Skope

Award-winning ReFlex technology brings unbeatable food safety value to sandwich and pizza preparation with this four solid-door, gastronorm prep station. A food-grade 304 stainless steel body and SKOPE-connect help protect internal food safety, while new features like fan-forced ducted airflow offer greater food safety protection across the benchtop. Class-leading food safety and reliability technology: fan-forced ducted airflow, condensation mitigation system, e-coated evaporation coils, and optimised blown air well Full 304 stainless steel body for supreme food safety and durability SKOPE-connect: be alerted if internal temperature changes threaten to waste food and change temperature range on-the-go Reduce costs with cutting-edge power economy – up to 30% more efficient than market benchmark Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Small, easy-to-service refrigeration cartridge system saves you time and gives you more internal shelf space Designed to hold 1/3 and 1/6 gastronorm pans in the pot wells, inside the fridge is compatible with 1/1 gastronorm pans Supplied with stainless steel benchtop, removable 300mm chopping board, and 9x 1/3 100mm deep gastronorm pans, but also compatible with 150mm deep gastronorm pans Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 2285 W x 800 D x 1140 H (mm) Doors: 4 Door Type: Self-closing, lockable, solid swing doors Shelves: 2 adjustable wire shelves per door + base Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 710 Total Floor Area (m2): 1.83 Weight (kg): 233 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 5°C (adjustable with SKOPE-connect 0°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 90g (natural refrigerant) Climate Class: 4M1 Energy Consumption (kWh/24h): 5.83 Annual Running Costs: $639 p.a. (@ $0.30/kWh) kW: 0.84 Current Draw (Amps): 3.5 (includes unit 2.2) Electrical Safety Climate Class: 5 Interior Lighting: 3 x 400mm, 4W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULQCNI-0030) Power Cord: Supplied with 2.7m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 2285(W) x 1140(H) x 800(D)mmOptions Available: 400mm cutting board Extra Shelf & Clips Contact Us for more Information Specifications Capacity: 710L Width: 2285mm Finish: Stainless Steel Depth: 800mm

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Award-winning ReFlex technology brings unbeatable food safety value to pizza preparation with this three solid-door, gastronorm prep station. A food-grade 304 stainless steel body and SKOPE-connect help protect internal food safety, while new features like fan-forced ducted airflow offer greater food safety protection across the benchtop. Class-leading food safety and reliability technology: fan-forced ducted airflow, condensation mitigation system, e-coated evaporation coils, and optimised blown air well Full 304 stainless steel body for supreme food safety and durability SKOPE-connect: be alerted if internal temperature changes threaten to waste food and change temperature range on-the-go Reduce costs with cutting-edge power economy – up to 30% more efficient than market benchmark Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Small, easy-to-service refrigeration cartridge system saves you time and gives you more internal shelf space Designed to hold 1/3 and 1/6 gastronorm pans in the pot wells, inside the fridge is compatible with 1/1 gastronorm pans Supplied with stainless steel benchtop, removable 300mm chopping board, and 9x 1/3 100mm deep gastronorm pans, but also compatible with 150mm deep gastronorm pans Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 1800 W x 800 D x 1140 H (mm) Doors: 3 Door Type: Self-closing, lockable, solid swing doors Shelves: 2 adjustable wire shelves per door + base Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 523 Total Floor Area (m2): 1.44 Weight (kg): 212 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 5°C (adjustable with SKOPE-connect 0°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 90g (natural refrigerant) Climate Class: 4M1 Energy Consumption (kWh/24h): 5.45 Annual Running Costs: $597 p.a. (@ $0.30/kWh) kW: 0.84 Current Draw (Amps): 3.5 (includes unit 2.2) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 400mm, 4W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULQCNI-0030) Power Cord: Supplied with 2.7m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1800(W) x 1140(H) x 800(D)mmOptions Available: 400mm cutting board Extra Shelf & Clips Contact Us for more Information Specifications Capacity: 523L Width: 1800mm Finish: Stainless Steel Depth: 800mm

