Federal Hospitality Equipment

PakMax Kraft Corrugated Hot Paper Cups add an insulating ripple wall that keeps hot drinks hot and hands comfortable — no separate sleeve required. The FSC® certified kraft construction suits takeaway coffee, chai and hot chocolate where drinks travel, and the corrugated layer adds rigidity that resists squeezing in transit. Key features FSC® certified paper — sourced from responsibly managed forests. Leak-resistant lining — food-safe PE lining holds hot liquids without seeping or softening. Consistent brim sizing — lids seat firmly and stay sealed in transit. Recyclable — designed for recycling after use where facilities accept lined paper cups. Commercial volumes — supplied by the full carton for cafes, caterers and venues. Specifications Brand PakMax Range Hot Cups & Lids Colour Kraft Brown Material FSC® certified coated paper with food-safe PE lining Temperature range -20 to +90°C Certification FSC® certified Sold as Full carton Sizes in this range Size SKU Brim (top) Base Height Carton qty Carton weight Suits lid 8oz (80mm) CHPC-80-8K 80mm 53mm 90mm 500 6.5 kg 80MM LID 12oz (90mm) CHPC-90-12K 90mm 60mm 111mm 500 8.5 kg 90MM LID 16oz (90mm) CHPC-90-16K 90mm 60mm 135mm 500 10.0 kg 90MM LID Matching lidsLid size follows the cup's brim diameter. This range takes 80MM LID and 90MM LID. PakMax lids are listed separately — see the full PakMax range for enclosure and sip-through options. Ideal for Cafes and coffee roasters, takeaway counters, food trucks and mobile vans, catering and events, offices and staff rooms, and venues running delivery or drive-through service. Frequently asked questions How many cups come in a carton? 500 cups per carton. PakMax hot cups are sold by the full carton only — the carton quantity for each size is listed in the size table above. Are these cups recyclable? Yes. The paper is FSC® certified from responsibly managed forests and the cup is designed for recycling after use. Check your local council or commercial waste provider for kerbside acceptance of lined paper cups in your area. Which lids fit these cups? Lid size is set by the brim diameter, not the volume. These cups take 80MM LID and 90MM LID. Lids are sold separately. Can these cups hold cold drinks? They are built for hot beverages and rated -20 to +90°C. For cold drinks and iced coffee, a cold cup with a matching dome or flat lid is the better choice. Can I get these printed with my own branding? PakMax offers custom printing. The Custom Printing Guide is available in the Product Documents section of this page, and our team can quote minimum order quantities and lead times.

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PakMax Black Single Wall Hot Paper Cups give specialty roasters and premium venues a striking alternative to the standard white cup. FSC® certified coated paper with a food-safe PE lining handles hot beverages without softening, while the matte black exterior lifts the presentation of every serve. All three sizes share a 90mm brim, so one lid fits the range. Key features FSC® certified paper — sourced from responsibly managed forests. Leak-resistant lining — food-safe PE lining holds hot liquids without seeping or softening. Consistent brim sizing — lids seat firmly and stay sealed in transit. Recyclable — designed for recycling after use where facilities accept lined paper cups. Commercial volumes — supplied by the full carton for cafes, caterers and venues. Specifications Brand PakMax Range Hot Cups & Lids Colour Black Material FSC® certified coated paper with food-safe PE lining Temperature range -20 to +90°C Certification FSC® certified Sold as Full carton Sizes in this range Size SKU Brim (top) Base Height Carton qty Carton weight Suits lid 8oz (90mm) SLHPC-90-8BK 90mm 56mm 85mm 1000 9.5 kg 90MM LID 12oz (90mm) SLHPC-90-12BK 90mm 60mm 111mm 1000 11.5 kg 90MM LID 16oz (90mm) SLHPC-90-16BK 90mm 60mm 128mm 1000 14.0 kg 90MM LID Matching lidsLid size follows the cup's brim diameter. This range takes 90MM LID. PakMax lids are listed separately — see the full PakMax range for enclosure and sip-through options. Ideal for Cafes and coffee roasters, takeaway counters, food trucks and mobile vans, catering and events, offices and staff rooms, and venues running delivery or drive-through service. Frequently asked questions How many cups come in a carton? 1000 cups per carton. PakMax hot cups are sold by the full carton only — the carton quantity for each size is listed in the size table above. Are these cups recyclable? Yes. The paper is FSC® certified from responsibly managed forests and the cup is designed for recycling after use. Check your local council or commercial waste provider for kerbside acceptance of lined paper cups in your area. Which lids fit these cups? Lid size is set by the brim diameter, not the volume. These cups take 90MM LID. Lids are sold separately. Can these cups hold cold drinks? They are built for hot beverages and rated -20 to +90°C. For cold drinks and iced coffee, a cold cup with a matching dome or flat lid is the better choice. Can I get these printed with my own branding? PakMax offers custom printing. The Custom Printing Guide is available in the Product Documents section of this page, and our team can quote minimum order quantities and lead times.

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PakMax Black PS Coffee Cup Enclosure Lids seal the cup completely for transit, making them the safer choice for delivery, drive-through and busy takeaway counters. Moulded from rigid polystyrene with a firm snap fit, they hold their seal under movement and suit both 80mm and 90mm brim hot cups. Key features Rigid PS moulding — firm snap fit that holds its seal under movement. Brim-matched sizing — sized to the cup's brim diameter for a secure, consistent fit. Holds shape in transit — resists flexing and popping during delivery and drive-through service. Recyclable where PS is accepted — polystyrene carries plastic code 6; acceptance varies by council. Commercial volumes — supplied by the full carton for cafes, caterers and venues. Specifications Brand PakMax Range Hot Cups & Lids Colour Black Material Polystyrene (PS) Temperature range -20°C to +70°C Sold as Full carton Sizes in this range Size SKU Fits cup brim Carton qty Carton weight 80mm PSEL-80BK-LID 80mm 1000 3.1 kg 90mm PSEL-90BK-LID 90mm 1000 3.8 kg Matching cupsThese lids are sized to the cup brim, not the cup volume. Pair them with PakMax White, Kraft or Black Single Wall Hot Paper Cups with a matching brim measurement. Ideal for Cafes and coffee roasters, takeaway counters, food trucks and mobile vans, catering and events, offices and staff rooms, and venues running delivery or drive-through service. Frequently asked questions How many lids come in a carton? 1000 lids per carton. PakMax lids are sold by the full carton only. Which cups do these lids fit? They fit hot paper cups by brim diameter: 80mm and 90mm. Match the lid size to the cup's brim measurement, not to the cup's volume in ounces. What are these lids made from? Rigid polystyrene (PS), moulded for a firm snap fit that holds its seal in transit. They are rated -20°C to +70°C. Are these lids recyclable? Polystyrene lids are recyclable where a local facility accepts PS (plastic code 6). Acceptance varies by council, so check with your commercial waste provider.

