Pizza prep fridges for pizzerias, cafes and venues building pizza to order — refrigerated prep counters with a chilled topping well across the top and cold storage below, so your sauce, cheese and toppings sit within arm's reach at safe temperature through a full service. This range spans compact two-door benches through to three-door units with deep saladette pans, and includes counters configured for salad and sandwich prep as well. For the wider category, browse all countertop prep fridges or step up to our full commercial refrigeration range.
Who pizza prep counters are for
If you assemble food on a line — pizza, salads, sandwiches, burgers — a refrigerated prep counter pays for itself in speed. Pizzerias run them as the heart of the make line: dough on the bench, toppings in the well, finished pizza straight to the oven. Cafes and quick-service venues use the same format for salads and sandwiches, holding prepped ingredients cold and visible so staff build orders without trips to the walk-in. Caterers and food trucks lean on the under-counter storage to carry a full day's mise en place in one footprint. In an Australian kitchen that climbs past 30°C on a busy summer night, keeping toppings below 5°C on the bench is a food-safety requirement, not a nicety.
What's in scope
Two-door pizza prep counters
The compact workhorse — two refrigerated doors below, a topping well above, in a bench that fits a tight make line. Suits single-oven pizzerias, cafes and food trucks where space is the constraint.
Three-door prep counters
Longer benches with three doors of cold storage and a wider topping rail, built for higher-volume pizza and salad lines that turn over a lot of prepped product through peak service.
Counters with a saladette top
Models with a recessed pan rail across the top — the saladette — sized to standard gastronorm pans so you can drop in toppings, dressings and salad components and swap them out fast. Some run a hinged lid or glass guard to hold the cold and meet hygiene needs on a self-serve or open line. These configurations cross over into salad bar fridges for buffet and self-service setups.
How to choose a pizza prep fridge in three steps
Getting the right counter comes down to three questions, answered in order.
Step 1 — Measure your bench length
The counter has to fit your make line without blocking traffic to the oven. Measure the run of bench you can give it, then match that to a two- or three-door model. Buy the length your line needs, not the biggest unit that fits — an oversized counter wastes both floor space and the energy to chill it.
Step 2 — Count your topping pans
Work out how many ingredients you hold on the line at once and how often you refill them. That sets the number and depth of gastronorm pans you need in the well. A busy pizza line with a dozen toppings needs a wider rail and deeper pans than a cafe running four salad components — size the well to your menu, then check the under-counter doors hold a service's worth of backup stock.
Step 3 — Check the refrigeration spec
Confirm the unit holds the well and the cabinet at safe cold temperature in your kitchen's real conditions, not a showroom's. Look at the listed operating range, whether the well is refrigerated or relies on chilled air from below, and the power requirement — most counters run from a standard 10-amp outlet, but larger three-door units can need a dedicated circuit. Each product page lists the model's specifications.
Planning the whole make line, not just the fridge? Our guide to prep tables, pan layouts and cold rails walks through laying out a station for faster mise en place.
A pizza prep fridge is a refrigerated prep counter with a chilled topping well across the top and cold storage cabinets below. Toppings sit in gastronorm pans in the well at safe temperature within reach of the make line, while sauce, cheese and backup stock stay cold in the doors underneath — so staff can build pizzas to order without leaving the bench.
What's the difference between a pizza prep fridge and a salad prep fridge?
They share the same format — a refrigerated counter with a topping well over under-counter storage — and many units suit both jobs. The difference is usually the well configuration: pizza counters often run a wider rail for more toppings, while salad and sandwich counters may use a hinged lid or glass guard. Choose by your menu and how many pans you need on the line, not by the label.
What temperature should a pizza prep fridge run at?
Under Australian food-safety guidance, cold food should be held at or below 5°C, so a prep counter is built to keep both the topping well and the cabinet in that range. In a hot kitchen the well is the part that struggles, so keep pans topped up but not overfilled above the cold line, and close any lid or guard between rushes to hold the temperature.
How many doors do I need on a pizza prep counter?
Match the doors to your bench length and storage needs. A two-door counter suits a single-oven pizzeria, a cafe or a food truck where space is tight; a three-door counter gives a longer topping rail and more under-counter storage for higher-volume lines that turn over a lot of prepped product through service.
Does the topping well need its own refrigeration?
It depends on the model. Some counters refrigerate the well directly; others chill it with cold air drawn from the cabinet below. Both can hold food safely, but in a warm Australian kitchen a directly refrigerated well copes better through a long, busy service — check each product's specification for how its well is cooled.
Can I use a pizza prep fridge for salads and sandwiches?
Yes. The refrigerated-counter format works for any build-to-order line — salads, sandwiches, burgers, poke bowls — because the chilled well holds prepped ingredients within reach. Many of the counters in this range are sold for salad and sandwich prep as much as pizza. If your menu is salad-led, our undercounter fridges are worth a look for extra cold backup storage near the line.
Do you deliver pizza prep fridges across Australia?
Yes. Commercial Kitchen Store ships nationwide, and Australian-based phone support is available on 1300 111 901 if you need help sizing a counter to your make line. For cover details, see our warranty and service information.
The Thermaster SCB/21 is a three door deluxe sandwich and salad prep bar fridge designed for high-volume commercial kitchens that need a reliable, large-format refrigerated prep station. With a 1000 L net capacity across three hinged doors and a pan configuration of 11 × 1/3 GN, this unit keeps ingredients chilled and accessible throughout a full service period.
Why operators choose the SCB/21
Blown-well cross-flow pan cooling — maintains consistent temperature across all 11 pan positions without direct airflow onto food
Secop compressors & German EBM-Papst fans — commercial-grade refrigeration components built for continuous operation in demanding kitchen environments
Digital temperature control & readout — precise 2–8°C range management with at-a-glance monitoring; operates at ambient 33°C / 75% RH
PE cutting board included — 855 mm bench height and 230 mm deep working area put prep at an ergonomic level
Rounded internal corners, auto defrost & self-evaporating drainage — reduces cleaning time and minimises manual maintenance between services
Completely removable refrigeration unit — simplifies servicing and deep cleaning without disassembling the cabinet
Specifications
Brand
Thermaster
Model / MPN
SCB/21
Type
Salad / Noodle / Sandwich Prep Bar Fridge
Number of Doors
3
Door Type
Hinged
Net Capacity
1000 L
Pan Configuration
11 × 1/3 GN
Temperature Range
2–8°C
Refrigerant
R404a
Cooling Type
Fan-forced (blown-well, cross-flow evaporator)
Power
240V; 580W
Power Type
Electric — Single Phase
Bench Height
855 mm
Working Area Depth
230 mm
Product Dimensions (W × D × H)
2180 × 700 × 1255 mm
Packed Dimensions (W × D × H)
2100 × 760 × 970 mm
Net Weight
205 kg
Packed Weight
236 kg
Construction
Stainless steel interior & exterior
Castors
Yes
Defrost
Auto
Drainage
Self-evaporating
Included
PE cutting board (pans not included)
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days)
Venue suitability: Suited to sandwich bars, salad bars, sushi venues, noodle bars, delis, and high-volume café or restaurant prep kitchens where a large, multi-pan refrigerated prep station is required. The 2180 mm width fits a standard kitchen run without wasting floor space. Browse our full range of Salad Bar Fridges or explore more Thermaster refrigeration for compatible units.