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The GALA MDP150 A is a modular ice cube maker that delivers prestige quality while making 150kg of ice cubes every 24 hours. Designed to complement high-end scotch and whiskey drops, the circular GALA ice cube is slow to melt, but refuses to alter flavour or excessively water-down drinks. As commercial ice machines go, this is the top shelf choice. High energy efficiency machine makes crystal clear ice every time Ice type: GALA - designed to protect the taste of premium beverages Suitable for very hot climates (ambient temperatures up to 43°C) Requires separate storage bin - SILO storage bins offer up to 800kg of capacity and a stacking kit that lets you achieve ultimate space utilization Suitable storage bins single or double stack - S220, S350, S400, SCD400. Single stack only - SCS150 and SCS300. Double stack only - SCD400, 600, 800 Designed for premium cocktail bars, whisky bars, gin bars, restaurants and night clubs - 775 W x 625 D x 805 H (mm) Slow to melt so will not alter a drink's flavour or water it down - perfect for high-end liquor R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Hospitality / Venues, Accommodation Dimensions: 775 W x 625 D x 805 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 150 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 35W x 35D x 30H (mm) Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.6 Weight (kg): 93 kW: 1.19 Current Draw (Amps): 6.25 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 775(W) x 805(H) x 625(D)mmOptions Available: Drain pump SXX11725-P Replacement filter cartridge SXX11696 Stacking kit ITV-8034 Water filter kit SXX11698 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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The GALA MR400 is the ultimate ice cube maker for prestige restaurants, bars and clubs. Every 24 hours it makes 345kg of GALA ice cubes, which have been designed by ITV to melt slowly and never alter the flavor or excessively water-down spirits or cocktails. But it’s also one of the most advanced commercial ice machines on the market, offering cutting edge efficiency and smart control electronics that adapt to changes in ambient and water temperature to ensure ice cube consistency. Make crystal clear ice every time Ice type: GALA - designed to protect the taste of premium beverages Suitable for very hot climates (ambient temperatures up to 43°C) Requires separate storage bin - SILO storage bins offer up to 800kg of capacity and a stacking kit that lets you achieve ultimate space utilization. Suitable storage bins - S500, SCD400, SCD600, SCD800. Designed for premium cocktail bars, whisky bars, gin bars, night clubs and restaurants - 1,321 W x 638 D x 978 H (mm) Slow to melt so will not alter a drink's flavour or water it down - perfect for high-end liquor R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Low water consumption - 1.68L per kg Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Hospitality / Venues, Accommodation Dimensions: 1321 W x 638 D x 978 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 345 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 35W x 35H x 30D Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.16 Weight (kg): 165 kW: 3.01 Current Draw (Amps): 13.75 Power Supply: 230 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1321(W) x 978(H) x 638(D)mmOptions Available: Drain pump SXX11725-P Replacement filter cartridge SXX11696 Stacking kit ITV-8035 Water filter kit SXX11698 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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The SPIKA MS300 Slim HD is a modular ice cube maker optimized for large drinks venues with limited space. Every 24 hours it makes 305kg of SPIKA Half Dice ice cubes, a style of ice specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. And all from a slim-lined footprint. Make crystal clear ice every time Ice type: SPIKA Half Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Designed for commercial bar, restaurant, pub and night club spaces - 559 W x 621 D x 659 H (mm) Smart electronic board controls every parameter and shows the diagnosis of possible failures R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Optional accessories include SILO ice storage bins that offer up to 800kg of capacity and a stacking kit that lets you achieve ultimate space utilization on a small footprint Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation Dimensions: 559 W x 621 D x 659 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 305 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 23 W x 11 D x 26 H (mm) Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.38 Weight (kg): 70.4 kW: 1.04 Current Draw (Amps): 4.3 Controller: Smart electronic board Power Supply: 230 Volts a.c. 50 Hz, single phase supply Product Dimensions: 559(W) x 659(H) x 621(D)mmOptions Available: Drain pump SXX11725-P Replacement filter cartridge SXX11696 Water filter kit SXX11698 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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Store and transport ice from your ITV Ice Maker commercial ice machine with the extra capacity of the SILO S220 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks. Stores up to 230kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 