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PakMax Black PS Coffee Cup Sip-Through Lids let customers drink straight from the cup without removing the lid — the standard choice for dine-in takeaway and walk-away coffee. The rigid polystyrene moulding snaps firmly onto any 90mm brim hot cup and holds its seal around the sip opening. Key features Rigid PS moulding — firm snap fit that holds its seal under movement. Brim-matched sizing — sized to the cup's brim diameter for a secure, consistent fit. Holds shape in transit — resists flexing and popping during delivery and drive-through service. Recyclable where PS is accepted — polystyrene carries plastic code 6; acceptance varies by council. Commercial volumes — supplied by the full carton for cafes, caterers and venues. Specifications Brand PakMax Range Hot Cups & Lids Colour Black Material Polystyrene (PS) Temperature range -20°C to +70°C Sold as Full carton Sizes in this range Size SKU Fits cup brim Carton qty Carton weight 90mm PSSL-90BK-LID 90mm 1000 3.8 kg Matching cupsThese lids are sized to the cup brim, not the cup volume. Pair them with PakMax White, Kraft or Black Single Wall Hot Paper Cups with a matching brim measurement. Ideal for Cafes and coffee roasters, takeaway counters, food trucks and mobile vans, catering and events, offices and staff rooms, and venues running delivery or drive-through service. Frequently asked questions How many lids come in a carton? 1000 lids per carton. PakMax lids are sold by the full carton only. Which cups do these lids fit? They fit hot paper cups by brim diameter: 90mm. Match the lid size to the cup's brim measurement, not to the cup's volume in ounces. What are these lids made from? Rigid polystyrene (PS), moulded for a firm snap fit that holds its seal in transit. They are rated -20°C to +70°C. Are these lids recyclable? Polystyrene lids are recyclable where a local facility accepts PS (plastic code 6). Acceptance varies by council, so check with your commercial waste provider.

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The PakMax 4-Cup Pulp Holder carries up to four takeaway cups securely in one hand, cutting spills on multi-coffee orders and delivery runs. Moulded from FSC® certified plant pulp, it holds cups up to Ø90mm and 700mL, and stacks flat behind the counter until needed. Key features Carries four cups — secure moulded wells take cups up to Ø90mm and 700mL. FSC® certified pulp — moulded plant fibre from responsibly managed sources. One-handed carry — cuts spills on multi-coffee orders, delivery and drive-through. Stacks flat — nests compactly so it stores behind the counter without taking a shelf. Recyclable and compostable — plant-fibre pulp breaks down where commercial composting is available. Specifications Brand PakMax Range Hot Cups & Lids Colour Kraft Brown Material FSC® certified moulded plant-fibre pulp Certification FSC® certified Sold as Full carton Sizes in this range SKU Capacity Carton qty Carton weight PCH-4K Holds 4 cups to Ø90mm / 700mL 200 8.2 kg Ideal for Cafes and coffee roasters, takeaway counters, food trucks and mobile vans, catering and events, offices and staff rooms, and venues running delivery or drive-through service. Frequently asked questions How many holders come in a carton? 200 holders per carton, sold by the full carton only. What size cups does it fit? Cups up to Ø90mm brim and 700mL capacity, which covers the full PakMax hot cup range including 16oz. What is it made from? Moulded plant-fibre pulp, FSC® certified and recyclable. It is not plastic or polystyrene. Can it be composted? Plant-fibre pulp is compostable where commercial composting is available. Check with your waste provider, as kerbside acceptance varies by council.  

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The TéVera Professional Coffee Grinder (TVCG-84FB-TW) is a commercial espresso grinder with 84 mm titanium-coated flat burrs and stepless adjustment, on a footprint narrow enough for a tight cafe bench. It measures 185 x 377 x 640 mm and weighs 11 kg, and runs on 240V, 400W/10A. Supplied with a 1 year parts and labour warranty. Why operators choose the TVCG-84FB-TW 84 mm titanium-coated flat burrs — a hard-wearing coating on a large burr set, for grind size that stays put. Stepless grind adjustment — coarse to fine with no detents, so you can dial an espresso in properly. Grind-by-weight and timed dosing — two workflows, whichever suits how your baristas work. Portafilter holder — grinds hands-free straight into the basket. Auto-opening hopper lid — opens for dosing and switching modes without a second pair of hands. Real-time temperature monitoring with cooling fan — watches burr heat and cools it during continuous grinding, which protects consistency. Anti-static system — keeps retained grounds and bench mess down. 185 mm wide footprint — designed for cafes, coffee bars and bakeries where bench space is the constraint. Specifications Brand TéVera Model / MPN TVCG-84FB-TW Type Coffee Grinders Capacity 1.6 kg hopper Burrs 84 mm titanium-coated flat Grind adjustment Stepless, coarse to fine Dosing modes Grind-by-weight and timed Screen 4.3 inch touchscreen Workflow Portafilter holder for hands-free grinding Power 240V, 400W/10A Dimensions (W x D x H) 185 x 377 x 640 mm Packed dimensions (W x D x H) 515 x 260 x 560 mm Net weight 11 kg Shipping weight 19 kg Warranty 1 Year Parts and Labour Warranty See the TVCG-84FB-TW alongside our other commercial coffee grinders, or browse the commercial coffee machines it will sit next to. Setting up a new site? Our cafe kitchen design and layout guide covers where the grinder belongs on the bench. At a 19 kg chargeable weight the TVCG-84FB-TW ships by freight, quoted to your postcode at checkout. Position it on a level bench with clear access around the unit and plug it in. Supplied with a 1 year parts and labour warranty; see our warranty information and service requests page for terms. Frequently asked questions How does the TVCG-84FB-TW compare to the tea grinder? Same body, different burrs. The TVCG-84FB-TW runs 84 mm titanium-coated flat burrs with stepless adjustment for espresso; the TVTG-84GTB-TW runs 84 mm ghost-tooth burrs and 80 discrete steps for leaf tea. They are not interchangeable - pick the one that matches what you are grinding. What does stepless adjustment mean in practice? There are no detents, so you can move the grind by any amount rather than one click at a time. That is what lets you dial an espresso in properly as beans age. Can it grind straight into the portafilter? Yes. A portafilter holder supports the basket so the grind goes in hands-free, and the hopper lid opens automatically when you switch between dosing modes. Will the burrs overheat on a busy morning? It monitors internal temperature in real time and runs a cooling fan during continuous grinding, which is what protects grind consistency through a service rush. How much bench space does it need? It is 185 mm wide and 377 mm deep, so it fits the narrow gaps cafes and bakeries usually have left. The hopper holds up to 1.6 kg of beans. What power supply does it need? A standard 240 V 10 amp Australian outlet. It draws 400 W, so there is no special outlet to arrange.