Installation & delivery: The SCB/21 ships on castors for easy positioning once on-site. Allow adequate clearance on all sides for ventilation. The removable refrigeration unit should be installed by a qualified refrigeration technician. Dispatched Australia-wide.
Frequently asked questions
Are pans included with the SCB/21?No — pans are not included. The unit accepts 1/3 GN pans across 11 positions. Pan covers must be used to maintain correct operating temperature; the tops are holding units and product must be pre-chilled to below 5°C before filling.
What refrigerant does the SCB/21 use?The SCB/21 uses R404a refrigerant. Servicing must be carried out by a qualified refrigeration technician with the appropriate refrigerant handling licence.
What is the temperature range?The SCB/21 operates between 2°C and 8°C, with digital temperature control and readout. It is rated for ambient conditions of 33°C and 75% relative humidity.
Can the refrigeration unit be removed for cleaning?Yes — the SCB/21 features a completely removable refrigeration unit, making deep cleaning and servicing significantly easier without full disassembly of the cabinet.
What power supply is required?The SCB/21 operates on 240V single-phase power at 580W. Standard Australian single-phase GPO connections are suitable — no three-phase supply is required.
The Thermaster TSB1555 is a 1555mm two-door commercial pizza and sandwich prep bar fridge built for high-volume pizza, salad, and sandwich assembly in professional kitchens. With a 527 L capacity, a 16 x 1/6 poly pan configuration across a 290 mm deep working area, and a Dixell digital temperature controller holding 2-8°C, it keeps ingredients chilled and within reach throughout service.
Why operators choose the Thermaster TSB1555
1555mm working station — wide enough for two operators to work side-by-side during peak service
16 x 1/6 poly pans included — a full topping set-up from day one with no extra outlay
Aspera compressor with German Ebm-Pabst fans — proven refrigeration components built for continuous commercial operation
Dixell digital temperature control & read-out — precise 2-8°C management with at-a-glance monitoring
Auto defrost & self-evaporating drainage — less daily maintenance and no floor-drain connection required
Stainless steel interior & exterior with rounded internal corners — hygienic and quick to clean between services
Self-closing doors on castors — mobile positioning with automatic door closure to hold temperature
Specifications
Brand
Thermaster
Model / MPN
TSB1555
Type
Pizza / Sandwich / Salad Prep Bar Fridge
Capacity
527 L
Pan Configuration
16 x 1/6 Poly Pans
Temperature Range
2-8°C
Max Ambient Temperature
32°C
Doors
2 (Hinged)
Width
1555 mm
Depth
760 mm
Height
1098 mm
Working Area Depth
290 mm
Bench Height
910 mm
Packed Dimensions
1615(W) x 820(D) x 1165(H) mm
Net Weight
159 kg
Power
240V; 400W
Compressor
Aspera
Fans
German Ebm-Pabst
Temperature Control
Dixell Digital
Insulation
CFC & HCFC Free
Material
Stainless Steel (interior & exterior)
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days of invoice)
Venue suitability: Suited to pizzerias, sandwich bars, salad bars, cafes, and quick-service restaurants that need a dedicated chilled prep station. Explore our full range of Salad Bar Fridges or browse all Thermaster refrigeration equipment.
Installation & delivery: Delivered assembled on castors — position and level on-site. The pan lid must be used to ensure correct operating temperature, and the tops are holding units, so product should be pre-chilled to below 5°C before filling. Dispatched Australia-wide.
Frequently asked questions
What pan size does the TSB1555 hold?The TSB1555 accommodates 16 x 1/6 size poly pans across the refrigerated top rail, and these pans are included with the unit.
What is the operating temperature range?The unit operates between 2°C and 8°C, tested at an ambient of 32°C and 75% relative humidity.
Does the unit need a floor drain?No — the TSB1555 features self-evaporating drainage, so no floor-drain connection is required.
What warranty applies?Thermaster provides 2 years parts and labour plus 2 years parts only — 4 years total — when the product is registered within 14 days of invoice.
Is the unit mobile?Yes — the TSB1555 ships with castors fitted, allowing it to be repositioned within your kitchen.
TPB2400 Pizza Prep Bench Stainless Steel Interior & Exterior Three Door Product features Capacity 998 Litre refrigeration, 12 x 1/3GN pans on top (pans included) Dimensions: 2393(W) x 820(D) x1050(H) x mm Internal corners rounded for easy cleaning Fridge has one level of shelving PE full length removable cutting board included Dixell Digital Temperature controller, with digital readout Auto defrost with self-evaporating drainage Finish - external Stainless steel/ Alloy back Output 835w 240volt Single phase 10 amp plug fitted Refrigerant R 134a Temperature Range 0+5°C Weight 242kg Maximum ambient temperature: 32°C / 75%RH On castors with lockable brake castors to front Self- closing doors with ergonomic inset handles and heavy duty door gaskets Please note: This unit is not suitable for use in a mobile environment, including mobile catering vehicles 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 830W
The Thermaster TSB735 is a single-door pizza and sandwich prep bar fridge designed for commercial kitchens that need fast, organised topping access alongside reliable refrigeration. With an 8 × 1/6 GN poly pan rail, a 250 L chilled cavity, and a bench-height worktop, it keeps prepped ingredients at safe temperature while leaving the prep surface clear for assembly.
Why operators choose the TSB735
8 × 1/6 GN poly pan configuration — holds all your prep toppings in standard pans at the rail for fast, repetitive assembly on a pizza or sandwich line.
250 L chilled storage below — a full-depth cabinet with one shelf plus floor keeps bulk ingredients cold and within arm’s reach, reducing fridge-to-bench travel.
Aspera compressor & EBM-Papst fans — German fan and proven compressor combination delivers consistent cooling at up to 32°C ambient, suited to hot kitchen environments.
Dixell digital temperature controller — precise +2 to +8°C operating range with a clear digital readout for at-a-glance compliance checking.
PE cutting board included — ready to use out of the box with a food-safe poly cutting board on the 290 mm deep working area at 910 mm bench height.
Auto defrost & self-evaporating drainage — minimal maintenance with automatic defrost cycles and integrated drainage; no manual draining required.
Castors & self-closing door — lockable castors allow repositioning; the self-closing door prevents accidental temperature loss during busy service periods.
