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Sunmixer Deck Mounted Faucet with 2 side-handles T20138 Key Features Water Efficiency Star Rating: ★★★★ Deck mounted type 2 sde-handles Can connect to both hot water and cold water Warranty: 2 Years Parts Only Certified Product Power:

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Sunmixer Mini Pre Rinse Unit with 180mm Riser and 560mm Hose T98001MN-1 Key Features Water Efficiency Star Rating: ★★★ Mini pre-rinse unit Deck mounted type Heavy duty construction 7inch (180mm) riser 22inch (560mm) flexible stainless- steel hose Spray valve The product includes check valve to prevent cross flow The spray valve conforms to ANSI / ASTN F2324-03 Ideal for food service, commercial kitchens, restaurants and hotel applications Spring body Finger Hook for Spray Head Can connect to both hot water and cold water Warranty: 2 Years Parts Only Certified Product Power:

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These single row display bars have streamlined styling that will enhance food presentation whilst keeping the food at the correct serving temperature. A wide range of sizes and options are available to cater for numerous combinations of gastronorm pans. Note: Hot food display bars are suitable for short-term food display. They are not a suitable substitute for a chicken humidifier. They are also designed to accommodate pans available from Roband Australia. Although other brands of pans may fit, this is not guaranteed due to variations in other manufacturers' pans. Hot food display bars are designed to be served around and not over. If units are to be used in a serve over capacity, protection from hot surfaces will need to be considered. Environmental influences will affect the operating performance of hot food displays. Consideration should be given to food types, air movement and ambient temperatures before specifying. For dry, fried foods, Roller Doors are highly recommended.Features: Single row hot food display bar Enhances food presentation whilst keeping food at correct serving temperature 1/2 size 65mm pans included Stainless steel construction with tubular frame Energy regulator control Dura-life stainless steel elements for prolonged element life Wet or dry operation* Thermometer Safety lock ball valve drain Removable cross bars Streamlined for easy cleaning Overhead heating and illumination by stylish heat lamps manufactured from extruded aluminium specifically, designed to breathe *Machines must not be left unattended for extended periods. This product uses a 10A plugRoband Food Displays are manufactured to order, production typically takes 5-6 days after your order has been receivedProduct Dimensions: 1135(W) X 420(D) X 675(H)mm

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The stylish and functional Roband quartz heat lamp assemblies provide a balance of heat and light to front or back of house applications. They are manufactured from an exclusive extruded anodized aluminium, with a number of different sizes and options available to suit various requirements. The Quartz Heat Lamp Assemblies now also feature Easy Fit globes which have a protective quartz outer layer that encapsulates the inner globe allowing for easier handling, and are easily replaceable without the need for an electrician. Standard ModelsThe standard heat lamps (e.g. HQ450E) come with a control box that houses the isolating on/off switch. They also feature a simple mounting system and come complete with a 10 Amp plug and cord. Fabricator ModelsThe heat lamp assemblies are also available without the control box and on/off switch (e.g. HUQ375E) so they can be connected to a remote switch setup. The removal of the control box shortens the length of the lamp assembly accordingly. These HUQ models come with the standard mounting mechanism, or optional mount kits are available with tubular framing.Features: Anodized aluminium body in a variety of sizes Designed to give a balance of heat and light Easy fit quartz halogen globes, easily replaceable in seconds Metal lamp guard Simple mounting system This product uses a 10A plugProduct Dimensions: 900(W) X 110(D) X 65(H)mm

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From the outside, all brands of Griddles look quite similar but, it’s what’s inside a Griddle that determines how well the machine will perform under pressure and when you need it the most. This is where Roband Griddles are set apart from the competition and allow you to precisely cook a variety of food from steaks, chicken, fish and burger patties, fritters to eggs and bacon. All Roband griddles feature uniquely designed elements that provide maximum temperature penetration specifically into the thick, steel griddle plate. The unique element design results in a smooth, controllable and even temperature across the cooking surface. Roband Griddles help you achieve: 1) Faster cooking times with rapid temperature recovery when loaded with food 2) Lower power consumption and heat losses 3) Even temperatures for professional cooking 4) Reliable food quality outcomes Three Griddles are offered in the Roband range, each delivering best in class performance. Every machine plate size has been engineered to deliver the best cooking experience possible from the power supplied.Features: 8 mm thick griddle plates for superior heat retention Superior, compacted griddle plate elements for fast temperature recovery and reliable temperature control Thermostat control for precise cooking temperature. Dual on G700 for control of left and right side of plate Large capacity forward positioned grease box which is dual skin for lower touch temperatures and integrated into machine to reduce risk of spillage and minimise bench space Click here to view the Griddle Toaster range This product uses a 15A plugIf you would like a live demonstration of this product, please let us know and we will be happy to arrange it with the brand managerProduct Dimensions: 538(W) X 443(D) X 263(H)mm