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The TéVera Professional Tea Grinder (TVTG-84GTB-TW) is a purpose-built tea grinder with 84 mm ghost-tooth burrs and weight-based dosing, made for bubble tea bars that need the same powder texture every cup. It measures 185 x 377 x 785 mm and weighs 11 kg, and runs on 240V, 400W/10A. Supplied with a 1 year parts and labour warranty. Why operators choose the TVTG-84GTB-TW 84 mm ghost-tooth burrs — cut specifically for leaf tea rather than coffee, for a consistent powder texture. 80-step grind adjustment — coarse through fine, and it suits green, black and oolong tea. Grind-by-weight dosing — 2 to 30 g with accuracy to 0.3 g or better, which is what protects cost per cup. Timed dosing mode — a second dosing mode when you would rather work to time than to weight. Built-in cooling fan — keeps the burrs from heating through a long run, so grind consistency holds. Real-time temperature monitoring — the machine watches its own internal temperature rather than leaving it to the operator. Anti-static system — less powder scatter and less mess on the bench. Removable chute — comes out for daily cleaning instead of being cleaned in place. Specifications Brand TéVera Model / MPN TVTG-84GTB-TW Type Coffee Grinders Capacity 1 L hopper Burrs 84 mm ghost-tooth Grind adjustment 80 steps Dose range 2 - 30 g, accuracy 0.3 g or better Dosing modes Grind-by-weight and timed Screen 4.3 inch touchscreen Suits Green, black and oolong tea Power 240V, 400W/10A Dimensions (W x D x H) 185 x 377 x 785 mm Packed dimensions (W x D x H) 515 x 260 x 560 mm Net weight 11 kg Shipping weight 19 kg Warranty 1 Year Parts and Labour Warranty See the TVTG-84GTB-TW alongside our other commercial coffee grinders, or browse the wider cafe equipment range for the rest of a bubble tea fit-out. Our cafe kitchen design and layout guide covers how the drinks station comes together. At a 19 kg chargeable weight the TVTG-84GTB-TW ships by freight, quoted to your postcode at checkout. Position it on a level bench with clear access around the unit and plug it in. Supplied with a 1 year parts and labour warranty; see our warranty information and service requests page for terms. Frequently asked questions Why a dedicated tea grinder instead of a coffee grinder? The burrs are cut differently. The TVTG-84GTB-TW uses 84 mm ghost-tooth burrs designed for leaf tea, which is what gives an even powder rather than the uneven cut you get putting tea through a coffee burr set. Which teas does it handle? Green, black and oolong tea, across 80 grind steps from coarse to fine. How accurate is the dosing? It doses by weight from 2 g to 30 g with an accuracy of 0.3 g or better, which is what holds your cost per cup. There is also a timed dosing mode if you prefer to work to time. Does it get hot through a long run? It has a built-in cooling fan and monitors its own internal temperature in real time, so grind consistency holds rather than drifting as the burrs warm up. How messy is it on the bench? An anti-static system keeps powder scatter down, and the chute is removable so it comes out for cleaning rather than being wiped in place. What power supply does it need? A standard 240 V 10 amp Australian outlet. It draws 400 W, so no special circuit is needed.

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The TéVera Tea Brewer (CS-TB5S) is an automatic tea brewer that fills, brews and dispenses to a stored recipe, so every batch comes out at the same strength no matter who is on shift. It measures 262 x 590 x 767 mm and weighs 22.8 kg, and runs on 240V, 13.5kW/15A. Supplied with a 1 year parts and labour warranty. Why operators choose the CS-TB5S Taste standardisation — the recipe drives the batch, which takes the variability out of hand-brewed tea. Automatic fill, brew and dispense — water filling, brewing and tea dispensing all run without an operator standing over it. 5 L batch capacity — enough for a peak run without brewing back-to-back. Ice reminder — prompts staff to add ice at the right point in the cycle. OTA system updates — system updates and new functions arrive over the air rather than by service visit. Central recipe control — formulas are stored and pushed from head office in one click across multiple devices. Anti-corrosion construction — high-end anti-corrosion and anti-rust materials for a wet, all-day duty cycle. Lower training cost — the machine holds the method, so a new staff member does not have to learn the brew. Specifications Brand TéVera Model / MPN CS-TB5S Type Tea Brewer Capacity 5 L batch Heating time 15 minutes Automation Automatic water fill, brew and dispense Recipes Stored formulas with one-click multi-site delivery Connectivity OTA updates and web communication Power 240V, 13.5kW/15A Dimensions (W x D x H) 262 x 590 x 767 mm Packed dimensions (W x D x H) 350 x 720 x 910 mm Net weight 22.8 kg Shipping weight 57 kg Warranty 1 Year Parts and Labour Warranty Browse the rest of our beverage equipment range, or the wider cafe equipment range for the rest of a drinks-bar fit-out. Our cafe kitchen design and layout guide covers how the station comes together. At a 57 kg chargeable weight the CS-TB5S ships by freight, quoted to your postcode at checkout. Position it on a level bench with clear access around the unit and plug it in. Supplied with a 1 year parts and labour warranty; see our warranty information and service requests page for terms. Frequently asked questions What does the CS-TB5S actually automate? Water filling, brewing and tea dispensing. The operator selects the recipe; the machine handles the rest, which is what takes the batch-to-batch variation out of hand-brewed tea. How much tea does it brew at once? 5 litres a batch, with a 15 minute heating time. Can I control recipes across more than one store? Yes. Formulas are stored on the machine and can be pushed from head office in one click across multiple devices, so every site brews to the same standard. Does it get software updates? It has an OTA system, so updates and new functions arrive over the air rather than needing a service call. Will it shorten staff training? That is the point of it. The method sits in the machine rather than in the staff member, so a new starter can produce the same tea on day one. It also prompts when to add ice. Is it built for all-day wet use? Yes. It uses high-end anti-corrosion and anti-rust materials, and is aimed at bubble tea stores, cafes, quick-service restaurants and beverage chains rather than occasional use.

