Fagor

The Fagor iKore Concept CW-061ERSWS is an electric 6-tray combi oven that cooks with convection, steam and combined modes for professional kitchens working in a compact footprint. It runs on a 415V/50Hz three-phase 11.1kW supply, holds 6 GN trays, and pairs a direct-humidity Clima climate system with steam saturation for even, repeatable results across roasting, baking, steaming and regeneration. Onboard intelligent recipe programming and an automatic wash cycle keep service consistent and turnaround fast. Why operators choose the CW-061ERSWS 6-tray GN capacity — batch-cooks proteins, vegetables and bakery items together in a footprint that suits tighter kitchens. 415V/50Hz 11.1kW three-phase power — delivers steady output and fast recovery for back-to-back loads on a busy line. Clima direct-humidity control — measures and regulates moisture in 10% steps so crackling, crusts and delicate steaming all land right. Five cooking modes — low-temperature steam, steam, super-steam, combined and convection cover almost every menu task on one unit. 100+ programmable recipes — stores over 100 nine-stage recipes (100 pre-set) so any cook reproduces the head chef's results. Automatic wash system — built-in cleaning protects hygiene standards and frees staff from manual chamber scrubbing. Air and water cool-down — rapid cabinet cooling lets you switch from roasting to delicate steaming without waiting. 2.8" screen with rotary knob — simple push-and-turn control keeps programming fast even in a high-pressure kitchen. Specifications Brand Fagor Range iKore Concept Model / MPN CW-061ERSWS SKU CW-061ERSWS Type Electric combi oven Tray capacity 6 trays Power supply 415V / 50Hz, three-phase (3N) Power rating 11.1kW Cooking modes Low-temperature steam, steam, super-steam, combined, convection Control 2.8" screen with rotary knob and push function Recipe storage 100+ nine-stage recipes (100 pre-set) Cleaning Automatic wash system Dimensions (W x D x H) 898 x 817 x 846mm Packed dimensions (W x D x H) 953 x 980 x 1070mm Net weight 135kg Packed weight 156kg Warranty 2 Years Parts and Labour Venue suitability The 6-tray capacity and five cooking modes suit cafes, mid-size restaurants, bistros, function rooms and aged-care or childcare kitchens that need one versatile workhorse without committing to a full 10-tray footprint. Operators running varied menus or cook-chill regeneration get the most from the Clima humidity control and programmable recipes. It is less suited to very high-volume banquet or central production kitchens, where a larger 10- or 20-tray model carries more in a single load. Browse the full range of combi steam ovens or see every model in the Fagor line-up to compare capacities and configurations. Installation & delivery This combi oven requires a 415V/50Hz three-phase supply and must be hardwired and commissioned by a licensed electrician, with water connection and drainage to suit the steam and wash systems. Allow clearance for ventilation and service access. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. The CW-061ERSWS is backed by a 2 Years Parts and Labour warranty. Frequently asked questions How many trays does the Fagor CW-061ERSWS hold?It holds 6 GN trays, giving you enough capacity to batch-cook several menu items at once for cafe, bistro and mid-size restaurant service without a full-height footprint. What power supply does the CW-061ERSWS need?It runs on a 415V/50Hz three-phase (3N) supply rated at 11.1kW. It must be hardwired by a licensed electrician, so confirm three-phase power is available at the installation point. What cooking modes does this combi oven offer?Five modes: low-temperature steam, steam, super-steam, combined and convection. This range covers roasting, baking, steaming, sous-vide-style cooking and regeneration. Our guide to combi oven modes, probes and auto-clean explains when to use each. Does the CW-061ERSWS clean itself?Yes. It has an automatic wash system that cleans the chamber without manual scrubbing, helping maintain hygiene standards. See our walkthrough on how to clean a combi oven for best-practice routines. How precise is the humidity control?The Clima system measures humidity directly and regulates it in 10% steps, so you control moisture exactly for crisp crusts, juicy roasts and gentle steaming on the same unit. What are the dimensions and weight?The unit measures 898 x 817 x 846mm (W x D x H) and weighs 135kg net. Packed dimensions are 953 x 980 x 1070mm at 156kg, so plan delivery access and floor support accordingly. What warranty is included?The CW-061ERSWS comes with a 2 Years Parts and Labour warranty covering both components and on-site labour for the stated period.

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Gourmet food. Meat-Ager is the ideal product for any business that wants to sell aged meat, salami or cheese as it serves a dual purpose: it ages the product thanks to its very precise control systems that allows keeping the food in the optimal zone for aging and at the same time it displays the offer to the client. Dry aging cabinet specially designed to age, display and distribute meat. Fully manufactured in stainless steel for intensive professional use. Models available in central or wall configuration. Side and central walls with double-layered glass and air chamber between them. Glasses and door frames heated to avoid condensations. Swing doors that optimize space usage and make work easier. One (1) digital thermostat for temperature and humidity control. Refrigeration system adjustable between 0 and +20°C with increments of 0.1°C. Ventilated refrigeration system to obtain a homogeneous temperature inside the cellar. Ultraviolet light for air sterilization.. Tray to collect defrost water and automatic evaporation. No drain required. Thermostat to adjust humidity between 60 and 90%. LED lighting in all perimeters, adjustable by remote control. Models available in two (2) colors: Black (BLA) and Gray (GRE). Other color options available on demand. For easy delivery, dry-aging cabinets are shipped in two sections: body and removable top section containing complete refrigeration unit. Decorative plinth included as a standard element. Shelves and hooks should be requested separately and are supplied disassembled. Refrigerant gas: R455a. Operating temperature: climate class V (ambient temperature up to +40°C and relative humidity 40%). 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 3.37kW / 15A