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The modern, stylish Roband Grill Station is available in six or eight slice size models. The Roband range sets the benchmark for commercial contact grills. The versatile unit rapidly toasts sandwiches, paninis and focaccias, in addition to producing beautifully seared and grilled tender meat, poultry and fish. Featuring elements embedded directly into smooth, precision cast aluminium plates, the cooking surface produces an even, extremely efficient heat transfer ensuring food is cooked rapidly with even colouration. Roband Grill Stations are now available with manual or electronic timers. The manual timer provides an audible ding after the set time (each number on the timer represents the amount of minutes it will count down). The electronically timed models have 4 individual timers, each with their own individually adjustable pre-set time periods (up to 10 minutes). The electronic timers provide an audible buzz after the pre-set time elapses. The Roband Grill Station truly is a must-have for cafés, restaurants, takeaways, sandwich shops or anywhere that toasting and / or grilling is required. Retainer Clip & Grill Sheet – these are used to keep the Grill Station plates clean during use. They are easily removed for washing. The sheet is also non-stick preventing the food from sticking to the plates. Ideal for high productivity and fast cleaning. Side Draining Grease Channel – this is designed to handle high volume of grease from cooked food. The Grease Channel drains into a collection vessel such as a small steam table pan. Not available for the Electronic Timer models. Rear Stand – the Rear Stand is designed to raise the Grill Station rear so that grease and crumbs drain and collect in the forward positioned grease box. Plate Spacer – various sizes are available and these are designed to ensure a consistent height is maintained between the top and bottom plates during operation. These are ideally suited to preparation of delicate products such as croissants. Aluminium Grill Pattern Plates – Designed to sit between the Grill Station smooth plates and Grill Sheet with Clip, the Aluminium Grill Pattern Plates produce a crosshatched char grill style pattern on the food being produced. Features:Cooking Six or eight sandwich capacity Quality high pressure die-cast aluminium cooking plates with cast-in elements for efficient, directional and effective heat transfer Even temperature distribution across each plate and between the top and bottom plates Precise thermostat for controlling cooking temperature Includes one premium Spatula Operation Ability to switch between top and bottom plate operation or bottom plate only operation A counter-balanced top plate and an arched handle makes operating the Grill Station easy Easy one-handed loading and unloading of food while the top plate stays open half way Food quality & appearance is protected from over compression by the counter balanced and self levelling top plate Small counter space requirement due to the elimination of a cumbersome back cable Angled control panel for clear visibility of settings Timers 5 minute Manual Timer with warning bell Electronic Timer models 8 timer capability – 4 individual timers, each with two pre-set time periods, up to 10 minutes Cleaning / Maintenance High splash guard with top plate always positioned over bottom plate ensuring grease and crumbs fall onto bottom plate A front positioned grease collection box collects grease and crumbs and is well-positioned for easy removal and cleaning Optional accessories: Ribbed top plate and / or non-stick coating (for manual timers only) Non-stick Roband Grill Sheet & Retainer Clip keeps the plates clean, prevents food sticking and is removable, cleanable & replaceable Plate spacers are available separately for delicate items Side draining grease channel for high volume waste (model GC6 or GC8 and for manual timers only)

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The Robalec SW9600 is a benchtop commercial rice warmer that keeps already-cooked rice hot and ready to serve, freeing your rice cooker to keep producing through peak service.Why operators choose the SW9600 9.6 L / 55-portion capacity — holds large volumes of cooked rice for busy lunch and dinner rushes. Non-stick coated bowl — rice lifts out cleanly and the bowl wipes down fast between batches. Stainless steel body and lid — durable, easy to clean and built for back-of-house use. Steam drainage system — condensate collects in a catchment container for simple emptying. Spoon included — ready to serve straight out of the box. Specifications Brand Robalec Model / MPN SW9600 Type Rice Warmer Capacity 9.6 L (55 portion) Power 95 W Current 0.4 A Power Type Electric (10A plug) Bowl Non-stick coated Construction Stainless steel body and lid Product Dimensions 430mm (dia) x 425mm (H) Warranty 12 Months Venue suitability: Ideal for Asian restaurants, sushi bars, caterers, canteens and any high-volume kitchen that needs cooked rice held at serving temperature. As a stand-alone holding unit it pairs naturally with the rest of the commercial cooking equipment range, and sits alongside the full line-up of Robalec rice cookers and warmers.Installation & delivery: Plugs into a standard 10A power outlet — no special installation required. Dispatched Australia-wide.Frequently asked questionsDoes the SW9600 cook rice? No. The SW9600 is a rice warmer — it keeps already-cooked hot rice warm until it is served. Only place freshly cooked hot rice into it; it is not designed to cook or reheat cold rice.How much rice does it hold? It has a 9.6 litre bowl, around 55 portions, so you can keep large volumes of rice ready for peak periods.Is the bowl easy to clean? Yes. The bowl is non-stick coated so rice lifts out cleanly, and the stainless steel body and lid wipe down easily.What power supply does it need? It runs on a standard 240V supply, drawing 95 W (0.4 A), and connects via a standard 10A plug.What warranty does it come with? The SW9600 is supplied with a 12-month warranty.

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The Modular Systems SMS-H is a commercial single mop sink designed for kitchens, cafes, and facilities that require a dedicated cleaner's station. Constructed from SUS304 (18/8) stainless steel at 1.2 mm gauge with a hairline finish, the fully welded bowl is polished inside and out for easy cleaning and long service life.Why operators choose the SMS-H Deep, wide mop bowl — 520 mm wide × 515 mm deep × 800 mm high unit accommodates full-size mop heads and buckets without splashing. SUS304 (18/8) stainless steel construction — 1.2 mm gauge material resists rust and corrosion in high-moisture environments. Fully welded, polished bowl — seamless interior eliminates food and grime traps; polished inside and out for hygiene compliance. 90 mm diameter drain hole — fast drainage clears standing water quickly after use. 2-year parts warranty — backed by Modular Systems for commercial peace of mind. Specifications Brand Modular Systems Model / MPN SMS-H Type Single Mop Sink / Cleaner's Sink Material SUS304 (18/8) Stainless Steel Gauge 1.2 mm Finish Hairline Bowl Fully welded, polished inside & out Drain Hole Diameter 90 mm Product Dimensions (W × D × H) 520 × 515 × 800 mm Packed Dimensions (W × D × H) 570 × 660 × 570 mm Net Weight 10 kg Country of Manufacture China Warranty 2 Years Parts Only Venue suitability: Ideal for commercial kitchens, cafes, restaurants, aged care facilities, schools, and any venue requiring a dedicated mop and cleaning sink station. Browse our full range of Cleaner's Sink / Mop Sink options or explore all Modular Systems stainless steel equipment.Installation & delivery: Wall-mounted backsplash allows against-wall installation. Adjustable feet for levelling on uneven floors. Dispatched Australia-wide.Frequently asked questionsWhat is the bowl depth of the SMS-H?The overall unit height is 800 mm. The bowl sits on a pedestal with adjustable legs; overall internal working depth accommodates standard mop heads. The full unit dimensions are 520 mm wide × 515 mm deep × 800 mm high.What drain size does the SMS-H use?The SMS-H has a 90 mm diameter drain hole. Ensure your plumbing waste point matches this size or use an appropriate adapter.Is the SMS-H suitable for floor mounting?Yes. The unit stands on adjustable feet for floor installation. The integrated backsplash mounts against a wall to prevent splash and protect the surface behind.What grade of stainless steel is the SMS-H made from?The SMS-H is constructed from SUS304 (18/8) stainless steel at 1.2 mm gauge — the standard commercial food-service grade offering strong corrosion resistance in wet environments.What does the warranty cover?The Modular Systems SMS-H is covered by a 2-year parts-only warranty. Labour and installation are not included. Contact your supplier for warranty claims.