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The TéVera Automatic Bean-to-Cup Coffee Machine (JAC-30) is a compact automatic bean-to-cup machine for sites that want espresso-based drinks on a 10 amp plug without a barista on the bench. It measures 300 x 490 x 548 mm and weighs 17 kg, and runs on 240V, 1700W/10A. Supplied with a 1 year parts and labour warranty. Why operators choose the JAC-30 64 mm flat steel burrs — imported professional-grade burrs with 11-level grind adjustment for even extraction. Dual boiler — separate hot water and steam circuits, so milk texturing does not wait on the brew. Pre-infusion brewing — pre-wets the grounds before extraction for a more balanced cup. 7 inch touchscreen — one-touch drink selection with a dual-cup mode for peak hour. Snap-on brewer — the brew group pulls out from the front for deep cleaning without moving the machine. Dual-system intelligent cleaning — startup, scheduled, timed and one-touch cycles, plus automatic milk-path cleaning and descaling. Connected operation — Wi-Fi status monitoring, low-bean and low-water reminders, and optional QR or MDB payment on Android. Standard 10 amp plug — runs at 1700 W on a normal commercial power point, so no switchboard work. Specifications Brand TéVera Model / MPN JAC-30 Type Coffee Espresso Machine Capacity 100 cups per day Screen 7 inch touchscreen Burrs 64 mm flat steel, 11-level grind adjustment Bean hopper 1200 g x 1 Brew chamber 14 g / 20 g optional Water supply 2 L tank; optional 8 L tank Spout height 80 - 160 mm Milk Optional MCC-10L 4 L fresh milk fridge Power 240V, 1700W/10A Dimensions (W x D x H) 300 x 490 x 548 mm Packed dimensions (W x D x H) 520 x 610 x 635 mm Net weight 17 kg Shipping weight 50 kg Warranty 1 Year Parts and Labour Warranty Compare the JAC-30 against the rest of our commercial coffee machines, or step across to the traditional espresso machine range if you want a barista on the bench rather than a one-touch machine. Our commercial coffee machine buying guide walks through the choice. At a 50 kg chargeable weight the JAC-30 ships by freight, quoted to your postcode at checkout. Position it on a level bench with clear access around the unit and plug it in. Supplied with a 1 year parts and labour warranty; see our warranty information and service requests page for terms. Frequently asked questions What is the difference between the JAC-30 and the JAC-38A? The JAC-30 is the compact single-hopper machine: 64 mm burrs, a 7 inch screen, 100 cups a day and a 1700 W load on a 10 amp plug. The JAC-38A steps up to dual hoppers and dual grinders, a 10.1 inch screen and 200 cups a day, but draws 3100 W and needs a 15 amp circuit. Take the JAC-30 unless you need two bean profiles or the higher output. What power point does the JAC-30 need? A standard 240 V 10 amp outlet. It draws 1700 W, so no electrician or switchboard work is required to get it running. How fine can I set the grind? There are 11 grind levels on 64 mm imported flat steel burrs. Pre-infusion wets the grounds before extraction, which is what evens out the shot at the finer settings. How much cleaning does it need day to day? Less than a manual machine. It runs startup, scheduled, timed and one-touch cleaning cycles, cleans the milk path automatically and descales itself. The brew group is a snap-on unit that pulls out from the front when you want to deep clean it. Does it need to be plumbed in? No. It comes with a 2 L water tank and an 8 L tank is available on request, so it can sit on a bench with no plumbing. Fresh milk can be kept in the optional 4 L MCC-10L fridge. Can I see how it is running remotely? Yes. It reports machine status over Wi-Fi with low-bean and low-water reminders and consolidates sales orders. The Android system also supports optional QR or MDB payment.

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The TéVera Premium Fully Automatic Coffee Machine (JAC-38A) is a premium fully automatic bean-to-cup machine built to run a full cafe-style drinks menu with almost no manual input. It measures 312 x 608 x 695 mm and weighs 38 kg, and runs on 240V, 3100W/15A. Supplied with a 1 year parts and labour warranty. Why operators choose the JAC-38A Dual bean grinding — two lockable hoppers and two independent grinders, so two bean profiles run side by side. Fresh milk system — lattes, cappuccinos and iced milk coffees; the optional MCC-10L cooler holds milk at 0 to +5 degrees C. One click, two cups — brews two cups at once, which is what carries it through back-to-back peak orders. Automatic cleaning — automated rinse, milk-circuit cleaning and sanitation cycles instead of a manual strip-down. Smart operation ready — optional Wi-Fi or 4G, QR and MDB payment and SaaS management for unattended sites. Adjustable spout — 80 mm to 180 mm, so it clears everything from an espresso cup to a tall takeaway mug. Hot water spout and steam wand — separate hot water for tea and cup warming, plus a wand for manual milk texturing. Lockable hoppers and canisters — beans stay on display but under lock, with 2 x 1200 g hoppers and 2 x 2 L instant canisters. Specifications Brand TéVera Model / MPN JAC-38A Type Coffee Espresso Machine Capacity 200 cups per day Screen 10.1 inch touchscreen Bean hoppers 1200 g x 2, lockable Instant canisters 2 L x 2 Grinders Two independent grinders Spout height 80 - 180 mm, adjustable Milk Fresh milk system; optional MCC-10L cooler Power 240V, 3100W/15A Dimensions (W x D x H) 312 x 608 x 695 mm Packed dimensions (W x D x H) 530 x 710 x 795 mm Net weight 38 kg Shipping weight 75 kg Warranty 1 Year Parts and Labour Warranty Compare the JAC-38A against the rest of our commercial coffee machines, or step across to the traditional espresso machine range if you want a barista on the bench rather than a one-touch machine. Our commercial coffee machine buying guide walks through the choice. At a 75 kg chargeable weight the JAC-38A ships by freight, quoted to your postcode at checkout. Position it on a level bench with clear access around the unit and plug it in. Supplied with a 1 year parts and labour warranty; see our warranty information and service requests page for terms. Frequently asked questions Can the JAC-38A run two different coffee beans? Yes. It has two lockable bean hoppers of 1200 g each feeding two independent grinders, so you can offer a house blend and a single origin from the one machine without changing anything over. How many cups a day is the JAC-38A rated for? Up to 200 cups a day. That puts it in offices, hotels, convenience stores, self-service beverage stations, cafes and QSR venues rather than a high-volume barista bar. Does it do fresh milk or only powder? Fresh milk. The milk system runs lattes, cappuccinos and iced milk coffees, and there is an optional MCC-10L cooler that holds milk at 0 to +5 degrees C beside the machine. It also has two 2 L instant canisters if you want powdered products on the same menu. Can a barista still texture milk by hand? Yes. There is a separate steam wand as well as the automatic milk system, plus a dedicated hot water spout for tea and cup warming. Will it fit takeaway cups? The spout adjusts from 80 mm to 180 mm, which covers an espresso cup through to a tall takeaway mug. Can it run unattended with payment? Optionally. Wi-Fi or 4G connectivity, QR and MDB payment and SaaS management are available, which is what lets it run as a self-service station rather than a staffed machine.