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Meat-Ager is the ideal product for any business that wants to sell aged meat, salami or cheese as it serves a dual purpose: it ages the product thanks to its very precise control systems that allows keeping the food in the optimal zone for aging and at the same time it displays the offer to the client. Dry aging cabinet specially designed to age, display and distribute meat. Fully manufactured in stainless steel for intensive professional use. Models available in central or wall configuration. Side and central walls with double-layered glass and air chamber between them. Glasses and door frames heated to avoid condensations. Swing doors that optimize space usage and make work easier. One (1) digital thermostat for temperature and humidity control. Refrigeration system adjustable between 0 and +20°C with increments of 0.1°C. Ventilated refrigeration system to obtain a homogeneous temperature inside the cellar. Ultraviolet light for air sterilization.. Tray to collect defrost water and automatic evaporation. No drain required. Thermostat to adjust humidity between 60 and 90%. LED lighting in all perimeters, adjustable by remote control. Models available in two (2) colors: Black (BLA) and Gray (GRE). Other color options available on demand. For easy delivery, dry-aging cabinets are shipped in two sections: body and removable top section containing complete refrigeration unit. Decorative plinth included as a standard element. Shelves and hooks should be requested separately and are supplied disassembled. Refrigerant gas: R455a. Operating temperature: climate class V (ambient temperature up to +40°C and relative humidity 40%). 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 1.74kW / 10A Specifications Capacity: 1-door Width: 862mm Finish: Stainless Steel Depth: 632mm

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The Fagor iKore Concept CW-101ERSWS is an electric 10-tray combi oven that cooks with convection, steam and combined modes for high-output professional kitchens. It runs on a 415V/50Hz three-phase 18.6kW supply, holds 10 GN trays, and pairs a direct-humidity Clima climate system with steam saturation for even, repeatable results across roasting, baking, steaming and regeneration. Onboard intelligent recipe programming and an automatic wash cycle keep service consistent and turnaround fast. Why operators choose the CW-101ERSWS 10-tray GN capacity — batch-cooks proteins, vegetables and bakery items together to cover service peaks in one chamber. 415V/50Hz 18.6kW three-phase power — delivers rapid recovery and full output for back-to-back loads in a busy line. Clima direct-humidity control — measures and regulates moisture in 10% steps so crackling, crusts and delicate steaming all land right. Five cooking modes — low-temperature steam, steam, super-steam, combined and convection cover almost every menu task on one unit. 100+ programmable recipes — stores over 100 nine-stage recipes (100 pre-set) so any cook reproduces the head chef's results. Automatic wash system — built-in cleaning protects hygiene standards and frees staff from manual chamber scrubbing. Air and water cool-down — rapid cabinet cooling lets you switch from roasting to delicate steaming without waiting. 2.8" screen with rotary knob — simple push-and-turn control keeps programming fast even in a high-pressure kitchen. Specifications Brand Fagor Range iKore Concept Model / MPN CW-101ERSWS SKU CW-101ERSWS Type Electric combi oven Tray capacity 10 trays Power supply 415V / 50Hz, three-phase (3N) Power rating 18.6kW Cooking modes Low-temperature steam, steam, super-steam, combined, convection Control 2.8" screen with rotary knob and push function Recipe storage 100+ nine-stage recipes (100 pre-set) Cleaning Automatic wash system Dimensions (W x D x H) 898 x 817 x 1117mm Packed dimensions (W x D x H) 953 x 980 x 1340mm Net weight 171kg Packed weight 197kg Warranty 2 Years Parts and Labour Venue suitability The 10-tray capacity and five cooking modes suit high-volume kitchens that need one workhorse for many tasks — hotels, function centres, aged-care and hospital catering, central production kitchens and busy restaurants. Operators running banquet service or cook-chill regeneration get the most from the Clima humidity control and programmable recipes. It is less suited to small cafes or food trucks where bench-top capacity and a single-phase supply are a better fit. Browse the full range of combi steam ovens or see every model in the Fagor line-up to compare capacities and configurations. Installation & delivery This combi oven requires a 415V/50Hz three-phase supply and must be hardwired and commissioned by a licensed electrician, with water connection and drainage to suit the steam and wash systems. Allow clearance for ventilation and service access. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. The CW-101ERSWS is backed by a 2 Years Parts and Labour warranty. Frequently asked questions How many trays does the Fagor CW-101ERSWS hold?It holds 10 GN trays, giving you enough capacity to batch-cook multiple menu items at once for hotel, catering and high-volume restaurant service. What power supply does the CW-101ERSWS need?It runs on a 415V/50Hz three-phase (3N) supply rated at 18.6kW. It must be hardwired by a licensed electrician, so confirm three-phase power is available at the installation point. What cooking modes does this combi oven offer?Five modes: low-temperature steam, steam, super-steam, combined and convection. This range covers roasting, baking, steaming, sous-vide-style cooking and regeneration. Our guide to combi oven modes, probes and auto-clean explains when to use each. Does the CW-101ERSWS clean itself?Yes. It has an automatic wash system that cleans the chamber without manual scrubbing, helping maintain hygiene standards. See our walkthrough on how to clean a combi oven for best-practice routines. How precise is the humidity control?The Clima system measures humidity directly and regulates it in 10% steps, so you control moisture exactly for crisp crusts, juicy roasts and gentle steaming on the same unit. What are the dimensions and weight?The unit measures 898 x 817 x 1117mm (W x D x H) and weighs 171kg net. Packed dimensions are 953 x 980 x 1340mm at 197kg, so plan delivery access and floor support accordingly. What warranty is included?The CW-101ERSWS comes with a 2 Years Parts and Labour warranty covering both components and on-site labour for the stated period.

