Australia’s No. 1 Supplier of SKOPE Fridges and Freezers
A leading family-run refrigerator manufacturer based in New Zealand for more than 50 years, SKOPE’s leading engineering and design team have mastered the art of commercial fridges, freezers, food storage, underbench freezers and more. Now they’ve paired with our team to fit-out some of the best commercial kitchens across Australia. Our in-house experts know all the ins, outs, and demands of working in an industrial set-up and can help you find the right appliances to fit. Whether you’re upgrading to new equipment or fitting out an entirely new space, let our team help guide your project with superior before, during, and after purchase service.
Our Go-To’s in Fridges and Freezers
Humbly situated in Christchurch, New Zealand, there are over 300 members contributing to the SKOPE team to help ensure their commercial refrigerator solutions are top-notch.
Looking for more information to see if these products can meet your high expectations? Having quizzed our in-house team about their favourite features, this was their go-to list:
Built to last: These fridgesand freezers are designed to withstand the wear and tear of the everyday restaurant and commercial life.
Range: With refrigeration solutions available to accommodate restaurants, small cafes, florists, wine cellars, hospitals and industrial set-ups and more, SKOPE has considered the refrigeration needs of every business and is certain to have a solution that can fit your space, project and budget needs.
Excellent design: Considering everything from durable stainless steel to Bluetooth connectivity and automated wireless technology for select models, you don’t get an everyday cooling solution with SKOPE. State of the art, modern, and considering the latest innovations available to streamline your kitchen and bar processes, SKOPE goes above and beyond when it comes to reinventing the wheel.
Designing Your Dream Commercial Kitchen & Bar
You’re always covered with our team. We’ll work with you to provide pre-purchase design service and consultation, financing options for larger investment purchases, and post-purchase aftercare. We’re also able to support and accommodate appliance service requests.
With nation-wide delivery and free delivery on select purchases, speak with one of our in-house experts to start designing your most functional and effective set-up yet.
The SILO SCS Series offers compact ice storage bin solutions for caterers and venues that need to cover a lot of distance fast. The SCS150 Ice Cube Storage Bin offers 140kg of capacity in its bin, plus up to 112kg of capacity in its cart. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the cart helps you transfer ice to different stations with less effort.
Stores 252kg of ice (140kg in the ice bin and 112kg in the cart) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce, store and transport large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 762 W x 1163 (includes door) D x 1320 H (mm) Ice Storage (kg): 252 (140kg in ice bin & 112kg in cart) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.78 Weight (kg): 75 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 762(W) x 1320(H) x 1016(D)mmOptions Available:
Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The SILO SCD Series is the ultimate ice storage bin solution for caterers and venues that need to cover a lot of distance fast. The SCD800 Ice Cube Storage Bin offers more than 800kg of capacity in its bin, plus up to 112kg of capacity in each of its two carts. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the carts help you transfer ice to different stations with less effort.
Stores 1,036kg of ice (812kg in the ice bin and 224kg in the carts) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce, store and transport large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1524 W x 1163 (includes door) D x 2084 H (mm) Ice Storage (kg): 1036 (812kg in ice bin & 224kg in carts) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 4.53 Weight (kg): 175 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1524(W) x 2084(H) x 1016(D)mmOptions Available:
Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The SILO SCD Series is the ultimate ice storage bin solution for caterers and venues that need to cover a lot of distance fast. The SCD600 Ice Cube Storage Bin offers more than 600kg of capacity in its bin, plus up to 112kg of capacity in each of its two carts. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the carts help you transfer ice to different stations with less effort.
Stores 841kg of ice (617kg in the ice bin and 224kg in the carts) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce, store and transport large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1524 W x 1163 (includes door) D x 1820 H (mm) Ice Storage (kg): 841(617kg in ice bin & 224kg in carts) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 4.0 Weight (kg): 160 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1524(W) x 1820(H) x 1016(D)mmOptions Available:
Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The SILO SCD Series is the ultimate ice storage bin solution for caterers and venues that need to cover a lot of distance fast. The SCD400 Ice Cube Storage Bin offers more than 400kg of capacity in its bin, plus up to 112kg of capacity in each of its two carts. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the carts help you transfer ice to different stations with less effort.