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The Yasaki HRM-50 is a tilting head dough mixer built for bakeries, pizzerias and commercial kitchens producing dough in batches. It runs a 42 L food-grade stainless steel bowl rated to 30 kg of dough per batch and up to 140 kg/h of throughput, driven by a 1.5 kW gear-driven transmission on a standard single-phase 10 A plug. The welded 4-8 mm hot-rolled steel frame and overhead-mounted gearbox are what separate it from lighter bench mixers - it is built to run dough shift after shift rather than in short bursts. Why operators choose the HRM-50 42 L bowl rated to 30 kg of dough — sized for high-volume bakeries and multi-site production. 140 kg/h dough output — lets you plan batch cycles against real service volume rather than guesswork. Tilting head with removable bowl — the head lifts and the bowl lifts out, so loading, scraping and emptying take seconds. 4-8 mm welded hot-rolled steel body — absorbs the load of stiff, low-hydration dough without flexing or walking across the floor. Overhead-mounted (suspended) gearbox and motor — service access is from above, so routine maintenance does not mean tipping the machine. Gear-driven transmission with chain-operated adjustment — positive drive that holds speed under heavy loads instead of slipping like a belt. 24 V low-voltage control panel — 30-minute timer, start, main switch and emergency stop at safe control voltage. Food-grade stainless steel bowl, guard, dough guide and hook — every part touching dough is stainless and wipes down to audit standard. Built-in overload protection — the motor cuts out before an over-tight batch can damage the drive. CE certified with a painted finish to European standards — a documented compliance baseline for commercial installs. Specifications Brand Yasaki Model / MPN HRM-50 Type Tilting head dough mixer (rotating bowl) Bowl volume 42 L Maximum dough capacity 30 kg per batch Dough output 140 kg/h Bowl dimensions 450 x 260 mm Agitator speed 98 rpm Bowl rotation speed 10 rpm Power 220-230 V, 1.5 kW, 10 A Plug Standard 10 A single-phase Control panel 24 V low voltage - 30-minute timer, start, main switch, emergency stop Construction 4-8 mm welded hot-rolled steel frame, painted exterior Food-contact materials Food-grade stainless steel (bowl, safety guard, dough guide, hook) Head Tilting, with removable bowl Safety Bowl guard, emergency stop, motor overload protection Certification CE certified Protection rating IPX23 Dimensions (W x D x H) 820 x 485 x 726 mm Packed dimensions (W x D x H) 900 x 550 x 880 mm Net weight 125 kg Packed weight 140 kg Warranty Two Years Parts and Labour Warranty The HRM-50 is the largest of the three, built for high-volume bakeries, wholesale production and multi-site kitchens - 30 kg a batch at 140 kg/h is genuine production throughput rather than back-of-house capacity. Its 125 kg mass and 820 mm footprint mean it wants a dedicated, level position with clear access around the head. Smaller venues rarely need this much bowl and should look at the HRM-20 or HRM-30. The HRM range is rated by dough weight — 30 kg a batch at 140 kg/h — rather than by bowl volume alone, so size it on the dough you actually produce. Compare it against the rest of our commercial spiral and dough mixers, or browse the full Yasaki range. The HRM-50 runs on a standard single-phase 10 A outlet, so no electrician is required - position it on a level floor with 50 cm clear around the machine and plug it in. At 125 kg net (140 kg packed, 900 x 550 x 880 mm) it ships by pallet freight and needs two people or a trolley to place. Supplied with a two-year parts and labour warranty; see our warranty information and service requests page for terms. Frequently asked questions How much dough can the Yasaki HRM-50 mix in one batch? The HRM-50 is rated to 30 kg of dough per batch in its 42 L bowl, with a throughput of up to 140 kg/h. Is the HRM-50 a spiral mixer or a planetary mixer? It is a dough mixer with a rotating bowl and a fixed dough hook, which is the spiral-style action rather than the planetary action of a general-purpose cake mixer. If you are choosing between the two, our guide to spiral, planetary and fork bakery mixers sets out where each one wins. What power supply does the HRM-50 need? A standard single-phase 10 A outlet. The machine is rated 220-230 V and draws 1.5 kW, so it plugs into a normal commercial power point with no switchboard work or electrician required. Can the bowl be removed for cleaning? Yes. The head tilts back and the bowl lifts out, so the bowl, guard, dough guide and hook can all be taken to the sink. Every part that touches dough is food-grade stainless steel. What are the dimensions and weight of the HRM-50? It measures 820 x 485 x 726 mm (W x D x H) and weighs 125 kg net. Packed for freight it is 900 x 550 x 880 mm and 140 kg, so allow for pallet delivery and two-person placement. Does this mixer have variable speed control? Speed control buttons are fitted to the V-model version of this series only. The HRM-50 runs a fixed agitator speed of 98 rpm with a bowl rotation of 10 rpm. How much clearance does the mixer need? The manufacturer specifies a flat, firm, dry position with 50 cm of clear space around the machine for operation and cleaning. The HRM series is rated IPX23, so it must not be hosed down or installed in a wash-down zone. What warranty does the Yasaki HRM series come with? Two Years Parts and Labour Warranty. If you are costing a full fit-out around it, our Australian bakery equipment list covers what else a dough section usually needs.