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The Fagor iKore CW-201ERSWS is a 20-tray electric combi oven that combines convection and steam cooking for high-volume production kitchens, built for hospitals, central kitchens, banquet venues and large hotels. It runs on a 37.2 kW three-phase supply (415V/50Hz; 3N), holds 20 GN trays, and cooks across five modes from low-temperature steam (30–98°C) to convection (30–300°C). An AISI 304 stainless-steel chamber, iClima humidity sensor and built-in iWashing system set it apart from a basic convection oven. Why operators choose the CW-201ERSWS 20-tray GN capacity — large batch output for hospitals, central production kitchens and banquet service. 37.2 kW electric, three-phase (415V/50Hz; 3N) — full electric operation with no gas connection required on site. Five cooking modes (steam, super steam, mixed and convection, 30–300°C) — one cabinet covers roasting, baking, steaming and regeneration. iClima humidity control with sensor and 5 variable levels — precise climate management for consistent results across full and part loads. EZ-Sensor core probe with 4 measuring points — accurate core-temperature cooking and delta-T programmes for large joints. Fagor Recipe Centre with 100 preset recipes plus 100+ programmable — repeatable output across shifts and skill levels. Integrated iWashing automatic cleaning — hands-off chamber hygiene with solid or liquid detergent options. AISI 304 stainless steel, mirror-polished interior — durable, easy-clean construction for heavy daily service. Specifications Brand Fagor Model / MPN CW-201ERSWS SKU CW-201ERSWS Type Combi Oven (electric) Tray capacity 20 trays Power supply 415V / 50Hz / 3N (three-phase) Power rating 37.2 kW Cooking modes Low-temp steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C, convection 30–300°C Humidity control iClima sensor, 5 variable humidification levels Core probe EZ-Sensor, 4 measuring points Cleaning iWashing automatic system (solid or liquid) Dimensions (W x D x H) 898 x 817 x 1841 mm Packed dimensions (W x D x H) 1095 x 1015 x 2070 mm Net weight 315 kg Packed weight 363 kg Material AISI 304 stainless steel (mirror-polished interior) Door Double-glazed, ventilated, 3-position hold-open Protection rating IPX5 Warranty 2 years parts and labour Venue suitability The 20-tray capacity and 37.2 kW electric output make the CW-201ERSWS a strong fit for high-throughput sites — hospitals, aged-care and central production kitchens, banqueting and large hotel kitchens — where batch consistency matters and a gas connection isn't available. The Recipe Centre and EZ-Sensor probe suit operations that cook the same dishes at scale across shifts. It is oversized for a small café or single-service bistro, where a 6- or 10-tray model would suit the floor space and load better. Compare it against the rest of our combi steam ovens or browse the full Fagor range to match capacity to your covers. Installation & delivery This is an electric, three-phase unit (415V/50Hz; 3N, 37.2 kW) that must be hardwired by a licensed electrician; allow clearance for service access and water/drain connection. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2-year parts-and-labour warranty. Frequently asked questions How many trays does the Fagor CW-201ERSWS hold?It holds 20 GN trays, making it suited to high-volume production kitchens such as hospitals, central kitchens and banquet venues that batch-cook large quantities at once. Is the CW-201ERSWS gas or electric?It is fully electric, running on a 37.2 kW three-phase 415V/50Hz (3N) supply, so no gas connection is needed. It must be hardwired by a licensed electrician. What cooking modes does it offer?Five: low-temperature steam (30–98°C), steam (99°C), super steam (100–130°C), mixed (30–300°C) and convection (30–300°C). See our guide to combi oven modes, probes and auto-clean for when to use each. How is the oven cleaned?It has an integrated iWashing automatic cleaning system with a choice of solid or liquid detergent and several programmes from basic spray to full automatic wash. Our complete guide to cleaning a combi oven covers best practice. What are the dimensions and weight?The oven measures 898 (W) x 817 (D) x 1841 (H) mm and weighs 315 kg net. Packed for transport it is 1095 x 1015 x 2070 mm and 363 kg, so plan access and lifting accordingly. Does the CW-201ERSWS have a core temperature probe?Yes. It includes a Fagor EZ-Sensor core probe with 4 measuring points, supporting accurate core-temperature and delta-T cooking for large roasts and joints. What warranty does it come with?It is covered by a 2-year parts-and-labour warranty.