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The Modular Systems DSB6-1500L/A is a commercial double left sink bench with pot undershelf, built from 304-grade stainless steel (SUS304 18/8) for demanding kitchen environments. At 1500mm wide with two left-positioned bowls and a right-hand draining area, it handles the heavy washing loads of busy hospitality and food-service operations. Why operators choose the DSB6-1500L/A SUS304 (18/8) stainless steel benchtop — 1.2mm thick, XPS-board lined with 15mm wet edge for durability and hygiene Two fully welded left bowls — 400 x 400 x 300mm each, polished inside and out, with 90mm drain hole per bowl Integrated splashback — 150mm high, 40mm thick, bevelled and fully enclosed Pot undershelf included — 38mm outer frame tubes with 25mm inner tubes at 40mm spacing; optional leg brace available on request Adjustable stainless steel disc feet — 42mm diameter legs (1.2mm SS), fully adjustable for uneven floors; castor kits available Flat-packed with tools and manual — quick assembly design reduces on-site setup time Specifications Brand Modular Systems Model / MPN DSB6-1500L/A Type Double Sink Bench Width 1500 mm Depth 600 mm Height 900 mm (+ 150mm splashback) Bowl Count 2 Bowl Position Left Bowl Size 400mm W x 400mm D x 300mm H Drain Hole Diameter 90 mm Material SUS304 (18/8) Stainless Steel Steel Thickness 1.2 mm Splashback Height 150 mm Splashback Thickness 40 mm Leg Diameter 42 mm (1.2mm SS) Net Weight 36.4 kg Product Dimensions 1500(W) x 600(D) x 900(H)mm Packed Dimensions 1570(W) x 670(D) x 530(H)mm Packed Weight 52 kg Warranty 2 Years Parts Only Venue suitability: Ideal for commercial kitchens, cafe preparation areas, catering facilities, school canteens, and any food service workspace requiring dedicated washing and prep zones with pot storage beneath. Browse our full range of Commercial Stainless Steel Sinks or explore the complete Modular Systems range for compatible benches and shelving. Installation & delivery: Supplied flat-packed with instruction manual and all assembly tools. Simply assemble on-site with no specialist trades required. Dispatched Australia-wide. Frequently asked questions What is the bowl size on the DSB6-1500L/A?Each of the two bowls measures 400mm wide x 400mm deep x 300mm high, with a 90mm drain hole. This is the 600mm bench-depth configuration. Is assembly required, and what tools are needed?Yes — the bench ships flat-packed for safe transport. All assembly tools and an instruction manual are included in the carton. No specialist trades are required. Can I get a leg brace instead of the pot undershelf?Yes. A free optional leg brace can replace the pot undershelf. Specify leg brace on your order if required. What is the warranty on this sink bench?The DSB6-1500L/A carries a 2-year parts-only warranty from Modular Systems. Is the stainless steel grade food-safe?Yes — the benchtop and bowls are constructed from SUS304 (18/8) stainless steel, the standard grade for commercial food-service applications. Bowls are fully welded and polished inside and out for hygiene and easy cleaning.

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The F.H.E 1500-6-DSBR is a stainless steel double sink bench with a right-hand twin-bowl layout, built for washing, prep and pot work in commercial kitchens. It measures 1500 x 600 x 900mm with a 100mm rear splashback and pairs a 1.2mm 304-grade stainless top with a galvanised undershelf and adjustable legs. Why operators choose this bench 1.2mm 304-grade stainless top — food-safe, corrosion-resistant and easy to keep hygienic in a wet wash area. Two deep bowls (right-hand) — a 400 x 400 x 250mm and a 400 x 500 x 250mm bowl give you wash-and-rinse capacity with workspace to the left. 100mm splashback — keeps water and debris off the wall behind the bench. Galvanised undershelf & legs — sturdy under-bench storage for tubs, chemicals and cleaning gear. Adjustable legs — level the bench on uneven kitchen floors. Flat-packed — ships compact for easy self-assembly and tight-access installs. Specifications Brand F.H.E Model / MPN 1500-6-DSBR Type Stainless Steel Sink Bench Overall dimensions 1500 x 600 x 900mm Splashback 100mm rear splashback Bowls 400 x 400 x 250mm + 400 x 500 x 250mm Sink position Right Top 1.2mm 304-grade stainless steel Undershelf & legs Galvanised steel, adjustable legs Assembly Flat-packed for self-assembly Material Stainless Steel (304 top) Country of manufacture China Warranty 24 months parts Venue suitability: A practical wash and prep bench for cafes, restaurants, bars, bakeries and commercial kitchens that need twin-bowl washing-up against a wall with bench space alongside. Browse the full range of Dishwasher Inlet Sinks & Outlet Benches to match this bench to your warewashing line. Installation & delivery: Supplied flat-packed for easy self-assembly; adjustable legs let you level the bench on uneven floors. Dispatched Australia-wide. Frequently asked questions Which side are the sinks on? The 1500-6-DSBR is the right-hand version, with both bowls positioned to the right and a flat work area to the left. What size are the two bowls? One bowl is 400 x 400 x 250mm and the other is 400 x 500 x 250mm, both 250mm deep. What grade of stainless steel is the top? The top is 1.2mm 304-grade stainless steel; the undershelf and legs are galvanised steel. How tall is the bench? The bench is 900mm high to the worktop, plus a 100mm rear splashback. Does it come assembled? No — it ships flat-packed for easy self-assembly, which keeps freight compact and helps with tight-access installs.

