold Bain Marie / Refrigerated Salad & Noodle Bar
GN Pan Configuration
5x 1/1 GN (pans up to 150mm deep)
Gross Volume
800 L
Temperature Range
+1 to +5°C
Max Ambient Temperature
38°C / 50% RH
Door Count
2
Door Type
Hinged Doors
Glass Canopy
Tempered glass with clear sliding serving doors
Cooling System
Cross-flow "blown well" fan cooling; cassette system
Defrost
Auto defrost with separate control button; automatic condensation evaporation
Lighting
LED inside display area
Mobility
Castors
Included Accessories
220mm deep PE chopping board; storage shelf inside refrigerated cabinet
Body / Material
Stainless Steel
Power
240V; 662W / 10A
Width
1800 mm
Depth
790 mm
Height
1280 mm
Packed Dimensions
840(W) x 1850(D) x 1370(H)mm
Net Weight
179 kg
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration)
Venue suitability: The PG180FA-XG suits commercial kitchens, deli counters, salad bars, sushi venues, sandwich/wrap shops, hotel buffet stations, and any food service operation requiring a high-volume refrigerated display for pre-plated or self-service ingredients. Browse our full range of Cold Bain Maries or explore all Thermaster refrigeration equipment to find the right configuration for your venue.
Installation & delivery: The PG180FA-XG arrives on castors — no fixed installation required. Ensure adequate clearance for the compressor/condenser at the left-hand end. Standard 240V 10A single-phase power connection. Dispatched Australia-wide.
Frequently asked questions
What size GN pans does the PG180FA-XG accept?The unit fits 5x full-size 1/1 GN pans up to 150mm deep. GN pans and dividers are not included and must be fitted at all times during operation.
Does the unit need to be installed by a technician?No — the PG180FA-XG arrives on castors and plugs into a standard 240V 10A single-phase outlet. No fixed installation or gas connection is required.
Can the cold top be used to chill food from ambient temperature?The cold top is a holding unit only. All food must be pre-chilled to below 5°C before being placed in the GN pans.
How does the auto defrost work?The unit has an automatic defrost cycle with a separate control button. Automatic condensation evaporation means there is no manual water drainage required during normal operation.
What warranty does the PG180FA-XG carry?The unit comes with 2 Years Parts & Labour plus a further 2 Years Parts Only cover, with product registration required to activate the full 4-year programme.
Thermaster Cold Salad & Noodle Bar 4x1/1 GN Pans PG150FA-XG Key Features Capacity: 600L Fits 4x 1/1GN Ambient: 38/50 Temperature: +1 to +5 All stainless steel Streamlined for easy cleaning Auto defrost with separate control button “Blown well” Cross-flow fan cooling Cassette cooling system 220mm deep PE Chopping Board included Automatic condensation evaporation Hinge cabinet doors Come with storage shelf inside refrigerated cabinet Digital temp. controls & read-out Castors Tempered glass canopy Clear sliding doors for serving area LED Lighting Inside Fits GN pans up to 150mm deep * GN Pans not included. Pans and dividers must be fitted at all times. * Cold Tops are holding units & Product needs to be pre chilled to less than 5°C before filling top section. Warranty: 2 Years Parts and Labour + 2 Years Parts only Warranty with Product RegistrationPower: 240V; 663W/10A
The Skipio SHR12-2 Two Door Salad Prep Fridge with Hood Lid is a versatile refrigeration solution tailored for busy commercial kitchens and food preparation areas. With its spacious 432-liter capacity and two-door design, this fridge offers ample storage space for storing and organizing ingredients, condiments, and prepared foods. The inclusion of a hood lid provides convenient access to the top compartment, allowing for efficient assembly and preparation of salads, sandwiches, and other dishes, while also acting as a barrier to help maintain optimal temperature levels inside the fridge.
