Australia’s No. 1 Supplier of SKOPE Fridges and Freezers
A leading family-run refrigerator manufacturer based in New Zealand for more than 50 years, SKOPE’s leading engineering and design team have mastered the art of commercial fridges, freezers, food storage, underbench freezers and more. Now they’ve paired with our team to fit-out some of the best commercial kitchens across Australia. Our in-house experts know all the ins, outs, and demands of working in an industrial set-up and can help you find the right appliances to fit. Whether you’re upgrading to new equipment or fitting out an entirely new space, let our team help guide your project with superior before, during, and after purchase service.
Our Go-To’s in Fridges and Freezers
Humbly situated in Christchurch, New Zealand, there are over 300 members contributing to the SKOPE team to help ensure their commercial refrigerator solutions are top-notch.
Looking for more information to see if these products can meet your high expectations? Having quizzed our in-house team about their favourite features, this was their go-to list:
Built to last: These fridgesand freezers are designed to withstand the wear and tear of the everyday restaurant and commercial life.
Range: With refrigeration solutions available to accommodate restaurants, small cafes, florists, wine cellars, hospitals and industrial set-ups and more, SKOPE has considered the refrigeration needs of every business and is certain to have a solution that can fit your space, project and budget needs.
Excellent design: Considering everything from durable stainless steel to Bluetooth connectivity and automated wireless technology for select models, you don’t get an everyday cooling solution with SKOPE. State of the art, modern, and considering the latest innovations available to streamline your kitchen and bar processes, SKOPE goes above and beyond when it comes to reinventing the wheel.
Designing Your Dream Commercial Kitchen & Bar
You’re always covered with our team. We’ll work with you to provide pre-purchase design service and consultation, financing options for larger investment purchases, and post-purchase aftercare. We’re also able to support and accommodate appliance service requests.
With nation-wide delivery and free delivery on select purchases, speak with one of our in-house experts to start designing your most functional and effective set-up yet.
The SPIKA MS300 Slim FD is a modular ice cube maker optimized for large drinks venues with limited space. Every 24 hours it makes 305kg of SPIKA Full Dice ice cubes, a style of ice specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. And all from a slim-lined footprint.
Make crystal clear ice every time Ice type: SPIKA Full Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Designed for commercial bar, restaurant, pub and night club spaces - 559 W x 621 D x 659 H (mm) Smart electronic board controls every parameter and shows the diagnosis of possible failures R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Optional accessories include SILO ice storage bins that offer up to 800kg of capacity and a stacking kit that lets you achieve ultimate space utilization on a small footprint Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation
Dimensions: 559 W x 621 D x 659 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 305 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 26 W x 23 D x 26 H (mm) Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.38 Weight (kg): 70.4 kW: 1.04 Current Draw (Amps): 4.3 Controller: Smart electronic board Power Supply: 230 Volts a.c. 50 Hz, single phase supply Product Dimensions: 559(W) x 659(H) x 621(D)mmOptions Available:
Drain pump SXX11725-P Replacement filter cartridge SXX11696 Water filter kit SXX11698 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The SPIKA MS220 A HD is a modular ice cube maker optimized for large drinks venues. Every 24 hours it makes 220kg of SPIKA Half Dice ice cubes, a style of ice specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. Partner with a SILO ice storage bin for ultimate convenience and capacity.
Comes with Energy STAR Low Power Consumption Certification Ice type: SPIKA Half Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Designed for commercial bar, restaurant, pub and night club spaces - 762 W x 620 D x 500 H (mm) Smart electronic board controls every parameter and shows the diagnosis of possible failures R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Optional stacking kit for doubling ice production recommended bin configurations are S220, S350, S400, S500, S700 other options with cart are SCS150, SCS300 and SCS400 where unit can be double stacked Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation
Dimensions: 762 W x 620 D x 500 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 220 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 23 W x 11 D x 26 H (mm) Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.38 Weight (kg): 85 kW: 0.91 Current Draw (Amps): 4.25 Controller: Smart electronic board Power Supply: 230 Volts a.c. 50 Hz, single phase Product Dimensions: 762(W) x 500(H) x 620(D)mmOptions Available:
Drain pump SXX11725-P Replacement filter cartridge SXX11696 Stacking kit ITV-6586 Water filter kit SXX11698 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The SPIKA MS220 A FD is a modular ice cube maker optimized for large drinks venues. Every 24 hours it makes 220kg of SPIKA Full Dice ice cubes, a style of ice specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. Partner with a SILO ice storage bin for ultimate convenience and capacity.