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The Modular Systems DSC-1800R-H is a stainless steel kitchen tidy cabinet that combines a double-bowl right-hand sink with enclosed storage to keep busy commercial kitchens clear of clutter. Bowls, doors and drawers are built into a single 1800mm pre-assembled unit with all-welded joins. Why operators choose the DSC-1800R-H 304 (18/8) stainless construction — 1.2mm top and frame with a hairline finish for a hard-wearing, hygienic surface. Two right-hand sink bowls — 450 x 450 x 300mm 'punched' bowls with a 90mm drain hole for fast prep and wash-up. Integrated storage — sliding doors plus a bank of drawers hide clutter and free up bench space. 150mm rear splashback — protects the wall and keeps the work zone tidy. Pre-assembled, all-welded joins — arrives ready to position with no on-site assembly. Specifications Brand Modular Systems Model / MPN DSC-1800R-H Type Stainless Steel Cabinet Sink configuration Two right-hand bowls Bowl size 450 x 450 x 300mm Drain hole 90mm dia. Material 304 (18/8) Stainless Steel Top & frame gauge 1.2mm Doors & drawers gauge 0.9mm Finish Hairline Splashback 150mm rear Product dimensions 1800(W) x 700(D) x 1050(H)mm Package dimensions 1820(W) x 720(D) x 1130(H)mm Construction Pre-assembled, all-welded joins Country of manufacture China Warranty 2 Years Parts Only Venue suitability: Suited to open-plan and front-of-house commercial kitchens, cafes and bars where wash-up and concealed storage need to sit in one tidy stainless unit. It is a natural fit alongside our Commercial Kitchen Cabinets range and the wider Modular Systems stainless line. Installation & delivery: Arrives pre-assembled with all-welded joins, ready to position and connect to existing plumbing. Dispatched Australia-wide. Frequently asked questions What grade of stainless steel is used? The top and frame are 1.2mm 304 (18/8) stainless steel with a hairline finish, and the doors and drawers are 0.9mm stainless. How many sinks does it have and which side? It has two bowls positioned on the right-hand side of the unit, each 450 x 450 x 300mm with a 90mm drain hole. What are the overall dimensions? The cabinet is 1800mm wide, 700mm deep and 1050mm high overall, which includes a 150mm rear splashback. Does it require assembly? No. The cabinet is supplied pre-assembled with all-welded joins, so it only needs positioning and plumbing connection. What warranty is included? The DSC-1800R-H comes with a 2 Years Parts Only warranty.

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Available in Black, White, Copper and Silver Supplied with a 250w Teflon Coated Globe Adjustable from 500mm to 1800mm Lamp cover is 216mm x 267mm Hard wired Product Dimensions: 280(W) x 360(H) x 280(D)mm

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The Hamilton Beach HBJ0932 is a manual citrus juicer built to extract maximum juice from lemons, limes, oranges and grapefruit using a long-handled lever press. With its iconic styling and heavy cast base, it suits cafes, juice bars and front-of-house service where a clean, no-power-needed press is preferred. Why operators choose the HBJ0932 Manual lever-press action delivers high juice yield with full control over pressure Removable strainer cone and funnel lift out for fast cleaning between services No motor or power connection — quiet operation and nothing to wear out electrically Weighted wishbone base keeps the unit stable during heavy pressing Iconic Hamilton Beach Commercial styling for front-of-house display Specifications Brand Hamilton Beach Model / MPN HBJ0932 (mfr code 932) Type Manual citrus juicer Operation Manual lever press (no motor / no power required) Suits Lemons, limes, oranges, grapefruit Product dimensions 178(W) x 230(D) x 495(H) mm Net weight 4.3 kg Country of manufacture China Warranty 12 months back-to-base Venue suitability: Ideal for cafes, juice bars, breakfast service and front-of-house counters that want a manual, display-worthy press. Browse the full range of commercial juicers or see more equipment from Hamilton Beach. Installation & delivery: Ready to use out of the box — no installation or power connection required. Dispatched Australia-wide. Frequently asked questions Is the Hamilton Beach HBJ0932 electric or manual? It is a fully manual, hand-operated lever press — it has no motor and needs no power connection. What fruit can the HBJ0932 juice? It is designed for citrus — lemons, limes, oranges and grapefruit. Is it easy to clean? Yes. The strainer cone and funnel are removable, so they can be lifted out and washed between services. How big is the HBJ0932? It measures 178(W) x 230(D) x 495(H) mm and weighs about 4.3 kg. What warranty does it come with? It is covered by a 12-month back-to-base warranty.