Stores 637kg of ice (413kg in the ice bin and 224kg in the carts) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1524 W x 1163 (includes door) D x 1520 H (mm) Ice Storage (kg): 637 (413kg in ice bin & 224kg in carts) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 3.36 Weight (kg): 140 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1524(W) x 1520(H) x 1016(D)mmOptions Available:
Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine with the large capacity of the SILO S500 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores 480kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1321 W x 872 D x 1122 (1275 with legs) H (mm) Ice Storage (kg): 480 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.86 Weight (kg): 94 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1321(W) x 1122(H) x 872(D)mmOptions Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine with the extra capacity of the SILO S400 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores 390kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1219 W x 819 D x 1071 (1224 with legs) H (mm) Ice Storage (kg): 390 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.40 Weight (kg): 75 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1219(W) x 1071(H) x 819(D)mmOptions Available:
SILO cart Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Queen granular ice maker with the extra capacity of the SILO 350-IQ Ice Cube Storage Bin. Optimized just for the Ice Queen range, this bin is indispensable for scaled-up granular ice-making requirements and benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores 340kg of ice for your ITV Ice Queen Ice Flaker Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1067 W x 819 D x 1071 (1224 with legs) H (mm) Ice Storage (kg): 340 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.24 Weight (kg): 69 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1067(W) x 1071(H) x 819(D)mmOptions Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your SPIKA or GALA commercial ice machine with the extra capacity of the SILO S350 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores up to 350kg of ice for your ITV SPIKA or GALA Ice Cube Maker
Transfer ice three times faster whilst avoiding spillage
An indispensable element in order to produce large amounts of ice
Easy to clean thanks to seamless one-piece vat design with rounded corners
Drainage system designed to collect and direct water to the drain keeping the bin clean and dry
Hard sanitary polyethylene one piece liner, resistant to blows and scratches
Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 1067 W x 819 D x 1071 (1224 with legs) H (mm)
Ice Storage (kg): 340
Door Type: Solid
Material: AISI 304 stainless steel body
Total Floor Area (m2): 1.24
Weight (kg): 69
Power Supply: 220-240V a.c. 50Hz
Product Dimensions: 1067(W) x 1071(H) x 819(D)mm
Options Available:
SILO cart
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine with the extra capacity of the SILO S220 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores up to 230kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 762 W x 819 D x 1071 (1224 with legs) H (mm) Ice Storage (kg): 230 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.92 Weight (kg): 56 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 762(W) x 1071(H) x 819(D)mmOptions Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine by partnering it with the SILO S160 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores up to 160kg of ice
Transfer ice three times faster whilst avoiding spillage
An indispensable element in order to produce large amounts of ice
Easy to clean thanks to seamless one-piece vat design with rounded corners
Drainage system designed to collect and direct water to the drain keeping the bin clean and dry
Hard sanitary polyethylene one piece liner, resistant to blows and scratches
Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 559 W x 872 D x 1122 (1224 with legs) H (mm)
Ice Storage (kg): 181
Door Type: Solid
Material: AISI 304 stainless steel body
Total Floor Area (m2): 0.68
Weight (kg): 54
Power Supply: 220-240V a.c. 50Hz
Product Dimensions: 559(W) x 1122(H) x 819(D)mm
Options Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
Store and transport ice from your ITV Ice Maker commercial ice machine with the extra capacity of the SILO S130 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks.
Stores 160kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
Dimensions: 762 W x 819 D x 740 (900 with legs) H (mm) Ice Storage (kg): 160 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.59 Weight (kg): 52 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 762(W) x 740(H) x 819(D)mmOptions Available:
Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.
The Skope SC112N-A is a countertop glass display fridge that puts chilled drinks and grab-and-go items at eye level to drive high-margin impulse sales. Its four glass sides give near 360° product visibility on a compact 470mm-square footprint, so it fits neatly on a counter, back bar or service point.