Comes with Energy STAR Low Power Consumption Certification Ice type: SPIKA Full Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Designed for commercial bar, restaurant, pub and night club spaces - 762 W x 620 D x 500 H (mm) Smart electronic board controls every parameter and shows the diagnosis of possible failures R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Optional stacking kit for doubling ice production recommended bin configurations are S220, S350, S400, S500, S700 other options with cart are SCS150, SCS300 and SCS400 where unit can be double stacked Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation
Dimensions: 762 W x 620 D x 500 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 220 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 26 W x 23 D x 26 H (mm) Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.38 Weight (kg): 85 kW: 0.91 Current Draw (Amps): 4.25 Controller: Smart electronic board Power Supply: 230 Volts a.c. 50 Hz, single phase Product Dimensions: 762(W) x 500(H) x 620(D)mmOptions Available:
Drain pump SXX11725-P Replacement filter cartridge SXX11696 Stacking kit ITV-6586 Water filter kit SXX11698 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Heavy duty three glass door ice storage freezer with a higher weight load shelf, powered by ActiveCore technology offering new levels of quiet efficiency. Also features a digital inverter compressor for precise temperature control, active condensation control, and ActiveCore’s trademark premium look and build quality.
Optimised for ice: heavy duty steel shelf and temperature settings
25% more efficient than VFX series
Heavy duty ActiveCore reliability and temperature consistency
Eco-friendly R290 natural refrigerant technology
SKOPE-connect app control and convenience – including “hush mode” for quiet running
Self-closing triple-glazed, lockable door using argon-filled safety glass
“Frameless” glass door design provides maximum product visibility
GEMS compliant
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1705 W x 745 D x 2210 H (mm)
Doors: 3
Door Type: Glass
Shelves: 1 (per door)
Material: Powder coated galvanised steel
Gross Volume (Litres): 1396
Total Floor Area (m2): 1.27
Weight (kg): TBC
Refrigeration Unit: Self-Contained
Temperature Range: -9°C to -12°C (adjustable with SKOPE-connect -26°C to -12°C)
Max Ambient Temperature: 40°C
Refrigerant: R290 / 107g (natural refrigerant)
GEMS Class: L1
GEMS Energy Consumption (kWh/24h): 31.35
GEMS Annual Running Costs: $3,433 (@ $0.30/kWh)
Current Draw (Amps): 11.5
Electrical Safety Climate Class: 5
Noise Measurement (dB): ≤ 68dB(A)
Interior Lighting: 3 × 20 W, 1400 mm LED strip side light
Sign Lighting: n.a.
Controller: SCS Connect (SKOPE-connect compatible)
Connectivity: Bluetooth® wireless technology
Refrigeration System: Top mounted, integral, removable ActiveCore freezer cartridge
Power Cord: 2.3 m power cord with 3-pin, 15 amp plug
Power Supply: 220-240 volts a.c., 50 Hz, single phase supply
Product Dimensions: 1705(W) x 2210(H) x 745(D)mm
This product is made to order, contact us now for lead time
Customisable top mount heavy duty triple solid door freezer powered by ActiveCore technology offering new levels of quiet efficiency, alongside ActiveCore’s trademark premium look and build quality.
25% more efficient than VFX series
Heavy duty ActiveCore reliability and temperature consistency
Eco-friendly R290 natural refrigerant technology
SKOPE-connect app control and convenience – including “hush mode” for quiet running
Fully customisable
GEMS compliant
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1705 W x 695 (745 with handle) D x 2210 (incl castors) H (mm)
Doors: 3
Door Type: Solid
Shelves: Fifteen adjustable height plastic-coated wire shelves
Material: Stainless steel or powdercoated galvanised steel
Gross Volume (Litres): 1,396
Total Floor Area (m2): 1.18
Weight (kg): TBC
Refrigeration Unit: Self-Contained
Temperature Range: -18 to -21 (adjustable* from -12 to -26)
Max Ambient Temperature: 40
Refrigerant: R290
GEMS Class: 3L1
GEMS Energy Consumption (kWh/24h): 24.91 kWh/24 h
GEMS Annual Running Costs: $2,728 (@ $0.30/kWh)
Current Draw (Amps): 11.5
Electrical Safety Climate Class: 4
Noise Measurement (dB): 67 (adjustable to 65 with SKOPE-connect Hush Mode)
Interior Lighting: None (interior lighting option available)
Sign Lighting: None (see AC model)
Controller: SCS Connect (SKOPE-connect compatible)
Refrigeration System: Removable cartridge
Power Cord: 2.3 m power cord with 3-pin, 15 amp plug
Power Supply: 220-240 volts a.c., 50 Hz, single phase supply
Product Dimensions: 1705(W) x 2210(H) x 695(D)mm
This product is made to order, contact us now for lead time
Customisable top mount heavy duty triple glass door display freezer powered by ActiveCore technology offering new levels of quiet efficiency, alongside ActiveCore’s trademark premium look and build quality.