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The FryMAX RC500ELPG is a single-tank LPG gas tube fryer built for high-volume frying in commercial kitchens, pairing a 37 litre oil capacity with a 137.5 MJ/h multi-jet tube burner.Why operators choose the RC500ELPG 137.5 MJ/h multi-jet tube burner — fast heat recovery for back-to-back frying through peak service. 37L oil capacity in a 44L tank — fries large batches with headroom, rated to a 43kg/hr production rate. Tube-over-cold-zone design — food particles fall below the burner tubes into a cold zone, extending oil life. Full stainless steel construction — front, door, tank and trim wipe down fast and stand up to daily service. Flame failure protection & standby pilot — safe, reliable Millivolt mechanical controls with easy start-up. 32mm full-port drain valve — clog-resistant draining and front-accessible, replaceable components for quick servicing. Specifications Brand FryMAX Model / MPN RC500ELPG Type LPG Gas Tube Fryer Gas Output 137.5 MJ/h Power Type LPG Oil Capacity 37 L Tank Capacity 44 L Production Rate 43 kg/hr Temperature Range 120°C to 200°C Baskets 3 Controls Millivolt mechanical External Dimensions 534(W) x 759(D) x 1195(H)mm Packed Dimensions 800(W) x 600(D) x 1200(H)mm Net Weight 78 kg Gas Inlet 1/2 inch Certification IAPMO approved #GMK10174 Material Stainless Steel Country of Manufacture China Warranty 2 Years Parts & Labour + 2 Years Parts Only (registered within 14 days) Venue suitability: The RC500ELPG suits restaurants, takeaways, fish & chip shops, clubs and pubs that fry in volume and run on LPG. Browse the full range of Deep Fryers, or see more from FryMAX for matching cookline equipment.Installation & delivery: This fryer connects to an LPG gas supply and must be installed by a licensed gas fitter. Dispatched Australia-wide.Frequently asked questionsWhat is the oil capacity of the FryMAX RC500ELPG? The RC500ELPG holds 37 litres of oil in a 44 litre tank, making it suited to high-volume frying.What gas does the RC500ELPG run on? It runs on LPG and has a gas output of 137.5 MJ/h via a multi-jet tube burner.How many baskets does it come with? The RC500ELPG is supplied with 3 baskets and a stainless steel lid as standard.What temperature range does it cover? The fryer operates from 120°C to 200°C using Millivolt mechanical controls.Does the RC500ELPG include a warranty? Yes — 2 years parts and labour, plus an additional 2 years parts only when the product is registered within 14 days of invoice.

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The FED-X XUB7C18S3V is a 3-door solid-door underbench storage fridge built for high-volume commercial kitchens that need reliable low-profile refrigeration with a full 1795mm worktop footprint. Fan-forced cooling, a Dixell digital controller, and tropicalisation for Australian ambient conditions up to 43°C make it a workhorse for prep stations, pass-throughs, and production lines. Why operators choose the XUB7C18S3V 417 L gross capacity across three doors — each section independently accessible, minimising temperature loss during service Fan-forced cooling with Embraco/Secop compressor — rapid recovery rate maintains consistent -2 to +8°C even under heavy door-opening cycles GN1/1 pan-compatible shelves — 1 shelf per section (40 kg capacity each), fits standard gastronorm pans without adapters Self-closing doors with heavy-duty magnetic seals — prevents accidental temperature drift; stainless interior and exterior with rounded corners for easy cleaning Tropicalised for Australian conditions — rated to 43°C ambient; 60mm HFC/CFC-free foam insulation and R290 natural refrigerant Specifications Brand FED-X Model / MPN XUB7C18S3V Type Undercounter Storage Fridge Capacity 417 L (gross) Temperature Range -2 to +8°C Refrigerant R290 Cooling System Fan forced Compressor Embraco/Secop Controller Dixell digital Ambient Temperature Rating 43°C Doors 3 solid hinged, self-closing Shelves 1 per door (GN1/1 compatible, 40 kg capacity each) Internal Dimensions 1234 x 580 x 564mm External Dimensions 1795(W) x 700(D) x 850(H)mm Packed Dimensions 1825(W) x 730(D) x 910(H)mm Net Weight 121 kg Insulation 60mm HFC/CFC-free foam Power 240V; 50Hz; 10A; 235W Construction Stainless steel interior & exterior Mobility Heavy-duty castors with front wheel brakes Country of Manufacture China Warranty 2 Years Parts & Labour + 2 Years Parts Only (with product registration within 14 days of invoice) Venue suitability: Ideal for restaurants, cafes, hotel kitchens, catering operations, and food-production facilities that need high-capacity underbench refrigeration at a prep or pass-through station. The 1795mm worktop doubles as prep surface. Suitable for tropical and high-ambient environments. Browse our full range of Under Bench Fridges or explore more FED-X refrigeration equipment. Installation & delivery: The XUB7C18S3V ships pre-assembled on castors — position, plug into a standard 10A GPO, and it is operational. Unit can be placed directly against a wall (rear condenser clearance not required). Dispatched Australia-wide. Frequently asked questions What is the net usable capacity of the XUB7C18S3V?The gross volume is 417 L across three sections. The usable (net) capacity is 311 L as measured per Australian convention. What refrigerant does the XUB7C18S3V use?It uses R290 (propane), a natural refrigerant with very low global-warming potential and zero ozone-depletion potential — compliant with current and anticipated Australian regulations. Can I store GN1/1 pans directly on the shelves?Yes. Each of the three sections includes one GN1/1-compatible shelf rated to 40 kg. Full-size gastronorm pans slide straight in without adapters or additional rack conversions. Is the unit suitable for a Queensland or Northern Territory kitchen?Yes. The XUB7C18S3V is tropicalised for Australian conditions with an ambient temperature rating of 43°C, making it suitable for hot and humid kitchens found in tropical climates. What is the warranty on the XUB7C18S3V?FED-X provides 2 Years Parts & Labour plus a further 2 Years Parts Only, giving 4 years total coverage — provided the unit is registered within 14 days of invoice date.