Designed with durability and efficiency in mind, the Skipio SHR12-2 features environmentally friendly refrigerant R-134a and high-quality insulation made from polyurethane and cyclopentane. This ensures reliable cooling performance while minimizing energy consumption, making it a sustainable and cost-effective choice for foodservice operations. Whether used in a bustling restaurant, cafe, or catering establishment, the Skipio SHR12-2 Salad Prep Fridge with Hood Lid streamlines food preparation processes, helping to enhance efficiency and productivity in the kitchen.Specifications:
Classification
Refrigerator
Cabinet dimension
W1200 * D700 * H1028 (mm)
Capacity
432ℓ
Inner Temperature
-2~8℃
Refrigerant
R-134a
Insulation Type
Polyurethane / Cyclopentane + CFC Free
Power
314W
Voltage
240V / 50Hz / 1Ph
Weight
89Kg
The Skipio SHR18-3 Three Door Salad Prep Fridge with Hood Lid is a versatile and efficient refrigeration solution designed to streamline food preparation in commercial kitchens and foodservice establishments. With its spacious 702-liter capacity and three-door configuration, this fridge offers ample storage space for organizing ingredients, condiments, and prepared foods, making it ideal for busy environments where food assembly and preparation are paramount. The inclusion of a hood lid provides convenient access to the top compartment, allowing chefs and kitchen staff to quickly and easily assemble salads, sandwiches, and other dishes without the need for additional workspace.
Built with durability and energy efficiency in mind, the Skipio SHR18-3 features environmentally friendly refrigerant R-134a and high-quality insulation made from polyurethane and cyclopentane. This ensures optimal cooling performance while minimizing energy consumption, helping to reduce operating costs and environmental impact. Whether used in a restaurant, cafe, or catering facility, the Skipio SHR18-3 Salad Prep Fridge with Hood Lid is a reliable and efficient solution for enhancing productivity and efficiency in the kitchen, making it an essential asset for any foodservice operation.Specifications:
Classification
Refrigerator
Cabinet dimension
W1800 * D700 * H1028 (mm)
Capacity
702ℓ
Inner Temperature
-2~8℃
Refrigerant
R-134a
Insulation Type
Polyurethane / Cyclopentane + CFC Free
Power
366W
Voltage
240V / 50Hz / 1Ph
Weight
120Kg
The Skipio SSR12-2 Two Door Salad Prep Buffet Fridge offers a versatile solution for commercial kitchens and foodservice establishments seeking to optimize their food preparation processes. With its spacious design and dual-door configuration, this fridge provides ample storage space and easy access to a wide range of ingredients, condiments, and pre-prepared salads. Equipped with a temperature range of -2 to 8 degrees Celsius, it ensures that your ingredients remain fresh and properly chilled, maintaining their quality and flavor for extended periods.
Constructed with durability and energy efficiency in mind, the Skipio SSR12-2 features high-quality insulation made from polyurethane and cyclopentane, along with environmentally friendly refrigerant R-134a. This combination ensures optimal cooling performance while minimizing energy consumption, helping to reduce operating costs and environmental impact. Whether used in a restaurant, catering service, or buffet setup, the Skipio SSR12-2 Two Door Salad Prep Buffet Fridge is a reliable and efficient solution for streamlining food preparation and enhancing productivity in any foodservice operation.Specifications:
Classification
Refrigerator
Cabinet dimension
W1200 * D700 * H855 (mm)
Capacity
343ℓ
Inner Temperature
-2~8℃
Refrigerant
R-134a
Insulation Type
Polyurethane / Cyclopentane + CFC Free
Power
314W
Voltage
240V / 50Hz / 1Ph
Weight
82Kg
The Skipio SSR18-3 is a three solid door salad prep buffet fridge that keeps salads, dressings, garnishes and pre-prepped ingredients chilled and within easy reach during service. Its open GN-pan well sits above a 568-litre refrigerated cabinet, so front-of-line prep and bulk cold storage share one 1800mm bench.