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The Fagor iKORE Advanced APW-101ERLWS is a 10-tray electric combi oven with a built-in boiler, engineered for high-output professional kitchens that need consistent steam, convection and combination cooking. It runs on 415V three-phase power at 18.6kW, holds ten GN trays, and combines a 10.1″ touchscreen, iCooking automatic adjustment and humidity control by direct sensor measurement. The boiler delivers fast, saturated steam from cold, while the fully automatic iWashing system keeps the chamber hygienic at the end of service.Why operators choose the APW-101ERLWS 10-tray capacity — batch-cooks ten GN trays per cycle, suited to volume service in restaurants, hotels and catering. Boiler steam system — produces clean, saturated steam quickly for precise steaming, poaching and proving. 18.6kW / 415V three-phase — high-power electric heating for fast pre-heat and recovery between loads. iCooking with automatic adjustment — smart cooking processes self-adjust so results stay consistent across shifts and operators. iClima humidity control — direct humidity-sensor measurement with 1% regulation for repeatable roasting, baking and steaming. Full cooking-mode range — low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C. iWashing automatic clean — fully automatic wash cycle with detergent tank for hands-off, hygienic cleaning after service. HACCP recording — built-in HACCP record system with data output for food-safety compliance. Specifications Brand Fagor Model iKORE Advanced 10 Tray Electric Combi Oven (Boiler) Model / MPN APW-101ERLWS SKU APW-101ERLWS Type Electric combi oven (with boiler) Tray capacity 10 trays Power 415V; 18.6kW / 3~N (three-phase) Cooking modes Low-temp steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C, convection 30–300°C Controls 10.1″ touchscreen, iCooking, iClima humidity control (1% regulation) Cleaning iWashing fully automatic wash system with detergent tank Width 898mm Depth 817mm Packed dimensions 953(W) x 980(D) x 1340(H)mm Net weight 188kg Packed weight 217kg Warranty 2 Years Parts and Labour Venue suitabilityThe ten-tray capacity and boiler steam system make the APW-101ERLWS well suited to busy restaurants, hotels, function venues and central production kitchens that run high-volume steaming, roasting and baking through service. The iCooking automation and HACCP recording suit operations that need repeatable results and food-safety documentation across multiple operators. As a 415V three-phase electric unit, it is less suited to small sites without three-phase supply.Internal linksCompare it with other combi steam ovens or browse the full Fagor range to match capacity and power to your kitchen.Installation & deliveryThis combi oven requires a 415V three-phase electrical supply and should be installed and hardwired by a licensed electrician, with a water supply and drainage connected for the boiler and iWashing system. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2 Years Parts and Labour warranty.Frequently asked questionsHow many trays does the Fagor APW-101ERLWS hold?It holds 10 trays per cycle, making it suited to high-volume restaurant, hotel and catering kitchens that batch-cook steamed, roasted and baked items through service.What power supply does it need?It runs on 415V three-phase power and draws 18.6kW, so it must be hardwired to a three-phase supply by a licensed electrician. It is not suitable for single-phase-only sites.What is the difference between a boiler combi and a boilerless one?This model uses a boiler to generate fast, saturated steam from cold, ideal for consistent steaming and high steam demand. For a full breakdown of combi modes and when to use them, see our guide to combi oven modes, probes and auto-clean.Does it clean itself?Yes. The iWashing system runs a fully automatic wash cycle with a detergent tank, so the chamber is cleaned hands-free after service. For longer-term care, follow good commercial oven cleaning and maintenance practice.What cooking modes does it offer?It covers low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C, plus functions including regeneration, sous vide, overnight cooking, fermentation, pasteurisation and dehydration.What warranty does it come with?The APW-101ERLWS is covered by a 2 Years Parts and Labour warranty. Trays and pans are not included with the oven.

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The Fagor iKORE Advanced Boiler APW-061ERLWS is a 6-tray electric combi oven that combines convection, steam and mixed cooking in one chamber for restaurants, hotels, catering kitchens and aged-care production. It runs on 415V three-phase power at 11.1kW, holds six 1/1 GN trays, and uses a boiler-based steam system with iClima humidity control regulating to within 1%. A 10.1″ touchscreen, 200 preset recipes and a fully automatic iWashing cycle make it a high-output workhorse that holds consistent results across every shift. Why operators choose the APW-061ERLWS Boiler steam system with 1% humidity control — iClima measures and adjusts chamber humidity directly, so delicate steaming and crusty roasting both come out right. Five cooking modes, 30–300°C — low-temperature steam (30–98°C), steam (99°C), super steam (100–130°C), mixed and convection cover almost any menu from one unit. 10.1″ touchscreen with iCooking — smart cooking processes adjust automatically and can be tuned mid-cook, keeping output consistent regardless of who is on the pass. 200 preset, culinary-tested recipes — plus unlimited 9-stage recipe storage, so menu standards transfer straight to the line. Fully automatic iWashing — built-in detergent tank cleans the chamber unattended, cutting labour and meeting hygiene standards at close. DeltaT and HACCP support — gentle DeltaT cooking for delicate proteins plus HACCP data output for compliance records. 415V three-phase, 11.1kW — electric operation suits kitchens without a gas connection and keeps the cookline simple to install. Specifications Brand Fagor Model iKORE Advanced Boiler Model / MPN APW-061ERLWS SKU APW-061ERLWS Type Electric combi oven Tray capacity 6 x 1/1 GN Steam system Boiler Cooking modes Low-temp steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C, convection 30–300°C Control 10.1″ touchscreen, iCooking, 200 preset recipes Power supply 415V, 3-phase + neutral Power rating 11.1kW Dimensions (W x D x H) 898 x 817 x 846 mm Packed dimensions (W x D x H) 953 x 980 x 1070 mm Net weight 159 kg Packed weight 183 kg Warranty 2 Years Parts and Labour Venue suitability The six-tray footprint fits mid-volume restaurants, hotel kitchens, cafes scaling up and catering or aged-care production runs where consistency matters more than peak banquet volume. The boiler steam system and 1% humidity control suit operators baking, steaming and roasting on the same unit, while automatic iWashing makes it well suited to teams that want a hands-off clean-down. It is less suited to very small cafes with single-phase power only, since it requires a 415V three-phase supply. Browse the full combi steam ovens range or see more from Fagor to compare tray counts and steam systems. Installation & delivery This oven requires a 415V three-phase plus neutral supply at 11.1kW and should be hardwired by a licensed electrician, with adequate clearance for the door swing and rear servicing. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. It is backed by a 2 Years Parts and Labour warranty. Frequently asked questions Is the APW-061ERLWS gas or electric?It is fully electric, running on a 415V three-phase plus neutral supply at 11.1kW. There is no gas connection, so it suits kitchens without a gas line. How many trays does it hold?Six 1/1 GN trays. Pans and trays are not included and should be ordered separately to suit your menu. What cooking modes does it offer?Five modes: low-temperature steam (30–98°C), steam (99°C), super steam (100–130°C), mixed (30–300°C) and convection (30–300°C), plus DeltaT cooking for delicate proteins. Our guide to combi oven modes explains when to use each. Does it clean itself?Yes. The iWashing system runs a fully automatic wash cycle from a built-in detergent tank, cleaning the chamber unattended and helping the kitchen meet hygiene standards. How accurate is the humidity control?The iClima system measures chamber humidity directly with a sensor and regulates it to within 1%, which keeps steaming, baking and roasting results consistent across batches. What warranty does it come with?It is covered by a 2 Years Parts and Labour warranty. Following the manufacturer's cleaning and service schedule keeps the warranty valid — see our commercial oven maintenance guide for routine care.