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The FED-X XVRX1800/380S is a 1800mm countertop prep fridge (salad bench) designed for high-volume food preparation in commercial kitchens. It features two hinged stainless steel lids, static cooling with a Donper compressor, and Dixell digital temperature control, holding product at +2 to +8°C for safe holding of prepped ingredients through service. Why operators choose the XVRX1800/380S Eight GN 1/3 pan positions — maximise mise en place coverage during peak service with angled pan positions and 150mm max pan depth across the full 1800mm bench width. Two-door access — split access along the bench means multiple cooks can work the station simultaneously without disrupting adjacent prep areas. Stainless steel throughout — interior and exterior construction for hygiene, durability, and compliance with commercial kitchen standards. Reliable static cooling — Donper compressor with Dixell digital controller ensures consistent +2 to +8°C holding without air blast drying out produce. Heavy-duty condenser fans — maintain performance in demanding ambient environments up to 38°C. Pan divider included — quick organisation of prepped ingredients; pans are sold separately, giving you flexibility on GN sizing. Specifications Brand FED-X Model / MPN XVRX1800/380S Type Countertop Prep Fridge (Salad Bench) Capacity 8 x GN 1/3 Doors 2 Door Type Hinged Temperature Range +2 to +8°C Max Ambient Temperature 38°C at 60% RH Cooling System Static cooling Compressor Donper Controller Dixell digital Max Pan Depth 150 mm Pan Divider Included (pans not included) External Material Stainless Steel (interior & exterior) Power 240V; 50Hz; 10A; 110W Power Type Electric (Single Phase) Width 1800 mm Depth 395 mm Height 281 mm Product Dimensions 1800(W) x 395(D) x 281(H) mm Packed Dimensions 1890(W) x 460(D) x 460(H) mm Net Weight 32 kg Country of Manufacture China Warranty 2 Years Parts & Labour + 2 Years Parts Only (with registration within 14 days of invoice) Venue suitability: Ideal for high-volume cafes, restaurants, delis, sandwich bars, pizza stations, and catering operations requiring fast access to prepped ingredients across a wide service run. The 1800mm width suits double-staffed prep stations and high-output service lines, while the 281mm body height fits under most standard bench heights. Browse our full range of Countertop Prep Fridges or explore all FED-X refrigeration equipment. Installation & delivery: Single-phase 240V — plugs into a standard 10A outlet with no special installation required. Ensure adequate airflow clearance around the condenser. Dispatched Australia-wide with stock held in Sydney, Brisbane, Melbourne, and Perth for faster regional delivery. Frequently asked questions Do pans come included with the XVRX1800/380S?No. The unit includes a pan divider but pans are sold separately. It accommodates GN 1/3 pans up to 150mm deep across 8 positions. What is the power requirement?The XVRX1800/380S runs on single-phase 240V / 50Hz and draws 10A at 110W — compatible with a standard 10A GPO. What warranty is included?FED-X provides 2 years parts and labour plus an additional 2 years parts only, provided the unit is registered within 14 days of invoice date. What is the maximum ambient temperature the unit can operate in?The XVRX1800/380S is rated for ambient temperatures up to 38°C at 60% relative humidity — suitable for most commercial kitchen environments. What is the capacity and how many GN pans does it hold?The bench holds 8 x GN 1/3 pans (up to 150mm deep) in angled positions across the 1800mm width, with a pan divider included for quick organisation of prepped ingredients.

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Single Door Food Warmer Cart - HT-40S 40 pan capacity (1/1GN pan 530x325x65mm, pans not included) 30 - 90°C Even convection heating Designed to be easily cleaned Solid S/S doors Adjustable temp. control Buit in water tray to increase humidity Temperature gauge Low energy use design Castors Come with 2 optional side handle attachments for moving the machine safely and steadily Rubber bumper at the bottom for extra protection Door handle with lock Machine dimension (mm): 720W x 900D x 1763H (width after installing handles 877mm) 1 Year Parts and Labour Warranty Power: 1800W; 10A  

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The ConvectMax YXD-8A/15E is a heavy-duty stainless steel bench-top convection oven that bakes, roasts and reheats with two reversing fans and a press-button steam function, built for cafes, bakeries, restaurants and catering kitchens. It runs on a standard 240V 15A single-phase supply (3.3kW), holds 4 x 600x400mm trays on 80mm level spacing, and reaches 50°C to 300°C with a 120-minute bell timer. A stainless baffle and twin fans spread heat evenly across every shelf, while a 360°C hi-limiter and double-toughened front glass keep operation safe and visible. Why operators choose the YXD-8A/15E Press-button steam function — adds moisture for crusty breads, pastries and reheating without drying product out. Two reversing fans — even bake and colour across all four shelves, so trays don't need rotating mid-bake. 4 x 600x400mm trays at 80mm spacing — gastronorm-friendly capacity for high-volume cafe and bakery service. 50°C–300°C range with 120-minute bell timer — covers proving, baking and roasting, and signals the end of every cycle. Stainless steel structure with 5-sided insulation — durable in a hot kitchen and retains heat for efficient running. Stainless baffle plate — distributes heat more evenly for consistent results tray to tray. Double-toughened front glass and chamber light — clear view of the bake while isolating heat from the front. 360°C hi-limiter and 90° door latch — safe over-temperature cut-out plus easy full access to the cavity. Specifications Brand ConvectMax Model / MPN YXD-8A/15E SKU YXD-8A/15E Type Bench-top convection oven (electric, with steam) Tray capacity 4 x 600 x 400mm trays (aluminium) Level spacing 80mm Temperature range 50°C – 300°C Timer 120 minutes with bell Safety cut-out 360°C hi-limiter Power 240V / 3.3kW / 15A, single phase Connection 15 Amp External dimensions 834 (W) x 765 (D) x 572 (H) mm Internal dimensions 700 (W) x 460 (D) x 360 (H) mm Packed dimensions 950 (W) x 990 (D) x 750 (H) mm Packed weight 90 kg Construction Stainless steel, 5-sided insulation, stainless baffle Glass Double-toughened front glass Warranty 1 Year Parts and Labour Venue suitability The YXD-8A/15E suits cafes, bakeries, patisseries, restaurants and catering operations that need reliable batch baking from a compact bench-top footprint. The press-button steam and twin reversing fans make it a strong choice for bread, pastries and roasting where even colour matters, while the standard 15A plug means no three-phase wiring is required. It is less suited to very high-throughput production bakeries that need a full rack or rotary oven, where a floor-standing unit would be the better fit. Browse the full range of bench-top convection ovens or explore more ConvectMax ovens to compare sizes and configurations. Installation & delivery The oven connects to a standard 240V 15A single-phase outlet (3.3kW) with no special wiring required, though a dedicated 15A circuit and adequate rear and side clearance for ventilation are recommended. Dispatched Australia-wide from our Sydney HQ and partner warehouses in Melbourne, Brisbane, Adelaide and Perth. Backed by a 1 Year Parts and Labour warranty. Frequently asked questions What size trays does the ConvectMax YXD-8A/15E take?It holds 4 trays sized 600 x 400mm, set on 80mm level spacing. Aluminium baking trays are included, and an optional wire shelf is available. What is the temperature range of this convection oven?The cooking range is 50°C to 300°C, controlled with a 120-minute timer and bell. A 360°C hi-limiter provides an over-temperature safety cut-out. Does the YXD-8A/15E need three-phase power?No. It runs on a standard 240V single-phase 15A supply drawing 3.3kW, so it plugs into a 15A outlet without three-phase wiring. What does the steam function do?The press-button steam injects moisture into the chamber, which helps develop crust on breads and pastries and keeps reheated food from drying out. For more on getting the most from a compact oven, see our bench-top oven efficiency guide. What are the external dimensions?The oven measures 834mm wide x 765mm deep x 572mm high, with an internal cavity of 700 x 460 x 360mm. Packed for transit it is 950 x 990 x 750mm at 90 kg. How do I keep the oven performing well?Wipe the stainless interior and rounded cavity corners after each service and clean the glass and fans regularly so airflow stays even. Our commercial oven cleaning and maintenance guide covers a full routine. What warranty does it come with?The YXD-8A/15E is covered by a 1 Year Parts and Labour warranty from date of purchase for commercial use.