25% more efficient than VFX series
Heavy duty ActiveCore reliability and temperature consistency
Eco-friendly R290 natural refrigerant technology
SKOPE-connect app control and convenience – including “hush mode” for quiet running
Self-closing triple-glazed, lockable door using argon-filled safety glass
“Frameless” glass door design provides maximum product visibility
Fully customisable
GEMS compliant
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1705 W x 695 (745 with handle) D x 2210 (incl castors) H (mm)
Doors: 3
Door Type: Glass
Shelves: Fifteen adjustable height plastic-coated wire shelves
Material: Stainless steel or powdercoated galvanised steel
Gross Volume (Litres): 1,396
Total Floor Area (m2): 1.27
Weight (kg): TBC
Refrigeration Unit: Self-Contained
Temperature Range: -18 to -21 (adjustable* from -12 to -26)
Max Ambient Temperature: 40
Refrigerant: R290
GEMS Class: 3L1
GEMS Energy Consumption (kWh/24h): 31.12 kWh/24 h
GEMS Annual Running Costs: $3,408 (@ $0.30/kWh)
kW: 1.32
Current Draw (Amps): 5.5
Electrical Safety Climate Class: 5
Noise Measurement (dB): 67 (adjustable to 65 with SKOPE-connect Hush Mode)
Interior Lighting: 3 × 20 W, 1400 mm LED strip side light
Sign Lighting: None
Controller: SCS Connect (SKOPE-connect compatible)
Refrigeration System: Removable cartridge
Power Cord: 2.3 m power cord with 3-pin, 15 amp plug
Power Supply: 220-240 volts a.c., 50 Hz, single phase supply
Product Dimensions: 1705(W) x 2210(H) x 745(D)mmOptions Available:
Contact Us for more Information
Customisable top mount heavy duty double solid door freezer powered by ActiveCore technology offering new levels of quiet efficiency, alongside ActiveCore’s trademark premium look and build quality.
25% more efficient than VFX series
Heavy duty ActiveCore reliability and temperature consistency
Eco-friendly R290 natural refrigerant technology
SKOPE-connect app control and convenience – including “hush mode” for quiet running
Fully customisable
GEMS compliant
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1480 W x 695 (745 with handle) D x 2210 (incl castors) H (mm)
Doors: 2
Door Type: Solid
Shelves: Ten adjustable height plastic-coated wire shelves
Material: Stainless steel or powdercoated galvanised steel
Gross Volume (Litres): 1,200
Total Floor Area (m2): 0.79
Weight (kg): TBC
Refrigeration Unit: Self-Contained
Temperature Range: -18 to -21 (adjustable* from -12 to -26)
Max Ambient Temperature: 40
Refrigerant: R290
GEMS Class: 3L1
GEMS Energy Consumption (kWh/24h): 16.18 kWh/24 h
GEMS Annual Running Costs: $1,772 (@ $0.30/kWh)
Current Draw (Amps): 7.5
Electrical Safety Climate Class: 4
Noise Measurement (dB): 65.1 (adjustable to 64.1 with SKOPE-connect Hush Mode)
Interior Lighting: None (interior lighting option available)
Sign Lighting: None (see AC model)
Controller: SCS Connect (SKOPE-connect compatible)
Refrigeration System: Removable cartridge
Power Cord: 2.3 m power cord with 3-pin, 10 amp plug
Power Supply: 220-240 volts a.c., 50 Hz, single phase supply
Product Dimensions: 1480(W) x 2210(H) x 695(D)mm
This product is made to order, contact us now for lead time
Customisable top mount heavy duty double glass door display freezer powered by ActiveCore technology offering new levels of quiet efficiency, alongside ActiveCore’s trademark premium look and build quality.