Why operators choose the SC112N-A
Four glass sides maximise visibility and impulse purchases on the countertop
Natural R600a refrigerant (40g) lowers running costs and carbon footprint — GEMS compliant
Compact 470 x 470mm footprint suits tight counter and back-bar spaces
Three height-adjustable wire shelves merchandise cans, bottles and packaged food
Bottom-mounted self-contained refrigeration — plug in to a standard 10A outlet and go
Specifications
Brand
Skope
Model / MPN
SC112N-A
Type
Countertop Display Fridge
Internal Volume
109 L
Temperature Range
0°C to 5°C
Max Ambient Temperature
25°C
Refrigerant
R600a / 40g (natural)
Refrigeration System
Bottom-mounted, integral, electronically controlled
Shelves
3 x adjustable wire shelves (346 x 281mm)
Door Type
Glass — swing (double-glazed, Low-E, lockable, toughened)
External Dimensions
470(W) x 470(D) x 1080–1095(H) mm
Packed Dimensions
520(W) x 520(D) x 1195(H) mm
Net Weight
55 kg
Power Supply
220–240V a.c. 50Hz, single phase
Current Draw
1.5 A total
Connection
10A plug and 3m lead supplied
GEMS
Compliant (Class 3M1)
Warranty
2 years
Venue suitability: Ideal for cafes, quick-service restaurants, clubs, pubs and bars, convenience and petrol outlets and any front-of-house counter that needs chilled impulse merchandising. Browse more options in our countertop display fridges range or see the full Skope lineup.
Installation & delivery: Plugs into a standard 10A single-phase outlet with the supplied 3m lead — no special installation required. Dispatched Australia-wide.
Frequently asked questions
What is the internal capacity of the Skope SC112N-A? It has a 109-litre internal volume across three height-adjustable wire shelves.
What temperature range does it hold? The SC112N-A operates from 0°C to 5°C, with a maximum ambient operating temperature of 25°C.
What refrigerant does it use? It uses 40g of R600a, a natural hydrocarbon refrigerant chosen for low environmental impact and energy efficiency.
What power supply does it need? It runs on a standard 220–240V 50Hz single-phase supply and is supplied with a 10A plug and 3m lead.
What warranty does it come with? The SC112N-A is backed by a 2-year warranty.
High-performance ReFlex strength and innovation with refrigerated drawers. Like the rest of the ReFlex range, this models’ nine drawers are made from food-grade 304 stainless steel to offer supreme food safety and peace of mind.
Nine fully extendable and locakable stainless steel drawers suitable for GN 1/1 pans up to 100mm deep Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges. Full 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Stainless steel benchtop as standard GN Compatible - fits GN 1/1 trays Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1750 W x 700 D x 855 H (mm) Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 397 Total Floor Area (m2): 1.23 Weight (kg): 184 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect -2°C to 10°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 95g (natural refrigerant) GEMS Class: 4M1 GEMS Energy Consumption (kWh/24h): 3.27 GEMS Annual Running Costs: $358 p.a. (@ $0.30/kWh) kW: 0.48 Current Draw (Amps): 2.0 (includes unit 1.5) Electrical Safety Climate Class: 5 Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULKCNI-0041) Power Cord: Supplied with 2.6m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1750(W) x 855(H) x 700(D)mmOptions Available:
Extra Shelf & Clips GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information
Specifications
Capacity: 397L
Width: 1750mm
Finish: Stainless Steel
Depth: 700mm
High-performance ReFlex strength and innovation with refrigerated drawers. Like the rest of the ReFlex range, this models’ six drawers are made from food-grade 304 stainless steel to offer supreme food safety and peace of mind.
Six fully extendable and locakable stainless steel drawers suitable for GN 1/1 pans up to 100mm deep Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges. Full 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Stainless steel benchtop as standard GN Compatible - fits GN 1/1 trays Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1290 W x 700 D x 855 H (mm) Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 248 Total Floor Area (m2): 0.9 Weight (kg): 142 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect -2°C to 10°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 80g (natural refrigerant) GEMS Class: 4M1 GEMS Energy Consumption (kWh/24h): 2.37 GEMS Annual Running Costs: $260 p.a. (@ $0.30/kWh) kW: 0.48 Current Draw (Amps): 2.0 (includes unit 1.5) Electrical Safety Climate Class: 5 Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULKCNI-0040) Power Cord: Supplied with 2.6m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1290(W) x 855(H) x 700(D)mmOptions Available:
GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information
Enjoy maximum capacity, maximum convenience and maximum toughness with this GN compatible underbench food storage fridge. This 4 door ReFlex comes wrapped in a 304 Stainless Steel body designed for commercial kitchen duties.
Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, poultry, red meat, fresh seafood, live seafood, dairy and desserts temperature ranges 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Premium-look contemporary design promotes usability and modern working environment for staff GN Compatible - fits GN 1/1 trays Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 2210 W x 700 D x 855 H (mm) Doors: 4 Door Type: Self-closing, lockable, solid swing doors Shelves: 2 per door - 1 adjustable, 1 floor mounted Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 526 Total Floor Area (m2): 1.55 Weight (kg): 155 Refrigeration Unit: Self-Contained Temperature Range: 1°C - 4°C (adjustable with SKOPE-connect -2°C to 10°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 95g (natural refrigerant) GEMS Class: 5M1 GEMS Energy Consumption (kWh/24h): 3.77 GEMS Annual Running Costs: $413 p.a. (@ $0.30/kWh) kW: 0.48 Current Draw (Amps): 2.0 (includes unit 1.5) Electrical Safety Climate Class: 5 Interior Lighting: 3 x 400mm, 4W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULKCNI-0022) Power Cord: Supplied with 2.6m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 2210(W) x 855(H) x 700(D)mmOptions Available:
Door Lock Kit Extra Shelf & Clips (per level) Flat S/S Benchtop GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information
Award-winning ReFlex technology brings unbeatable food safety value to sandwich and pizza preparation with this four solid-door, gastronorm prep station. A food-grade 304 stainless steel body and SKOPE-connect help protect internal food safety, while new features like fan-forced ducted airflow offer greater food safety protection across the benchtop.
Class-leading food safety and reliability technology: fan-forced ducted airflow, condensation mitigation system, e-coated evaporation coils, and optimised blown air well Full 304 stainless steel body for supreme food safety and durability SKOPE-connect: be alerted if internal temperature changes threaten to waste food and change temperature range on-the-go Reduce costs with cutting-edge power economy – up to 30% more efficient than market benchmark Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Small, easy-to-service refrigeration cartridge system saves you time and gives you more internal shelf space Designed to hold 1/3 and 1/6 gastronorm pans in the pot wells, inside the fridge is compatible with 1/1 gastronorm pans Supplied with stainless steel benchtop, removable 300mm chopping board, and 9x 1/3 100mm deep gastronorm pans, but also compatible with 150mm deep gastronorm pans Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 2285 W x 800 D x 1140 H (mm) Doors: 4 Door Type: Self-closing, lockable, solid swing doors Shelves: 2 adjustable wire shelves per door + base Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 710 Total Floor Area (m2): 1.83 Weight (kg): 233 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 5°C (adjustable with SKOPE-connect 0°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 90g (natural refrigerant) Climate Class: 4M1 Energy Consumption (kWh/24h): 5.83 Annual Running Costs: $639 p.a. (@ $0.30/kWh) kW: 0.84 Current Draw (Amps): 3.5 (includes unit 2.2) Electrical Safety Climate Class: 5 Interior Lighting: 3 x 400mm, 4W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULQCNI-0030) Power Cord: Supplied with 2.7m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 2285(W) x 1140(H) x 800(D)mmOptions Available:
400mm cutting board Extra Shelf & Clips Contact Us for more Information
Specifications
Capacity: 710L
Width: 2285mm
Finish: Stainless Steel
Depth: 800mm
This glass door underbench model in the ReFlex series gives you all the strength and innovation you expect, plus complete visibility of the food you’re keeping cool.
Convenient glass door visibility complemented by premium-look contemporary design that promotes usability
Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges.