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Counter Top Square Glass Cold Food Display 900x530x730 REFRIGERATED • 2 ~ 8°C Dimensions: 900mmW x 530D x 730H; 2 Shelves240V; 50hz; 550W; 10A Outlet required Ambient operating temp 30°C 1 Year Parts and Labour WarrantyPower: 240V/50Hz; 350W; 10A outlet required

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The Bonvue CTA-146 is a countertop display fridge that chills and showcases cakes, desserts and grab-and-go food behind angled, glass-sided panels for maximum visibility on a benchtop.Why operators choose the CTA-146 146L chilled showcase — an angled glass display with three adjustable chrome-plated shelves to merchandise more product in a small footprint. Dual-sided LED lighting — brightens contents from both sides for an attractive presentation. Natural R290 refrigerant — an exceptional 9 or 10-star GEMS energy rating for lower running costs. Digital temperature controller — accurate, repeatable temperature adjustment. Double tempered glass — encased on all sides for safety and thermal efficiency, with automatic defrost to prevent ice build-up. Rear sliding doors — smooth restocking and service from behind the unit. Specifications Brand Bonvue Model / MPN CTA-146 Type Countertop Display Fridge Capacity 146 L Doors 2 Door Type Sliding Doors Shelves 3 adjustable chrome-plated Refrigerant R290 Lighting Dual-sided LED Defrost Automatic Body Material Stainless Steel Power 240V, 200W/10A External Dimensions 615 x 560 x 874mm (W x D x H) Packed Dimensions 630 x 665 x 950mm (W x D x H) Net Weight 55 kg Warranty 1 Year Parts & Labour Venue suitability: The compact 146L footprint suits cafes, bakeries, patisseries, convenience counters and reception-area grab-and-go displays where benchtop space is limited but visual merchandising matters. Browse more Countertop Display Fridges or see the full Bonvue range to compare sizes.Installation & delivery: Plug-and-go on a standard 10A power point — no plumbing required. Dispatched Australia-wide.Frequently asked questionsWhat is the capacity of the Bonvue CTA-146? The CTA-146 has a 146-litre gross display volume across three adjustable chrome-plated shelves.What refrigerant does the CTA-146 use? It uses natural R290 refrigerant and carries a 9 or 10-star GEMS energy rating for efficient running.How is the Bonvue CTA-146 restocked? It has rear sliding doors, so staff can load and service the display from behind without disturbing the customer-facing presentation.What power supply does the CTA-146 need? It runs on 240V and draws 200W on a standard 10A power point.What are the external dimensions of the CTA-146? The unit measures 615mm wide x 560mm deep x 874mm high.

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Product Code:KS-10000-J Spare jug for KS-10000 blenders   2 Years Return to Base Warranty