25% more efficient than VFX series
Heavy duty ActiveCore reliability and temperature consistency
Eco-friendly R290 natural refrigerant technology
SKOPE-connect app control and convenience – including “hush mode” for quiet running
Self-closing triple-glazed, lockable door using argon-filled safety glass
“Frameless” glass door design provides maximum product visibility
Fully customisable
GEMS compliant
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1480 W x 695 (745 with handle) D x 2210 (incl castors) H (mm)
Doors: 2
Door Type: Glass
Shelves: Ten adjustable height plastic-coated wire shelves
Material: Stainless steel or powdercoated galvanised steel
Gross Volume (Litres): 1,202
Total Floor Area (m2): 0.84
Weight (kg): TBC
Refrigeration Unit: Self-Contained
Temperature Range: -18 to -21 (adjustable* from -12 to -26)
Max Ambient Temperature: 40
Refrigerant: R290
GEMS Class: 3L1
GEMS Energy Consumption (kWh/24h): 22.18 kWh/24 h
GEMS Annual Running Costs: $2,429 (@ $0.30/kWh)
kW: 1.32
Current Draw (Amps): 5.5
Electrical Safety Climate Class: 5
Noise Measurement (dB): 65.1 (adjustable to 64.1 with SKOPE-connect Hush Mode)
Interior Lighting: 2 × 20 W, 1400 mm LED strip side light
Sign Lighting: None
Controller: SCS Connect (SKOPE-connect compatible)
Refrigeration System: Removable cartridge
Power Cord: 2.3 m power cord with 3-pin, 10 amp plug
Power Supply: 220-240 volts a.c., 50 Hz, single phase supply
Product Dimensions: 1480(W) x 2210(H) x 745(D)mmOptions Available:
Contact Us for more Information
Customisable top mount heavy duty double solid door freezer powered by ActiveCore technology offering new levels of quiet efficiency. Also features a digital inverter compressor for precise temperature control, active condensation control, and ActiveCore’s trademark premium look and build quality.
25% more efficient than VFX series
Heavy duty ActiveCore reliability and temperature consistency
Eco-friendly R290 natural refrigerant technology
SKOPE-connect app control and convenience – including “hush mode” for quiet running
Fully customisable
GEMS compliant
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1130 W x 695 (745 with handle) D x 2210 (incl castors) H (mm)
Doors: 2
Door Type: Solid
Shelves: Ten adjustable height plastic-coated wire shelves
Material: Stainless steel or powdercoated galvanised steel
Gross Volume (Litres): 896
Total Floor Area (m2): 0.79
Weight (kg): TBC
Refrigeration Unit: Self-Contained
Temperature Range: -18 to -21 (adjustable* from -12 to -26)
Max Ambient Temperature: 40
Refrigerant: R290
GEMS Class: 3L1
GEMS Energy Consumption (kWh/24h): 11.35 kWh/24 h
GEMS Annual Running Costs: $1,243 (@ $0.30/kWh)
kW: 1.32
Current Draw (Amps): 5.5
Electrical Safety Climate Class: 4
Noise Measurement (dB): 62.9 (adjustable to 61.7 with SKOPE-connect Hush Mode)
Interior Lighting: None (interior lighting option available)
Sign Lighting: None (see AC version)
Controller: SCS Connect (SKOPE-connect compatible)
Refrigeration System: Removable cartridge
Power Cord: 2.3 m power cord with 3-pin, 10 amp plug
Power Supply: 220-240 volts a.c., 50 Hz, single phase supply
Product Dimensions: 1130(W) x 2210(H) x 695(D)mm
This product is made to order, contact us now for lead time
Heavy duty single glass door display freezer powered by ActiveCore technology offering new levels of quiet efficiency. Also features a digital inverter compressor for precise temperature control, active condensation control, and ActiveCore’s trademark premium look and build quality. Save space and maximise storage A variety of depths and door styles provide flexibility Simple installation and adjustable height Easy maintenance minimises disruption Quickly find what you're looking for with full length, horizontal LED lights and interior light switch Castor height: 115-180mm Adjustable leg height: 150-180mm NB: A benchtop is not included with this model. The pictured product includes an optional benchtop, which can be priced and supplied separately Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 2675 W x 680 D x 725 H (mm) Doors: 4 Door Type: Glass / Solid Shelves: 8 Gross Volume (Litres): 810 Total Floor Area (m2): 1.82 Refrigeration Unit: Remote Temperature Range: 1°C to 4°C Max Ambient Temperature: 40°C Refrigerant: Selected at time of order: R134a, R404A, R507, R27 kW: 0.24 Current Draw (Amps): 1.0 Interior Lighting: 1 x 20W T8 Frosted LED Tube (Ø26 x 900mm, 5500K), switched Controller: Carel ir33 Refrigeration System: Side mounted, remote refrigeration unit Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 740(W) x 2200(H) x 745(D)mmOptions Available:
Heavy Duty Shelf & Clips Lit Sign (See AC Model) Contact Us for more Information
The SILO SCS Series offers compact ice storage bin solutions for caterers and venues that need to cover a lot of distance fast. The SCS300 Ice Cube Storage Bin offers 300kg of capacity in its bin, plus 112kg of capacity in its cart. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the cart helps you transfer ice to different stations with less effort.