Why operators choose the SSR18-3
568 L of refrigerated storage across three solid, self-closing doors
Chilled top well for GN pans to keep fresh ingredients at the line
0–8°C operating range with energy-efficient R-134a refrigerant
Stainless steel cabinet with polyurethane / cyclopentane CFC-free insulation
Single-phase 240V / 366W supply — plugs into a standard outlet
Specifications
Brand
Skipio
Model / MPN
SSR18-3
Type
Salad / Sandwich Prep Buffet Fridge
Doors
3 solid doors
Capacity
568 L
Temperature range
0–8°C
Refrigerant
R-134a
Insulation
Polyurethane / Cyclopentane, CFC-free
Power
366 W
Voltage
240V / 50Hz / 1Ph
External dimensions
1800(W) x 700(D) x 855(H) mm
Net weight
107 kg
Warranty
2 years parts & labour
Venue suitability: Built for cafes, sandwich bars, salad bars and buffet lines that need fast access to chilled garnishes and toppings; browse more salad bar fridges or the full Skope range to compare door counts and bench lengths.
Installation & delivery: Arrives assembled on castors, ready to plug into a standard 240V outlet. Dispatched Australia-wide.
Frequently asked questions
How many doors does the Skipio SSR18-3 have? It has three solid, self-closing doors below a chilled GN-pan prep well.
What is the refrigerated capacity? The cabinet holds 568 litres.
What temperature range does it hold? It operates between 0°C and 8°C.
What refrigerant does it use? It uses R-134a with CFC-free polyurethane / cyclopentane insulation.
What power supply does it need? 240V / 50Hz single phase, drawing 366W from a standard outlet.
FED-X Three Door Salad Prep Fridge with Curve Glass Top - XTHP3100SALGC Net Capacity: 465L Cooling System: Fan forced cooling Temperature range: +2~+8°C Compressor: Cubigel Controller: Dixell Refrigerant: R290 Ambient Temperature: 32°C RH: 60% Stainless steel interior and exterior with rounded corners for easy cleaning Open top suitable for multiple pan configurations (Pans and lids are not included) Replaceable magnetic door seals User friendly Digital controls Integrated cutting board made from high-density polyethylene Heavy duty castors with front wheel brakes Pan and pan cover must be used to ensure correct operating temperature Weight loading per shelf: 40kg Dikensions (internal): 1234mm W x 580mm D x 564mm H 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 50V; 10A; 230W
Specifications
Capacity: 465L
Width: 1795mm
Finish: Stainless Steel
Depth: 700mm
The FED-X XSS7C18S3V is a three-door sandwich and salad prep counter designed for busy commercial kitchens that need refrigerated ingredient access and GN pan compatibility at the prep line. With 400L of net capacity and a top rail accommodating 8 x 1/3 GN pans up to 150mm deep, it keeps ingredients chilled and within reach during high-volume service.
Why operators choose the XSS7C18S3V
Integrated GN pan rail — holds 8 x 1/3 GN pans up to 150mm deep across the top, keeping sandwich and salad ingredients chilled and at eye level; 1 shelf per door below, GN 1/1 compatible.
Consistent +2 to +8°C across three compartments — Dixell digital controller with fan-forced Cubigel compressor maintains food-safe temperatures even in ambient conditions up to 43°C.
Tropicalised for Australian kitchens — rated to 43°C ambient at 60% RH, self-closing doors with heavy-duty magnetic seals, and R290 refrigerant in 60mm HFC/CFC-free foam insulation.
Stainless steel interior and exterior — rounded corners throughout for fast cleaning compliance; Ebm-papst evaporator and condenser fans, heavy-duty castors with front wheel brakes.
Display top holds temperature for up to 4 hours — pre-chilled environment keeps the top rail cold without power for short periods; useful during transport or power interruptions.
Specifications
Brand
FED-X
Model / MPN
XSS7C18S3V
Type
Sandwich / Salad Prep Bar Fridge
Net Capacity
400 L
Gross Capacity
417 L
Doors
3 × solid hinged, self-closing
GN Pan Rail (Top)
8 × 1/3 GN pans up to 150mm deep
Shelf per Door
1 × GN 1/1 compatible shelf per door
Temperature Range
+2 to +8°C
Ambient Temperature
43°C (60% RH)
Refrigerant
R290
Cooling System
Fan-forced
Compressor
Cubigel
Controller
Dixell (digital)
Power
240V / 50Hz / 10A / 320W
External Dimensions
1795(W) × 700(D) × 1406(H)mm
Internal Dimensions
1234 × 580 × 564mm
Packed Dimensions
1830(W) × 730(D) × 1160(H)mm
Net Weight
130 kg
Weight Loading per Shelf
40 kg
Body Insulation
60mm HFC/CFC-free foam
Material
Stainless Steel
Warranty
2 Years Parts & Labour + 2 Years Parts Only (register within 14 days of invoice)
Country of Manufacture
China
Venue suitability: Suited to cafes, sandwich shops, delis, hotel kitchens, catering operations, and any commercial venue where rapid sandwich or salad assembly demands chilled ingredient access at the prep line. Browse our full range of Salad Bar Fridges or explore the complete FED-X collection.