762 W x 819 D x 1071 (1224 with legs) H (mm) Ice Storage (kg): 230 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.92 Weight (kg): 56 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 762(W) x 1071(H) x 819(D)mmOptions Available: Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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Store and transport ice from your ITV Ice Maker commercial ice machine with the extra capacity of the SILO S400 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks. Stores 390kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 1219 W x 819 D x 1071 (1224 with legs) H (mm) Ice Storage (kg): 390 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.40 Weight (kg): 75 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1219(W) x 1071(H) x 819(D)mmOptions Available: SILO cart Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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Store and transport ice from your SPIKA or GALA commercial ice machine with the extra capacity of the SILO S350 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks. Stores up to 350kg of ice for your ITV SPIKA or GALA Ice Cube Maker Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 1067 W x 819 D x 1071 (1224 with legs) H (mm) Ice Storage (kg): 340 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.24 Weight (kg): 69 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1067(W) x 1071(H) x 819(D)mm Options Available: SILO cart Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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The SPIKA MS220 A HD is a modular ice cube maker optimized for large drinks venues. Every 24 hours it makes 220kg of SPIKA Half Dice ice cubes, a style of ice specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. Partner with a SILO ice storage bin for ultimate convenience and capacity. Comes with Energy STAR Low Power Consumption Certification Ice type: SPIKA Half Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Designed for commercial bar, restaurant, pub and night club spaces - 762 W x 620 D x 500 H (mm) Smart electronic board controls every parameter and shows the diagnosis of possible failures R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A Optional stacking kit for doubling ice production recommended bin configurations are S220, S350, S400, S500, S700 other options with cart are SCS150, SCS300 and SCS400 where unit can be double stacked Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation Dimensions: 762 W x 620 D x 500 H (mm) Refrigeration Unit: Modular Ice Production (kg/24h): 220 Ice Storage (kg): Separate storage bin required Ice Cube Dimensions: 23 W x 11 D x 26 H (mm) Temperature Range: 10°C to 43°C Refrigerant: R452A Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.38 Weight (kg): 85 kW: 0.91 Current Draw (Amps): 4.25 Controller: Smart electronic board Power Supply: 230 Volts a.c. 50 Hz, single phase Product Dimensions: 762(W) x 500(H) x 620(D)mmOptions Available: Drain pump SXX11725-P Replacement filter cartridge SXX11696 Stacking kit ITV-6586 Water filter kit SXX11698 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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Store and transport ice from your ITV Ice Maker commercial ice machine with the large capacity of the SILO S500 Ice Cube Storage Bin. Indispensable for scaled-up ice-making requirements, this bin also benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks. Stores 480kg of ice Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 1321 W x 872 D x 1122 (1275 with legs) H (mm) Ice Storage (kg): 480 Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 1.86 Weight (kg): 94 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 1321(W) x 1122(H) x 872(D)mmOptions Available: Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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The SILO SCS Series offers compact ice storage bin solutions for caterers and venues that need to cover a lot of distance fast. The SCS300 Ice Cube Storage Bin offers 300kg of capacity in its bin, plus 112kg of capacity in its cart. The bin design benefits service delivery by helping you avoid ice spills and speeding up the transfer of ice to drinks, while the cart helps you transfer ice to different stations with less effort. Stores 412kg of ice (300kg in the ice bin and 112kg in the cart) Transfer ice three times faster whilst avoiding spillage An indispensable element in order to produce, store and transport large amounts of ice Easy to clean thanks to seamless one-piece vat design with rounded corners Drainage system designed to collect and direct water to the drain keeping the bin clean and dry Hard sanitary polyethylene one piece liner, resistant to blows and scratches Use a stacking kit to position an appropriate ITV ice maker on top and achieve ultimate space utilization Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 762 W x 1163 (includes door) D x 1865 H (mm) Ice Storage (kg): 412 (300kg in ice bin & 112kg in cart) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 2.41 Weight (kg): 95 Power Supply: 220-240V a.c. 50Hz Product Dimensions: 762(W) x 1865(H) x 1016(D)mmOptions Available: Tote kit Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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ProSpec offers chefs, consultants and architects a high-performance gastronorm solution. All the features of the award-winning ReFlex series but with a cutting edge look and an upgrade to ActiveCore™ swappable cartridges. Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, poultry, red meat, fresh seafood, live seafood, dairy and desserts temperature ranges Full 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service ActiveCore™ removable refrigeration cartridge system Premium-look contemporary design promotes usability and modern working environment for staff Includes 5 x GN 2/1 stainless steel racks on adjustable and removable stainless steel supports Door activated interior lighting, pre-fitted barrel locks and coved internal floor Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 730 W x 865 D x 2185 (incl 115mm castors) H (mm) Doors: 1 Door Type: Self-closing, lockable, solid swing door with stay open position at 90°C Shelves: 5 stainless steel GN 2/1 adjustable wire shelves on a fully removable and cleanable racking system Material: 304 AISI stainless steel interior and exterior on all faces Gross Volume (Litres): 572 Total Floor Area (m2): 0.63 Weight (kg): 150 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect 1°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 99g (natural refrigerant) GEMS Class: 5M1 GEMS Energy Consumption (kWh/24h): 2.20 kW: 0.72 Current Draw (Amps): 3.0 (includes unit 2.6) Electrical Safety Climate Class: 5 (40°C/40% RH) Interior Lighting: 1 x 1400mm, 16W LED light (door activated) Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Top mounted, integral, removable ActiveCore refrigeration unit (UTHCBI-0010) Power Cord: Supplied with 2.3m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 730(W) x 2200(H) x 865(D)mmOptions Available: Extra Runners Extra S/S Shelf Extra Shelf & Slides Contact Us for more Information Specifications Capacity: 572L Width: 730mm Finish: Stainless Steel Depth: 865mm

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ActiveCore 2: durability and power economy combined with app-based control. An affordable double glass door commercial display fridge offering premium performance, quality, and 980 litres of display space. Pack more in and drive impulse sales with superior display space Save time restocking with 70 product facings (600ml PET bottle) Reduce power bills and boost your environmental credentials with market-leading natural refrigerant technology that has virtually no impact on the environment Minimize waste and maximize ROI with the SKOPE-connect commercial fridge management app built into every ActiveCore 2 fridge Reduce display fridge repair costs and business downtime with the ActiveCore interchangeable refrigeration system for safe, streamlined servicing Designed for tough high-humidity and warm commercial environments Significantly reduced noise for a quieter working environment Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 1130 W x 745 D x 2200 H (mm) Doors: 2 Door Type: Glass Shelves: 5 Material: Powder coated galvanised steel Gross Volume (Litres): 980 Total Floor Area (m2): 0.84 Weight (kg): 225 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect 1°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 99g (natural refrigerant) GEMS Class: 3M1 GEMS Energy Consumption (kWh/24h): 3.79 GEMS Annual Running Costs: $415 p.a. (@$0.30/kWh) kW: 0.72 Current Draw (Amps): 3.0 (includes unit 2.6) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 1400mm, 15W LED Controller: SCS Connect (SKOPE-connect compatiable) Connectivity: Bluetooth® wireless technology Refrigeration System: Top mounted, integral, removable ActiveCore refrigeration unit (UTHCNI-0010) Power Cord: Supplied with 2.3m, 10 Amp plug and lead Power Supply: 220-240V a.c. 50Hz, single phase supply Product Dimensions: 1130(W) x 2200(H) x 745(D)mm Options Available: Branded Decals Print (Sign & Sides) Gravity Matting Lit Sign (See AC Model) Merchandising Strips Contact Us for more Information