Stores 412kg of ice (300kg in the ice bin and 112kg in the cart) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce, store and transport large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 762 W x 1163 (includes door) D x 1865 H (mm) Ice Storage (kg): 412 (300kg in ice bin & 112kg in cart) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 2.41 Weight (kg): 95 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 762(W) x 1865(H) x 1016(D)mmOptions Available:
Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The SILO SCS Series offers compact ice storage bin solutions for caterers and venues that need to cover a lot of distance fast. The SCS150 Ice Cube Storage Bin offers 140kg of capacity in its bin, plus up to 112kg of capacity in its cart. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the cart helps you transfer ice to different stations with less effort.
Stores 252kg of ice (140kg in the ice bin and 112kg in the cart) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce, store and transport large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 762 W x 1163 (includes door) D x 1320 H (mm) Ice Storage (kg): 252 (140kg in ice bin & 112kg in cart) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.78 Weight (kg): 75 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 762(W) x 1320(H) x 1016(D)mmOptions Available:
Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The SILO SCD Series is the ultimate ice storage bin solution for caterers and venues that need to cover a lot of distance fast. The SCD800 Ice Cube Storage Bin offers more than 800kg of capacity in its bin, plus up to 112kg of capacity in each of its two carts. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the carts help you transfer ice to different stations with less effort.
Stores 1,036kg of ice (812kg in the ice bin and 224kg in the carts) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce, store and transport large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1524 W x 1163 (includes door) D x 2084 H (mm) Ice Storage (kg): 1036 (812kg in ice bin & 224kg in carts) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 4.53 Weight (kg): 175 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1524(W) x 2084(H) x 1016(D)mmOptions Available:
Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The SILO SCD Series is the ultimate ice storage bin solution for caterers and venues that need to cover a lot of distance fast. The SCD600 Ice Cube Storage Bin offers more than 600kg of capacity in its bin, plus up to 112kg of capacity in each of its two carts. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the carts help you transfer ice to different stations with less effort.
Stores 841kg of ice (617kg in the ice bin and 224kg in the carts) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce, store and transport large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1524 W x 1163 (includes door) D x 1820 H (mm) Ice Storage (kg): 841(617kg in ice bin & 224kg in carts) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 4.0 Weight (kg): 160 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1524(W) x 1820(H) x 1016(D)mmOptions Available:
Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The SILO SCD Series is the ultimate ice storage bin solution for caterers and venues that need to cover a lot of distance fast. The SCD400 Ice Cube Storage Bin offers more than 400kg of capacity in its bin, plus up to 112kg of capacity in each of its two carts. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the carts help you transfer ice to different stations with less effort.