Installation & delivery: This unit ships on heavy-duty castors with front wheel brakes and can be positioned at any prep station. Ensure a 240V / 10A single-phase supply is available. Dispatched Australia-wide.
Frequently asked questions
What is the difference between the 400L net and 417L gross capacity?Gross capacity is the total interior volume before accounting for insulation thickness, shelving rails, and the GN pan top rail compartment. Net capacity (400L) is the usable refrigerated storage — always size on net figures for food storage planning.
How many GN pans does the top rail hold?The top rail holds 8 x 1/3 GN pans up to 150mm deep simultaneously. Each door section below includes one GN 1/1-compatible shelf for additional ingredient storage.
Can this unit handle a hot kitchen environment?Yes. The XSS7C18S3V is tropicalised and rated to operate in ambient temperatures up to 43°C at 60% relative humidity — suitable for Australian kitchen conditions year-round.
What refrigerant does the XSS7C18S3V use?It uses R290 (propane-based), a natural refrigerant with a very low global-warming potential. The unit body uses 60mm HFC/CFC-free foam insulation, making it compliant with Australian environmental standards.
What does the warranty cover and how do I register?The XSS7C18S3V carries 2 Years Parts & Labour plus an additional 2 Years Parts Only — 48 months total — when the unit is registered within 14 days of invoice. Registration is required to activate the full term.
The FED-X XSS7C13S2V is a two-door sandwich and salad prep counter designed for commercial kitchens that need refrigerated ingredient access and GN pan compatibility at the prep line. With 259L of net capacity and a top rail holding 7 x 1/3 GN pans up to 150mm deep, it keeps ingredients chilled and within reach throughout service.
Why operators choose the XSS7C13S2V
Integrated GN pan rail — holds 7 x 1/3 GN pans up to 150mm deep across the top, keeping sandwich and salad ingredients chilled and at eye level; 1 shelf per door below, GN 1/1 compatible.
Consistent +2 to +8°C across two compartments — Dixell digital controller with fan-forced Cubigel compressor maintains food-safe temperatures in ambient conditions up to 43°C.
Tropicalised for Australian kitchens — rated to 43°C at 60% RH, self-closing doors with heavy-duty magnetic seals, and R290 refrigerant in 60mm HFC/CFC-free foam insulation.
Stainless steel interior and exterior — rounded corners throughout for fast cleaning compliance; EBM-PAPST evaporator and condenser fans, heavy-duty castors with front wheel brakes.
Display top holds temperature for up to 4 hours — pre-chilled environment keeps the top rail cold without power for short periods; useful during transport or power interruptions.
Optional drawer configuration — 2 and 3-drawer units available in lieu of doors for high-volume prep setups where drawer access is preferred.
Specifications
Brand
FED-X
Model / MPN
XSS7C13S2V
Type
Sandwich / Salad Prep Bar Fridge
Net Capacity
259 L
Gross Capacity
282 L
Doors
2 × solid hinged, self-closing
GN Pan Rail (Top)
7 × 1/3 GN pans up to 150mm deep
Shelf per Door
1 × GN 1/1 compatible shelf per door
Temperature Range
+2 to +8°C
Ambient Temperature
43°C (60% RH)
Refrigerant
R290
Cooling System
Fan-forced
Compressor
Cubigel
Controller
Dixell (digital)
Power
240V / 50Hz / 10A / 320W
External Dimensions
1360(W) × 700(D) × 1406(H)mm
Internal Dimensions
799 × 580 × 564mm
Packed Dimensions
1390(W) × 730(D) × 1160(H)mm
Net Weight
104 kg
Weight Loading per Shelf
40 kg
Body Insulation
60mm HFC/CFC-free foam
Material
Stainless Steel
Warranty
2 Years Parts & Labour + 2 Years Parts Only (register within 14 days of invoice)
Country of Manufacture
China
Venue suitability: Suited to cafes, sandwich shops, delis, hotel kitchens, catering operations, and any commercial venue where rapid sandwich or salad assembly demands chilled ingredient access at the prep line. Browse our full range of Salad Bar Fridges or explore the complete FED-X collection.