304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties
Minimise power costs and carbon footprint with cutting-edge natural refrigerant technology
Easy-to-service refrigeration cartridge system
Stainless steel benchtop as standard
GN Compatible - fits GN 1/1 trays
GEMS compliant
Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 2210 W x 730 D x 855 H (mm)
Doors: 4
Door Type: Self-closing, lockable, double glazed, double Low-E, glass swing doors
Shelves: 2 per door - 1 adjustable, 1 floor mounted
Material: 304 AISI stainless steel interior and exterior
Gross Volume (Litres): 526
Total Floor Area (m2): 1.612
Weight (kg): 167
Refrigeration Unit: Self-Contained
Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect -2°C to 15°C)
Max Ambient Temperature: 40°C
Refrigerant: R290/95g (natural refrigerant)
GEMS Class: 4M1
GEMS Energy Consumption (kWh/24h): 4.47
GEMS Annual Running Costs: $490 p.a. (@ $0.30/kWh)
Current Draw (Amps): 2.0 amps (includes unit 1.5)
Electrical Safety Climate Class: 5
Interior Lighting: 3 × 400mm, 4W LED lights
Controller: SCS Connect (SKOPE-connect compatible)
Connectivity: Bluetooth® wireless technology
Refrigeration System: Side-mounted, integral, removable refrigeration cartridge (part number ULKCNI-0028)
Power Cord: Supplied with a 10 amp plug and 2m lead
Power Supply: 220-240 volts a.c. 50 Hz, single phase supply
Product Dimensions: 2210(W) x 855(H) x 730(D)mmOptions Available:
Contact Us for more Information
Specifications
Capacity: 526L
Width: 2210mm
Finish: Stainless Steel
Depth: 730mm
ReFlex is the GN compatible underbench food storage fridge that lets you do more. Quickly match temperature range to produce with SKOPE-connect. Enjoy SKOPE design and build quality.
Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, poultry, red meat, fresh seafood, live seafood, dairy and desserts temperature ranges 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Premium-look contemporary design promotes usability and modern working environment for staff GN Compatible - fits GN 1/1 trays Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1750 W x 700 D x 855 H (mm) Doors: 3 Door Type: Self-closing, lockable, solid swing doors Shelves: 2 per door - 1 adjustable, 1 floor mounted Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 387 Total Floor Area (m2): 1.23 Weight (kg): 130 Refrigeration Unit: Self-Contained Temperature Range: 1°C - 4°C (adjustable with SKOPE-connect -2°C to 10°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 95g (natural refrigerant) GEMS Class: 5M1 GEMS Energy Consumption (kWh/24h): 2.81 GEMS Annual Running Costs: $308 p.a. (@ $0.30/kWh) kW: 0.48 Current Draw (Amps): 2.0 (includes unit 1.5) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 400mm, 4W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULKCNI-0022) Power Cord: Supplied with 2.6m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1750(W) x 855(H) x 700(D)mmOptions Available:
Door Lock Kit Extra Shelf & Clips (per level) Flat S/S Benchtop GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information
This ReFlex is the GN compatible underbench food storage freezer that lets you do more. Quickly match temperature range to produce with SKOPE-connect. Enjoy SKOPE design and build quality.
Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, poultry, red meat, fresh seafood, live seafood, dairy and desserts temperature ranges 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Premium-look contemporary design promotes usability and modern working environment for staff GN Compatible - fits GN 1/1 trays Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1750 W x 700 D x 855 H (mm) Doors: 3 Door Type: Self-closing, lockable, solid swing doors Shelves: 2 per door - 1 adjustable, 1 floor mounted Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 387 Total Floor Area (m2): 1.23 Weight (kg): 136 Refrigeration Unit: Self-Contained Temperature Range: -21°C to -18°C (adjustable with SKOPE-connect -26°C to -12°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 90g (natural refrigerant) GEMS Class: 5L1 GEMS Energy Consumption (kWh/24h): 8.39 GEMS Annual Running Costs: $919 p.a. (@ $0.30/kWh) kW: 0.96 Current Draw (Amps): 4.0 (includes unit 2.0) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 400mm, 4W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable freezer cartridge (ULKDNI-0023) Power Cord: Supplied with 2.6m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1750(W) x 855(H) x 700(D)mmOptions Available:
Door Lock Kit Extra Shelf & Clips (per level) Flat S/S Benchtop GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information
Award-winning ReFlex technology brings unbeatable food safety value to food preparation with this three solid-door, gastronorm salad prep station. A food-grade 304 stainless steel body and SKOPE-connect help protect internal food safety, while new features like fan-forced ducted airflow offer greater food safety protection across the benchtop.