Specifications
Brand
Thermaster
Model / MPN
TSB735
Type
Pizza & Sandwich Prep Bar Fridge
Capacity
250 L
GN Pan Configuration
8 × 1/6 GN poly pans
Temperature Range
+2 to +8°C
Max Ambient Temperature
32°C / 75% RH
Doors
1 hinged door
Construction
Stainless Steel interior & exterior (galvanised steel back)
Compressor
Aspera
Fan
German EBM-Papst
Temperature Controller
Dixell digital
Working Area Depth
290 mm
Bench Height
910 mm
Insulation
CFC & HCFC free
Defrost
Auto defrost
Drainage
Self evaporating
Power
240V; 280W
Power Type
Electric
Product Dimensions (W × D × H)
735 × 760 × 1098 mm
Packed Dimensions (W × D × H)
820 × 795 × 1165 mm
Net Weight
95 kg (supplier); 102 kg (store record)
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days of invoice)
Included
PE cutting board
Venue suitability: Ideal for pizza shops, sandwich and sub bars, cafe delis, and any high-volume kitchen that runs a cold prep station. The compact 735 mm width suits counter-tight layouts; the 8-pan rail handles most topping configurations for quick-service menus. Browse our full range of Salad Bar Fridges or explore more Thermaster commercial refrigeration.
Installation & delivery: Self-contained refrigeration unit — no external plumbing required. Plug-in 240V/10A. Ensure adequate clearance around the compressor zone. Dispatched Australia-wide.
Frequently asked questions
What pan size does the TSB735 rail hold?The top rail is configured for 8 × 1/6 GN poly pans, covering the full width of the prep station. Pan lids must be used during operation to maintain correct temperatures in the top rail.
What temperature does the TSB735 operate at?The cabinet maintains +2 to +8°C, controlled by the Dixell digital thermostat. The unit is rated for operation in ambient temperatures up to 32°C at 75% relative humidity.
How much power does the TSB735 use?It draws 240V / 280W on a standard single-phase circuit — comparable to a domestic fridge in running consumption. A standard 10A GPO is sufficient.
Does it come with a cutting board?Yes, a PE (polyethylene) cutting board is included and sits on the 290 mm deep working surface at 910 mm bench height.
What warranty is included?Thermaster provides 2 Years Parts & Labour plus 2 Years Parts Only, provided the product is registered within 14 days of the original invoice.
The Thermaster TPB1800 is a two-door commercial pizza prep bench fridge that combines a 542-litre refrigerated under-counter cabinet with a chilled GN pan rail on top, giving pizza and salad operators everything they need at the bench in a single 1800mm footprint.
Why operators choose the TPB1800
Ready-to-use GN pan rail — 9 x 1/3 GN pans included, so toppings stay chilled and accessible at the prep bench without a separate unit.
PE full-length cutting board — removable, full-width cutting surface built in, reducing cross-contamination risk and keeping the bench clear.
Dixell digital temperature controller — precise Dixell digital readout keeps the cabinet in the 2–8°C operating band with no guesswork.
Auto defrost & self-evaporating drainage — hands-free defrost cycle with no standing water to drain manually.
Self-closing doors with inset handles — ergonomic handles and self-closing hinges reduce accidental open-door losses during busy service.
Specifications
Brand
Thermaster
Model / MPN
TPB1800
Type
Pizza Prep Bench Fridge
Capacity
542 L (net volume)
GN Pan Configuration
9 x 1/3 GN pans (included)
Doors
2 solid self-closing doors
Cutting Board
PE full-length removable cutting board included
Temperature Range
2–8°C
Max Ambient Temperature
43°C
Refrigerant
R134a
Power
240V, 500W, single phase, 10A
Power Type
Electric
Material
Stainless Steel (interior & exterior)
Product Dimensions
1798(W) x 820(D) x 1050(H)mm
Packed Dimensions
1850(W) x 860(D) x 1130(H)mm
Net Weight
185 kg
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days of invoice)
Country of Manufacture
China
Venue suitability: Ideal for pizza restaurants, salad bars, sandwich shops, and commercial kitchens that need a dedicated prep bench with integrated refrigeration. The 1800mm bench width suits high-volume operations. Browse our full range of Salad Bar Fridges or explore all Thermaster refrigeration equipment.
Installation & delivery: Mains-powered at 240V single phase — standard 10A plug fitted, no dedicated circuit required. Arrives on lockable castors ready to position at your prep station. Dispatched Australia-wide.
Frequently asked questions
What is included with the TPB1800?The unit ships with 9 x 1/3 GN pans (placed in the top rail) and a PE full-length removable cutting board. Lockable brake castors are fitted to the front.
What refrigerant does the TPB1800 use?The TPB1800 uses R134a refrigerant. Servicing must be performed by a licensed refrigeration technician.
What is the operating temperature range?The cabinet maintains 2–8°C under normal operating conditions, controlled by the Dixell digital temperature controller. The unit is rated for ambient environments up to 43°C.
Can this unit be used in a mobile or vehicle environment?No. The TPB1800 is not suitable for use in a mobile environment, including mobile catering vehicles. It is designed for fixed commercial kitchen installation.
What warranty does the TPB1800 carry?The TPB1800 is covered by 2 Years Parts & Labour plus an additional 2 Years Parts Only warranty, provided the product is registered within 14 days of invoice date. Total warranty period is up to 4 years with registration.
The Thermaster TPB1200 is a 1200mm pizza prep bar fridge that keeps toppings and ingredients chilled and ready for service directly at the prep station. With 284.2 L of net refrigeration capacity, six 1/3 GN pans on top, and a Dixell digital temperature controller, it delivers consistent 2–8°C performance across busy shifts.
Why operators choose the TPB1200
Ready-access topping rail — six 1/3 GN pans (included) sit flush in the insulated top rail, lids included, for fast ingredient access during service
PE full-length removable cutting board — hygienic prep surface included as standard; lifts out for cleaning
Dixell digital controller — precise temperature readout and control; auto defrost with self-evaporating drainage means no manual melt-down between shifts
Stainless steel interior & exterior — rounded internal corners for easy cleaning; alloy back panel
Mobile and lockable — castors with lockable front brakes let you position and secure the unit in service; not suitable for mobile catering vehicles
Specifications
Brand
Thermaster
Model / MPN
TPB1200
Type
Pizza Prep Bar Fridge
Capacity (Net)
284.2 L
GN Pan Configuration
6 x 1/3 GN (pans included)
Cutting Board
PE full-length removable cutting board (included)
Doors
1 hinged, self-closing with ergonomic handle & heavy-duty gasket
Temperature Range
2–8°C
Refrigerant
R134a
Power
240V; 500W; Single Phase; 10 A plug fitted
Material
Stainless Steel (interior & exterior); alloy back
Product Dimensions
1203(W) x 820(D) x 1050(H)mm
Packed Dimensions
1260(W) x 860(D) x 1130(H)mm
Net Weight
140 kg
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days of invoice)
Venue suitability: Suited to pizzerias, cafes, sandwich bars, and any high-volume prep kitchen where refrigerated ingredients need to stay accessible at the bench. The 1200mm footprint fits standard prep-line runs. Not suitable for mobile catering vehicles.