Stores 637kg of ice (413kg in the ice bin and 224kg in the carts) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1524 W x 1163 (includes door) D x 1520 H (mm) Ice Storage (kg): 637 (413kg in ice bin & 224kg in carts) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 3.36 Weight (kg): 140 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1524(W) x 1520(H) x 1016(D)mmOptions Available:
Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine with the large capacity of the SILO S500 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores 480kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1321 W x 872 D x 1122 (1275 with legs) H (mm) Ice Storage (kg): 480 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.86 Weight (kg): 94 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1321(W) x 1122(H) x 872(D)mmOptions Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine with the extra capacity of the SILO S400 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores 390kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1219 W x 819 D x 1071 (1224 with legs) H (mm) Ice Storage (kg): 390 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.40 Weight (kg): 75 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1219(W) x 1071(H) x 819(D)mmOptions Available:
SILO cart Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Queen granular ice maker with the extra capacity of the SILO 350-IQ Ice Cube Storage Bin. Optimized just for the Ice Queen range, this bin is indispensable for scaled-up granular ice-making requirements and benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores 340kg of ice for your ITV Ice Queen Ice Flaker Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1067 W x 819 D x 1071 (1224 with legs) H (mm) Ice Storage (kg): 340 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.24 Weight (kg): 69 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1067(W) x 1071(H) x 819(D)mmOptions Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your SPIKA or GALA commercial ice machine with the extra capacity of the SILO S350 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores up to 350kg of ice for your ITV SPIKA or GALA Ice Cube Maker
Transfer ice three times faster whilst avoiding spillage
An indispensable element in order to produce large amounts of ice
Easy to clean thanks to seamless one-piece vat design with rounded corners
Drainage system designed to collect and direct water to the drain keeping the bin clean and dry
Hard sanitary polyethylene one piece liner, resistant to blows and scratches
Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1067 W x 819 D x 1071 (1224 with legs) H (mm)
Ice Storage (kg): 340
Door Type: Solid
Material: AISI 304 stainless steel body
Total Floor Area (m2): 1.24
Weight (kg): 69
Power Supply: 220-240V a.c. 50Hz
Product Dimensions: 1067(W) x 1071(H) x 819(D)mm
Options Available:
SILO cart
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine with the extra capacity of the SILO S220 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores up to 230kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 762 W x 819 D x 1071 (1224 with legs) H (mm) Ice Storage (kg): 230 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.92 Weight (kg): 56 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 762(W) x 1071(H) x 819(D)mmOptions Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine by partnering it with the SILO S160 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores up to 160kg of ice
Transfer ice three times faster whilst avoiding spillage
An indispensable element in order to produce large amounts of ice
Easy to clean thanks to seamless one-piece vat design with rounded corners
Drainage system designed to collect and direct water to the drain keeping the bin clean and dry
Hard sanitary polyethylene one piece liner, resistant to blows and scratches
Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 559 W x 872 D x 1122 (1224 with legs) H (mm)
Ice Storage (kg): 181
Door Type: Solid
Material: AISI 304 stainless steel body
Total Floor Area (m2): 0.68
Weight (kg): 54
Power Supply: 220-240V a.c. 50Hz
Product Dimensions: 559(W) x 1122(H) x 819(D)mm
Options Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine with the extra capacity of the SILO S130 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores 160kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 762 W x 819 D x 740 (900 with legs) H (mm) Ice Storage (kg): 160 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.59 Weight (kg): 52 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 762(W) x 740(H) x 819(D)mmOptions Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
High-performance ReFlex strength and innovation with refrigerated drawers. Like the rest of the ReFlex range, this models’ nine drawers are made from food-grade 304 stainless steel to offer supreme food safety and peace of mind.
Nine fully extendable and locakable stainless steel drawers suitable for GN 1/1 pans up to 100mm deep Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges. Full 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Stainless steel benchtop as standard GN Compatible - fits GN 1/1 trays Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1750 W x 700 D x 855 H (mm) Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 397 Total Floor Area (m2): 1.23 Weight (kg): 184 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect -2°C to 10°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 95g (natural refrigerant) GEMS Class: 4M1 GEMS Energy Consumption (kWh/24h): 3.27 GEMS Annual Running Costs: $358 p.a. (@ $0.30/kWh) kW: 0.48 Current Draw (Amps): 2.0 (includes unit 1.5) Electrical Safety Climate Class: 5 Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULKCNI-0041) Power Cord: Supplied with 2.6m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1750(W) x 855(H) x 700(D)mmOptions Available:
Extra Shelf & Clips GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information
Specifications
Capacity: 397L
Width: 1750mm
Finish: Stainless Steel
Depth: 700mm
High-performance ReFlex strength and innovation with refrigerated drawers. Like the rest of the ReFlex range, this models’ six drawers are made from food-grade 304 stainless steel to offer supreme food safety and peace of mind.
Six fully extendable and locakable stainless steel drawers suitable for GN 1/1 pans up to 100mm deep Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges. Full 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Stainless steel benchtop as standard GN Compatible - fits GN 1/1 trays Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1290 W x 700 D x 855 H (mm) Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 248 Total Floor Area (m2): 0.9 Weight (kg): 142 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect -2°C to 10°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 80g (natural refrigerant) GEMS Class: 4M1 GEMS Energy Consumption (kWh/24h): 2.37 GEMS Annual Running Costs: $260 p.a. (@ $0.30/kWh) kW: 0.48 Current Draw (Amps): 2.0 (includes unit 1.5) Electrical Safety Climate Class: 5 Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULKCNI-0040) Power Cord: Supplied with 2.6m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1290(W) x 855(H) x 700(D)mmOptions Available:
GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information