Class-leading food safety and reliability technology: fan-forced ducted airflow, condensation mitigation system, e-coated evaporation coils, and optimised blown air well Full 304 stainless steel body for supreme food safety and durability SKOPE-connect: be alerted if internal temperature changes threaten to waste food and change temperature range on-the-go Reduce costs with cutting-edge power economy – up to 30% more efficient than market benchmark Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Small, easy-to-service refrigeration cartridge system saves you time and gives you more internal shelf space Designed to hold 1/3 and 1/6 gastronorm pans in the pot wells, inside the fridge is compatible with 1/1 gastronorm pans Supplied with stainless steel benchtop, removable 300mm chopping board, and 7x 1/3 100mm deep gastronorm pans Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1800 W x 700 D x 1110 H (mm) Doors: 3 Door Type: Self-closing, lockable, solid swing doors Shelves: 2 adjustable wire shelves per door + base Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 357 Total Floor Area (m2): 1.26 Weight (kg): 162 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 5°C (adjustable with SKOPE-connect 0°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 90g (natural refrigerant) Climate Class: 4M1 Energy Consumption (kWh/24h): 3.58 Annual Running Costs: $392 p.a. (@ $0.30/kWh) kW: 0.48 Current Draw (Amps): 2.0 (includes unit 1.0) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 400mm, 4W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULQCNI-0029) Power Cord: Supplied with 2.7m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1800(W) x 1110(H) x 700(D)mmOptions Available:
Extra Shelf & Clips Contact Us for more Information
Specifications
Capacity: 357L
Width: 1800mm
Finish: Stainless Steel
Depth: 700mm
Award-winning ReFlex technology brings unbeatable food safety value to pizza preparation with this three solid-door, gastronorm prep station. A food-grade 304 stainless steel body and SKOPE-connect help protect internal food safety, while new features like fan-forced ducted airflow offer greater food safety protection across the benchtop.
Class-leading food safety and reliability technology: fan-forced ducted airflow, condensation mitigation system, e-coated evaporation coils, and optimised blown air well Full 304 stainless steel body for supreme food safety and durability SKOPE-connect: be alerted if internal temperature changes threaten to waste food and change temperature range on-the-go Reduce costs with cutting-edge power economy – up to 30% more efficient than market benchmark Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Small, easy-to-service refrigeration cartridge system saves you time and gives you more internal shelf space Designed to hold 1/3 and 1/6 gastronorm pans in the pot wells, inside the fridge is compatible with 1/1 gastronorm pans Supplied with stainless steel benchtop, removable 300mm chopping board, and 9x 1/3 100mm deep gastronorm pans, but also compatible with 150mm deep gastronorm pans Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1800 W x 800 D x 1140 H (mm) Doors: 3 Door Type: Self-closing, lockable, solid swing doors Shelves: 2 adjustable wire shelves per door + base Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 523 Total Floor Area (m2): 1.44 Weight (kg): 212 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 5°C (adjustable with SKOPE-connect 0°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 90g (natural refrigerant) Climate Class: 4M1 Energy Consumption (kWh/24h): 5.45 Annual Running Costs: $597 p.a. (@ $0.30/kWh) kW: 0.84 Current Draw (Amps): 3.5 (includes unit 2.2) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 400mm, 4W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULQCNI-0030) Power Cord: Supplied with 2.7m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1800(W) x 1140(H) x 800(D)mmOptions Available:
400mm cutting board Extra Shelf & Clips Contact Us for more Information
Specifications
Capacity: 523L
Width: 1800mm
Finish: Stainless Steel
Depth: 800mm
Meet the first glass door underbench model in the ReFlex series. It gives you all the strength and innovation you expect, plus complete visibility of the food you’re keeping cool.