Browse our full range of Salad Bar Fridges or explore more Thermaster refrigeration equipment.
Installation & delivery: This unit arrives on castors — position and lock in place; no fixed installation required. Ensure adequate clearance for the compressor vent at the rear. Dispatched Australia-wide.
Frequently asked questions
What is the net refrigeration capacity of the TPB1200?The TPB1200 has a net refrigeration capacity of 284.2 L. The total gross volume is approximately 469 L including the top pan rail section.
How many GN pans does the TPB1200 come with?It includes six 1/3 GN pans that sit in the insulated top rail, along with hinged removable stainless steel lid covers to maintain topping temperature during service.
What refrigerant does the TPB1200 use?The TPB1200 uses R134a refrigerant.
Is the cutting board included?Yes — a PE full-length removable cutting board is included as standard and can be lifted out for cleaning.
Can the TPB1200 be used in a mobile food van?No. Thermaster specifies that this unit is not suitable for use in a mobile environment, including mobile catering vehicles. It is designed for fixed commercial kitchen installations.
The Thermaster GNS1300E is a three-door sandwich and salad prep bar fridge designed for high-volume food preparation in commercial kitchens. It combines a refrigerated underbench cabinet with a marble prep top and glass-covered pan rail, keeping ingredients chilled and accessible at the pass.
Why operators choose the GNS1300E
Fan-assisted cooling with auto defrost — consistent temperature across the 251L cabinet without manual intervention.
7 x 1/3 GN pan capacity — holds a full ingredient set for salads, sandwiches, or pizza toppings, ready at the line.
Marble prep surface — natural stone top stays cool to the touch, ideal for pastry and cold prep work.
Digital temperature controls with LED display — precise 2–8°C range with at-a-glance monitoring.
Can be positioned against the wall — galvanised metal back and self-evaporating drainage minimise floor-space impact.
Specifications
Brand
Thermaster
Model / MPN
GNS1300E
Type
Salad/Noodle/Sandwich Prep Bar Fridge
Doors
3 x Hinged
Capacity (Net)
251 L
Capacity (Gross)
400 L
GN Pan Configuration
7 x 1/3 GN pans x 150mm deep (pans not included)
Temperature Range
2 to 8°C
Max Ambient Temperature
30°C, 55% RH
Cooling Type
Fan-assisted
Power
240V; 235W
Power Type
Electric
Material
Stainless Steel (interior & exterior; galvanised metal back)
Product Dimensions (W x D x H)
1368 x 700 x 1195mm
Package Dimensions (W x D x H)
1368 x 700 x 1180mm
Net Weight
160 kg
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (registration within 14 days of invoice required)
Venue suitability: Suited to cafes, sandwich bars, pizzerias, sushi restaurants, delis, and any venue requiring a chilled prep station at the service line. Pairs well with other units in the Salad Bar Fridges range. Browse the full Thermaster refrigeration catalogue for matched underbench and upright units.
Installation & delivery: Connect to a standard 240V single-phase power outlet. Castors allow repositioning on the kitchen floor. Can be placed against a wall. Dispatched Australia-wide.
Frequently asked questions
Q: Do the GN pans come included with the GNS1300E?A: No — the 7 x 1/3 GN pans (150mm deep) are not included. The prep rail is designed to hold standard 1/3 GN pans, which can be sourced separately.
Q: What temperature range does the GNS1300E operate at?A: The unit maintains a temperature range of 2 to 8°C, suitable for holding pre-chilled salad and sandwich ingredients during service.
Q: Does the prep top need to be pre-chilled before loading ingredients?A: Yes — the marble top rail is a holding unit, not a blast-chiller. All ingredients must be pre-chilled to below 5°C before being placed in the pans.
Q: Can the GNS1300E be positioned flush against a wall?A: Yes — the unit has a galvanised metal back and self-evaporating drainage, meaning it can be positioned directly against a wall without requiring rear access.
Q: What is the warranty on the GNS1300E?A: Thermaster provides 2 Years Parts & Labour plus 2 Years Parts Only, conditional on registering the product within 14 days of the invoice date.
The Thermaster SLB180 is a three-door sandwich and salad prep bar fridge that keeps fresh ingredients chilled and service-ready at the pass. Designed for busy commercial kitchens, it combines a cross-flow blown-well pan section with a full-volume underbench storage compartment, giving operators maximum prep efficiency in a 1800 mm footprint.Why operators choose the SLB180
Reliable +2 to +8°C holding — fan-forced evaporator cooling with digital temperature control keeps ingredients in the safe zone throughout a full service.
Secop compressor & German EBM-Pabst fans — commercial-grade components chosen for durability and quiet, consistent performance in high-ambient environments.
Cross-flow pan cooling with blown well — active airflow across the pan section maintains temperature without drying out produce; pan lid included to ensure correct operating temperature.
PE cutting board included — a polyethylene cutting board ships in the box, so the unit is prep-ready straight from delivery.
Auto defrost & self-evaporating drainage — reduces manual maintenance during service; rounded internal corners make end-of-day cleaning fast.
Specifications
Brand
Thermaster
Model / MPN
SLB180
Type
Sandwich / Salad Prep Bar Fridge
Capacity
390 L
Temperature Range
+2 to +8°C
Doors
3
Door Type
Hinged
Cooling Type
Fan-forced evaporator; cross-flow pan cooling
Compressor
Secop
Fans
German EBM-Pabst
Power
240V; 390W
Power Type
Electric
Material
Stainless Steel
Product Dimensions
1800(W) x 750(D) x 1090(H)mm
Packed Dimensions
1920(W) x 870(D) x 1250(H)mm
Net Weight
145 kg
Bench Height
880 mm
Working Area Depth
235 mm
Ambient Operating Temp
38°C / 60% RH
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (registration within 14 days of invoice)
Inclusions
PE cutting board, pan lid (pans not included)
Venue suitability: Suited to cafes, restaurants, sandwich bars, hotel kitchens, and catering operations requiring a large-capacity refrigerated prep station. The 1800 mm width accommodates high-volume ingredient throughput in a single unit. Browse our full range of Salad Bar Fridges or explore all Thermaster refrigeration products.Installation & delivery: No installation required — the SLB180 arrives assembled and ready to position. Castors allow easy repositioning on level surfaces. Ensure adequate ventilation clearance at the rear and sides. Dispatched Australia-wide.Frequently asked questionsDo pans come included with the SLB180? No — the SLB180 ships with a PE cutting board and pan lid, but GN pans are not included. Pan lids must be used during operation to ensure the correct holding temperature is maintained.Does the unit require pre-chilling of ingredients? Yes — the top section is a holding unit, not a blast chiller. Ingredients must be pre-chilled to below 5°C before loading into the pan section to remain within safe holding temperature.What voltage supply does the SLB180 require? The unit runs on a standard 240V single-phase supply drawing 390W, making it suitable for a regular Australian commercial power outlet without special wiring.What warranty does the SLB180 carry? The SLB180 is covered by 2 Years Parts and Labour plus an additional 2 Years Parts Only, provided the product is registered within 14 days of the invoice date.Is the SLB180 suitable for high-ambient kitchen environments? Yes — the unit is rated for ambient operation up to 38°C at 60% relative humidity, making it appropriate for commercial kitchen environments without air conditioning.