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The Fagor iKore APW-201GRLWS is a 20-tray gas boiler combi oven that steams, roasts and bakes in one chamber, built for medium-to-large restaurants, hotels, function venues and central production kitchens. It holds 20 x 1/1 GN trays, draws 129.6 MJ/h of gas (Natural Gas or LPG) with a 1.55 kW / 15 A electrical supply, and runs Fagor's iCooking automatic adjustment with a 10.1" touchscreen. A dedicated steam boiler delivers fast, consistent humidity for high-volume cook-and-hold service. Why operators choose the APW-201GRLWS 20 x 1/1 GN capacity — high-output cooking for restaurants, hotels and catering production runs from a single footprint. 129.6 MJ/h gas burner with steam boiler — rapid heat recovery and stable steam for back-to-back roasting, steaming and regeneration. iClima humidity control — a humidity sensor measures and corrects chamber climate directly for repeatable roasts and bakes. 10.1" touchscreen with iCooking — intuitive operation with automatic cooking adjustment and 200 culinary-tested preset recipes. iWashing automatic wash with detergent tank — hands-off cleaning at shift end to cut labour and keep the chamber service-ready. Full mode range, 30°C–300°C — low-temperature steam, steam, super steam, mixed and convection cover sous vide, regeneration and overnight cooking. Unlimited 9-stage recipe storage with HACCP output — lock in consistency across shifts and export records for compliance. Air and water cool-down — rapid cabinet cooling so the chamber moves quickly between steaming and roasting tasks. Specifications Brand Fagor Range iKore Model / MPN APW-201GRLWS SKU APW-201GRLWS Type Gas combi oven (with boiler) Capacity 20 x 1/1 GN (trays not included) Gas type Natural Gas or LPG Gas consumption 129.6 MJ/h Regulator size 3/4" Electrical supply 1.55 kW; 15 A Cooking modes Low-temperature steam 30°C–98°C, steam 99°C, super steam 100°C–130°C, mixed 30°C–300°C, convection 30°C–300°C Control 10.1" touchscreen, iCooking, iClima, 200 preset recipes Cleaning iWashing automatic wash with detergent tank Dimensions (W x D x H) 898 x 817 x 1841 mm Packed dimensions (W x D x H) 1095 x 1015 x 2070 mm Net weight 372 kg Packed weight 428 kg Warranty 2 Years Parts and Labour Venue suitability The 20-tray capacity and dedicated steam boiler suit medium-to-large restaurants, hotels, banquet and function kitchens, aged-care and central production sites that batch-cook and regenerate at volume. iClima humidity control and the full steam-to-convection range make it a strong choice where one machine must roast, steam and bake to a consistent standard all service. It is over-specified for small cafes or light a-la-carte sites, where a 6 or 10-tray model fits better. Browse the full combi steam ovens range or see more from Fagor to compare capacities and configurations. Installation & delivery This is a gas appliance (Natural Gas or LPG, 3/4" regulator) requiring a 1.55 kW / 15 A electrical supply, and must be connected by a licensed gas fitter and electrician with adequate clearance and ventilation. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2 Years Parts and Labour warranty. Frequently asked questions How many trays does the Fagor APW-201GRLWS hold?It holds 20 x 1/1 GN trays. Trays and pans are not included and are ordered separately to match your service and menu requirements. Is the APW-201GRLWS gas or electric?It is a gas combi oven running on Natural Gas or LPG at 129.6 MJ/h, with a separate 1.55 kW / 15 A electrical supply for controls, fans and the boiler system. What cooking modes does it offer?Low-temperature steam (30°C–98°C), steam (99°C), super steam (100°C–130°C), mixed and convection (both 30°C–300°C), covering sous vide, regeneration, overnight cooking and dehydration. Our guide to combi oven modes explains when to use each. Does it have an automatic cleaning system?Yes. iWashing is a fully automatic wash system with a detergent tank, so the chamber can be cleaned hands-off at the end of service. See our combi oven cleaning guide for best practice. What are the installed dimensions and weight?The oven measures 898 (W) x 817 (D) x 1841 (H) mm and weighs 372 kg net. Packed, it ships at 1095 x 1015 x 2070 mm and 428 kg, so plan access and lifting in advance. Does it support HACCP record-keeping?Yes. The control system outputs HACCP data and stores unlimited 9-stage recipes, helping maintain consistency and document food-safety compliance across shifts. What warranty is included?The APW-201GRLWS is covered by a 2 Years Parts and Labour warranty.