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The Yasaki HRM-30 is a tilting head dough mixer built for bakeries, pizzerias and commercial kitchens producing dough in batches. It runs a 33 L food-grade stainless steel bowl rated to 20 kg of dough per batch and up to 100 kg/h of throughput, driven by a 1.5 kW gear-driven transmission on a standard single-phase 10 A plug. The welded 4-8 mm hot-rolled steel frame and overhead-mounted gearbox are what separate it from lighter bench mixers - it is built to run dough shift after shift rather than in short bursts. Why operators choose the HRM-30 33 L bowl rated to 20 kg of dough — sized for steady daily production in bakeries and busy pizzerias. 100 kg/h dough output — lets you plan batch cycles against real service volume rather than guesswork. Tilting head with removable bowl — the head lifts and the bowl lifts out, so loading, scraping and emptying take seconds. 4-8 mm welded hot-rolled steel body — absorbs the load of stiff, low-hydration dough without flexing or walking across the floor. Overhead-mounted (suspended) gearbox and motor — service access is from above, so routine maintenance does not mean tipping the machine. Gear-driven transmission with chain-operated adjustment — positive drive that holds speed under heavy loads instead of slipping like a belt. 24 V low-voltage control panel — 30-minute timer, start, main switch and emergency stop at safe control voltage. Food-grade stainless steel bowl, guard, dough guide and hook — every part touching dough is stainless and wipes down to audit standard. Built-in overload protection — the motor cuts out before an over-tight batch can damage the drive. CE certified with a painted finish to European standards — a documented compliance baseline for commercial installs. Specifications Brand Yasaki Model / MPN HRM-30 Type Tilting head dough mixer (rotating bowl) Bowl volume 33 L Maximum dough capacity 20 kg per batch Dough output 100 kg/h Bowl dimensions 398 x 260 mm Agitator speed 98 rpm Bowl rotation speed 10 rpm Power 220-230 V, 1.5 kW, 10 A Plug Standard 10 A single-phase Control panel 24 V low voltage - 30-minute timer, start, main switch, emergency stop Construction 4-8 mm welded hot-rolled steel frame, painted exterior Food-contact materials Food-grade stainless steel (bowl, safety guard, dough guide, hook) Head Tilting, with removable bowl Safety Bowl guard, emergency stop, motor overload protection Certification CE certified Protection rating IPX23 Dimensions (W x D x H) 798 x 433 x 725.8 mm Packed dimensions (W x D x H) 875 x 500 x 880 mm Net weight 118 kg Packed weight 133 kg Warranty Two Years Parts and Labour Warranty The HRM-30 is the mid-point of the range and the usual choice for established bakeries, pizzerias and pub kitchens running dough every service - 20 kg a batch and 100 kg/h covers continuous daily production without tying up a second machine. At 118 kg it is a fixed install on a level floor rather than a machine you reposition between tasks. Venues doing occasional small batches will be better served by the HRM-20. The HRM range is rated by dough weight — 20 kg a batch at 100 kg/h — rather than by bowl volume alone, so size it on the dough you actually produce. Compare it against the rest of our commercial spiral and dough mixers, or browse the full Yasaki range. The HRM-30 runs on a standard single-phase 10 A outlet, so no electrician is required - position it on a level floor with 50 cm clear around the machine and plug it in. At 118 kg net (133 kg packed, 875 x 500 x 880 mm) it ships by pallet freight and needs two people or a trolley to place. Supplied with a two-year parts and labour warranty; see our warranty information and service requests page for terms. Frequently asked questions How much dough can the Yasaki HRM-30 mix in one batch? The HRM-30 is rated to 20 kg of dough per batch in its 33 L bowl, with a throughput of up to 100 kg/h. Is the HRM-30 a spiral mixer or a planetary mixer? It is a dough mixer with a rotating bowl and a fixed dough hook, which is the spiral-style action rather than the planetary action of a general-purpose cake mixer. If you are choosing between the two, our guide to spiral, planetary and fork bakery mixers sets out where each one wins. What power supply does the HRM-30 need? A standard single-phase 10 A outlet. The machine is rated 220-230 V and draws 1.5 kW, so it plugs into a normal commercial power point with no switchboard work or electrician required. Can the bowl be removed for cleaning? Yes. The head tilts back and the bowl lifts out, so the bowl, guard, dough guide and hook can all be taken to the sink. Every part that touches dough is food-grade stainless steel. What are the dimensions and weight of the HRM-30? It measures 798 x 433 x 725.8 mm (W x D x H) and weighs 118 kg net. Packed for freight it is 875 x 500 x 880 mm and 133 kg, so allow for pallet delivery and two-person placement. Does this mixer have variable speed control? Speed control buttons are fitted to the V-model version of this series only. The HRM-30 runs a fixed agitator speed of 98 rpm with a bowl rotation of 10 rpm. How much clearance does the mixer need? The manufacturer specifies a flat, firm, dry position with 50 cm of clear space around the machine for operation and cleaning. The HRM series is rated IPX23, so it must not be hosed down or installed in a wash-down zone. What warranty does the Yasaki HRM series come with? Two Years Parts and Labour Warranty. If you are costing a full fit-out around it, our Australian bakery equipment list covers what else a dough section usually needs.

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The Yasaki HRM-20 is a tilting head dough mixer built for bakeries, pizzerias and commercial kitchens producing dough in batches. It runs a 17 L food-grade stainless steel bowl rated to 10 kg of dough per batch and up to 48 kg/h of throughput, driven by a 1.5 kW gear-driven transmission on a standard single-phase 10 A plug. The welded 4-8 mm hot-rolled steel frame and overhead-mounted gearbox are what separate it from lighter bench mixers - it is built to run dough shift after shift rather than in short bursts. Why operators choose the HRM-20 17 L bowl rated to 10 kg of dough — sized for single-site cafes and small pizzerias. 48 kg/h dough output — lets you plan batch cycles against real service volume rather than guesswork. Tilting head with removable bowl — the head lifts and the bowl lifts out, so loading, scraping and emptying take seconds. 4-8 mm welded hot-rolled steel body — absorbs the load of stiff, low-hydration dough without flexing or walking across the floor. Overhead-mounted (suspended) gearbox and motor — service access is from above, so routine maintenance does not mean tipping the machine. Gear-driven transmission with chain-operated adjustment — positive drive that holds speed under heavy loads instead of slipping like a belt. 24 V low-voltage control panel — 30-minute timer, start, main switch and emergency stop at safe control voltage. Food-grade stainless steel bowl, guard, dough guide and hook — every part touching dough is stainless and wipes down to audit standard. Built-in overload protection — the motor cuts out before an over-tight batch can damage the drive. CE certified with a painted finish to European standards — a documented compliance baseline for commercial installs. Specifications Brand Yasaki Model / MPN HRM-20 Type Tilting head dough mixer (rotating bowl) Bowl volume 17 L Maximum dough capacity 10 kg per batch Dough output 48 kg/h Bowl dimensions 320 x 210 mm Agitator speed 98 rpm Bowl rotation speed 10 rpm Power 220-230 V, 1.5 kW, 10 A Plug Standard 10 A single-phase Control panel 24 V low voltage - 30-minute timer, start, main switch, emergency stop Construction 4-8 mm welded hot-rolled steel frame, painted exterior Food-contact materials Food-grade stainless steel (bowl, safety guard, dough guide, hook) Head Tilting, with removable bowl Safety Bowl guard, emergency stop, motor overload protection Certification CE certified Protection rating IPX23 Dimensions (W x D x H) 677 x 353 x 637 mm Packed dimensions (W x D x H) 780 x 480 x 760 mm Net weight 85 kg Packed weight 97 kg Warranty Two Years Parts and Labour Warranty At 677 mm wide and 85 kg, the HRM-20 suits cafes, small pizzerias and patisseries where bench space is tight but dough is made daily - the 10 kg batch covers roughly a morning's bread or a lunch service of pizza bases. It is a 10 A plug-in machine, so it drops into a venue without switchboard work. Sites pushing more than 48 kg of dough a day should step up to the HRM-30 rather than run this model back to back. The HRM range is rated by dough weight — 10 kg a batch at 48 kg/h — rather than by bowl volume alone, so size it on the dough you actually produce. Compare it against the rest of our commercial spiral and dough mixers, or browse the full Yasaki range. The HRM-20 runs on a standard single-phase 10 A outlet, so no electrician is required - position it on a level floor with 50 cm clear around the machine and plug it in. At 85 kg net (97 kg packed, 780 x 480 x 760 mm) it ships by pallet freight and needs two people or a trolley to place. Supplied with a two-year parts and labour warranty; see our warranty information and service requests page for terms. Frequently asked questions How much dough can the Yasaki HRM-20 mix in one batch? The HRM-20 is rated to 10 kg of dough per batch in its 17 L bowl, with a throughput of up to 48 kg/h. Is the HRM-20 a spiral mixer or a planetary mixer? It is a dough mixer with a rotating bowl and a fixed dough hook, which is the spiral-style action rather than the planetary action of a general-purpose cake mixer. If you are choosing between the two, our guide to spiral, planetary and fork bakery mixers sets out where each one wins. What power supply does the HRM-20 need? A standard single-phase 10 A outlet. The machine is rated 220-230 V and draws 1.5 kW, so it plugs into a normal commercial power point with no switchboard work or electrician required. Can the bowl be removed for cleaning? Yes. The head tilts back and the bowl lifts out, so the bowl, guard, dough guide and hook can all be taken to the sink. Every part that touches dough is food-grade stainless steel. What are the dimensions and weight of the HRM-20? It measures 677 x 353 x 637 mm (W x D x H) and weighs 85 kg net. Packed for freight it is 780 x 480 x 760 mm and 97 kg, so allow for pallet delivery and two-person placement. Does this mixer have variable speed control? Speed control buttons are fitted to the V-model version of this series only. The HRM-20 runs a fixed agitator speed of 98 rpm with a bowl rotation of 10 rpm. How much clearance does the mixer need? The manufacturer specifies a flat, firm, dry position with 50 cm of clear space around the machine for operation and cleaning. The HRM series is rated IPX23, so it must not be hosed down or installed in a wash-down zone. What warranty does the Yasaki HRM series come with? Two Years Parts and Labour Warranty. If you are costing a full fit-out around it, our Australian bakery equipment list covers what else a dough section usually needs.