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ActiveCore 2: durability, power economy, and app-based control. A cooler, quieter, smarter triple glass door commercial display fridge offering 1497 litres of display space.  Pack more in and drive impulse sales with superior display space Save time restocking with 110 product facings (600ml PET bottle) Reduce power bills and boost your environmental credentials with market-leading natural refrigerant technology that has virtually no impact on the environment Minimize waste and maximize ROI with the SKOPE-connect commercial fridge management app built into every ActiveCore 2 fridge Reduce display fridge repair costs and business downtime with the ActiveCore interchangeable refrigeration system for safe, streamlined servicing Designed for tough high-humidity and warm commercial environments Significantly reduced noise for a quieter working environment Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 1705 W x 745 D x 2200 H (mm) Doors: 3 Door Type: Glass Shelves: 15 Material: Powdercoat galvanised steel Gross Volume (Litres): 1497 Total Floor Area (m2): 1.27 Weight (kg): 320 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect 1°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 99g (natural refrigerant) GEMS Class: 3M1 GEMS Energy Consumption (kWh/24h): 6.10 GEMS Annual Running Costs: $668 p.a. (@$0.30/kWh) kW: 0.82 Current Draw (Amps): 3.4 (includes unit 2.6) Electrical Safety Climate Class: 5 Interior Lighting: 3 x 1400mm, 15W LED Controller: SCS Connect (SKOPE-connect compatiable) Connectivity: Bluetooth® wireless technology Refrigeration System: Top mounted, integral, removable ActiveCore refrigeration unit (UTHCNI-0010) Power Cord: Supplied with 2.3m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1705(W) x 2200(H) x 745(D)mm Options Available: Branded Decals Print (Sign & Sides) Gravity Matting Lit Sign (See AC Model) Merchandising Strips Contact Us for more Information Specifications Capacity: 1497L Width: 1705mm Finish: Galvanised Depth: 745mm

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ReFlex is the underbench food storage fridge that lets you do more. Quickly match temperature range to produce with the SKOPE-connect app. Enjoy SKOPE design and build quality that lasts in tough commercial environments. Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges. 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Premium-look contemporary design promotes usability and modern working environment for staff Stainless steel benchtop as standard Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 600 W x 635 D x 850 H (mm) Doors: 1 Door Type: Self-closing, lockable, reversible, solid swing doors Shelves: 2 per door - 1 adjustable, 1 floor mounted Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 139 Total Floor Area (m2): 0.38 Weight (kg): 50 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect 1°C to 15°C) Max Ambient Temperature: 30°C Refrigerant: R600a / 45g (natural refrigerant) GEMS Class: 4M1 GEMS Energy Consumption (kWh/24h): 1.30 GEMS Annual Running Costs: $143 p.a. (@ $0.30/kWh) kW: 0.24 Current Draw (Amps): 1.0 Electrical Safety Climate Class: 4 Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Built-in, integral, refrigeratioin system Power Cord: Supplied with 2.0m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 600(W) x 850(H) x 635(D)mmOptions Available: Door Lock Kit Extra Shelf & Clips (per level) Flat S/S Benchtop GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information

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ReFlex is the underbench food storage freezer that lets you do more. Quickly match temperature range to produce with the SKOPE-connect app. Enjoy SKOPE design and build quality that lasts in tough commercial environments. Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges. 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Premium-look contemporary design promotes usability and modern working environment for staff Stainless steel benchtop as standard Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 600 W x 635 D x 850 H (mm) Doors: 1 Door Type: Self-closing, lockable, reversible, solid swing doors Shelves: 2 per door - 1 adjustable, 1 floor mounted Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 146 Total Floor Area (m2): 0.38 Weight (kg): 52 Refrigeration Unit: Self-Contained Temperature Range: -21°C to -18°C (adjustable with SKOPE-connect -26°C to -12°C) Max Ambient Temperature: 30°C Refrigerant: R290 / 45g (natural refrigerant) GEMS Class: 4L1 GEMS Energy Consumption (kWh/24h): 4.84 GEMS Annual Running Costs: $530 p.a. (@ $0.30/kWh) kW: 4.84 Current Draw (Amps): 1.5 Electrical Safety Climate Class: 4 Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Built-in, integral, freezer system Power Cord: Supplied with 2.0m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 600(W) x 850(H) x 635(D)mmOptions Available: Door Lock Kit Extra Shelf & Clips (per level) Flat S/S Benchtop GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information