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The Fagor Ikore APW-101GRLWS is a gas combi steam oven that cooks across steam, convection and combined modes for medium-to-large kitchens. It holds 10 x 1/1 GN trays, draws 64.8 MJ/h of gas on Natural Gas or LPG, and is driven by a 10.1″ touchscreen with iCooking automatic adjustment. A dedicated steam boiler delivers consistent humidity for high-volume baking, roasting and regeneration. Why operators choose the APW-101GRLWS 10 x 1/1 GN capacity — matches mid-to-large service volumes without committing floor space to a roll-in unit (trays not included). Boiler-driven steam — stable humidity across the chamber for even baking, delicate proteins and bulk regeneration. 10.1″ touchscreen with iCooking — the smart cooking process auto-adjusts parameters, cutting reliance on a single experienced operator. Five cooking modes — Low-Temperature Steam (30–98°C), Steam (99°C), Super Steam (100–130°C), Mixed and Convection (both 30–300°C) cover most production from sous vide to high-heat roasting. iClima humidity control — a humidity sensor measures and regulates chamber climate directly, with 1% regulation and DeltaT cooking for delicate items. iWashing automatic clean — a built-in detergent tank runs unattended wash cycles, freeing staff at close. 200 preset recipes — the Fagor Cooking Center ships with culinary-tested programs plus unlimited 9-stage recipe storage you can edit mid-cook. HACCP data output — exports cooking records for food-safety compliance, and chamber dehumidification delivers crisp roasts. Specifications Brand Fagor Model / MPN Ikore APW-101GRLWS SKU APW-101GRLWS Type Gas combi steam oven (with boiler) Capacity 10 x 1/1 GN (trays not included) Gas type Natural Gas or LPG Gas consumption 64.8 MJ/h Gas regulator size 3/4″ Electrical supply 0.83 kW; 10 A Cooking modes Low-Temp Steam 30–98°C, Steam 99°C, Super Steam 100–130°C, Mixed 30–300°C, Convection 30–300°C Controls 10.1″ touchscreen, iCooking, iClima, iWashing, 200 preset recipes Dimensions (W x D x H) 898 x 817 x 1117 mm Packed dimensions (W x D x H) 1055 x 980 x 1340 mm Weight 178 kg Packed weight 205 kg Warranty 2 years parts and labour Venue suitability The 10-tray capacity and boiler steam suit medium-to-large restaurants, hotels, function and catering kitchens, and aged-care or healthcare sites running structured production with HACCP records. iCooking and the 200 preset recipes help kitchens with rotating or less-experienced staff hold consistency. It is oversized for a small café or a tight takeaway, where a 6-tray or bench-top unit fits better. Browse the full range of combi steam ovens or see every Fagor unit we stock to compare capacities. Installation & delivery This is a gas appliance (Natural Gas or LPG, 64.8 MJ/h, 3/4″ regulator) and also needs a 0.83 kW / 10 A electrical supply, so connection must be completed by a licensed gas fitter and a qualified electrician. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2-year parts and labour warranty. Frequently asked questions What can the Fagor APW-101GRLWS cook?It runs five modes — Low-Temp Steam (30–98°C), Steam (99°C), Super Steam (100–130°C), Mixed and Convection (both 30–300°C) — covering sous vide, baking, roasting, steaming and regeneration. See our guide to combi oven modes. How many trays does it hold?It holds 10 x 1/1 GN trays, suited to medium-to-large kitchens. Pans and trays are not included and are ordered separately. Does it run on natural gas or LPG?Both. The oven is configured for Natural Gas or LPG, consumes 64.8 MJ/h and uses a 3/4″ gas regulator. It also requires a 0.83 kW, 10 A electrical connection. Does it have an automatic cleaning system?Yes. iWashing is a fully automatic wash system with a built-in detergent tank, so cleaning runs unattended. Our combi oven cleaning guide covers routine care between cycles. Who should install it?Because it is a gas appliance with an electrical supply, installation must be done by a licensed gas fitter and a qualified electrician to meet Australian standards and protect the warranty. What warranty does it come with?The APW-101GRLWS is covered by a 2-year parts and labour warranty. What are its dimensions and weight?It measures 898 (W) x 817 (D) x 1117 (H) mm and weighs 178 kg. Packed for transport it is 1055 x 980 x 1340 mm at 205 kg.