Three Door Sandwich Bar 7 × 1/3 × 150 mm deep GN pans*Stainless Steel interior & exterior* 2 to 8°C cross-flow pan cooling "blown well" fridge has one level of shelving plus floor pan lid Secop compressors German ËBM-Pabst fans digital temp. control & read-out Ambient 38ºC & 60% RH fan-forced evaporator cooling rounded internal corners for hygiene & easy cleaning PE cutting board included working area 300 mm deep auto defrost self evaporating drainage castors * gal metal back ** pans not included *** pan lid must be used to ensure correct operating temperatureTops are holding units & product needs to be pre-chilled to less than 5ºC before filling 2 Years Parts and Labour + 2 Years Parts only Warranty with Product RegistrationPower: 240V; 390W
Two Door 6 × 1/3“ pans** Stainless Steel interior & exterior* • 2 to 5°C • cross-flow pan cooling • "blown well" • fridge has one level of shelving plus floor • pan lid • Secop compressors • German ËBM-Pabst fans • digital temp. control & read-out • Ambient 38ºC & 60% RH • rounded internal corners for hygiene & easy cleaning • working area 300 mm deep • PE cutting board included • bench height 880 mm • fan-forced evaporator cooling • auto defrost • self evaporating drainage • castors * gal metal back ** pans not included *** pan lid must be used to ensure correct operating temperature Tops are holding units & product needs to be pre-chilled to less than 5ºC before filling 2 Years Parts and Labour + 2 Years Parts only Warranty with Product RegistrationPower: 240V; 300W
Specifications
Capacity: 2-door
Width: 1200mm
Finish: Stainless Steel
Depth: 750mm
The Thermaster PWB150 is a three-door pizza prep bar fridge that keeps toppings at serving temperature while giving kitchen teams a clean, organised prep surface in a single 1500 mm footprint.
Why operators choose the PWB150
7 × 1/3 GN pan top rail — tilted pans with easy-slide Perspex covers keep ingredients cool, covered, and within easy reach during service.
Secop compressor & German EBM-Pabst fans — proven refrigeration components deliver reliable 2–8°C performance even in kitchens running at 38°C ambient.
Dixell digital temperature control — precise read-out and adjustment directly on the front panel; no guesswork during service.
360 L gross volume — three doors and a shelf-plus-floor interior give ample undercounter storage for prep mise en place.
Auto defrost & self-evaporating drainage — minimal daily maintenance; rounded internal corners for quick clean-down between shifts.
Stainless steel construction on castors — mobile, durable, and built to AU commercial kitchen standards; insulation is CFC and HCFC free.
Specifications
Brand
Thermaster
Model / MPN
PWB150
Type
Pizza Prep Bar Fridge
Capacity
360 L
GN Pan Configuration
7 × 1/3 × 150 mm GN pans
Doors
3 (hinged, self-closing)
Temperature Range
2 to 8°C
Ambient Operating Condition
38°C & 60% RH
Power
240V; 490W
Power Type
Electric
Material
Stainless Steel (interior & exterior; galvanised metal back)
Compressor
Secop
Fans
German EBM-Pabst
Temperature Control
Dixell digital
Defrost
Auto defrost; self-evaporating drainage
Mobility
Castors
Product Dimensions (W × D × H)
1500 × 800 × 1000 mm
Packed Dimensions (W × D × H)
920 × 1620 × 1150 mm
Net Weight
122 kg
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days of invoice)
Inclusions
Pans not included; sliding pan covers must be used to maintain correct operating temperature
Venue suitability: Ideal for pizzerias, sandwich bars, sushi shops, and any high-volume prep kitchen needing a dedicated cold topping station. The three-door undercounter design maximises prep-bench space without expanding the kitchen footprint. Browse our full range of Salad Bar Fridges or explore more Thermaster refrigeration for your commercial kitchen.
Installation & delivery: The PWB150 ships Australia-wide on castors for easy positioning. No plumbing required — self-evaporating drainage is built in. Ensure adequate clearance at the rear ventilation panel. Dispatched Australia-wide.
Frequently asked questions
Are the GN pans included with the PWB150?No — the PWB150 does not include GN pans. The unit accommodates 7 × 1/3 × 150 mm GN pans; these can be sourced separately to suit your ingredient layout.
Do the pan covers need to be in place during operation?Yes — the sliding Perspex pan covers must be in use for the unit to maintain its rated 2–8°C operating temperature. Open covers allow warm kitchen air to enter the pan rail and compromise holding temperature.
Can the PWB150 be used as a sandwich prep fridge as well as a pizza station?Yes. The unit is a multi-purpose prep bar fridge suitable for pizza, sandwich, and salad service. Product must be pre-chilled to below 5°C before placing in the top rail, as the rail is a holding station, not a primary chilling unit.
What is the warranty on the Thermaster PWB150?The PWB150 carries a 2-year parts and labour warranty, extendable to 2 years parts only with product registration within 14 days of invoice — 48 months total coverage with registration.
What temperature range does the PWB150 maintain?The PWB150 operates at 2 to 8°C and is rated for ambient conditions up to 38°C at 60% relative humidity — suitable for commercial kitchen environments.
The Thermaster PWB200 is a three-door deluxe pizza and sandwich prep bench fridge that keeps ingredients chilled and ready at the rail — purpose-built for high-volume pizza, salad, and sandwich stations that need fast-access cold storage beneath a work surface.
Why operators choose the PWB200
10 x 1/3 GN pan rail — tilted pans with easy-slide Perspex covers keep toppings chilled and accessible at the pass
550 L gross capacity — three-door lower cabinet with one level of shelving plus floor for bulk ingredient storage
Secop compressors + German EBM-Papst fans — reliable commercial-grade refrigeration system rated for 38°C ambient environments
Dixell digital temperature control — precise 2–8°C operation with digital readout for food-safe compliance
Auto defrost & self-evaporating drainage — low-maintenance operation; rounded internal corners simplify cleaning
Specifications
Brand
Thermaster
Model / MPN
PWB200
Type
Pizza / Sandwich / Salad Prep Bench Fridge
Capacity
550 L (gross volume)
GN Pan Configuration
10 x 1/3 x 150 mm GN pans (pans not included)
Temperature Range
2 to 8°C
Ambient Temperature
38°C / 60% RH
Doors
3
Door Type
Hinged, self-closing
Compressor
Secop
Fans
German EBM-Papst
Temperature Controller
Dixell digital
Cooling Type
Fan Forced
Construction
Stainless steel interior & exterior (galvanised metal back)
Insulation
CFC & HCFC free
Power
240V; 561W; single phase
Mobility
Castors
Width
2000 mm
Depth
800 mm
Height
1000 mm
Product Dimensions
2000(W) x 800(D) x 1000(H) mm
Packed Dimensions
2120(W) x 920(D) x 1150(H) mm
Net Weight
152 kg (supplier) — confirm vs store tag 185 kg
Packed Weight
213 kg
Warranty
2 Years Parts & Labour + 2 Years Parts Only (registration required within 14 days of invoice)
Country of Manufacture
China
Venue suitability: Ideal for pizza restaurants, sandwich bars, burger kitchens, salad stations, and any high-throughput food-prep environment requiring chilled ingredient access at the bench. The 2000 mm bench width suits busy prep lines. Browse our full range of Salad Bar Fridges or explore more from Thermaster.