Installation & delivery: This unit ships on heavy-duty castors with front wheel brakes and can be positioned at any prep station. Ensure a 240V / 10A single-phase supply is available. Dispatched Australia-wide.
Frequently asked questions
What is the difference between the 259L net and 282L gross capacity?Gross capacity is the total interior volume before accounting for insulation thickness, shelving rails, and the GN pan top rail compartment. Net capacity (259L) is the usable refrigerated storage — always size on net figures for food storage planning.
How many GN pans does the top rail hold?The top rail holds 7 x 1/3 GN pans up to 150mm deep simultaneously. Each door section below includes one GN 1/1-compatible shelf for additional ingredient storage.
Can this unit handle a hot kitchen environment?Yes. The XSS7C13S2V is tropicalised and rated to operate in ambient temperatures up to 43°C at 60% relative humidity — suitable for Australian kitchen conditions year-round.
What refrigerant does the XSS7C13S2V use?It uses R290 (propane-based), a natural refrigerant with a very low global-warming potential. The unit body uses 60mm HFC/CFC-free foam insulation, compliant with Australian environmental standards.
What does the warranty cover and how do I register?The XSS7C13S2V carries 2 Years Parts & Labour plus an additional 2 Years Parts Only — 48 months total — when the unit is registered within 14 days of invoice. Registration is required to activate the full term.
The FED-X XSS8C15S2V is a two-door sandwich and salad prep counter designed for commercial kitchens that need refrigerated ingredient access and GN pan compatibility at the prep line. With 390L of capacity and a top rail holding 8 x 1/3 GN pans up to 150mm deep, it keeps ingredients chilled and within reach throughout service.
Why operators choose the XSS8C15S2V
Integrated GN pan rail — holds 8 x 1/3 GN pans up to 150mm deep across the top, keeping sandwich and salad ingredients chilled and at eye level; 1 shelf per door below, GN 1/1 compatible.
Consistent +2 to +8°C across two compartments — Dixell digital controller with fan-forced Cubigel compressor maintains food-safe temperatures in ambient conditions up to 43°C.
Tropicalised for Australian kitchens — rated to 43°C ambient at 60% RH, self-closing doors with heavy-duty magnetic seals, and R290 refrigerant in 60mm HFC/CFC-free foam insulation.
Stainless steel interior and exterior — rounded corners throughout for fast cleaning compliance; Ebm-papst evaporator and condenser fans, heavy-duty castors with front wheel brakes.
Display top holds temperature for up to 4 hours — pre-chilled environment keeps the top rail cold without power for short periods; useful during transport or power interruptions.
Specifications
Brand
FED-X
Model / MPN
XSS8C15S2V
Type
Sandwich / Salad Prep Bar Fridge
Capacity
390 L
Doors
2 × solid hinged, self-closing
GN Pan Rail (Top)
8 × 1/3 GN pans up to 150mm deep
Shelf per Door
1 × GN 1/1 compatible shelf per door
Temperature Range
+2 to +8°C
Ambient Temperature
43°C (60% RH)
Refrigerant
R290
Cooling System
Fan-forced
Compressor
Cubigel
Controller
Dixell (digital)
Power
240V / 50Hz / 10A / 320W
External Dimensions
1510(W) × 800(D) × 1406(H)mm
Internal Dimensions
949 × 680 × 564mm
Packed Dimensions
1540(W) × 830(D) × 1160(H)mm
Net Weight
120 kg
Weight Loading per Shelf
40 kg
Body Insulation
60mm HFC/CFC-free foam
Material
Stainless Steel
Warranty
2 Years Parts & Labour + 2 Years Parts Only (register within 14 days of invoice)
Country of Manufacture
China
Venue suitability: Suited to cafes, sandwich shops, delis, hotel kitchens, catering operations, and any commercial venue where rapid sandwich or salad assembly demands chilled ingredient access at the prep line. Browse our full range of Salad Bar Fridges or explore the complete FED-X collection.