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The Blizzard SN-25C is a compact underbench bullet ice maker that produces up to 25kg of hard, clear bullet ice every 24 hours from a slim 375mm-wide cabinet. Its spray-type evaporator builds dense, slow-melting ice, making it ideal for small bars, cafes and offices where bench and floor space is tight.Why operators choose the SN-25C Up to 25kg/24h bullet ice - right-sized output for cafes, small bars and staff rooms Slim 375mm width - fits underbench in tight service areas Spray-type evaporator - produces clear, high-hardness bullet ice (28mm dia. x 40mm) Approx. 15kg internal bin - on-board storage for immediate use Stainless steel exterior - durable and easy to clean in commercial settings WaterMark certified - suitable for plumbed installation to Australian standards Specifications Brand Blizzard Model / MPN SN-25C Type Underbench self-contained ice maker Ice type Bullet (28mm dia. x 40mm) Ice output Up to 25kg / 24h Bin storage Approx. 15kg Condenser Air-cooled Refrigerant R290 (90g) Power 240V / 50Hz; 300W; 10A External material Stainless steel Product dimensions 375(W) x 575(D) x 762(H)mm Packed dimensions 665(W) x 470(D) x 740(H)mm Net weight 39kg Country of manufacture China Certification WaterMark certified Warranty 2 years parts and labour Venue suitability: A strong fit for space-limited venues with modest ice needs - espresso bars, small cafes, offices, medical rooms and bar service stations - where the slim 375mm underbench footprint matters more than volume. For high-turnover bars or restaurants, step up to a higher-output model.Compare more self-contained ice makers or browse the wider Blizzard range to size up if you need more output.Installation & delivery: Connects to a standard 240V/10A single-phase outlet with a plumbed water supply; the unit is WaterMark certified for Australian installation. Dispatched Australia-wide. Backed by a 2-year parts and labour warranty.Frequently asked questionsHow much ice does the Blizzard SN-25C make per day? It produces up to 25kg of bullet ice every 24 hours, with an internal bin holding approximately 15kg.Will the SN-25C fit underbench? Yes. It measures 375(W) x 575(D) x 762(H)mm, so it slots into most standard underbench cavities in bars and cafes.What kind of ice does it make? It makes hard, clear bullet ice roughly 28mm in diameter x 40mm, which melts slowly and is ideal for drinks service.Is the SN-25C suitable for Australian plumbing? Yes. It is WaterMark certified for connection to a plumbed water supply to Australian standards.Does it need ongoing maintenance? Yes. Replace the water filter cartridge every 6 months and descale regularly to keep ice quality high and maintain the warranty. 2 Years Parts and Labour Warranty  All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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The Blizzard SN-420P is a self-contained cube ice maker that pairs a modular ice head with an integrated storage bin to keep busy venues supplied with clear, hard cube ice throughout service. Why operators choose the SN-420P Up to 189kg/24h output — high daily production for bars, restaurants and function venues. ~125kg bin storage — a large integrated bin (bin-control setting approx. 110kg) buffers peak demand. 22mm³ cube ice — slow-melting, clear cubes ideal for beverages and food service. Air-cooled operation — simple installation with no separate water-cooling loop. Quality components — Aspera compressor, EBM-Papst fan and Morrill water pump for reliable, serviceable running. Specifications Brand Blizzard Model / MPN SN-420P Type Self-Contained Cube Ice Maker Ice Production (24h) Up to 189kg Bin Storage Capacity Approx. 125kg (bin control approx. 110kg) Ice Shape 22mm³ cube Cooling Air-cooled Refrigerant R404A Doors 1 (hinged) Construction Stainless Steel Power 240V; 920W; 10A Product Dimensions 560(W) x 860(D) x 1745(H)mm Net Weight 85kg Certification Watermark certified Warranty 2 Years Parts & Labour Venue suitability: Suited to high-demand hospitality settings — bars, restaurants, cafes, clubs and function venues that need a steady supply of cube ice through service. As an air-cooled self-contained unit it installs against a wall with adequate ventilation and a standard 10A power point. Browse the full range of Self Contained Ice Makers or see more equipment from Blizzard to match this unit to your kitchen. Installation & delivery: Supplied with a 10A plug and lead for straightforward connection; allow clearance around the unit for air-cooled ventilation. Dispatched Australia-wide. Frequently asked questions How much ice does the SN-420P produce per day? It produces up to 189kg of cube ice in a 24-hour period, suiting high-volume venues. How much ice can the bin store? The integrated storage bin holds approximately 125kg, with a bin-control setting of approximately 110kg. What ice shape does it make? It produces 22mm³ cube ice — clear, slow-melting cubes ideal for beverages and food presentation. Is the SN-420P air-cooled or water-cooled? It is air-cooled, so it does not require a separate water-cooling connection; just allow ventilation clearance around the unit. What warranty does it come with? The SN-420P is supplied with a 2-year parts and labour warranty. 2 Years Parts and Labour Warranty  All Ice machines MUST be maintained to ensure high performance.The cartridge on the water filter system needs to be replaced every 6 months and the unit must be de-scaled to clean the refrigeration evaporator plate.This maintains the quality of the ice shape and thickness. This program will extend machine life, improve ice quality, reduce bacterial growth risks, and ensure food safety compliance. If your ice machine is not maintained, your warranty may be void. 6 Monthly Maintenance Program Remove scale and mineral deposits from evaporator plate and water distribution system using approved descaler. Sanitise water reservoir, distribution tubes, and bin interior. Clean and flush condenser coils (air-cooled units). Inspect condenser fan motor and blades. Check inlet water valve, float, and filters for correct operation. Verify ice thickness probe or sensor calibration. Inspect refrigerant pressures, superheat, and subcooling – adjust if necessary. Test compressor amperage and general performance. Inspect water pump operation and clean pump housing. Check harvest cycle operation (heater or hot gas valve). Inspect electrical connections, relays, and contactors. Replace inline water filter cartridge.

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The Benchstar AT-360BE is a benchtop electric salamander toaster griller that toasts, melts and grills to order in busy cafes, takeaways and bar kitchens. Infrared elements across two grill shelves deliver fast, even heat, while separate top and bottom controls and a built-in timer give precise control over every batch. Why operators choose the AT-360BE Infrared elements — fast, even cooking that gets toast, melts and grills out quickly during service. Twin grill shelves — two cooking levels with wire handles let you run more covers at once. Separate top & bottom controls — heat only the level you need and switch between toasting and grilling. Built-in timer with 3 element levels — repeatable results and less risk of burning during a rush. Stainless steel construction — wipes down fast and stands up to a commercial bench. Specifications Brand Benchstar Model / MPN AT-360BE Type Salamander / Toaster Griller Power Type Electric Power 240V; 3kW; 15A plug Controls 2 knobs (separate top & bottom) Element levels 3 Construction Stainless Steel Product dimensions 440(W) x 345(D) x 400(H)mm Packed dimensions 490(W) x 340(D) x 490(H)mm Net weight 12 kg Country of manufacture China Warranty 1 Year Return to Base Venue suitability: Ideal for cafes, sandwich bars, takeaways, pubs and small commercial kitchens that need fast benchtop toasting and grilling without a full cookline. It runs from a standard 15A power point, so no special installation is required. Browse the full Benchstar range for matching benchtop cooking equipment. Installation & delivery: Plugs into a standard 15A single-phase outlet and is ready to use on any commercial bench. Dispatched Australia-wide. Frequently asked questions Is the AT-360BE gas or electric? It is electric, running on 240V single phase with a 3kW draw and a standard 15A plug. How many cooking levels does it have? It has two grill shelves, so you can toast or grill on two levels at once. Can I control the top and bottom heat separately? Yes — it has separate controls for the top and bottom elements, plus a timer. What are the dimensions? The unit measures 440(W) x 345(D) x 400(H)mm and weighs 12 kg. What warranty is included? It comes with a 1 Year Return to Base warranty.

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