Installation & delivery: Plug-in single-phase 240V connection — no trade installation required. Arrives on castors for easy positioning. Dispatched Australia-wide.
Frequently asked questions
What is the temperature range of the PWB200?The PWB200 maintains 2 to 8°C, suitable for safe cold food storage of pre-chilled toppings and ingredients.
Are the GN pans included?No — the PWB200 accepts 10 x 1/3 x 150 mm GN pans (sold separately). Sliding Perspex covers are included and must be used to maintain correct operating temperature.
Does the unit require trade installation?No — it runs on a standard single-phase 240V supply and arrives on castors ready to position. No gas or specialist electrical fit-out required.
What warranty does the Thermaster PWB200 come with?The PWB200 carries a 2-year parts and labour warranty, plus a further 2 years parts-only, when the product is registered with Thermaster within 14 days of the invoice date.
Can the prep bench operate in a hot kitchen environment?Yes — the unit is rated for ambient temperatures up to 38°C at 60% relative humidity, making it suitable for busy commercial kitchen conditions.
The Thermaster PWB180 is a three-door pizza prep bar fridge that keeps a full suite of toppings at serving temperature while giving kitchen teams a clean, organised prep surface across a generous 1800 mm footprint.
Why operators choose the PWB180
9 × 1/3 GN pan top rail — tilted pans with easy-slide Perspex covers keep ingredients cool, covered, and within easy reach during high-volume service runs.
Embraco compressor & German EBM-Pabst fans — proven refrigeration components deliver reliable 2–8°C performance even in kitchens operating at 38°C ambient.
Dixell digital temperature control — precise read-out and adjustment directly on the front panel, so kitchen teams stay on top of cold-chain compliance during service.
475 L gross volume — three doors and a shelf-plus-floor interior provide ample undercounter storage for prep mise en place in high-throughput venues.
Auto defrost & self-evaporating drainage — minimal daily maintenance; rounded internal corners speed clean-down between shifts.
Stainless steel construction on castors — mobile, durable, and built to commercial kitchen demands; CFC and HCFC-free insulation throughout.
Specifications
Brand
Thermaster
Model / MPN
PWB180
Type
Pizza Prep Bar Fridge
Capacity
475 L
GN Pan Configuration
9 × 1/3 × 150 mm GN pans
Doors
3 (hinged, self-closing)
Temperature Range
2 to 8°C
Ambient Operating Condition
38°C & 60% RH
Power
240V; 505W
Power Type
Electric
Material
Stainless Steel (interior & exterior; galvanised metal back)
Compressor
Embraco
Fans
German EBM-Pabst
Temperature Control
Dixell digital
Defrost
Auto defrost; self-evaporating drainage
Mobility
Castors
Product Dimensions (W × D × H)
1800 × 800 × 1000 mm
Packed Dimensions (W × D × H)
1920 × 920 × 1150 mm
Net Weight
134 kg
Country of Manufacture
China
Warranty
2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days of invoice)
Inclusions
Pans not included; sliding Perspex pan covers must be in use to maintain correct operating temperature
Venue suitability: Ideal for high-volume pizzerias, sandwich bars, sushi shops, and any commercial prep kitchen needing a wide, dedicated cold topping station. The 1800 mm three-door undercounter design maximises ingredient capacity without extending the kitchen footprint. Browse our full range of Salad Bar Fridges or explore more Thermaster refrigeration for your commercial kitchen.
Installation & delivery: The PWB180 ships Australia-wide on castors for easy positioning. No plumbing required — self-evaporating drainage is built in. Ensure adequate clearance at the rear ventilation panel before positioning. Dispatched Australia-wide.
Frequently asked questions
Are the GN pans included with the PWB180?No — the PWB180 does not include GN pans. The unit accommodates 9 × 1/3 × 150 mm GN pans; these can be sourced separately to suit your topping layout.
Do the pan covers need to be in place during operation?Yes — the sliding Perspex pan covers must be in use for the unit to maintain its rated 2–8°C operating temperature. Open covers allow warm kitchen air to enter the pan rail and compromise holding temperature.
Can the PWB180 be used as a sandwich prep fridge as well as a pizza station?Yes. The unit is a multi-purpose prep bar fridge suitable for pizza, sandwich, and salad service. Product must be pre-chilled to below 5°C before placing in the top rail, as the rail is a holding station, not a primary chilling unit.
What is the warranty on the Thermaster PWB180?The PWB180 carries a 2-year parts and labour warranty, extendable to a further 2 years parts only with product registration within 14 days of invoice — up to 48 months total coverage with registration.
What temperature range does the PWB180 maintain?The PWB180 operates at 2 to 8°C and is rated for ambient conditions up to 38°C at 60% relative humidity, making it suitable for demanding commercial kitchen environments.
The Atosa 2 Door Sandwich Prep Table Fridge is the ultimate solution for efficient food preparation and refrigerated storage in commercial kitchens, cafes, and delis. Designed for convenience and durability, this unit provides ample workspace and chilled storage for ingredients, making it perfect for preparing sandwiches, salads, and other fresh dishes.
Key Features:
2-Door Design: Dual doors provide easy access to ingredients while maximizing storage space for organized operation.
Refrigerated Prep Table: Features a spacious worktop with a refrigerated ingredient compartment, ensuring quick access during food preparation.
Generous Storage Capacity: Offers a large interior for additional storage of chilled items and supplies.
Durable Stainless Steel Construction: Built with high-quality materials for enhanced durability, hygiene, and easy cleaning.
Efficient Cooling System: Maintains consistent temperatures to keep ingredients fresh and safe during long hours of operation.
Convenient Design: Compact, space-saving structure that integrates seamlessly into busy kitchen workflows.
The Atosa 2 Door Sandwich Prep Table Fridge combines refrigeration and workspace functionality, making it an essential addition for professional food preparation environments looking to improve efficiency and productivity.Dimensions: 1225(W) x 863(D) x 1197(H)mm
The Atosa 3 Door Sandwich Prep Table Fridge is a high-capacity, multi-functional solution for busy commercial kitchens, cafes, and delis. Designed to streamline food preparation while keeping ingredients fresh and accessible, this prep table combines ample refrigerated storage with a spacious work surface for maximum efficiency.