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Bezzera Otto DE Auto-Foamer Espresso Machine - BZOTTOCDEAF2W Key Features The OTTO model combines the practicality of a compact espresso machine with the production capacity of a two-group system, making it ideal for high-demand environments. Equipped with two manual steam wands, it ensures fast, efficient milk preparation. Its advanced heating system guarantees thermal stability, maintaining consistent coffee temperature even during peak use. Each group is thermostated with a 100W heating element for precision temperature control under heavy workloads. An 8-litre copper boiler, powered by a 2800W resistance, delivers exceptional steam and hot water productivity. The innovative AUTO-FOAMER steam wand allows you to create perfect milk foam at the desired temperature with the touch of a button — simply program your preferred settings once for consistent results. Automatic heating element shut-off in case of low water level Thermostated groups with 100W resistance for stable temperature 8L copper boiler with 2800W heating element for superior steam and hot water output AUTO-FOAMER steam wand for perfect milk foam at the press of a button 1-year parts only

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The Modular Systems SUS6-0600/A is a solid stainless steel undershelf designed to fit Premium workbench and sink bench models (codes beginning with WB, WBB, SSB, DSB, and DSBD) in the 600mm-wide configuration. Why operators choose the SUS6-0600/A SUS304 (18/8) stainless steel — food-safe, corrosion-resistant construction meets commercial kitchen hygiene standards 1.2mm solid sheet construction — rigid, wipe-clean surface that won't trap debris like wire shelves Hairline finish — professional appearance that blends with all Modular Systems benches Purpose-fitted 'U' channel reinforcements — engineered to match the exact bench width and size, not a generic fit Direct brand compatibility — confirmed drop-in fit for W600×D600×H900 Modular Systems bench and sink frames Specifications Brand Modular Systems Model / MPN SUS6-0600/A Type Solid Undershelf Material 304 Stainless Steel (SUS304 18/8) Gauge 1.2mm Finish Hairline Width 600mm Depth 590mm Height (shelf thickness) 40mm Bench Compatibility W600×D600×H900 Modular Systems bench & sink frames (WB, WBB, SSB, DSB, DSBD series) Warranty 2 Years Parts Only Venue suitability: Suited to any commercial kitchen requiring under-bench storage or a clean shelf surface — cafes, restaurants, catering facilities, food prep areas, and institutional kitchens. Pairs with the full Modular Systems bench range for a consistent, code-compliant fit-out. Browse the full Overshelves and Undershelves collection, or explore all Modular Systems products to complete your bench configuration. Installation & delivery: The SUS6-0600/A slides directly into compatible Modular Systems bench frames — no additional brackets required. Dispatched Australia-wide. Frequently asked questions Q: Which bench models does the SUS6-0600/A fit?A: It is designed for 600mm-wide Modular Systems Premium bench and sink bench frames with model codes beginning with WB, WBB, SSB, DSB, and DSBD. Q: Is this a solid or wire shelf?A: Solid — 1.2mm SUS304 stainless steel sheet with a hairline finish, giving a smooth, easy-to-clean surface. Q: What grade of stainless steel is used?A: SUS304 (18/8) — the standard food-grade stainless steel used across commercial kitchen fabrication. Q: What is the warranty on this undershelf?A: 2 Years Parts Only warranty applies to the SUS6-0600/A. Q: Can this shelf be used with non-Modular Systems benches?A: The SUS6-0600/A is engineered with 'U' channel reinforcements sized specifically for Modular Systems bench frames. Compatibility with third-party bench brands is not confirmed by the manufacturer.

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The Modular Systems PRU6-0600/A is a 304-grade stainless steel pot rack undershelf designed to fit W600 x D600 x H900mm Modular Systems benches and sinks, providing a sturdy lower storage tier for pots, pans, and kitchen equipment in commercial kitchens. Why operators choose the PRU6-0600/A 304 stainless steel construction — 1.2mm SUS304 (18/8) throughout with a bright annealed (BA) finish for hygiene and lasting corrosion resistance. Tubular open-frame design — 38Ø x 1.2mm outer frame tubes with 25Ø x 1mm inner tubes at 40mm spacing allow easy cleaning and prevent moisture pooling. Purpose-built fit — engineered specifically for 600mm-wide Modular Systems benches and sinks (W600 x D600 x H900mm), ensuring flush alignment and solid support. Compact 40mm profile — low-profile undershelf at 490W x 490D x 40H mm keeps the under-bench space accessible. 2-year parts warranty — backed by a 2-year parts-only warranty from Modular Systems. Specifications Brand Modular Systems Model / MPN PRU6-0600/A Type Overshelves and Undershelves Fits W600 x D600 x H900mm Modular Systems Benches & Sinks Width 490mm Depth 490mm Height 40mm Material 304 Stainless Steel (SUS304 18/8), BA finish Frame tube (outer) 38Ø x 1.2mm Inner tubes 25Ø x 1mm at 40mm spacing Net Weight 1.25 kg Packed Dimensions 700 x 650 x 80mm Warranty 2 Years Parts Only Venue suitability: Suitable for commercial kitchens, cafes, catering operations, and institutional food preparation facilities requiring organised under-bench pot and pan storage that integrates with existing Modular Systems benches and sinks. Explore the full Overshelves and Undershelves range or browse the complete Modular Systems collection to find complementary benches, sinks, and shelving accessories. Installation & delivery: The PRU6-0600/A slots directly into compatible Modular Systems bench and sink frames — no additional hardware required. Dispatched Australia-wide. Frequently asked questions Which bench sizes does the PRU6-0600/A fit?The PRU6-0600/A is designed for W600 x D600 x H900mm Modular Systems benches and sinks. For 900mm-wide benches use the PRU6-0900/A; for deeper 700mm benches use the PRU7 series. What grade of stainless steel is used?The undershelf is constructed from 1.2mm SUS304 (18/8) stainless steel with a bright annealed (BA) finish, which offers excellent corrosion resistance and easy cleaning. What are the actual shelf dimensions?The shelf measures 490mm wide x 490mm deep x 40mm high — sized to sit neatly within the 600mm bench frame. Can I add more than one undershelf to a bench?One pot rack undershelf is fitted per bench unit. For additional storage tiers, Modular Systems also offer solid undershelves and overshelf options in compatible dimensions. What warranty does this product carry?The PRU6-0600/A is covered by a 2-year parts-only warranty from Modular Systems.