Installation & delivery: This unit ships on heavy-duty castors with front wheel brakes and can be positioned at any prep station. Ensure a 240V / 10A single-phase supply is available. Dispatched Australia-wide.
Frequently asked questions
How many GN pans does the top rail hold?The top rail holds 8 x 1/3 GN pans up to 150mm deep simultaneously. Each door section below includes one GN 1/1-compatible shelf for additional ingredient storage.
Can this unit handle a hot Australian kitchen environment?Yes. The XSS8C15S2V is tropicalised and rated to operate in ambient temperatures up to 43°C at 60% relative humidity — suitable for Australian kitchen conditions year-round.
What refrigerant does the XSS8C15S2V use?It uses R290 (propane-based), a natural refrigerant with a very low global-warming potential. The unit body uses 60mm HFC/CFC-free foam insulation, compliant with Australian environmental standards.
Does the display top stay cold during a power interruption?Yes. The display top is designed to hold temperature for up to 4 hours from a pre-chilled environment, which provides a buffer during short power interruptions or transport.
What does the warranty cover and how do I register?The XSS8C15S2V carries 2 Years Parts & Labour plus an additional 2 Years Parts Only — 48 months total — when the unit is registered within 14 days of invoice. Registration is required to activate the full term.
The FED-X XSS8C20S3V is a 580-litre three-door refrigerated sandwich and salad prep counter designed for high-volume commercial kitchens. Featuring a fan-forced cooling system, R290 natural refrigerant, and stainless steel interior and exterior, it maintains a +2 to +8°C operating temperature to keep ingredients fresh through a full service.
Why operators choose the XSS8C20S3V
8-pan top rail — accommodates 1/3 GN pans up to 150mm deep for mise en place-ready prep
Fan-forced cooling with Ebm-Papst fans — rapid temperature recovery even during heavy door traffic
R290 refrigerant — low global-warming-potential hydrocarbon, CFC and HFC free, tropicalised for Australian ambient conditions up to 43°C
Self-closing doors with heavy-duty magnetic seals — reduce cold air loss and maintain consistent temperature
Display top holds temperature for up to 4 hours — from a pre-chilled environment, supporting service continuity
Dixell digital controller — user-friendly, precise temperature management with rapid recovery rate
Specifications
Brand
FED-X
Model / MPN
XSS8C20S3V
Type
Salad / Sandwich Prep Bar Fridge
Capacity
580 L
Doors
3 hinged, self-closing
GN Pan Compatibility
1/3 GN pans up to 150mm deep (top rail); GN 1/1 shelf per door
Temperature Range
+2 to +8°C
Refrigerant
R290
Cooling System
Fan forced
Compressor
Cubigel
Controller
Dixell digital
Power
240V; 50Hz; 10A; 320W
Power Type
Electric
Construction
Stainless steel interior & exterior with rounded corners
Insulation
60mm HFC & CFC-free foam body
Shelf Load Capacity
40 kg per shelf
Max Ambient Temperature
43°C at 60% RH
Internal Dimensions
1459 x 680 x 564mm
Product Dimensions
2020(W) x 800(D) x 1406(H)mm
Package Dimensions
2055(W) x 730(D) x 1160(H)mm
Net Weight
150 kg
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days of invoice)
Venue suitability: Suited to sandwich bars, cafes, delis, hotels, and any high-volume kitchen requiring a generous 580-litre refrigerated prep line. The three-door configuration keeps the full prep station within arm's reach. Browse the full range in our Salad Bar Fridges collection, or explore all FED-X commercial refrigeration.
Installation & delivery: The XSS8C20S3V ships on heavy-duty castors with front wheel brakes, ready for immediate placement. Single-phase 240V connection — no special electrical work required. Dispatched Australia-wide.
Frequently asked questions
What size GN pans fit in the top rail?The top rail accommodates 1/3 GN pans up to 150mm deep. Each of the three door compartments also includes one shelf compatible with GN 1/1 pans.