Key Features:
3-Door Design: Triple doors provide easy access to a large storage area, allowing organized and efficient ingredient management.
Spacious Refrigerated Prep Table: Features a generous worktop with a built-in ingredient storage compartment, perfect for sandwich, salad, and fresh food preparation.
Large Storage Capacity: Offers extensive internal space for storing additional chilled supplies and ingredients.
Durable Stainless Steel Construction: Built with high-quality materials for durability, hygiene, and easy cleaning in demanding commercial environments.
Efficient Cooling System: Maintains consistent and reliable temperatures, ensuring ingredients remain fresh and safe.
User-Friendly Design: Compact yet spacious, this prep table integrates seamlessly into kitchen workflows, improving productivity.
The Atosa 3 Door Sandwich Prep Table Fridge is the ideal choice for food service operations needing a reliable, efficient, and spacious solution to enhance food preparation and storage capabilities.Dimensions: 1846(W) x 863(D) x 1197(H)mm
The Atosa 1 Door Sandwich Prep Table Fridge is a versatile and compact refrigeration unit designed to streamline food preparation in commercial kitchens, delis, and cafes. Combining efficient cooling with a functional workspace, this prep table is perfect for creating sandwiches, salads, and other fresh dishes.
Key Features:
1-Door Design: Offers easy access to chilled ingredients while keeping them organized and within reach.
Integrated Prep Table: Features a convenient worktop with a refrigerated ingredient storage area, ideal for efficient food preparation.
Ample Storage Capacity: Spacious interior provides room for storing additional ingredients and supplies.
Durable Construction: Built with high-quality stainless steel for enhanced durability, hygiene, and easy cleaning.
Efficient Cooling System: Maintains consistent temperatures to keep ingredients fresh and safe during preparation.
Compact and Functional: Space-saving design fits seamlessly into kitchens while offering a practical workspace.
The Atosa 1 Door Sandwich Prep Table Fridge is the ideal solution for kitchens requiring a reliable, multi-functional unit that combines food preparation and refrigeration, ensuring efficiency and productivity in any food service operation.Dimensions: 698(W) x 863(D) x 1197(H)mm
The Atosa Three Doors Open Top Saladette is a compact and heavy duty unit ideal for catering and busy kitchens, designed for the preparation of sandwiches, salads, and more. Engineered for optimal performance in hot environments, this saladette fits standard GN pans (not included) and sports a stainless steel prep area. The lower compartment offers insulated cold storage, the interior and exterior built from hard-wearing stainless steel and including white Epoxy shelves and stainless steel rails, with the compressor and condenser situated at the bottom to allow the motor to breathe. Arrives with 4 castors installed for easy mobility.
Please note: it is advised to defrost regularly for better maintenance of temperatures.
Product Features:
Capacity: 380L
We recommend you defrost regularly for better maintenance of temperatures
Compressor & condenser situated on the bottom, so motor can breathe
Unit can be positioned against a wall
Fits Australian GN pans
Self-closing doors
Working Temp: +2 to +8°C
Ambient Temp: 43°C
White Epoxy shelves & stainless-steel rails
Comes installed with 4 castors for easy mobility
ESL 3831 fits 5x 1/3 GN Pans
ESL 3832 fits 6 x 1/3 GN Pans
GN pans & Lids not included
Net Weight 91Kg
Dimensions: 1365mmW x 700D x 1040H
Power Requirements: 220V 50Hz; 270W; 2A
Dimensions: 1365(W) x 700(D) x 1040(H)mmWarranty: 48 Months Parts & 24 Labour
Classification
Fridge (MSF8302)
Dimension (WxDxH mm)
1530 x 762 x 1124
Shelves size (mm)
500X450
Number of Shelves/by door
x1 with shelf clip system
Capacity (Litre)
340
Exterior/Interior
Stainless (Galvanized-rear/Bottom) / Stainless
Inner Temperature (ºC)
+1ºC to +8ºC
Ambient Temperature
43ºC tropical version
Humidity
85%
Compressor (HP)
1/3 Embraco
Cooling Type
Ventilated (Forced Air)
Amps (A) 220v/50hz
2.6
Energy classification EEI
n.a
Kwh/annum
n.a
Power (W)
370
Net Weight (kgs)
130
Insulation
Polyurethane foam
Door lock
No
Castors
x4 - 2 with brakes in front
Option
Legs, Marble Top and additional shelf
More Details:• Front breathing, side mount compressor unit • Exterior & interior stainless steel construction • Stainless steel food pans included • Heavy duty Embraco compressor • Self-closing and stay open doors • Efficient refrigeration system• Round corner design• Recessed door handle • Standard safety door lock • Magnetic door gaskets• Pre-installed castors• Pre-installed shelves• 70kgs loading capacity per shelf
Dimensions: 1530(W) x 762(D) x 1124(H)mm
Warranty: 48 Months Parts & 24 Labour
Make sandwich and salad preparation efficient with the Atosa Three Door Sandwich Prep Table Refrigerator. Built from hard-wearing stainless steel and topped with a full-width cutting board, this unit is designed as a work surface equipped with a convenient pan area to hold toppings and ingredients in up to 18 1/6 GN food pans (not included). Its heavy duty Embraco compressor reduces noise and vibration levels and is energy efficient, with the self-contained refrigeration unit engineered to keep food and ingredients at safe temperatures in even the hottest kitchens. The doors are self-closing and stay open at 90 degrees or more for easy loading and unloading, and are complete with a magnetic gaskets that prevent cold air from escaping. Shelves and castors arrive pre-installed.
Product Features:
Capacity: 598L
Front breathing, side mount compressor unit
Exterior & interior stainless steel construction
Stainless steel food pans included
Heavy duty Embraco compressor
Working Temp: -2°C to 8°C
Ambient Temp: 43°C
Self-closing and stay open doors
Efficient refrigeration system
Round corner design
Recessed door handle
Standard safety door lock
Magnetic door gaskets
Pre-installed castors
Pre-installed shelves
70kgs loading capacity per shelf
Net Weight 170Kg
Dimensions: 1846mmW x 762D x 1109H
Power Requirments: 220V 50Hz; 430W; 2.9A
Dimensions: 1846(W) x 762(D) x 1124(H)mmWarranty: 48 Months Parts & 24 Labour
Make sandwich and salad preparation efficient with the Atosa Double Door Sandwich Prep Table Refrigerator. Built from hard-wearing stainless steel and topped with a full-width cutting board, this unit is designed as a work surface equipped with a convenient pan area to hold toppings and ingredients in up to 18 1/6 GN food pans (not included). Its heavy duty Embraco compressor reduces noise and vibration levels and is energy efficient, with the self-contained refrigeration unit engineered to keep food and ingredients at safe temperatures in even the hottest kitchens. The doors are self-closing and stay open at 90 degrees or more for easy loading and unloading, and are complete with a magnetic gaskets that prevent cold air from escaping. Shelves and castors arrive pre-installed.