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Meet the first glass door underbench model in the ReFlex series. It gives you all the strength and innovation you expect, plus complete visibility of the food you’re keeping cool. Convenient glass door visibility complemented by premium-look contemporary design that promotes usability Unlock the power of SKOPE-connect, including its enhanced pre-sets. Simply press a button to switch between general food safe, fresh seafood, live seafood, chocolate, drinks, dairy and desserts temperature ranges. 304 Stainless Steel body and SKOPE design quality ensure tough durability for back of house duties Reduce costs with cutting-edge power economy Experience peace of mind with a natural refrigerant that has virtually no impact on the environment Easy-to-service refrigeration cartridge system Stainless steel benchtop as standard GN Compatible - fits GN 1/1 trays Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 1290 W x 730 D x 855 H (mm) Doors: 2 Door Type: Self-closing, lockable, double glazed, double Low-E, glass swing doors Shelves: 2 per door - 1 adjustable, 1 floor mounted Material: 304 AISI stainless steel interior and exterior Gross Volume (Litres): 248 Total Floor Area (m2): 0.94 Weight (kg): 116 Refrigeration Unit: Self-Contained Temperature Range: 1°C - 4°C (adjustable with SKOPE-connect 0°C to 15°C) Max Ambient Temperature: 30°C Refrigerant: R290 / 80g (natural refrigerant) GEMS Class: 4M1 GEMS Energy Consumption (kWh/24h): 2.39 GEMS Annual Running Costs: $262 p.a. (@ $0.30/kWh) kW: 0.48 Current Draw (Amps): 2.0 (includes unit 1.5) Electrical Safety Climate Class: 5 Interior Lighting: 1 x 400mm, 4W LED light Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Sie mounted, integral, removable refrigeration cartridge (ULKCNI-0027) Power Cord: Supplied with 2.6m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1290(W) x 855(H) x 730(D)mmOptions Available: Door Lock Kit Extra Shelf & Clips (per level) Flat S/S Benchtop GN 1/1 Pan GN Runners (1 pair) GN Slide Kit (2 levels) Contact Us for more Information

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ActiveCore 2: durability, power economy, and app-based control in a double glass door commercial display fridge. Top mounted lightbox for custom graphics and 980 litres of display space. Increase visibility instore by displaying your graphics on a customizable lit sign panel at the top of the fridge Save time restocking with 70 product facings (600ml PET bottle) Reduce power bills and boost your environmental credentials with market-leading natural refrigerant technology that has virtually no impact on the environment Minimize waste and maximize ROI with the SKOPE-connect commercial fridge management app built into every ActiveCore 2 fridge Reduce display fridge repair costs and business downtime with the ActiveCore interchangeable refrigeration system for safe, streamlined servicing Designed for tough high-humidity and warm commercial environments Significantly reduced noise for a quieter working environment Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 1130 W x 745 D x 2200 H (mm) Doors: 2 Door Type: Glass Shelves: 10 Material: Powdercoat galvanised steel Gross Volume (Litres): 980 Total Floor Area (m2): 0.84 Weight (kg): 225 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect 1°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 99g (natural refrigerant) GEMS Class: 3M1 GEMS Energy Consumption (kWh/24h): 3.97 GEMS Annual Running Costs: $435 p.a. (@$0.30/KwH) kW: 0.72 Current Draw (Amps): 3.0 (includes unit 2.6) Electrical Safety Climate Class: 5 Interior Lighting: 2 x 1400mm, 15W LED Sign Lighting: 1 x 1060mm, 12W LED Controller: SCS Connect (SKOPE-connect compatiable) Connectivity: Bluetooth® wireless technology Refrigeration System: Top mounted, integral, removable ActiveCore refrigeration unit (UTHCNI-0010) Power Cord: Supplied with 2.3m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1130(W) x 2200(H) x 745(D)mmOptions Available: Branded Decals Print (Sign & Sides) Gravity Matting Merchandising Strips Contact Us for more Information

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Durability, power economy and app-based control in a triple glass door design. The bottom mount design prioritizes 1433 litres of eye-level display space with a lightbox for custom graphics. Increase visibility instore by displaying your graphics on a customizable lit sign panel at the top of the fridge The bottom mount configuration drives sales by displaying more product at eye-level Save time restocking with 95 product facings (600ml PET bottle) Reduce power bills and boost your environmental credentials with market-leading natural refrigerant technology that has virtually no impact on the environment Minimize waste and maximize ROI with the SKOPE-connect commercial fridge management app built into every ActiveCore 2 fridge Reduce display fridge repair costs and business downtime with the ActiveCore interchangeable refrigeration system for safe, streamlined servicing Designed for tough high-humidity and warm commercial environments with significantly reduced noise for a quieter working environment Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 1640 W x 795 D x 2195 H (mm) Doors: 3 Door Type: Glass Shelves: 18 Material: Powdercoat galvanised steel Gross Volume (Litres): 1433 Total Floor Area (m2): 1.34 Weight (kg): 330 