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Whisk for BM range stick blender - BM653578 Tube length: 400mmH 2 Years Return to Base Warranty

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The Modular Systems WC8-0600 is a single-door stainless steel storage cabinet designed for commercial kitchens that need durable, hygienic under-counter storage. Built from SUS304 grade stainless steel and supplied pre-assembled, it delivers immediate utility in food preparation, service, and storage environments across Australia. Why operators choose the WC8-0600 SUS304 stainless construction — food-safe, corrosion-resistant, and easy to wipe clean between services. Pre-assembled — no on-site installation effort; unpack and put straight into service. 51mm diameter adjustable legs — stable on uneven floors and compliant with typical commercial kitchen height requirements. Single door enclosure — keeps stored items protected from kitchen splatter and dust while remaining readily accessible. 600mm wide footprint — modular-friendly sizing that integrates cleanly alongside other Modular Systems stainless benches and tables. Specifications Brand Modular Systems Model / MPN WC8-0600 Type Stainless Steel Cabinet Construction SUS304 grade stainless steel Configuration Single door, floor-standing Leg Diameter 51 mm Assembly Pre-assembled Product Dimensions (W × D × H) 600 × 800 × 900 mm Packed Dimensions (W × D × H) 850 × 645 × 985 mm Warranty 24 Months Parts Only Venue suitability: Suited to commercial kitchens in restaurants, cafes, hotel food service, catering operations, and food manufacturing facilities requiring robust stainless storage. Pairs well with the broader Modular Systems range and sits neatly in a Commercial Kitchen Cabinets fitout. Installation & delivery: Supplied pre-assembled — no assembly required. Position on a level surface and adjust legs as needed. Dispatched Australia-wide. Frequently asked questions What material is the WC8-0600 made from?The cabinet is constructed from SUS304 grade stainless steel throughout — top, sides, door, and frame. Does the WC8-0600 come pre-assembled?Yes. The unit arrives fully pre-assembled and is ready to place into service immediately out of the box. What are the cabinet dimensions?The WC8-0600 is 600 mm wide, 800 mm deep, and 900 mm high (including legs). Packed dimensions are 850 × 645 × 985 mm. What warranty applies?The WC8-0600 carries a 24-month parts-only warranty from Modular Systems. Is this a wall-mounted or floor-standing cabinet?The WC8-0600 is a floor-standing cabinet supported on 51 mm diameter legs — it is not wall-mounted.

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IWOK Commercial Induction Single Wok – IWOK-1 Key Features Free-standing design with heavy-duty 1.5mm thick stainless steel cooking deck Real-time power control increased energy efficiency 15kw induction wok ring for rapid heating Higher thermal efficiency, less heat escaping from the cooking area, compared to gas Commercial revolving water tap for easy, durable use Easy to clean and washable, with a reusable air filter element Enhanced safety, no flaming 500 mm induction-compatible stainless steel wok pan accessory available Digital LED display and easy adjustment with the control knob Auto-shutdown after 4 hours of inactivity 11-stage adjustable power settings Overheating and overvoltage protection Requires magnetic-based material pots for operation Wok included   1 Year Parts and Labour Warranty

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Tecondom Stromboli Supermarket Remote Display with Door TDST90-CA-187BD Key Feature Remote model Night Blind Compact but with a large display area Suitable for large retail outlets Italian technology, design and production Easy installation Four legs Optimised cleaning system Low energy consumption and low environmental impact Belly made without the use of CFC Type of defrost: Electric with heating element Fan Forced Tempered double-glazing glass (thickness 30 mm) 434mm deep shelf 279mm gap between each shelf Electronic control panel LED lights at the ceiling top and each shelf Transparent glass side wall to max the product display Additional Information Door: 3 Net Volume (m3) : 3.58 Display area: 4.34 Temperature Range ℃: 0 to +2 Ambient/RH%: 30/55   1 Year Parts & Labour Plus 1 Year Parts Only Warranty When Products Registered Within 14D Of Invoice

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Tecnodom Square Deli, Poultry & Meat Display Add On Units 900mm Depth Storage Surface - TDMR-0910SELF Key Features Low energy consumption and low environmental impact Extra clear Tempered Glass Prepainted sheet metal tank (suitable for food contact) with high-pressure Injected CFCs-free polyurethane insulation Electronic control panel. Easy installation, ready to use High-impact Top LED lighting SUS304 Stainless steel working surface and internal material Automatic evaporating water tray and electric defrosting 2-5 degrees perfect for meat storage 900mm Deep storage surface Large rear cold storage Lockable castors Display Area: 0.84 Volume in litres reserve: 50Lt Storage door: 1 Ambient / RH: 32°C / 55% Temperature Range: 2 to 5   2 Years Parts and Labour Warranty

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Tecondom Stromboli Supermarket Remote Display with Night Blind TDST90-CA-375B Key Feature Remote model Night Blind Compact but with a large display area Suitable for large retail outlets Italian technology, design and production Easy installation Four legs Optimised cleaning system Low energy consumption and low environmental impact Belly made without the use of CFC Type of defrost: Electric with heating element Fan Forced Tempered double-glazing glass (thickness 30 mm) 434mm deep shelf 279mm gap between each shelf Electronic control panel LED lights at the ceiling top and each shelf Transparent glass side wall to max the product display Additional Information Net Volume (m3) : 7.161 Display area: 8.68 Temperature Range: 0 to +2 Ambient/RH%: 30/55 1 Year Parts & Labour Plus 1 Year Parts Only Warranty When Products Registered Within 14D Of Invoice

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