Product Features:
Capacity: 379L
Front breathing, side mount compressor unit
Exterior & interior stainless steel construction
Stainless steel food pans included
Heavy duty Embraco compressor
Working Temp: -2°C to 8°C
Ambient Temp: 43°C
Self-closing and stay open doors
Efficient refrigeration system
Round corner design
Recessed door handle
Standard safety door lock
Magnetic door gaskets
Pre-installed castors
Pre-installed shelves
70kgs loading capacity per shelf
Net Weight 110Kg
Dimensions: 1225mmW x 762D x 1109H
Power Requirments: 220V 50Hz; 370W; 2.6A
Dimensions: 1225(W) x 762(D) x 1124(H)mmWarranty: 48 Months Parts & 24 Labour
Make sandwich and salad preparation efficient with the Atosa Single Door Sandwich Prep Table Refrigerator. Built from hard-wearing stainless steel and topped with a full-width cutting board, this unit is designed as a work surface equipped with a convenient pan area to hold toppings and ingredients in up to 18 1/6 GN food pans (not included). Its heavy duty Embraco compressor reduces noise and vibration levels and is energy efficient, with the self-contained refrigeration unit engineered to keep food and ingredients at safe temperatures in even the hottest kitchens. The doors are self-closing and stay open at 90 degrees or more for easy loading and unloading, and are complete with a magnetic gaskets that prevent cold air from escaping. Shelves and castors arrive pre-installed.
Product Features:
Capacity: 203L
Front breathing, side mount compressor unit
Exterior & interior stainless steel construction
Stainless steel food pans included
Heavy duty Embraco compressor
Working Temp: -2°C to 8°C
Ambient Temp: 43°C
Self-closing and stay open doors
Efficient refrigeration system
Round corner design
Recessed door handle
Standard safety door lock
Magnetic door gaskets
Pre-installed castors
Pre-installed shelves
70kgs loading capacity per shelf
Net Weight 90Kg
Dimensions: 698mmW x 762D x 1109H
Power Requirments: 220V 50Hz; 270W; 1.7A
Dimensions: 698(W) x 762(D) x 1124(H)mmWarranty: 48 Months Parts & 24 Labour
The Atosa Triple Door Pizza Prep Table Refrigerator is a pizza prep station that is equipped with storage and a generous work surface. It boasts a stainless steel interior and exterior, and features refrigerated upper compartments to keep ingredients fresh and accessible. The lower cooling unit is designed to withstand even the hottest kitchens, fitted with insulation foam and European-made parts including an Aspera compressor and EDM fan motor, as well as a Carel or Dixell digital controller. Arrives complete on castor wheels for easy mobility. Each of the 2 shelves offers a capacity of 155kg, and the interior features a rounded corner design for ease of cleaning. The doors are self-closing and stay open at 90 degrees or more for easy loading and unloading, and are complete with a magnetic gaskets that prevent cold air from escaping. Shelves, food pans, and castors all arrive pre-installed.
Product Features:
Capacity: 804L
Front breathing, side mount compressor unit
Exterior & interior stainless steel construction
Stainless steel food pans included
Heavy duty Embraco compressor
Working Temp: 2°C to 8°C
Ambient Temp: 43°C
Self-closing and stay open doors
Efficient refrigeration system
Round corner design
Recessed door handle
Standard safety door lock
Magnetic door gaskets
Pre-installed castors
Pre-installed shelves
70kgs loading capacity per shelf
Net Weight 316Kg
Dimensions: 2362mmW x 840D x 1035H
Power Requirements: 240V 50Hz; 600W
Dimensions: 2362(W) x 840(D) x 1035(H)mmWarranty: 48 Months Parts & 24 Labour
Specifications
Capacity: 804L
Width: 2362mm
Finish: Stainless Steel
Depth: 840mm
The Atosa Double Door Pizza Prep Table Refrigerator is a pizza prep station that is equipped with storage and a generous work surface. It boasts a stainless steel interior and exterior, and features refrigerated upper compartments to keep ingredients fresh and accessible. The lower cooling unit is designed to withstand even the hottest kitchens, fitted with insulation foam and European-made parts including an Aspera compressor and EDM fan motor, as well as a Carel or Dixell digital controller. Arrives complete on castor wheels for easy mobility. Each of the 2 shelves offers a capacity of 155kg, and the interior features a rounded corner design for ease of cleaning. The doors are self-closing and stay open at 90 degrees or more for easy loading and unloading, and are complete with a magnetic gaskets that prevent cold air from escaping. Shelves, food pans, and castors all arrive pre-installed.
Product Features:
Capacity: 523L
Front breathing, side mount compressor unit
Exterior & interior stainless steel construction
Stainless steel food pans included
Heavy duty Embraco compressor
Working Temp: 2°C to 8°C
Ambient Temp: 43°C
Self-closing and stay open doors
Efficient refrigeration system
Round corner design
Recessed door handle
Standard safety door lock
Magnetic door gaskets
Pre-installed castors
Pre-installed shelves
70kgs loading capacity per shelf
Net Weight 249Kg
Dimensions: 1702mmW x 840D x 1035H
Power Requirements: 240V 50Hz; 410W
Dimensions: 1702(W) x 840(D) x 1035(H)mmWarranty: 48 Months Parts & 24 Labour
The Atosa Single Door Pizza Prep Table Refrigerator is a pizza prep station that is equipped with storage and a generous work surface. It boasts a stainless steel interior and exterior, and features refrigerated upper compartments to keep ingredients fresh and accessible. The lower cooling unit is designed to withstand even the hottest kitchens, fitted with insulation foam and European-made parts including an Aspera compressor and EDM fan motor, as well as a Carel or Dixell digital controller. Arrives complete on castor wheels for easy mobility. Each of the 2 shelves offers a capacity of 155kg, and the interior features a rounded corner design for ease of cleaning. The doors are self-closing and stay open at 90 degrees or more for easy loading and unloading, and are complete with a magnetic gaskets that prevent cold air from escaping. Shelves, food pans, and castors all arrive pre-installed.
Product Features:
Capacity: 274L
Front breathing, side mount compressor unit
Exterior & interior stainless steel construction
Stainless steel food pans included
Heavy duty Embraco compressor
Working Temp: 2°C to 8°C
Ambient Temp: 43°C
Self-closing and stay open doors
Efficient refrigeration system
Round corner design
Recessed door handle
Standard safety door lock
Magnetic door gaskets
Pre-installed castors
Pre-installed shelves
70kgs loading capacity per shelf
Net Weight 140Kg
Dimensions: 1117mmW x 840D x 1035H
Power Requirements: 240V 50Hz; 300W
Dimensions: 1117(W) x 840(D) x 1035(H)mmWarranty: 48 Months Parts & 24 Labour
Specifications
Capacity: 274L
Width: 1117mm
Finish: Stainless Steel
Depth: 840mm