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The Fagor iKore APW-201ERLWS is a 20-tray electric combi oven with a dedicated boiler steam system, built for high-volume restaurants, hotels, banqueting and central production kitchens. It runs on a 415V three-phase, 18.6kW supply and pairs precise iClima humidity control with steam, convection and combined modes from 30°C to 300°C. A 10.1" touch screen, 200 pre-set tested recipes and a fully automatic iWashing cycle make it a workhorse for kitchens cooking at scale. Why operators choose the APW-201ERLWS 20-tray boiler combi — high-capacity electric platform sized for banqueting, hotel and central production output. 18.6kW, 415V 3-phase — rapid recovery and consistent results across full, mixed loads. iClima humidity control — direct humidity-sensor measurement with 1% regulation for repeatable browning, crust and yield. Five cooking modes — low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C cover roasting, baking, steaming and regeneration. iCooking smart processes — automatic adjustment with editable parameters mid-cycle and end-of-cook options such as hold and repeat. Specialist functions — sous vide, overnight cooking, fermentation, pasteurisation, smoking, charcuterie and dehydration from one cabinet. iWashing auto-clean — fully automatic wash with a detergent tank to cut down-time and protect hygiene. HACCP recording — built-in HACCP record system and data output for compliance trails. Specifications Brand Fagor Model / MPN APW-201ERLWS SKU APW-201ERLWS Type Combi Oven (boiler, electric) Tray capacity 20 trays Steam system Boiler Power 415V; 18.6kW; 3~N (three-phase) Cooking modes Low-temp steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C, convection 30–300°C Control 10.1" touch screen, 200 preset recipes, 9-stage recipe storage Cleaning iWashing fully automatic wash with detergent tank Dimensions (W x D x H) 930 x 964 x 1841 mm Packed dimensions (W x D x H) 1095 x 1015 x 2070 mm Weight 358 kg Packed weight 412 kg Warranty 2 Years Parts and Labour Venue suitability The 20-tray boiler platform suits high-throughput operations — hotel and banqueting kitchens, central production units, large restaurants and catering operations cooking in volume. The boiler steam system and 1% humidity regulation reward kitchens running steam-heavy menus, regeneration and sous vide, while the full suite of specialist functions supports diverse production. It is oversized for small cafes or single-service venues, where a 6- or 10-tray combi would be a better fit. Compare it against the rest of our combi steam ovens or browse the wider Fagor range to match capacity to your service. Installation & delivery This oven requires a 415V three-phase, 18.6kW hardwired supply plus water and drainage, and should be commissioned by a licensed electrician and plumber. Allow clearance for service access and ventilation. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 2 Years Parts and Labour warranty. Frequently asked questions How many trays does the Fagor APW-201ERLWS hold?It is a 20-tray combi oven, sized for high-volume restaurant, hotel, banqueting and central production kitchens cooking in large batches. What power supply does it need?It runs on a 415V three-phase supply rated at 18.6kW (3~N) and must be hardwired by a licensed electrician. What cooking modes are available?Five modes: low-temperature steam 30–98°C, steam 99°C, super steam 100–130°C, mixed 30–300°C and convection 30–300°C, plus iCooking smart processes. For when to use each, see our guide to combi oven modes, probes and auto-clean. Does it have an automatic cleaning system?Yes. The iWashing system runs a fully automatic wash cycle with a built-in detergent tank. Our guide on how to clean a combi oven covers best practice between cycles. Is it suitable for sous vide and HACCP-compliant cooking?Yes. It offers sous vide, low-temperature and DeltaT cooking, and includes a built-in HACCP record system with data output for compliance. What are the dimensions and weight?The oven measures 930(W) x 964(D) x 1841(H) mm and weighs 358 kg. Packed it is 1095(W) x 1015(D) x 2070(H) mm at 412 kg. What warranty is included?It comes with a 2 Years Parts and Labour warranty. Pans and trays are not included.

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Fagor Single Zone 1 Door Black Central Wine Cellar FWC-2601-1CB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x11 Temperature Range: 4˚C-18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 1.42W; 10A

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Fagor Single Zone 2 Doors Black Central Wine Cellar FWC-2302-1CB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x18 Temperature Range: 4˚C-18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 2.23W; 15A Requires Manual Defrosting

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Fagor Single Zone 1 Door Black Central Wine Cellar FWC-2301-1CB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x9 Temperature Range: 4˚C-18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 1.33W; 10A Requires Manual Defrosting

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Fagor Dual Zone 2 Doors Black Central Wine Cellar FWC-2302-2CB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x18 Temperature Range: 4˚C-18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 2.52W; 15A Requires Manual Defrosting

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Fagor Dual Zone 2 Doors Black Wall-Mounted Wine Cellar FWC-2302-2WB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x22 Temperature Range: 4˚C - 18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 2.68W; 15A

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Fagor Dual Zone 2 Doors Black Wall-Mounted Wine Cellar FWC-2302-2WB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x18 Temperature Range: 4˚C-18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 2.4W; 15A

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Fagor Single Zone 2 Doors Black Central Wine Cellar FWC-2602-1CB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x22 Temperature Range: 4˚C - 18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 2.7W; 15A

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Fagor Dual Zone 2 Doors Black Central Wine Cellar FWC-2602-2CB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x22 Temperature Range: 4˚C - 18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 2.8W; 15A