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect 1°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 99g (natural refrigerant) GEMS Class: 3M1 GEMS Energy Consumption (kWh/24h): 5.26 GEMS Annual Running Costs: $576 p.a. (@ $0.30/kWh) kW: 0.82 Current Draw (Amps): 3.4 (includes unit 2.6) Electrical Safety Climate Class: 5 Interior Lighting: 3 x 1370mm 15W LED Sign Lighting: 1 x 1590mm, 18W LED Controller: SCS Connect (SKOPE-connect compatible) Connectivity: Bluetooth® wireless technology Refrigeration System: Bottom mount, integral, removable ActiveCore refrigeration unit (UBHCNI-0008) Power Cord: Supplied with 2.0m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1640(W) x 2195(H) x 795(D)mmOptions Available: Branded Decals Print (Sign, Sides & Kick Panel) Extra Shelf & Clips (per level) Gravity Matting Lit Sign (See AC Model) Merchandising Strips Contact Us for more Information

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Produce 45kg/24 hours of the harder, longer-lasting SPIKA Half Dice ice cube that is used around the world by large drinks venues. Now uses R290 Hydrocarbon natural refrigerant for even more power efficiency and virtually zero impact on the environment. Partner with a SILO ice storage bin for ultimate convenience and capacity. Now with R290 Hydrocarbon natural refrigerant technology for even lower bills and virtually zero impact on the environment Make crystal clear ice every time using a patented spray system Ice type: SPIKA Half Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Has 20kg of convenient built in ice storage capacity Designed for commercial bar, restaurant, pub and night club spaces - 535 W x 595 D x 789 H (894 - 944 with legs) (mm) Easily build into joinery with front and rear-facing ventilation (100mm clearance required) Easy access panels for service and installation Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 535 W x 595 D x 789 (with legs 894-944) H (mm) Refrigeration Unit: Self Contained Ice Production (kg/24h): 45 Ice Storage (kg): 20 Ice Cube Dimensions: 23 x 11 x 26 Temperature Range: 10°C to 43°C Refrigerant: R290 (natural refrigerant) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.36 Weight (kg): 53 kW: 0.42 Current Draw (Amps): 1.41 Controller: Electronic control Power Supply: 230 Volts a.c. 50 Hz, single phase Product Dimensions: 535(W) x 789(H) x 595(D)mmOptions Available: 10mm screwfix levelling feet ITV-33007 Castors ITV-31703 Drain pump SXX11725-P Replacement filter cartridge SXX11696 Water filter kit SXX11695 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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ActiveCore 2: durability, power economy, and app-based control in a triple glass door commercial display fridge. Top mounted lightbox for custom graphics and 1497 litres of display space. Increase visibility instore by displaying your graphics on a customizable lit sign panel at the top of the fridge Save time restocking with 110 product facings (600ml PET bottle) Reduce power bills and boost your environmental credentials with market-leading natural refrigerant technology that has virtually no impact on the environment Reduce display fridge repair costs and business downtime with the ActiveCore interchangeable refrigeration system for safe, streamlined servicing Designed for tough high-humidity and warm commercial environments Significantly reduced noise for a quieter working environment Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care Dimensions: 1705 W x 745 D x 2200 H (mm) Doors: 3 Door Type: Glass Shelves: 15 Material: Powdercoat galvanised steel Gross Volume (Litres): 1497 Total Floor Area (m2): 1.27 Weight (kg): 320 Refrigeration Unit: Self-Contained Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect 1°C to 15°C) Max Ambient Temperature: 40°C Refrigerant: R290 / 99g (natural refrigerant) GEMS Class: 3M1 GEMS Energy Consumption (kWh/24h): 6.28 GEMS Annual Running Costs: $688 p.a. (@ $0.30/kWh) kW: 0.82 Current Draw (Amps): 3.2 (includes unit 2.6) Electrical Safety Climate Class: 5 Interior Lighting: 3 x 1400mm, 15W LED Sign Lighting: 1 x 1590mm, 18W LED Controller: SCS Connect (SKOPE-connect compatiable) Connectivity: Bluetooth® wireless technology Refrigeration System: Top mounted, integral, removable ActiveCore refrigeration unit (UTHCNI-0010) Power Cord: Supplied with 2.3m, 10 Amp plug and lead Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply Product Dimensions: 1705(W) x 2200(H) x 745(D)mmOptions Available: Branded Decals Print (Sign & Sides) Gravity Matting Lit Sign (See AC Model) Merchandising Strips Contact Us for more Information Specifications Capacity: 1497L Width: 1705mm Finish: Galvanised Depth: 745mm