What refrigerant does the XSS8C20S3V use?It uses R290, a natural hydrocarbon refrigerant that is HFC and CFC free with a very low global warming potential. It is tropicalised and tested for Australian ambient conditions up to 43°C.
Is a special power connection required?No. The unit runs on standard single-phase 240V / 50Hz / 10A — a standard commercial GPO is sufficient.
What warranty applies?FED-X provides 2 years parts and labour plus a further 2 years parts-only coverage, provided the unit is registered within 14 days of invoice.
How long does the display top hold temperature?The display top is designed to hold temperature for up to 4 hours from a pre-chilled environment, supporting continuity of service during busy periods.
FED-X Two Door Salad Prep Fridge with Curve Glass Top - XTHP2100SALGC Net Capacity: 314L Cooling System: Fan forced cooling Temperature range: +2~+8°C Compressor: Cubigel Controller: Dixell Refrigerant: R290 Ambient Temperature: 32°C RH: 60% Stainless steel interior and exterior with rounded corners for easy cleaning Open top suitable for multiple pan configurations (Pans and lids are not included) Replaceable magnetic door seals User friendly Digital controls Integrated cutting board made from high-density polyethylene Heavy duty castors with front wheel brakes Pan and pan cover must be used to ensure correct operating temperature Weight loading per shelf: 40kg Dimensions (internal): 799mm W x 580mm D x 564mm H 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 50V; 10A; 215W
Specifications
Capacity: 314L
Width: 1360mm
Finish: Stainless Steel
Depth: 700mm
The FED-X XPZ2600TN is a 2-door undercounter pizza prep fridge with a granite-style raised-rail worktop, designed to keep pizza ingredients chilled and within reach during high-volume service. Operating at -1 to +5°C with fan-forced cooling and a Cubigel compressor, it is tropicalised for Australian ambient conditions up to 43°C.
Why operators choose the XPZ2600TN
Ready-to-use raised worktop — granite-finish raised rail keeps dough and toppings organised and accessible at the prep station
Fan-forced cooling with Cubigel compressor — rapid temperature recovery maintains -1 to +5°C even under heavy door-open cycles
R290 natural refrigerant — low global warming potential, compliant with modern commercial kitchen environmental standards
Dixell digital controller — precise temperature management with user-friendly digital display
Heavy-duty castors with front-wheel brakes — easy repositioning and locking for stable service-line placement
Stainless steel interior and exterior — rounded corners for easy cleaning; self-closing magnetic door seals retain cold
Specifications
Brand
FED-X
Model / MPN
XPZ2600TN
Type
Pizza Prep Fridge
Net Capacity
300 L
Gross Volume
390 L
Doors
2 (hinged)
Temperature Range
-1 to +5°C
Refrigerant
R290
Cooling System
Fan-forced cooling
Compressor
Cubigel
Controller
Dixell digital
Max Ambient Temperature
43°C, 60% RH
Power
240V; 215W; 10A
Power Type
Electric
Construction
Stainless Steel (interior & exterior)
Internal Dimensions
949 x 680 x 564mm
Product Dimensions (W x D x H)
1510 x 800 x 990mm
Net Weight
257 kg
Package Dimensions (W x D x H)
930 x 730 x 1160mm
Shelf Weight Load
40 kg per shelf
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days of invoice)
Venue suitability: Ideal for pizzerias, Italian restaurants, bistros, and any commercial kitchen where a dedicated prep station keeps topped ingredients chilled and within reach during service. The compact undercounter footprint integrates neatly into a pizza production line. Browse our full range of Pizza Prep Fridges or explore the complete FED-X refrigeration catalogue.
Installation & delivery: This unit is plug-and-play on a standard 240V/10A single-phase outlet — no specialist installation required. Heavy-duty castors allow positioning on any flat surface. Dispatched Australia-wide from Sydney, Melbourne, Brisbane, Perth, and Adelaide warehouses.
Frequently asked questions
What temperature range does the XPZ2600TN maintain?The XPZ2600TN operates at -1 to +5°C, suitable for holding pizza ingredients, fresh produce, and dairy safely during service.