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Fagor Single Zone 1 Door Black Wall-Mounted Wine Cellar FWC-2601-1WB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x11 Temperature Range: 4˚C - 18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 1.36W; 10A

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Fagor Single Zone 2 Doors Black Wall-Mounted Wine Cellar FWC-2302-1WB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x18 Temperature Range: 4˚C - 18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 2.18W ; 15A

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Fagor Single Zone 1 Door Black Wall-Mounted Wine Cellar FWC-2301-1WB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations   Additional Information: Bottles x Shelves: 7x9 Temperature Range: 4˚C - 18˚C Ambient Temperature: 40˚C / 40%   2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of Invoice Power: 240V; 1.28W ; 10A   Requires Manual Defrosting

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Fagor Single Zone 2 Doors Black Wall-Mounted Wine Cellar FWC-2602-1WB Store those treasures and drink those spirits as they finely age with our Fagor Collection! Wine takes centre stage on restaurant tables all around the world. Its different varieties, tastes and textures have seduced so many diners that restaurant owners and professional chefs wouldn’t dream of planning a menu without an appropriate selection of wines. To meet these needs and grow your business, Fagor presents its new range of wine cellars. Experience a wine display and storage that increases the value of every bottle stored inside. The solution is based on an array of benefits. Key Features: Side and central walls with double-layered glass and air chamber between them Swing doors that optimise space Ventilated refrigeration system Humidity control to create an optimal wine conservation environment as an option Independent digital thermostat for each environment Tray to collect defrosted water and automatic evaporation (no drain required) LED lighting in all perimeters, adjustable by remote control Decorative plinth included as standard (shelves and hooks should be requested separately) Glasses and door frames are heated to avoid condensations Additional Information: Bottles x Shelves: 7x22 Temperature Range: 4˚C - 18˚C Ambient Temperature: 40˚C / 40% 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration within 14 Days of InvoicePower: 240V; 2.7W; 15A

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Fagor Concept Rack Conveyor Dishwasher Left Side Entrance CCO-180ICW If you desire an easily accessible dishwasher that’s large in capacity and can fit within your large restaurant or store, then the is your answer! Coming in with double effect rinse and pre-rinse, our Concept Rack Conveyor Dishwasher is nothing but perfect for your needs.Enjoy a high-power washing system with 5 upper and 5 lower washing branches, and a prewash module with 3 upper and 3 lower washing branches. This is a fast selling purchase for any prospective restaurant or café owner who operates a medium to large establishment. Key Features: Prewash module with 3 upper and 3 lower washing branches High-power washing system with 5 upper and 5 lower washing branches 3 washing programs: intensive (90 baskets/hr), medium(135 baskets/hr), high capacity(180 baskets/hr) Double effect rinse and pre-rinse Comes with 2 base baskets, 2 baskets for plates, 1 basket for cutlery Additional information: Modules Consumption: AS-260 + LP + DA AS-260 Anti-splash guard supplement LP Main wash DA Double effect rinse and pre-rinse PL3 Cold water prewash L5 First wash with hot water Left Side Entrance HOURLY PRODUCTION POSITION OFTHESWITCH CCO-180 CCO-225 CCO-320 I (*) 90 baskets/hr 125 baskets/hr 127 baskets/hr II 135 baskets/hr 175 baskets/hr 255 baskets/hr III 180 baskets/hr 225 baskets/hr 320 baskets/hr (*) The standard DIN 10534 is met at this speed Remember that the quality of the wash depends on the speed of the appliance and the type of dirt to be washed. Therefore, the wash speed should always be appropriate for the dirt on the dishes. Warranty: 2 Years Parts and LabourPower: 415V/50Hz ; 34.9kW/3~N

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Fagor Concept Rack Conveyor Dishwasher 34.9KW CCO-180DCW If you desire an easily accessible dishwasher that’s large in capacity and can fit within your large restaurant or store, then the is your answer! Coming in with double effect rinse and pre-rinse, our Concept Rack Conveyor Dishwasher is nothing but perfect for your needs.Enjoy a high-power washing system with 5 upper and 5 lower washing branches, and a prewash module with 3 upper and 3 lower washing branches. This is a fast selling purchase for any prospective restaurant or café owner who operates a medium to large establishment. Key Features: Prewash module with 3 upper and 3 lower washing branches High-power washing system with 5 upper and 5 lower washing branches 3 washing programs: intensive (90 baskets/hr), medium(135 baskets/hr), high capacity(180 baskets/hr) Double effect rinse and pre-rinse Comes with 2 base baskets, 2 baskets for plates, 1 basket for cutlery Additional information: Modules Consumption: AS-260 + LP + DA AS-260 Anti-splash guard supplement LP Main wash DA Double effect rinse and pre-rinse PL3 Cold water prewash L5 First wash with hot water Right Hand Side Entrance HOURLY PRODUCTION POSITION OFTHESWITCH CCO-180 CCO-225 CCO-320 I (*) 90 baskets/hr 125 baskets/hr 127 baskets/hr II 135 baskets/hr 175 baskets/hr 255 baskets/hr III 180 baskets/hr 225 baskets/hr 320 baskets/hr (*) The standard DIN 10534 is met at this speed Remember that the quality of the wash depends on the speed of the appliance and the type of dirt to be washed. Therefore, the wash speed should always be appropriate for the dirt on the dishes. Warranty: 2 Years Parts and LabourPower: 415V/50Hz ; 34.9kW/3~N

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