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Create 76kg/24 hours of the sought-after SPIKA Half Dice, the preferred slow-melt drinks cube for bars around the world. Now uses R290 Hydrocarbon natural refrigerant for even more power efficiency and virtually zero impact on the environment. Partner with a SILO ice storage bin for ultimate convenience and capacity. Now with R290 Hydrocarbon natural refrigerant technology for even lower bills and virtually zero impact on the environment Make crystal clear ice every time using a patented spray system Ice type: SPIKA Half Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Has 20kg of convenient built in ice storage capacity Designed for commercial bar, restaurant, pub and night club spaces - 535 W x 595 D x 789 H (894 - 944 with legs) (mm) Easily build into joinery with front and rear-facing ventilation (100mm clearance required) Easy access panels for service and installation Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 535 W x 595 D x 789 (with legs 894 - 944) H (mm) Refrigeration Unit: Self Contained Ice Production (kg/24h): 76 Ice Storage (kg): 20 Ice Cube Dimensions: 23 x 11 x 26 Temperature Range: 10°C to 43°C Refrigerant: R290 (natural refrigerant) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.36 Weight (kg): 53 kW: 0.63 Current Draw (Amps): 2.29 Controller: Electronic control Power Supply: 230 Volts a.c. 50 Hz, single phase Product Dimensions: 535(W) x 789(H) x 595(D)mmOptions Available: 10mm screwfix levelling feet ITV-33007 Castors ITV-31703 Drain pump SXX11725-P Replacement filter cartridge SXX11696 Water filter kit SXX11695 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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Produce 145kg/24 hours of the harder, longer-lasting SPIKA Half Dice ice cube that is used around the world by large drinks venues. Now uses R290 Hydrocarbon natural refrigerant for even more power efficiency and virtually zero impact on the environment. Partner with a SILO ice storage bin for ultimate convenience and capacity. Now with R290 Hydrocarbon natural refrigerant technology for even lower bills and virtually zero impact on the environment Make crystal clear ice every time using a patented spray system Ice type: SPIKA Half Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Has 45kg of convenient built in ice storage capacity Designed for commercial bar, restaurant, pub and night club spaces - 762 W x 762 D x 832 H (937 - 987 with legs) (mm) Easily build into joinery with front and rear-facing ventilation (100mm clearance required) Easy access panels for service and installation Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 762 W x 762 D x 832 (with legs 937 - 987) H (mm) Refrigeration Unit: Self Contained Ice Production (kg/24h): 145 Ice Storage (kg): 45 Ice Cube Dimensions: 23 x 11 x 26 Temperature Range: 10°C to 43°C Refrigerant: R290 (natural refrigerant) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.66 Weight (kg): 81 kW: 0.93 Current Draw (Amps): 3 Controller: Electronic control Power Supply: 230 Volts a.c. 50 Hz, single phase Product Dimensions: 762(W) x 832(H) x 762(D)mmOptions Available: 10mm screwfix levelling feet ITV-33007 Castors ITV-31703 Drain pump SXX11725-P Replacement filter cartridge SXX11696 Water filter kit SXX11695 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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Create 76kg/24 hours of the sought-after SPIKA Full Dice, the preferred slow-melt drinks cube for bars around the world. Now uses R290 Hydrocarbon natural refrigerant for even more power efficiency and virtually zero impact on the environment. Partner with a SILO ice storage bin for ultimate convenience and capacity. Now with R290 Hydrocarbon natural refrigerant technology for even lower bills and virtually zero impact on the environment Make crystal clear ice every time using a patented spray system Ice type: SPIKA Full Dice - designed for scaled-up beverage service Suitable for very hot climates (ambient temperatures up to 43°C) Has 20kg of convenient built in ice storage capacity Designed for commercial bar, restaurant, pub and night club spaces - 535 W x 595 D x 789 H (894 - 944 with legs) (mm) Easily build into joinery with front and rear-facing ventilation (100mm clearance required) Easy access panels for service and installation Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry Dimensions: 535 W x 595 D x 789 (with legs 894 x 944) H (mm) Refrigeration Unit: Self Contained Ice Production (kg/24h): 76 Ice Storage (kg): 20 Ice Cube Dimensions: 26 x 23 x 26 Temperature Range: 10°C to 43°C Refrigerant: R290 (natural refrigerant) Door Type: Solid Material: AISI 304 stainless steel body Total Floor Area (m2): 0.36 Weight (kg): 53 kW: 0.63 Current Draw (Amps): 2.29 Controller: Electronic control Power Supply: 230 Volts a.c. 50 Hz, single phase Product Dimensions: 535(W) x 789(H) x 595(D)mmOptions Available: 10mm screwfix levelling feet ITV-33007 Castors ITV-31703 Drain pump SXX11725-P Replacement filter cartridge SXX11696 Water filter kit SXX11695 Contact Us for more Information All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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