What refrigerant does this unit use?It uses R290 (propane), a natural refrigerant with a very low global warming potential, in line with modern commercial refrigeration standards.
Does the XPZ2600TN require a dedicated power circuit?No — it runs on a standard 240V/10A single-phase outlet (215W), making it straightforward to integrate into any commercial kitchen without electrical upgrades.
What is the warranty on the XPZ2600TN?FED-X covers this unit with 2 Years Parts & Labour plus an additional 2 Years Parts Only warranty, provided the product is registered within 14 days of the invoice date — 4 years of coverage in total.
Is this unit in stock and available for fast delivery?Yes — the XPZ2600TN is held in stock at FED-X warehouses in Sydney, Melbourne, Brisbane, Perth, and Adelaide, allowing fast dispatch to most Australian locations.
The FED-X XPZ3600TN is a three-door pizza prep counter fridge purpose-built for high-volume pizza and flatbread kitchens. It features a raised granite worktop for rolling and topping dough, 448 L of refrigerated storage across three full-length compartments, and R290 natural refrigerant — all on heavy-duty castors for flexible placement.
Why operators choose the XPZ3600TN
Granite raised-rail worktop — durable, hygienic stone surface ready for dough preparation with a raised back rail to contain toppings and tools.
448 L net capacity across 3 doors — generous refrigerated storage keeps ingredients at temperature throughout a full service period.
R290 natural refrigerant — low global-warming-potential refrigerant aligns with AU sustainability direction and delivers efficient cooling in up to 43°C ambient.
Fan-forced cooling with Cubigel compressor — consistent temperature recovery after repeated door openings; Dixell digital controller for precise setpoint management.
Tropicalised construction — rated to 43°C ambient at 60% RH; self-closing doors with heavy-duty magnetic seals and Ebm-papst evaporator and condenser fans for long service life.
Specifications
Brand
FED-X
Model / MPN
XPZ3600TN
Type
Pizza Prep Counter Fridge
Net Capacity
448 L
Gross Volume
390 L
Doors
3 hinged doors
Temperature Range
2 to 8°C
Refrigerant
R290
Cooling System
Fan-forced
Compressor
Cubigel
Controller
Dixell digital
Ambient Temperature
43°C, 60% RH
Power
240V; 320W; 10A
Power Type
Electric
Internal Dimensions
1459 x 680 x 564mm
Product Dimensions
2020(W) x 800(D) x 990(H)mm
Packed Dimensions
2050(W) x 830(D) x 1050(H)mm
Net Weight
332 kg
External Construction
Stainless Steel
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with registration within 14 days of invoice)
Venue suitability: Ideal for pizza restaurants, Italian kitchens, flatbread and wrap bars, and any high-throughput food-service venue that requires chilled ingredient storage with a working prep surface. The 2020 mm width accommodates two operators side by side during a busy service. Explore the full Pizza Prep Fridges range or shop all FED-X refrigeration.
Installation & delivery: Arrives fully assembled on heavy-duty castors — position, level, and connect to a standard 240V 10A outlet. No gas connection required. Dispatched Australia-wide.
Frequently asked questions
What is the net storage capacity of the XPZ3600TN?The XPZ3600TN has a net volume of 448 L across its three-door compartment, with a gross volume of 390 L. The difference reflects internal wall and shelf structure.
What refrigerant does the XPZ3600TN use?It uses R290 (propane), a natural refrigerant with a very low global-warming potential (GWP of 3). R290 is widely adopted in commercial refrigeration in Australia and requires no special licence to operate.
What is the operating temperature range?The XPZ3600TN maintains a temperature range of 2 to 8°C, suitable for storing dough, cheese, vegetables, and other perishable pizza toppings in compliance with AU food-safety guidelines.
Can the XPZ3600TN operate in a hot kitchen environment?Yes. The unit is tropicalised for Australian conditions and rated to a maximum ambient temperature of 43°C at 60% relative humidity — well above the temperature of most commercial kitchen environments.
What warranty does the XPZ3600TN carry?The XPZ3600TN carries a 4-year warranty: 2 years parts and labour, plus 2 years parts only. Registration must be completed within 14 days of invoice to activate the full warranty term.