Convenient glass door visibility complemented by premium-look contemporary design that promotes usability Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges. 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Stainless steel benchtop as standard GN Compatible - fits GN 1/1 trays Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1750 W x 730 D x 855 H (mm) Doors: 3 Door Type: Self-closing, lockable, double glazed, double Low-E, glass swing doors Shelves: 2 per door - 1 adjustable, 1 floor mounted Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 387 Total Floor Area (m2): 1.28 Weight (kg): 135 Refrigeration Unit: Self-Contained Temperature Range: 1°C - 4°C (adjustable with SKOPE-connect 0°C to 15°C) Max Ambient Temperature: 30°C Refrigerant: R290 / 95g (natural refrigerant) GEMS Class: 4M1 GEMS Energy Consumption (kWh/24h): 3.77 GEMS Annual Running Costs: $413 p.a. (@ $0.30/kWh) kW: 0.48 Current Draw (Amps): 2.0 (includes unit 1.5) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 400mm, 4W LED light Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULKCNI-0028) Power Cord: Supplied with 2.6m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1750(W) x 855(H) x 730(D)mmOptions Available:
Door Lock Kit Extra Shelf & Clips (per level) Flat S/S Benchtop GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information
This is the ReFlex that offers it all. A combo upright food storage fridge and freezer with quick pre-set ideal temperature ranges you can set from your mobile device. It also offers maximum volume (517 litres x 2) with maximum toughness.
Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, poultry, red meat, fresh seafood, live seafood, dairy and desserts temperature ranges 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Premium-look contemporary design promotes usability and modern working environment for staff Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1400 W x 820 D x 2035 (incl 120mm castors) H (mm) Doors: 2 Door Type: Self-closing, lockable, solid swing doors Shelves: 5 adjustable plastic coated wire shelves per door Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 517 x 2 Total Floor Area (m2): 1.15 Weight (kg): 227 Refrigeration Unit: Self-Contained Temperature Range: Fridge: 1°C to 4°C (adjustable with SKOPE-connect -2°C to 10°C), Freezer: -21°C to -18°C (adjustable with SKOPE-connect -26°C to -12°C) Max Ambient Temperature: 40°C Refrigerant: Fridge: R290 / 70g (natural refrigerant), Freezer: R290 / 94g (natural refrigerant) GEMS Class: 5M1 & 5L1 GEMS Energy Consumption (kWh/24h): 9.36 GEMS Annual Running Costs: $1,026 p.a. (@ $0.30/kWh) kW: 1.44 Current Draw (Amps): 6.0 (includes units 1.5 and 3.9) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 1200mm, 12W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Top mounted, integral, removable refrigeration cartridge (UTKCNI-0017), and top mounted, integral, removable freezer cartridge (UTKDNI-0019) Power Cord: Supplied with 2.9m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1400(W) x 2035(H) x 820(D)mmOptions Available:
Extra Shelf & Clips (per level) Contact Us for more Information
Specifications
Capacity: 380L
Width: 1400mm
Finish: Stainless Steel
Depth: 820mm
This ReFlex is the upright food storage freezer that lets you do more. Quickly match temperature range to produce with SKOPE-connect app. Enjoy SKOPE design and build quality.
Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, poultry, red meat, fresh seafood, live seafood, dairy and desserts temperature ranges 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Premium-look contemporary design promotes usability and modern working environment for staff Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Dimensions: 1220 W x 760 D x 1985 H (mm) Doors: 2 Door Type: Self-closing, lockable, solid swing doors Shelves: 5 adjustable plastic coated wire shelves per door Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 921 Total Floor Area (m2): 0.93 Weight (kg): 171 Refrigeration Unit: Self-Contained Temperature Range: -21°C to -18°C (adjustable with SKOPE-connect -26°C to -12°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 105g (natural refrigerant) GEMS Class: 5L1 GEMS Energy Consumption (kWh/24h): 10.64 GEMS Annual Running Costs: $1,165 p.a. (@ $0.30/kWh) kW: 1.20 Current Draw (Amps): 5.0 (includes unit 4.6) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 1200mm, 12W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Top mounted, integral, removable freezer cartridge (UTKDNI-0037) Power Cord: Supplied with 2.9m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1220(W) x 1985(H) x 760(D)mmOptions Available:
Extra Shelf & Clips (per level) Contact Us for more Information
